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Zhou S, Wen X, Zhao Y, Bai X, Qin X, Chu W. Structural elucidation of a Acanthopanax senticosus polysaccharide CQ-1 and its hepatoprotective activity via gut health regulation and antioxidative defense. Int J Biol Macromol 2024; 281:136343. [PMID: 39374720 DOI: 10.1016/j.ijbiomac.2024.136343] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/14/2024] [Revised: 09/14/2024] [Accepted: 10/04/2024] [Indexed: 10/09/2024]
Abstract
Acanthopanax senticosus has proven health benefits, particularly for liver damage. The objective of this study was to elucidate the protective effects and the underlying mechanisms of action of A. senticosus against metabolic dysfunction-associated fatty liver disease (MAFLD). A novel homogeneous water-soluble polysaccharide, CQ-1, was successfully isolated and purified from A. senticosus root. The main chain structure of CQ-1 was identified as →2)-α-L-Rha-(1 → 4)-α-D-GalAp-(1 → 6)-β-D-Galp-(1→. Additionally, branched chains comprising an arabinosyl residue, galactosyl residue, and galacturonic acidic residue were identified as being attached to →2,4)-α-L-Rha-(1→, →3,6)-β-D-Galp-(1→, and →3,4)-α-D-GalAp-(1→, respectively. CQ-1 exhibited antioxidant and prebiotic activities in vitro. CQ-1 increased antioxidant capacity and reduced serum pro-inflammatory cytokines in mice. Additionally, CQ-1 has been shown to enhance the diversity and composition of the gut microbiota, thereby facilitating the restoration of gut function. These include improving intestinal barrier function and increasing short-chain fatty acid levels in mice. Our study has shown that CQ-1 has a hepatoprotective effect in MAFLD mice, and we have proposed that CQ-1 may be a promising strategy for the treatment of MAFLD.
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Affiliation(s)
- Shuxin Zhou
- Department of Microbiology and Synthetic Biology, School of Life Science and Technology, China Pharmaceutical University, Nanjing, China
| | - Xin Wen
- Department of Microbiology and Synthetic Biology, School of Life Science and Technology, China Pharmaceutical University, Nanjing, China
| | - Yang Zhao
- Department of Microbiology and Synthetic Biology, School of Life Science and Technology, China Pharmaceutical University, Nanjing, China
| | - Xinfeng Bai
- Shandong Provincial Third Hospital, Shandong University, Jinan, China.
| | - Xianjin Qin
- State Key Laboratory of Natural Medicines, School of Traditional Chinese Pharmacy, China Pharmaceutical University, Nanjing, China.
| | - Weihua Chu
- Department of Microbiology and Synthetic Biology, School of Life Science and Technology, China Pharmaceutical University, Nanjing, China.
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Liu W, Shen Y, Hou J, Jiang H, Wang Q, Zhang L, Nakajima A, Lee D, Xu J, Guo Y. A fungal polysaccharide from Fomitopsis officinalis as a multi-target molecule to combat cancer. Int J Biol Macromol 2024; 272:132543. [PMID: 38788870 DOI: 10.1016/j.ijbiomac.2024.132543] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/30/2024] [Revised: 05/04/2024] [Accepted: 05/19/2024] [Indexed: 05/26/2024]
Abstract
Some macrofungi have a long history of being used as traditional or folk medicines, making significant contributions to human health. To discover bioactive molecules with potential anticancer properties, a homogeneous heteropolysaccharide (FOBP90-1) was purified from the medicinal macrofungus Fomitopsis officinalis. FOBP90-1 was found to have a molecular weight of 2.87 × 104 g/mol and mainly consist of →6)-α-d-Galp-(1→, →2,6)-α-d-Galp-(1→, →3)-α-l-Fucp-(1→, →6)-β-d-Glcp-(1→, α-d-Manp-(1→, and 3-O-Me-α-l-Fucp-(1→ according to UV, FT-IR, methylation analysis, and NMR data. In addition to its structural properties, FOBP90-1 displayed anticancer activity in zebrafish models. The following mechanistic analysis discovered that the in vivo antitumor effect was linked to immune activation and angiogenesis inhibition. These effects were mediated by the interactions of FOBP90-1 with TLR-2, TLR-4, PD-L1, and VEGFR-2, as determined through a series of experiments involving cells, transgenic zebrafish, molecular docking simulations, and surface plasmon resonance (SPR). All the experimental findings have demonstrated that FOBP90-1, a purified fungal polysaccharide, is expected to be utilized as a cancer treatment agent.
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Affiliation(s)
- Wenhui Liu
- State Key Laboratory of Medicinal Chemical Biology, College of Pharmacy, Tianjin Key Laboratory of Molecular Drug Research, Nankai University, Tianjin 300350, People's Republic of China
| | - Yongye Shen
- State Key Laboratory of Medicinal Chemical Biology, College of Pharmacy, Tianjin Key Laboratory of Molecular Drug Research, Nankai University, Tianjin 300350, People's Republic of China
| | - Jiantong Hou
- State Key Laboratory of Medicinal Chemical Biology, College of Pharmacy, Tianjin Key Laboratory of Molecular Drug Research, Nankai University, Tianjin 300350, People's Republic of China
| | - Haojing Jiang
- State Key Laboratory of Medicinal Chemical Biology, College of Pharmacy, Tianjin Key Laboratory of Molecular Drug Research, Nankai University, Tianjin 300350, People's Republic of China
| | - Qilong Wang
- Institute of Traditional Chinese Medicine, Tianjin University of Traditional Chinese Medicine, 10 Poyanghu Road, Tianjin 301617, People's Republic of China.
| | - Linsu Zhang
- Qiannan Medical College for Nationalities, Duyun 558000, People's Republic of China
| | - Akira Nakajima
- Department of Applied Biology and Food Sciences, Faculty of Agriculture and Life Science, Hirosaki University, 3Bunkyo-cho, Hirosaki 036-8561, Japan
| | - Dongho Lee
- Department of Plant Biotechnology, College of Life Sciences and Biotechnology, Korea University, Seoul, 02841, South Korea
| | - Jing Xu
- State Key Laboratory of Medicinal Chemical Biology, College of Pharmacy, Tianjin Key Laboratory of Molecular Drug Research, Nankai University, Tianjin 300350, People's Republic of China; State Key Laboratory of Functions and Applications of Medicinal Plants, Guizhou Medical University, Guiyang 550014, People's Republic of China.
| | - Yuanqiang Guo
- State Key Laboratory of Medicinal Chemical Biology, College of Pharmacy, Tianjin Key Laboratory of Molecular Drug Research, Nankai University, Tianjin 300350, People's Republic of China.
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Shen Y, Hou J, Liu W, Lin Z, Ma L, Xu J, Guo Y. An antitumor fungal polysaccharide from Fomitopsis officinalis by activating immunity and inhibiting angiogenesis. Int J Biol Macromol 2024; 267:131320. [PMID: 38569989 DOI: 10.1016/j.ijbiomac.2024.131320] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/22/2023] [Revised: 03/19/2024] [Accepted: 03/30/2024] [Indexed: 04/05/2024]
Abstract
Macrofungi, a class of unique natural resources, are gaining popularity owing to their potential therapeutic benefits and edibility. From Fomitopsis officinalis, a medicinal macrofungus with anticancer activity, a homogeneous heteropolysaccharide (FOBP50-1) with a molecular weight of 2.21 × 104 g/mol has been extracted and purified. FOBP50-1 was found to be composed of 3-O-methylfucose, fucose, mannose, glucose, and galactose with a ratio of 1: 6.5: 4.4: 8.1: 18.2. The sugar fragments and structure of FOBP50-1 were investigated, which included →6)-α-d-Galp-(1→, →2,6)-α-d-Galp-(1→, →3)-α-l-Fucp-(1→, α-d-Glcp-(1→, →3)-β-d-Manp-(1→, →6)-β-d-Manp-(1→, 3-O-Me-α-l-Fucp-(1→, according to the UV, FT-IR, GC-MS, and NMR data. Besides the structure elucidation, FOBP50-1 showed promising antitumor activity in the zebrafish assays. The following mechanism examination discovered that FOBP50-1 interacted with TLR-4, PD-1, and VEGF to activate immunity and inhibit angiogenesis according to a series of cell, transgenic zebrafish, and surface plasmon resonance (SPR) experiments. The KD values indicating the association of FOBP50-1 with TLR-4, PD-1, and VEGF, were 4.69 × 10-5, 7.98 × 10-6, 3.04 × 10-6 M, respectively, in the SPR experiments. All investigations have demonstrated that the homogenous fungal polysaccharide FOBP50-1 has the potential to be turned into a tumor immunotherapy agent.
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Affiliation(s)
- Yongye Shen
- State Key Laboratory of Medicinal Chemical Biology, College of Pharmacy, Tianjin Key Laboratory of Molecular Drug Research, Nankai University, Tianjin 300350, People's Republic of China
| | - Jiantong Hou
- State Key Laboratory of Medicinal Chemical Biology, College of Pharmacy, Tianjin Key Laboratory of Molecular Drug Research, Nankai University, Tianjin 300350, People's Republic of China
| | - Wenhui Liu
- State Key Laboratory of Medicinal Chemical Biology, College of Pharmacy, Tianjin Key Laboratory of Molecular Drug Research, Nankai University, Tianjin 300350, People's Republic of China
| | - Zhen Lin
- State Key Laboratory of Medicinal Chemical Biology, College of Pharmacy, Tianjin Key Laboratory of Molecular Drug Research, Nankai University, Tianjin 300350, People's Republic of China
| | - Lingling Ma
- State Key Laboratory of Medicinal Chemical Biology, College of Pharmacy, Tianjin Key Laboratory of Molecular Drug Research, Nankai University, Tianjin 300350, People's Republic of China
| | - Jing Xu
- State Key Laboratory of Medicinal Chemical Biology, College of Pharmacy, Tianjin Key Laboratory of Molecular Drug Research, Nankai University, Tianjin 300350, People's Republic of China.
| | - Yuanqiang Guo
- State Key Laboratory of Medicinal Chemical Biology, College of Pharmacy, Tianjin Key Laboratory of Molecular Drug Research, Nankai University, Tianjin 300350, People's Republic of China; Key Laboratory of Tropical Medicinal Resource Chemistry of Ministry of Education, Hainan Normal University, Haikou, Hainan 571158, People's Republic of China.
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Zhang Y, Jiang Y, Jia Y, Pan X, Zhao T, Wang K, Yan H, Ma Z. Separation of anti-TMV active components and modes of action of Omphalia lapidescens. PESTICIDE BIOCHEMISTRY AND PHYSIOLOGY 2024; 198:105728. [PMID: 38225082 DOI: 10.1016/j.pestbp.2023.105728] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/16/2023] [Revised: 12/01/2023] [Accepted: 12/04/2023] [Indexed: 01/17/2024]
Abstract
BACKGROUND Omphalia lapidescens is a saprophytic and parasitic fungus belonging to the Polypora genus of Tricholomataceae. It has repellent, insecticidal, anti-inflammatory and immunomodulatory effects. RESULT This study found that the extract of O. lapidescens had significant anti-TMV activity, and the main active component was homopolysaccharide LW-1 by Bioassay-guided fractionation. LW-1 is a glucan with β-(1,3) glucoside bond as the main chain and β-(1,6) glucoside bond as the branch chain, with molecular weight in the range of 172,916-338,827 Da. The protective and inactive efficacies of LW-1(100 mg/L) against TMV were 78.10% and 48.20%, but had no direct effect on the morphology of TMV particles. The results of mechanism of action showed that LW-1 induced the increase of the activity of defense enzymes such as POD, SOD and PAL in Nicotiana glutinosa. The overexpression of resistance genes such as NPR1, PR1 and PR5, and the increase of SA content. Further transcriptome sequencing showed that LW-1 activated MAPK signaling pathway, plant-pathogen interaction pathway and glucosinolide metabolic pathway in Arabidopsis thaliana. Besides, LW-1 induced crops resistance against plant pathogenic fungi. CONCLUSION Taken together, the anti-TMV mechanism of LW-1 was to activate MAPK signaling pathway, inducing overexpression of resistance genes, activating plant immune system, and improving the synthesis and accumulation of plant defencins such as glucosinolide. LW-1-induced plant disease resistance has the advantages of broad spectrum and long duration, which has the potential to be developed as a new antiviral agent or plant immune resistance inducer.
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Affiliation(s)
- Yueyang Zhang
- College of Plant Protection, Northwest A&F University, Yangling, Shaanxi 712100, China; Engineering and Technology Centers of Biopesticide in Shaanxi, Yangling, Shaanxi 712100, China
| | - Yue Jiang
- College of Plant Protection, Northwest A&F University, Yangling, Shaanxi 712100, China; Engineering and Technology Centers of Biopesticide in Shaanxi, Yangling, Shaanxi 712100, China
| | - Yina Jia
- College of Plant Protection, Northwest A&F University, Yangling, Shaanxi 712100, China; Engineering and Technology Centers of Biopesticide in Shaanxi, Yangling, Shaanxi 712100, China
| | - Xiaoyu Pan
- College of Plant Protection, Northwest A&F University, Yangling, Shaanxi 712100, China; Engineering and Technology Centers of Biopesticide in Shaanxi, Yangling, Shaanxi 712100, China
| | - Tianrun Zhao
- College of Plant Protection, Northwest A&F University, Yangling, Shaanxi 712100, China; Engineering and Technology Centers of Biopesticide in Shaanxi, Yangling, Shaanxi 712100, China
| | - Kaiyue Wang
- College of Plant Protection, Northwest A&F University, Yangling, Shaanxi 712100, China; Engineering and Technology Centers of Biopesticide in Shaanxi, Yangling, Shaanxi 712100, China
| | - He Yan
- College of Plant Protection, Northwest A&F University, Yangling, Shaanxi 712100, China; Engineering and Technology Centers of Biopesticide in Shaanxi, Yangling, Shaanxi 712100, China.
| | - Zhiqing Ma
- College of Plant Protection, Northwest A&F University, Yangling, Shaanxi 712100, China; Engineering and Technology Centers of Biopesticide in Shaanxi, Yangling, Shaanxi 712100, China.
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Gong P, Long H, Guo Y, Wang S, Chen F, Chen X. Isolation, Structural Characterization, and Hypoglycemic Activities In Vitro of Polysaccharides from Pleurotus eryngii. MOLECULES (BASEL, SWITZERLAND) 2022; 27:molecules27207140. [PMID: 36296732 PMCID: PMC9609144 DOI: 10.3390/molecules27207140] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 09/23/2022] [Revised: 10/17/2022] [Accepted: 10/18/2022] [Indexed: 11/07/2022]
Abstract
Pleurotus eryngii (PE) is an edible mushroom with high nutritional value. Pleurotus eryngii polysaccharides (PEPs) are one of the main active ingredients and manifest a great variety of biological activities. This study mainly focused on the chemical characterization and biological activities of PEPs, which were separated into two fractions (named WPS and P-1). WPS is mainly dominated by β-glycosidic bonds and contains α-glycosidic bonds, and P-1 only contains α-glycosidic bonds. The molecular weights of WPS and P-1 were 4.5 × 105 Da and 2.2 × 104 Da. The result of GC indicated that two the fractions were composed of rhamnose, arabinose, xylose, mannose, glucose, and galactose, with a ratio of 0.35:0.24:0.45:0.24:28.78:1.10 for WPS and 0.95:0.64:0.66:1.84:60.69:0.67 for P-1. The advanced structure studies indicated that the two fractions had no triple-helical structure, where WPS had a dense structure and P-1 had a loose structure. In addition, the antioxidant activity of WPS surpassed P-1, and the two fractions also exhibited a high hypoglycemic activity via inhibiting α-glycosidase activities and promoting the expression of PI3K-AKT signaling pathway based on in vitro assay and cell experiments.
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Affiliation(s)
- Pin Gong
- School of Food and Biological Engineering, Shaanxi University of Science and Technology, Xi’an 710021, China
| | - Hui Long
- School of Food and Biological Engineering, Shaanxi University of Science and Technology, Xi’an 710021, China
| | - Yuxi Guo
- School of Food and Biological Engineering, Shaanxi University of Science and Technology, Xi’an 710021, China
| | - Siyuan Wang
- School of Food and Biological Engineering, Shaanxi University of Science and Technology, Xi’an 710021, China
| | - Fuxin Chen
- School of Chemistry and Chemical Engineering, Xi’an University of Science and Technology, Xi’an 710054, China
| | - Xuefeng Chen
- School of Food and Biological Engineering, Shaanxi University of Science and Technology, Xi’an 710021, China
- Correspondence: ; Tel.: +86-13772196479
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Liang Z, Yin Z, Liu X, Ma C, Wang J, Zhang Y, Kang W. A glucomannogalactan from Pleurotus geesteranus: Structural characterization, chain conformation and immunological effect. Carbohydr Polym 2022; 287:119346. [DOI: 10.1016/j.carbpol.2022.119346] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/02/2021] [Revised: 03/07/2022] [Accepted: 03/08/2022] [Indexed: 02/06/2023]
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Cheng J, Song J, Wang Y, Wei H, He L, Liu Y, Ding H, Huang Q, Hu C, Huang X, Jiang Y, Wu Y. Conformation and anticancer activity of a novel mannogalactan from the fruiting bodies of Sanghuangporus sanghuang on HepG2 cells. Food Res Int 2022; 156:111336. [PMID: 35651086 DOI: 10.1016/j.foodres.2022.111336] [Citation(s) in RCA: 10] [Impact Index Per Article: 3.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/24/2022] [Revised: 04/28/2022] [Accepted: 04/30/2022] [Indexed: 11/17/2022]
Abstract
A novel water-soluble mannogalactan (SSPS1) with an average molecular weight of 2.04 × 104 Da was obtained from the fruiting bodies of the Sanghuangporus sanghuang. It revealed that SSPS1 was composed of d-galactose, d-mannose, l-fucose, 3-O-methylgalactose and d-glucose in a ratio of 6.2:3.9:3.1:2.1:1.0. The structural elucidation of SSPS1 consisted of 1, 6-linked α-D-Galp, 1, 6-linked α-D-Manp and 1, 6-linked 3-O-methyl-α-D-Galp backbone with branching at O-2 of 1, 6-α-D-mannosyl residues by α-L-Fucp and α-D-Glcp units. The conformational parameters suggested that a flexible chain conformation of SSPS1 in solution based on light scattering and atomic force microscopy imaging. Intriguingly, it presented potent anticancer activity on HepG2 cell with Rq and Ra values increased dramatically up to 73.93 nm and 53.92 nm compared with the control. The analysis of flow cytometry indicated SSPS1 could induce the apoptosis of HepG2 cells and arrest them via S phase. Western blot assay further uncovered that apoptosis process was triggered by SSPS1 via a mitochondria-mediated signaling pathway, which was evidenced by an increased ratio of Bax/Bcl-2, the release of cytochrome c and the strong activation of caspase-3 and 9. Taken together, these results suggested that SSPS1 might be applied in functional food as an anticancer agent.
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Affiliation(s)
- Junwen Cheng
- Key Laboratory of Biological and Chemical Utilization of Zhejiang Forest Resources, Department of Forest Foods, Zhejiang Academy of Forestry, Hangzhou 310023, China
| | - Jiling Song
- Hangzhou Academy of Agricultural Sciences, Hangzhou 310024, China
| | - Yanbin Wang
- Key Laboratory of Biological and Chemical Utilization of Zhejiang Forest Resources, Department of Forest Foods, Zhejiang Academy of Forestry, Hangzhou 310023, China
| | - Hailong Wei
- Key Laboratory of Biological and Chemical Utilization of Zhejiang Forest Resources, Department of Forest Foods, Zhejiang Academy of Forestry, Hangzhou 310023, China
| | - Liang He
- Key Laboratory of Biological and Chemical Utilization of Zhejiang Forest Resources, Department of Forest Foods, Zhejiang Academy of Forestry, Hangzhou 310023, China.
| | - Yu Liu
- Institute of Biochemistry, College of Life Sciences, Zhejiang University, Hangzhou 310058, China
| | - Hongmei Ding
- Zhejiang Chinese Medical University, Hangzhou 310053, China
| | - Qingrong Huang
- Department of Food Science, Rutgers University, 65 Dudley Road, New Brunswick, NJ 08901, USA
| | - Chuanjiu Hu
- Key Laboratory of Biological and Chemical Utilization of Zhejiang Forest Resources, Department of Forest Foods, Zhejiang Academy of Forestry, Hangzhou 310023, China
| | - Xubo Huang
- Key Laboratory of Biological and Chemical Utilization of Zhejiang Forest Resources, Department of Forest Foods, Zhejiang Academy of Forestry, Hangzhou 310023, China
| | - Yihan Jiang
- Key Laboratory of Biological and Chemical Utilization of Zhejiang Forest Resources, Department of Forest Foods, Zhejiang Academy of Forestry, Hangzhou 310023, China; Zhejiang A & F University, Hangzhou 311300, China
| | - Youliang Wu
- Characteristic Plantation Technology Extension Center of Jiangshan, Zhejiang 324199, China.
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Structure and antioxidant activity of six mushroom-derived heterogalactans. Int J Biol Macromol 2022; 209:1439-1449. [PMID: 35461867 DOI: 10.1016/j.ijbiomac.2022.04.135] [Citation(s) in RCA: 18] [Impact Index Per Article: 6.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/22/2021] [Revised: 03/30/2022] [Accepted: 04/18/2022] [Indexed: 11/24/2022]
Abstract
Heterogalactans with weight-average molecular weights ~20 kDa were purified from several species of mushroom: Hypsizygus marmoreus, Pleurotus ostreatus, Pholiota nameko, Agrocybe cylindracea, Hygrophorus lucorum and Hericium erinaceus, and structurally characterized and assessed for antioxidant activity in vitro. Methylation analysis, combined with NMR spectral analysis, indicates that these glycans have a common backbone composed of (1 → 6)-linked-α-D-galactopyranosyl residues that are substituted at O-2. The (1 → 6)-α-D-galactans, branched primarily with β-D-mannopyranosyl (Manp) or α-L-fucopyranosyl (Fucp) residues, have been assigned to mannogalactans or fucogalactans, respectively, as well as to β-D-Manp and α-L-Fucp residues attached in tandem to the main chain as fucomannogalactans. In addition, 3-O-methylated-α-D-galactopyranosyl (3-O-Me-Galp) residues within the mannogalactan chains, exhibit strong reducing power and radical scavenging activity suggesting that this sugar moiety functions as an antioxidant. Our results provide important structural information on mushroom heterogalactans and prompt further investigations into their structure-activity relationships.
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Sun W, Zhang Y, Jia L. Polysaccharides from Agrocybe cylindracea residue alleviate type 2-diabetes-induced liver and colon injuries by p38 MAPK signaling pathway. FOOD BIOSCI 2022. [DOI: 10.1016/j.fbio.2022.101690] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/27/2022]
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Yin ZH, Liu XP, Wang JM, Xi XF, Zhang Y, Zhao RL, Kang WY. Structural Characterization and Anticoagulant Activity of a 3-O-Methylated Heteroglycan From Fruiting Bodies of Pleurotus placentodes. Front Chem 2022; 10:825127. [PMID: 35155369 PMCID: PMC8829048 DOI: 10.3389/fchem.2022.825127] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/30/2021] [Accepted: 01/04/2022] [Indexed: 11/13/2022] Open
Abstract
Pleurotus placentodes, a fungus, belongs to the Pleurotaceae family. The aim of the present study was to characterize the structure of a novel polysaccharide from fruiting bodies of P. placentodes (PPp-W) and evaluate its anticoagulant activity in vitro. The high-performance liquid chromatography and GC–MS analysis indicated that PPp-W with a molecular weight of 27.4 kDa was mainly composed of mannose (17.56%), glucose (6.37%), galactose (44.89%), and fucose (1.22%) with a certain amount of 3-O-methyled galactose. SEM, XRD, and AFM combined with Congo red test revealed that PPp-W was an irregular curly sheet with triple-helix conformation. The FT-IR, methylation, and nuclear magnetic resonance analysis indicated that PPp-W contained→6)-α-D-Galp-(1→, →6)-3-O-Me-α-D-Galp-(1→and →2, 6)-α-D-Galp-(1→ as main chain, partially substituted at O-2 and O-6 by non-reducing ends of β-D-Manp-(1→ and β-L-Fucp-(1→ with a small amount of α-1,3-linked-Glcp in backbone. PPp-W could significantly prolong APTT (12.9 ± 0.42 s, p < 0.001) and thrombin time (39.9 ± 0.28 s, p < 0.01) compared with the control group (11.45 ± 0.071 s and 38.05 ± 0.21 s), which showed that PPp-W had anticoagulant activity. These studies suggested that PPp-W was a 3-O-methylated heteroglycan and might be suitable for functional foods and natural drugs as an anticoagulant ingredient, which provided a basis for the application of polysaccharides from P. placentodes.
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Affiliation(s)
- Zhen-Hua Yin
- National R & D Center for Edible Fungus Processing Technology, Henan University, Kaifeng, China
| | - Xiao-Peng Liu
- National R & D Center for Edible Fungus Processing Technology, Henan University, Kaifeng, China
| | - Jin-Mei Wang
- National R & D Center for Edible Fungus Processing Technology, Henan University, Kaifeng, China
| | - Xue-Feng Xi
- National R & D Center for Edible Fungus Processing Technology, Henan University, Kaifeng, China
- College of Physical Education, Henan University, Kaifeng, China
| | - Yan Zhang
- Hebei Food Inspection and Research Institute, Shijiazhuang, China
- *Correspondence: Yan Zhang, ; Rui-Lin Zhao, ; Wen-Yi Kang,
| | - Rui-Lin Zhao
- State Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing, China
- *Correspondence: Yan Zhang, ; Rui-Lin Zhao, ; Wen-Yi Kang,
| | - Wen-Yi Kang
- National R & D Center for Edible Fungus Processing Technology, Henan University, Kaifeng, China
- *Correspondence: Yan Zhang, ; Rui-Lin Zhao, ; Wen-Yi Kang,
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Abreu H, Smiderle FR, Sassaki GL, Sovrani V, Cordeiro LM, Iacomini M. Naturally methylated mannogalactans from the edible mushrooms Pholiota nameko and Pleurotus eryngii. J Food Compost Anal 2021. [DOI: 10.1016/j.jfca.2021.103985] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/04/2023]
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Song X, Sun W, Cui W, Jia L, Zhang J. A polysaccharide of PFP-1 from Pleurotus geesteranus attenuates alcoholic liver diseases via Nrf2 and NF-κB signaling pathways. Food Funct 2021; 12:4591-4605. [PMID: 33908547 DOI: 10.1039/d1fo00310k] [Citation(s) in RCA: 26] [Impact Index Per Article: 6.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/11/2022]
Abstract
A polysaccharide named PFP-1 was isolated from the Pleurotus geesteranus fruiting body, and potential investigations on ameliorating oxidative stress and liver injury against alcoholic liver disease (ALD) were performed in mice. The animal studies demonstrated that PFP-1 had hepatoprotective effects by improving hepatocellular histopathology, modulating alcohol metabolisms and restoring the serum lipid levels. Besides, PFP-1 could attenuate oxidative stress and inflammatory responses by activating the Nrf2-mediated signal pathways and regulating the TLR4-mediated NF-κB signal pathways. The characterization indicated that PFP-1 was a typical pyranose-polysaccharide in a triple-helical conformation, which was linked by t-β-Glcp, 1,6-α-Glcp and 1,2,6-α-Galp. And the characteristic properties of higher water solubility and appropriate molecular weights contributed to the superior bioactivities. The results demonstrated that PFP-1 could be used as a supplement for alleviating alcohol-induced liver damage.
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Affiliation(s)
- Xinling Song
- College of Life Science, Shandong Agricultural University, Taian, 271018, PR China.
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Michael OS, Adetunji CO, Ayeni AE, Akram M, Inamuddin, Adetunji JB, Olaniyan M, Muhibi MA. Marine Polysaccharides: Properties and Applications. POLYSACCHARIDES 2021. [DOI: 10.1002/9781119711414.ch20] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/31/2022] Open
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14
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Adetunji CO, Akram M, Michael OS, Shahzad K, Ayeni AE, Hasan S, Adetunji JB, Hasan SM, Inamuddin, Olaniyan M, Muhibi MA. Polysaccharides Derived From Natural Sources: A Panacea to Health and Nutritional Challenges. POLYSACCHARIDES 2021. [DOI: 10.1002/9781119711414.ch32] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/10/2022] Open
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15
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Ellefsen CF, Wold CW, Wilkins AL, Rise F, Samuelsen ABC. Water-soluble polysaccharides from Pleurotus eryngii fruiting bodies, their activity and affinity for Toll-like receptor 2 and dectin-1. Carbohydr Polym 2021; 264:117991. [PMID: 33910729 DOI: 10.1016/j.carbpol.2021.117991] [Citation(s) in RCA: 32] [Impact Index Per Article: 8.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/21/2021] [Revised: 03/12/2021] [Accepted: 03/23/2021] [Indexed: 11/17/2022]
Abstract
The mushroom cell wall contains polysaccharides that can activate cells of the innate immune system through receptors such as Toll-like receptors (TLR) and dectin-1. In the present study, Pleurotus eryngii polysaccharide fractions containing a 3-O methylated mannogalactan and (1→3)/(1→6)-β-d-glucans were isolated and extensively characterized by 2D NMR and methylation analysis. Traces of a (1→3)-α-d-glucan and a (1→2)-α-d-mannan were also observed. Affinity for TLR2, TLR2-TLR6 and dectin-1 using HEK-cells expressing the relevant receptor genes was tested. PeWN, containing the 3-O methylated mannogalactan, was inactive towards TLR2, whereas fraction PeWB, containing more β-glucan, activated the TLR2-TLR6 heterodimer. Activation of the human β-glucan receptor dectin-1 correlated with the amount of β-glucan in each fraction. Nitric oxide and cytokine supernatant levels of D2SC/1 dendritic cells stimulated with the P. eryngii fractions and interferon-γ were low to moderate. The results indicate that the immunomodulatory activity of water-soluble P. eryngii polysaccharide fractions is modest.
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Affiliation(s)
| | - Christian Winther Wold
- Department of Pharmacy, University of Oslo, P.O.Box 1068 Blindern, NO-0316, Oslo, Norway
| | - Alistair L Wilkins
- School of Science and Engineering, University of Waikato, Private Bag 3105, Hamilton, 3240, New Zealand
| | - Frode Rise
- Department of Chemistry, University of Oslo, P.O.Box 1033 Blindern, NO-0315, Oslo, Norway
| | - Anne Berit C Samuelsen
- Department of Pharmacy, University of Oslo, P.O.Box 1068 Blindern, NO-0316, Oslo, Norway
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16
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Liao X, Zhu Z, Wu S, Chen M, Huang R, Wang J, Wu Q, Ding Y. Preparation of Antioxidant Protein Hydrolysates from Pleurotus geesteranus and Their Protective Effects on H 2O 2 Oxidative Damaged PC12 Cells. Molecules 2020; 25:E5408. [PMID: 33227951 PMCID: PMC7699252 DOI: 10.3390/molecules25225408] [Citation(s) in RCA: 17] [Impact Index Per Article: 3.4] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/22/2020] [Revised: 11/15/2020] [Accepted: 11/16/2020] [Indexed: 12/20/2022] Open
Abstract
Pleurotus geesteranus is a promising source of bioactive compounds. However, knowledge of the antioxidant behaviors of P. geesteranus protein hydrolysates (PGPHs) is limited. In this study, PGPHs were prepared with papain, alcalase, flavourzyme, pepsin, and pancreatin, respectively. The antioxidant properties and cytoprotective effects against oxidative stress of PGPHs were investigated using different chemical assays and H2O2 damaged PC12 cells, respectively. The results showed that PGPHs exhibited superior antioxidant activity. Especially, hydrolysate generated by alcalase displayed the strongest 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging activity (91.62%), 2,2-azino-bis (3-ethylbenzothia zoline-6-sulfonic acid) (ABTS) radical scavenging activity (90.53%), ferric reducing antioxidant power, and metal ion-chelating activity (82.16%). Analysis of amino acid composition revealed that this hydrolysate was rich in hydrophobic, negatively charged, and aromatic amino acids, contributing to its superior antioxidant properties. Additionally, alcalase hydrolysate showed cytoprotective effects on H2O2-induced oxidative stress in PC12 cells via diminishing intracellular reactive oxygen species (ROS) accumulation by stimulating antioxidant enzyme activities. Taken together, alcalase hydrolysate of P. geesteranus protein can be used as beneficial ingredients with antioxidant properties and protective effects against ROS-mediated oxidative stress.
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Affiliation(s)
- Xiyu Liao
- Department of Food Science and Technology, Institute of Food Safety and Nutrition, College of Science & Engineering, Jinan University, Guangzhou 510632, China; (X.L.); (Z.Z.); (S.W.); (M.C.); (R.H.)
- State Key Laboratory of Applied Microbiology Southern China, Guangdong Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou 510070, China;
- Guangdong Provincial Key Laboratory of Microbial Safety and Health, Guangdong Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou 510070, China
- Guangdong Open Laboratory of Applied Microbiology, Guangdong Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou 510070, China
| | - Zhenjun Zhu
- Department of Food Science and Technology, Institute of Food Safety and Nutrition, College of Science & Engineering, Jinan University, Guangzhou 510632, China; (X.L.); (Z.Z.); (S.W.); (M.C.); (R.H.)
| | - Shujian Wu
- Department of Food Science and Technology, Institute of Food Safety and Nutrition, College of Science & Engineering, Jinan University, Guangzhou 510632, China; (X.L.); (Z.Z.); (S.W.); (M.C.); (R.H.)
- State Key Laboratory of Applied Microbiology Southern China, Guangdong Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou 510070, China;
- Guangdong Provincial Key Laboratory of Microbial Safety and Health, Guangdong Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou 510070, China
- Guangdong Open Laboratory of Applied Microbiology, Guangdong Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou 510070, China
- College of Life Science and Technology, Jinan University, Guangzhou 510632, China
| | - Mengfei Chen
- Department of Food Science and Technology, Institute of Food Safety and Nutrition, College of Science & Engineering, Jinan University, Guangzhou 510632, China; (X.L.); (Z.Z.); (S.W.); (M.C.); (R.H.)
- State Key Laboratory of Applied Microbiology Southern China, Guangdong Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou 510070, China;
- Guangdong Provincial Key Laboratory of Microbial Safety and Health, Guangdong Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou 510070, China
- Guangdong Open Laboratory of Applied Microbiology, Guangdong Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou 510070, China
| | - Rui Huang
- Department of Food Science and Technology, Institute of Food Safety and Nutrition, College of Science & Engineering, Jinan University, Guangzhou 510632, China; (X.L.); (Z.Z.); (S.W.); (M.C.); (R.H.)
- State Key Laboratory of Applied Microbiology Southern China, Guangdong Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou 510070, China;
- Guangdong Provincial Key Laboratory of Microbial Safety and Health, Guangdong Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou 510070, China
- Guangdong Open Laboratory of Applied Microbiology, Guangdong Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou 510070, China
| | - Juan Wang
- College of Food Science, South China Agricultural University, Guangzhou 510642, China;
| | - Qingping Wu
- State Key Laboratory of Applied Microbiology Southern China, Guangdong Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou 510070, China;
- Guangdong Provincial Key Laboratory of Microbial Safety and Health, Guangdong Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou 510070, China
- Guangdong Open Laboratory of Applied Microbiology, Guangdong Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou 510070, China
| | - Yu Ding
- Department of Food Science and Technology, Institute of Food Safety and Nutrition, College of Science & Engineering, Jinan University, Guangzhou 510632, China; (X.L.); (Z.Z.); (S.W.); (M.C.); (R.H.)
- State Key Laboratory of Applied Microbiology Southern China, Guangdong Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou 510070, China;
- Guangdong Provincial Key Laboratory of Microbial Safety and Health, Guangdong Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou 510070, China
- Guangdong Open Laboratory of Applied Microbiology, Guangdong Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou 510070, China
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17
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Song X, Ren Z, Wang X, Jia L, Zhang C. Antioxidant, anti-inflammatory and renoprotective effects of acidic-hydrolytic polysaccharides by spent mushroom compost (Lentinula edodes) on LPS-induced kidney injury. Int J Biol Macromol 2020; 151:1267-1276. [DOI: 10.1016/j.ijbiomac.2019.10.173] [Citation(s) in RCA: 26] [Impact Index Per Article: 5.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/19/2019] [Revised: 10/09/2019] [Accepted: 10/21/2019] [Indexed: 01/24/2023]
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18
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Wu N, Tian F, Moodley O, Song B, Jia C, Ye J, Lv R, Qin Z, Li C. Optimization of agro-residues as substrates for Pleurotus pulmonarius production. AMB Express 2019; 9:184. [PMID: 31728657 PMCID: PMC6856248 DOI: 10.1186/s13568-019-0907-1] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/09/2019] [Accepted: 10/30/2019] [Indexed: 11/15/2022] Open
Abstract
The "replacing wood by grass" project can partially resolve the conflict between mushroom production and balancing the ecosystem, while promoting agricultural economic sustainability. Pleurotus pulmonarius is an economically important edible and medicinal mushroom, which is traditionally produced using a substrate consisting of sawdust and cottonseed hulls, supplemented with wheat bran. A simplex lattice design was applied to systemically optimize the cultivation of P. pulmonarius using agro-residues as the main substrate to replace sawdust and cottonseed hulls. The effects of differing amounts of wheat straw, corn straw, and soybean straw on the variables of yield, mycelial growth rate, stipe length, pileus length, pileus width, and time to harvest were demonstrated. Results indicated that a mix of wheat straw, corn straw, and soybean straw may have significantly positive effects on each of these variables. The high yield comprehensive formula was then optimized to include 40.4% wheat straw, 20.3% corn straw, 18.3% soybean straw, combined with 20.0% wheat bran, and 1.0% light CaCO3 (C/N = 42.50). The biological efficiency was 15.2% greater than that of the control. Most encouraging was the indication that the high yield comprehensive formula may shorten the time to reach the reproductive stage by 6 days, compared with the control. Based on the results of this study, agro-residues may be used as a suitable substitution for sawdust and cottonseed hulls as the main cultivation substrates of P. pulmonarius. These results provide a theoretical basis for the "replacing wood by grass" project on edible mushroom cultivation.
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Affiliation(s)
- Nan Wu
- Engineering Research Center of Edible and Medicinal Fungi, Ministry of Education, Jilin Agricultural University, Changchun, 130118, China
| | - Fenghua Tian
- Engineering Research Center of Edible and Medicinal Fungi, Ministry of Education, Jilin Agricultural University, Changchun, 130118, China
| | - Odeshnee Moodley
- Engineering Research Center of Edible and Medicinal Fungi, Ministry of Education, Jilin Agricultural University, Changchun, 130118, China
| | - Bing Song
- Engineering Research Center of Edible and Medicinal Fungi, Ministry of Education, Jilin Agricultural University, Changchun, 130118, China
| | - Chuanwen Jia
- Engineering Research Center of Edible and Medicinal Fungi, Ministry of Education, Jilin Agricultural University, Changchun, 130118, China
| | - Jianqiang Ye
- Institute of Microbiology Guangxi Academy of Agricultural Sciences, Nanning, 530007, Guangxi, China
| | - Ruina Lv
- Engineering Research Center of Edible and Medicinal Fungi, Ministry of Education, Jilin Agricultural University, Changchun, 130118, China
| | - Zhi Qin
- College of Life Sciences, Jilin Agricultural University, Changchun, 130118, China
| | - Changtian Li
- Engineering Research Center of Edible and Medicinal Fungi, Ministry of Education, Jilin Agricultural University, Changchun, 130118, China.
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19
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Baeva E, Bleha R, Lavrova E, Sushytskyi L, Čopíková J, Jablonsky I, Klouček P, Synytsya A. Polysaccharides from Basidiocarps of Cultivating Mushroom Pleurotus ostreatus: Isolation and Structural Characterization. Molecules 2019; 24:E2740. [PMID: 31357717 PMCID: PMC6696160 DOI: 10.3390/molecules24152740] [Citation(s) in RCA: 49] [Impact Index Per Article: 8.2] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/30/2019] [Revised: 07/22/2019] [Accepted: 07/27/2019] [Indexed: 12/23/2022] Open
Abstract
Oyster mushrooms are an interesting source of biologically active glucans and other polysaccharides. This work is devoted to the isolation and structural characterization of polysaccharides from basidiocarps of the cultivated oyster mushroom, Pleurotus ostreatus. Five polysaccharidic fractions were obtained by subsequent extraction with cold water, hot water and two subsequent extractions with 1 m sodium hydroxide. Branched partially methoxylated mannogalactan and slightly branched (1→6)-β-d-glucan predominated in cold- and hot-water-soluble fractions, respectively. Alternatively, these polysaccharides were obtained by only hot water extraction and subsequent two-stage chromatographic separation. The alkali-soluble parts originating from the first alkali extraction were then fractionated by dissolution in dimethyl sulfoxide (DMSO). The polysaccharide insoluble in DMSO was identified as linear (1→3)-α-d-glucan, while branched (1→3)(1→6)-β-d-glucans were found to be soluble in DMSO. The second alkaline extract contained the mentioned branched β-d-glucan together with some proteins. Finally, the alkali insoluble part was a cell wall complex of chitin and β-d-glucans.
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Affiliation(s)
- Ekaterina Baeva
- Department of Carbohydrates and Cereals, Faculty of Food and Biochemical Technology, University of Chemistry and Technology in Prague, Technická 5, 166 28 Praha 6 Dejvice, Czech Republic
| | - Roman Bleha
- Department of Carbohydrates and Cereals, Faculty of Food and Biochemical Technology, University of Chemistry and Technology in Prague, Technická 5, 166 28 Praha 6 Dejvice, Czech Republic
| | - Ekaterina Lavrova
- Department of Carbohydrates and Cereals, Faculty of Food and Biochemical Technology, University of Chemistry and Technology in Prague, Technická 5, 166 28 Praha 6 Dejvice, Czech Republic
| | - Leonid Sushytskyi
- Department of Carbohydrates and Cereals, Faculty of Food and Biochemical Technology, University of Chemistry and Technology in Prague, Technická 5, 166 28 Praha 6 Dejvice, Czech Republic
| | - Jana Čopíková
- Department of Carbohydrates and Cereals, Faculty of Food and Biochemical Technology, University of Chemistry and Technology in Prague, Technická 5, 166 28 Praha 6 Dejvice, Czech Republic
| | - Ivan Jablonsky
- Department of Gardening, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Kamýcká 129, 165 00 Praha 6 Suchdol, Czech Republic
| | - Pavel Klouček
- Department of Crop Production, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Kamýcká 129, 165 00 Praha 6 Suchdol, Czech Republic
| | - Andriy Synytsya
- Department of Carbohydrates and Cereals, Faculty of Food and Biochemical Technology, University of Chemistry and Technology in Prague, Technická 5, 166 28 Praha 6 Dejvice, Czech Republic.
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20
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A novel linear 3-O-methylated galactan isolated from Cantharellus cibarius activates macrophages. Carbohydr Polym 2019; 214:34-43. [DOI: 10.1016/j.carbpol.2019.03.002] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/11/2018] [Revised: 02/18/2019] [Accepted: 03/03/2019] [Indexed: 11/22/2022]
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21
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Ramos M, Burgos N, Barnard A, Evans G, Preece J, Graz M, Ruthes AC, Jiménez-Quero A, Martínez-Abad A, Vilaplana F, Ngoc LP, Brouwer A, van der Burg B, Del Carmen Garrigós M, Jiménez A. Agaricus bisporus and its by-products as a source of valuable extracts and bioactive compounds. Food Chem 2019; 292:176-187. [PMID: 31054663 DOI: 10.1016/j.foodchem.2019.04.035] [Citation(s) in RCA: 62] [Impact Index Per Article: 10.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/18/2018] [Revised: 04/07/2019] [Accepted: 04/08/2019] [Indexed: 01/28/2023]
Abstract
Edible mushrooms constitute an appreciated nutritional source for humans due to their low caloric intake and their high content in carbohydrates, proteins, dietary fibre, phenolic compounds, polyunsaturated fatty acids, vitamins and minerals. It has been also demonstrated that mushrooms have health-promoting benefits. Cultivation of mushrooms, especially of the most common species Agaricus bisporus, represents an increasingly important food industry in Europe, but with a direct consequence in the increasing amount of by-products from their industrial production. This review focuses on collecting and critically investigating the current data on the bioactive properties of Agaricus bisporus as well as the recent research for the extraction of valuable functional molecules from this species and its by-products obtained after industrial processing. The state of the art regarding the antimicrobial, antioxidant, anti-allergenic and dietary compounds will be discussed for novel applications such as nutraceuticals, additives for food or cleaning products.
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Affiliation(s)
- Marina Ramos
- University of Alicante, Department of Analytical Chemistry, Nutrition & Food Sciences, ES-03690, San Vicente del Raspeig, Alicante, Spain
| | - Nuria Burgos
- University of Alicante, Department of Analytical Chemistry, Nutrition & Food Sciences, ES-03690, San Vicente del Raspeig, Alicante, Spain
| | - Almero Barnard
- Neem Biotech Ltd. Units G&H, Abertillery NP13 1SX, United Kingdom
| | - Gareth Evans
- Neem Biotech Ltd. Units G&H, Abertillery NP13 1SX, United Kingdom
| | - James Preece
- Neem Biotech Ltd. Units G&H, Abertillery NP13 1SX, United Kingdom
| | - Michael Graz
- Neem Biotech Ltd. Units G&H, Abertillery NP13 1SX, United Kingdom
| | - Andrea Caroline Ruthes
- Division of Glycoscience, School of Biotechnology, KTH Royal Institute of Technology, AlbaNova University Centre, SE-106 91 Stockholm, Sweden
| | - Amparo Jiménez-Quero
- Division of Glycoscience, School of Biotechnology, KTH Royal Institute of Technology, AlbaNova University Centre, SE-106 91 Stockholm, Sweden
| | - Antonio Martínez-Abad
- University of Alicante, Department of Analytical Chemistry, Nutrition & Food Sciences, ES-03690, San Vicente del Raspeig, Alicante, Spain; Neem Biotech Ltd. Units G&H, Abertillery NP13 1SX, United Kingdom
| | - Francisco Vilaplana
- Division of Glycoscience, School of Biotechnology, KTH Royal Institute of Technology, AlbaNova University Centre, SE-106 91 Stockholm, Sweden
| | - Long Pham Ngoc
- BioDetection Systems b.v, Science Park, 406, 1098 XH Amsterdam, The Netherlands
| | - Abraham Brouwer
- BioDetection Systems b.v, Science Park, 406, 1098 XH Amsterdam, The Netherlands
| | - Bart van der Burg
- BioDetection Systems b.v, Science Park, 406, 1098 XH Amsterdam, The Netherlands
| | - María Del Carmen Garrigós
- University of Alicante, Department of Analytical Chemistry, Nutrition & Food Sciences, ES-03690, San Vicente del Raspeig, Alicante, Spain
| | - Alfonso Jiménez
- University of Alicante, Department of Analytical Chemistry, Nutrition & Food Sciences, ES-03690, San Vicente del Raspeig, Alicante, Spain.
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22
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Yan J, Zhu L, Qu Y, Qu X, Mu M, Zhang M, Muneer G, Zhou Y, Sun L. Analyses of active antioxidant polysaccharides from four edible mushrooms. Int J Biol Macromol 2019; 123:945-956. [DOI: 10.1016/j.ijbiomac.2018.11.079] [Citation(s) in RCA: 62] [Impact Index Per Article: 10.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/15/2018] [Revised: 09/16/2018] [Accepted: 11/12/2018] [Indexed: 01/27/2023]
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23
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Song X, Liu Z, Zhang J, Zhang C, Dong Y, Ren Z, Gao Z, Liu M, Zhao H, Jia L. Antioxidative and hepatoprotective effects of enzymatic and acidic-hydrolysis of Pleurotus geesteranus mycelium polysaccharides on alcoholic liver diseases. Carbohydr Polym 2018; 201:75-86. [DOI: 10.1016/j.carbpol.2018.08.058] [Citation(s) in RCA: 23] [Impact Index Per Article: 3.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/26/2018] [Revised: 07/18/2018] [Accepted: 08/13/2018] [Indexed: 01/12/2023]
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24
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Structure characterization of the mannofucogalactan isolated from fruit bodies of Quinine conk Fomitopsis officinalis. Carbohydr Polym 2018; 199:161-169. [DOI: 10.1016/j.carbpol.2018.06.103] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/12/2018] [Revised: 06/22/2018] [Accepted: 06/22/2018] [Indexed: 01/10/2023]
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25
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Alexandre SM, Corradi da Silva ML, Vasconcelos AF, Exposti DT, Tischer CA, Prieto A, Diaz D, Kaneno R. Rhizoctonia solani fucomannogalactan: Chemical characterization and antiproliferative activity. Int J Biol Macromol 2018; 115:106-113. [DOI: 10.1016/j.ijbiomac.2018.04.035] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/05/2017] [Revised: 03/27/2018] [Accepted: 04/08/2018] [Indexed: 10/17/2022]
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26
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Anti-inflammatory and hepatoprotective effects of exopolysaccharides isolated from Pleurotus geesteranus on alcohol-induced liver injury. Sci Rep 2018; 8:10493. [PMID: 30002448 PMCID: PMC6043593 DOI: 10.1038/s41598-018-28785-0] [Citation(s) in RCA: 19] [Impact Index Per Article: 2.7] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/24/2018] [Accepted: 06/28/2018] [Indexed: 12/14/2022] Open
Abstract
The present work investigated the hepatoprotective role of exopolysaccharides (EPS) isolated from the mushroom Pleurotus geesteranus with respect to alcohol-induced liver injury in mice. Based on a physico-chemical analysis, the EPS produced by Pleurotus geesteranus was identified as a heteropolysaccharide with α-glycosidic bond. The results revealed that prophylactic application of the EPS reduces detrimental alcoholic effects on the liver. This observation was followed by decreased levels of total cholesterol, triglycerides, CYP2E1 and pro-inflammatory mediators (TNF-α, IL-6, IL-1β, COX-2, NO and iNOS) in the liver homogenates, suggesting that the EPS exhibits anti-inflammatory and hepatoprotective effects. Moreover, the increased activity of hepatic enzymes (superoxide dismutase, glutathione peroxidase and catalase) and reduced lipid peroxidation status indicated that the antioxidative effect of the EPS contributes to alleviation of liver injury. Therefore, this study reports that the EPS produced by Pleurotus geesteranus could be considered a potential natural drug or functional food supplement for the prevention of liver damage.
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27
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Song X, Shen Q, Liu M, Zhang C, Zhang L, Ren Z, Wang W, Dong Y, Wang X, Zhang J, Jia L. Antioxidant and hepatoprotective effects of intracellular mycelium polysaccharides from Pleurotus geesteranus against alcoholic liver diseases. Int J Biol Macromol 2018; 114:979-988. [DOI: 10.1016/j.ijbiomac.2018.04.001] [Citation(s) in RCA: 45] [Impact Index Per Article: 6.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/05/2017] [Revised: 03/20/2018] [Accepted: 04/02/2018] [Indexed: 12/25/2022]
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28
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Oliveira GKF, Silva EVD, Ruthes AC, Lião LM, Iacomini M, Carbonero ER. Chemical structure of a partially 3-O-methylated mannofucogalactan from edible mushroom Grifola frondosa. Carbohydr Polym 2018; 187:110-117. [DOI: 10.1016/j.carbpol.2018.01.080] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/17/2017] [Revised: 01/16/2018] [Accepted: 01/23/2018] [Indexed: 10/18/2022]
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29
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Yan J, Han Z, Qu Y, Yao C, Shen D, Tai G, Cheng H, Zhou Y. Structure elucidation and immunomodulatory activity of a β-glucan derived from the fruiting bodies of Amillariella mellea. Food Chem 2018; 240:534-543. [DOI: 10.1016/j.foodchem.2017.07.154] [Citation(s) in RCA: 34] [Impact Index Per Article: 4.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/19/2017] [Revised: 07/20/2017] [Accepted: 07/28/2017] [Indexed: 12/20/2022]
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30
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Mushrooms: Isolation and Purification of Exopolysaccharides. Fungal Biol 2018. [DOI: 10.1007/978-3-030-02622-6_9] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/27/2022]
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31
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Evaluation of microwave-assisted and pressurized liquid extractions to obtain β-d-glucans from mushrooms. Carbohydr Polym 2017; 156:165-174. [DOI: 10.1016/j.carbpol.2016.09.029] [Citation(s) in RCA: 67] [Impact Index Per Article: 8.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/14/2016] [Revised: 08/29/2016] [Accepted: 09/10/2016] [Indexed: 11/21/2022]
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32
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He P, Zhang A, Zhou S, Zhang F, Linhardt RJ, Sun P. Structural elucidation of polysaccharide containing 3-O-methyl galactose from fruiting bodies of Pleurotus citrinopileatus. Carbohydr Res 2016; 434:72-76. [DOI: 10.1016/j.carres.2016.08.006] [Citation(s) in RCA: 12] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/13/2016] [Revised: 08/20/2016] [Accepted: 08/24/2016] [Indexed: 11/26/2022]
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33
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Zhang YJ, Zhang JX, Cheng F, Shen XL, Wang Z. Isolation and structural characterization of a low-molecular-weight pectic polysaccharide SHPPB-1 isolated from sunflower heads. J Carbohydr Chem 2016. [DOI: 10.1080/07328303.2016.1221077] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/21/2022]
Affiliation(s)
- Yin-jun Zhang
- College of Biotechnology and Bioengineering, Zhejiang University of Technology, Hangzhou, ZJ, P.R. China
| | - Jian-xun Zhang
- College of Biotechnology and Bioengineering, Zhejiang University of Technology, Hangzhou, ZJ, P.R. China
| | - Feng Cheng
- College of Biotechnology and Bioengineering, Zhejiang University of Technology, Hangzhou, ZJ, P.R. China
| | - Xue-liang Shen
- College of Biotechnology and Bioengineering, Zhejiang University of Technology, Hangzhou, ZJ, P.R. China
| | - Zhao Wang
- College of Biotechnology and Bioengineering, Zhejiang University of Technology, Hangzhou, ZJ, P.R. China
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Ruthes AC, Smiderle FR, Iacomini M. Mushroom heteropolysaccharides: A review on their sources, structure and biological effects. Carbohydr Polym 2016; 136:358-75. [DOI: 10.1016/j.carbpol.2015.08.061] [Citation(s) in RCA: 116] [Impact Index Per Article: 12.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/20/2015] [Revised: 08/17/2015] [Accepted: 08/19/2015] [Indexed: 01/10/2023]
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Wei CY, Li WQ, Shao SS, He L, Cheng J, Han S, Liu Y. Structure and chain conformation of a neutral intracellular heteropolysaccharide from mycelium of Paecilomyces cicadae. Carbohydr Polym 2016; 136:728-37. [DOI: 10.1016/j.carbpol.2015.09.088] [Citation(s) in RCA: 53] [Impact Index Per Article: 5.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/06/2015] [Revised: 09/22/2015] [Accepted: 09/24/2015] [Indexed: 01/12/2023]
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36
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β-(1→3),(1→6)-Glucans: medicinal activities, characterization, biosynthesis and new horizons. Appl Microbiol Biotechnol 2015; 99:7893-906. [DOI: 10.1007/s00253-015-6849-x] [Citation(s) in RCA: 38] [Impact Index Per Article: 3.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/08/2015] [Revised: 07/12/2015] [Accepted: 07/14/2015] [Indexed: 02/07/2023]
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37
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Silveira ML, Smiderle FR, Agostini F, Pereira EM, Bonatti-Chaves M, Wisbeck E, Ruthes AC, Sassaki GL, Cipriani TR, Furlan SA, Iacomini M. Exopolysaccharide produced by Pleurotus sajor-caju: Its chemical structure and anti-inflammatory activity. Int J Biol Macromol 2015; 75:90-6. [DOI: 10.1016/j.ijbiomac.2015.01.023] [Citation(s) in RCA: 52] [Impact Index Per Article: 5.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/11/2014] [Revised: 01/09/2015] [Accepted: 01/11/2015] [Indexed: 11/25/2022]
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38
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Natural Polysaccharides from Mushrooms: Antinociceptive and Anti-inflammatory Properties. POLYSACCHARIDES 2015. [DOI: 10.1007/978-3-319-16298-0_77] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022] Open
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Komura DL, Ruthes AC, Carbonero ER, Gorin PAJ, Iacomini M. Water-soluble polysaccharides from Pleurotus ostreatus var. florida mycelial biomass. Int J Biol Macromol 2014; 70:354-9. [PMID: 25008131 DOI: 10.1016/j.ijbiomac.2014.06.007] [Citation(s) in RCA: 20] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/12/2014] [Revised: 05/19/2014] [Accepted: 06/05/2014] [Indexed: 10/25/2022]
Abstract
Pleurotus ostreatus var. florida known as Hiratake has a high nutritional value, presents medicinal and nutraceutical properties and it is one of the consumed mushrooms in Brazil. Thus, the aim of this study was to characterize the chemical structure of polysaccharides found in mycelial biomass produced by submerged culture of P. ostreatus var. florida in order to compare with those found in P. ostreatus var. florida fruit bodies. Aqueous and alkali extracts obtained from mycelial biomass were purified, 13C NMR, GC-MS and chemical techniques were used to characterize three polysaccharide structures: a mannogalactan (MG-PfM) with α-D-Galp and 3-O-Me-α-D-Galp units, both (1→6)-linked, highly substituted at O-2 by D-Manp, a glycogen-like polymer (GLY-PfM) with α-D-Glp (1→4)-linked main chain, partially substituted at O-6 by α-D-Glcp side chains and a (1→3), (1→6) β-D-glucan (βGLC-PfM) with a main chain of β-D-Glcp (1→3)-linked units, partially substituted at O-6 by side chains of 6-O-substituted β-D-glucopyranosyl units, on an average of one to every two residues of the backbone. These results show the possibility to obtain similar and also different molecules from those found in the fruiting body of the same mushroom species, therefore the submerged culture of mushroom is a promising way to give raise molecules of interest.
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Affiliation(s)
- Dirce L Komura
- Instituto Nacional de Pesquisas da Amazônia (INPA), Av. André Araújo, 2936, CEP 69060-001 Manaus, AM, Brazil.
| | - Andrea C Ruthes
- Departamento de Bioquímica e Biologia Molecular, Universidade Federal do Paraná, Curitiba CEP 81531-980, Brazil.
| | - Elaine R Carbonero
- Departamento de Química, Universidade Federal de Goiás, Campus Catalão, CEP 75704-020 Catalão, GO, Brazil.
| | - Philip A J Gorin
- Departamento de Bioquímica e Biologia Molecular, Universidade Federal do Paraná, Curitiba CEP 81531-980, Brazil.
| | - Marcello Iacomini
- Departamento de Bioquímica e Biologia Molecular, Universidade Federal do Paraná, Curitiba CEP 81531-980, Brazil.
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Jiang X, Zhang Z, Chen Y, Cui Z, Shi L. Structural elucidation and in vitro antitumor activity of a novel oligosaccharide from Bombyx batryticatus. Carbohydr Polym 2014; 103:434-41. [DOI: 10.1016/j.carbpol.2013.12.039] [Citation(s) in RCA: 19] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/22/2013] [Revised: 12/13/2013] [Accepted: 12/14/2013] [Indexed: 11/17/2022]
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Natural Polysaccharides from Mushrooms: Antinociceptive and Anti-inflammatory Properties. POLYSACCHARIDES 2014. [DOI: 10.1007/978-3-319-03751-6_77-1] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/24/2022] Open
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