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Zuo X, Wang J, Li Y, Zhang J, Wu Z, Jin P, Cao S, Zheng Y. Recent advances in high relative humidity strategy for preservation of postharvest fruits and vegetables: A comprehensive review. Food Chem 2025;481:144130. [PMID: 40179497 DOI: 10.1016/j.foodchem.2025.144130] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/09/2024] [Revised: 03/13/2025] [Accepted: 03/28/2025] [Indexed: 04/05/2025] |