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Cheng J, Li D, Mai Z, Ding Y, Zheng W, Lai C, Dong X, Tong R, Cao Y, Cao Q, Zhou W. In-situ electrospinning PVB/Camellia oil/ZnO-TiO 2 nanofibrous membranes with synergistic antibacterial and degradation of ethylene applied in fruit preservation. Food Chem 2024; 460:140629. [PMID: 39142198 DOI: 10.1016/j.foodchem.2024.140629] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/10/2024] [Revised: 06/21/2024] [Accepted: 07/23/2024] [Indexed: 08/16/2024]
Abstract
This work utilizes a handheld electrospinning device to prepare a novel nanofibrous composite membrane in situ for packaging freshness. It can realize pick-and-pack and is easy to operate. The nanofibrous membrane is based on PVB as the matrix material, adding Camellia oil (CO) and ZnO-TiO2 composite nanoparticles (ZT) as the active material. The antimicrobial property of the CO and the photocatalytic activity of the nanoparticles give the material good antimicrobial and ethylene degradation functions. Meanwhile, this nanofibrous membrane has good mechanical properties, suitable moisture permeability and good optical properties. The nanofibrous membrane are suitable for both climacteric and non- climacteric fruits. Its use as a cling film extends the shelf life of strawberries by 4 days and significantly slows the ripening of small tomatoes. Therefore, this nanofibrous membrane has great potential for application in the field of fruit preservation.
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Affiliation(s)
- Jieru Cheng
- Key Laboratory of the Ministry of Bio-based Materials and Energy Education, Research Center of Biomass 3D Printing Materials, College of Materials and Energy, South China Agricultural University, Guangzhou 510642, PR China
| | - Dingfan Li
- Key Laboratory of the Ministry of Bio-based Materials and Energy Education, Research Center of Biomass 3D Printing Materials, College of Materials and Energy, South China Agricultural University, Guangzhou 510642, PR China
| | - Zhuoxian Mai
- Key Laboratory of the Ministry of Bio-based Materials and Energy Education, Research Center of Biomass 3D Printing Materials, College of Materials and Energy, South China Agricultural University, Guangzhou 510642, PR China
| | - Yue Ding
- Key Laboratory of the Ministry of Bio-based Materials and Energy Education, Research Center of Biomass 3D Printing Materials, College of Materials and Energy, South China Agricultural University, Guangzhou 510642, PR China
| | - Wenxu Zheng
- Key Laboratory of the Ministry of Bio-based Materials and Energy Education, Research Center of Biomass 3D Printing Materials, College of Materials and Energy, South China Agricultural University, Guangzhou 510642, PR China.
| | - Chen Lai
- Shenzhen Key Laboratory of Human Tissue Regeneration and Repair, PKU-HKUST ShenZhen-HongKong Institution, Shenzhen 518057, PR China
| | - Xianming Dong
- Key Laboratory of the Ministry of Bio-based Materials and Energy Education, Research Center of Biomass 3D Printing Materials, College of Materials and Energy, South China Agricultural University, Guangzhou 510642, PR China
| | - Rongbiao Tong
- College of Science, The Hong Kong University of Science and Technology Hong Kong, PR China
| | - Yong Cao
- Guangdong Provincial Key Laboratory of Nutraceuticals and Functional Foods, College of Food Sciences, South China Agricultural University, Guangzhou, Guangdong 510642, PR China
| | - Qingyun Cao
- College of Animal Science, South China Agricultural University, Guangzhou 510642, PR China.
| | - Wuyi Zhou
- Key Laboratory of the Ministry of Bio-based Materials and Energy Education, Research Center of Biomass 3D Printing Materials, College of Materials and Energy, South China Agricultural University, Guangzhou 510642, PR China.
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Nguyen LH, Dinh DA, Thi LAP, Pham PV, Singh P, Raizada P, Lin KYA, Nguyen VH. Advances and perspectives of nanomaterials for photocatalytic degradation of biological ethylene toward the postharvest improvement of agricultural products. ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH INTERNATIONAL 2023:10.1007/s11356-023-31524-2. [PMID: 38147254 DOI: 10.1007/s11356-023-31524-2] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/01/2023] [Accepted: 12/09/2023] [Indexed: 12/27/2023]
Abstract
To date, intensive emphasis is required to develop advanced postharvest technologies to ensure food security, increase nutrition, and improve farmers toward cleaner production. How to effectively degrade the harmful gaseous ethylene (C2H4) biosynthesis, which distributes heavy losses of fresh-cut fruits and vegetables, has received considerable attention. Among various advanced techniques, photocatalytic degradation of biological C2H4 is proposed as the most promising method to solve this issue. In this context, the recent studies on the photodegradation of C2H4 have been critically summarized and highlighted. Many photocatalysts, including TiO2-based and non-TiO2-based (metal oxides (ZnO, WO3, Ga2O3), molybdates (β-Ag2MoO4), phosphides (Ag3PO4), perovskite oxides (Bi2WO6)) nanomaterials, have been revealed with credible performance results. Also, varying reaction parameters to optimize the photocatalytic degradation efficacy in the literature are summarized. We also discussed the current status, challenges, and prospects for enhanced photodegradation of C2H4 in this study. The efficacy and economics of photodegradation have played an essential role in selecting a particular type of photocatalyst. Although many efforts have been made, significant improvements are still required for photocatalysis. In this work, we have also successfully suggested some strategies to further promote this concept for controlling and degrading plant-generated C2H4 in fruit and vegetable postharvest in a sustainable and economically feasible manner.
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Affiliation(s)
- Lan Huong Nguyen
- Faculty of Biology and Environment, Ho Chi Minh City University of Industry and Trade (HUIT), 140 Le Trong Tan Street, Tay Thanh Ward, Tan Phu District, Ho Chi Minh City, Vietnam
| | - Duc Anh Dinh
- VKTech Research Center, NTT Hi-Tech Institute, Nguyen Tat Thanh University, Ho Chi Minh City, 700000, Vietnam
| | - Lan-Anh Phan Thi
- VNU Key Laboratory of Analytical Technology for Environmental Quality and Food Safety Control (KLATEFOS), University of Science, Vietnam National University, 334 Nguyen Trai, Hanoi, Vietnam
- Center for Environmental Technology and Sustainable Development (CETASD), University of Science, Vietnam National University, 334 Nguyen Trai, Hanoi, Vietnam
| | - Phuong V Pham
- Department of Physics, National Sun Yat-Sen University, Kaohsiung, 80424, Taiwan
| | - Pardeep Singh
- School of Advanced Chemical Sciences, Shoolini University, Solan, Himachal Pradesh, 173212, India
| | - Pankaj Raizada
- School of Advanced Chemical Sciences, Shoolini University, Solan, Himachal Pradesh, 173212, India
| | - Kun-Yi Andrew Lin
- Institute of Analytical and Environmental Sciences, National Tsing Hua University, Hsinchu, Taiwan
- Department of Environmental Engineering & Innovation and Development Center of Sustainable Agriculture, National Chung Hsing University, Taichung, Taiwan
| | - Van-Huy Nguyen
- Centre for Herbal Pharmacology and Environmental Sustainability, Chettinad Hospital and Research Institute, Chettinad Academy of Research and Education, Kelambakkam, 603103, Tamil Nadu, India.
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Lopes FHP, Noleto LFG, Vieira VEM, de Sousa PB, Jucá ACS, Oliveira YL, Costa KRBS, Almeida MAP, Gouveia AF, Cavalcante LS. Experimental and Theoretical Correlation of Modulated Architectures of β-Ag2MoO4 Microcrystals: Effect of Different Synthesis Routes on the Morphology, Optical, Colorimetric, and Photocatalytic Properties. J Inorg Organomet Polym Mater 2022. [DOI: 10.1007/s10904-022-02509-4] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
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Multifunctional film based on gelatin with titanium dioxide and thymol@β-cyclodextrins for fresh-keeping packaging. FOOD BIOSCI 2022. [DOI: 10.1016/j.fbio.2022.102168] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/06/2022]
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