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Wang T, Zhu L, Mei L, Kanda H. Extraction and Separation of Natural Products from Microalgae and Other Natural Sources Using Liquefied Dimethyl Ether, a Green Solvent: A Review. Foods 2024; 13:352. [PMID: 38275719 PMCID: PMC10815339 DOI: 10.3390/foods13020352] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/19/2023] [Revised: 01/10/2024] [Accepted: 01/13/2024] [Indexed: 01/27/2024] Open
Abstract
Microalgae are a sustainable source for the production of biofuels and bioactive compounds. This review discusses significant research on innovative extraction techniques using dimethyl ether (DME) as a green subcritical fluid. DME, which is characterized by its low boiling point and safety as an organic solvent, exhibits remarkable properties that enable high extraction rates of various active compounds, including lipids and bioactive compounds, from high-water-content microalgae without the need for drying. In this review, the superiority of liquefied DME extraction technology for microalgae over conventional methods is discussed in detail. In addition, we elucidate the extraction mechanism of this technology and address its safety for human health and the environment. This review also covers aspects related to extraction equipment, various applications of different extraction processes, and the estimation and trend analysis of the Hansen solubility parameters. In addition, we anticipate a promising trajectory for the expansion of this technology for the extraction of various resources.
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Affiliation(s)
| | | | | | - Hideki Kanda
- Department of Chemical Systems Engineering, Nagoya University, Furocho, Chikusa, Nagoya 464-8603, Japan
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2
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Sutarsi, Jati PT, Wiradiestia D, Altway A, Winardi S, Wahyudiono, Machmudah S. Extraction Process Optimization of Curcumin from Curcuma xanthorrhiza Roxb. with Supercritical Carbon Dioxide Using Ethanol as a Cosolvent. ACS OMEGA 2024; 9:1251-1264. [PMID: 38239285 PMCID: PMC10795970 DOI: 10.1021/acsomega.3c07497] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 09/28/2023] [Revised: 11/12/2023] [Accepted: 12/01/2023] [Indexed: 01/22/2024]
Abstract
Curcuma xanthorrhiza Roxb., known as temulawak, Javanese ginger, or Javanese turmeric, is a plant species belonging to the ginger family. This plant originated in Indonesia, more specifically on Java Island, and is usually used as medicine. It contains a high amount of a phenolic compound, namely, curcumin. A supercritical carbon dioxide extraction technique was employed to extract curcumin from C. xanthorrhiza. The objective of this work was to investigate the effects of temperature, pressure, and CO2 flow rate on the extraction yield and curcumin recovery from C. xanthorrhiza, which was extracted using supercritical carbon dioxide and ethanol as a cosolvent. The Box-Behnken design (BBD) experimental design and response surface methodology were used to optimize the extraction yield and curcumin recovery. The extraction conditions at a temperature of 40 °C, a pressure of 25 MPa, and a CO2 flow rate of 5.34 mL/min produced the optimum extraction yield of 10.4% and curcumin recovery of 3.2%. From Fourier transform infrared analysis, although the physical-chemical structure in the residue of the starting material was almost similar, the quantity of all functional groups in the residue decreased from the starting material. From scanning electron microscopy analysis, it was confirmed that the cell was broken due to the high-pressure effect, so that the extraction process runs easily.
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Affiliation(s)
- Sutarsi
- Department
of Chemical Engineering, Institut Teknologi
Sepuluh Nopember, Surabaya 60111, Indonesia
| | - Pundhi T. Jati
- Department
of Chemical Engineering, Institut Teknologi
Sepuluh Nopember, Surabaya 60111, Indonesia
| | - Diano Wiradiestia
- Department
of Chemical Engineering, Institut Teknologi
Sepuluh Nopember, Surabaya 60111, Indonesia
| | - Ali Altway
- Department
of Chemical Engineering, Institut Teknologi
Sepuluh Nopember, Surabaya 60111, Indonesia
| | - Sugeng Winardi
- Department
of Chemical Engineering, Institut Teknologi
Sepuluh Nopember, Surabaya 60111, Indonesia
| | - Wahyudiono
- New
Industry Creation Hatchery Center, Tohoku
University, 6-6-10 Aoba,
Aramaki, Aoba-ku, Sendai 980-8579, Japan
| | - Siti Machmudah
- Department
of Chemical Engineering, Institut Teknologi
Sepuluh Nopember, Surabaya 60111, Indonesia
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3
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Dhara O, Azmeera T, Eanti A, Chakrabarti PP. Garden cress oil as a vegan source of PUFA: Achieving through optimized supercritical carbon dioxide extraction. INNOV FOOD SCI EMERG 2023. [DOI: 10.1016/j.ifset.2023.103283] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/12/2023]
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4
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Romano R, De Luca L, Aiello A, Pagano R, Di Pierro P, Pizzolongo F, Masi P. Basil ( Ocimum basilicum L.) Leaves as a Source of Bioactive Compounds. Foods 2022; 11:3212. [PMCID: PMC9602197 DOI: 10.3390/foods11203212] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/16/2022] Open
Abstract
Basil (Ocimum basilicum L.) is an annual spicy plant generally utilized as a flavouring agent for food. Basil leaves also have pharmaceutical properties due to the presence of polyphenols, phenolic acids, and flavonoids. In this work, carbon dioxide was employed to extract bioactive compounds from basil leaves. Extraction with supercritical CO2 (p = 30 MPa; T = 50 °C) for 2 h using 10% ethanol as a cosolvent was the most efficient method, with a yield similar to that of the control (100% ethanol) and was applied to two basil cultivars: “Italiano Classico” and “Genovese”. Antioxidant activity, phenolic acid content, and volatile organic compounds were determined in the extracts obtained by this method. In both cultivars, the supercritical CO2 extracts showed antiradical activity (ABTS●+ assay), caffeic acid (1.69–1.92 mg/g), linalool (35–27%), and bergamotene (11–14%) contents significantly higher than those of the control. The polyphenol content and antiradical activity measured by the three assays were higher in the “Genovese” cultivar than in the “Italiano Classico” cultivar, while the linalool content was higher (35.08%) in the “Italiano Classico” cultivar. Supercritical CO2 not only allowed us to obtain extracts rich in bioactive compounds in an environmentally friendly way but also reduced ethanol consumption.
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Affiliation(s)
- Raffaele Romano
- Department of Agricultural Sciences, University of Naples Federico II, Via Università, 100, 80055 Portici, NA, Italy
| | - Lucia De Luca
- Department of Agricultural Sciences, University of Naples Federico II, Via Università, 100, 80055 Portici, NA, Italy
| | - Alessandra Aiello
- Department of Agricultural Sciences, University of Naples Federico II, Via Università, 100, 80055 Portici, NA, Italy
| | - Raffaele Pagano
- Department of Agricultural Sciences, University of Naples Federico II, Via Università, 100, 80055 Portici, NA, Italy
| | - Prospero Di Pierro
- CAISIAL, University of Naples Federico II, Via Università, 133, 80055 Portici, NA, Italy
| | - Fabiana Pizzolongo
- Department of Agricultural Sciences, University of Naples Federico II, Via Università, 100, 80055 Portici, NA, Italy
- Correspondence: ; Tel.: +39-081-2539447
| | - Paolo Masi
- CAISIAL, University of Naples Federico II, Via Università, 133, 80055 Portici, NA, Italy
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Othman N, Hean CG, Azman EM, Suleiman N. Effect of Process Variables in Supercritical Carbon Dioxide Extraction of Tocotrienols from Hydrolysed Palm Fatty Acid Distillate (
PFAD
). J FOOD PROCESS PRES 2022. [DOI: 10.1111/jfpp.16533] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
Affiliation(s)
- N. Othman
- Department of Food Technology, Faculty of Food Science and Technology, Universiti Putra Malaysia 43400 UPM Serdang Selangor Malaysia
| | - C. G. Hean
- Department of Food Technology, Faculty of Food Science and Technology, Universiti Putra Malaysia 43400 UPM Serdang Selangor Malaysia
| | - E. M. Azman
- Department of Food Technology, Faculty of Food Science and Technology, Universiti Putra Malaysia 43400 UPM Serdang Selangor Malaysia
| | - N Suleiman
- Department of Food Technology, Faculty of Food Science and Technology, Universiti Putra Malaysia 43400 UPM Serdang Selangor Malaysia
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6
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Optimization of supercritical fluid extraction of dihydrotanshinone, cryptotanshinone, tanshinone I, and tanshinone IIA from Salvia miltiorrhiza with a peanut oil modifier. Chem Eng Res Des 2022. [DOI: 10.1016/j.cherd.2022.02.021] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]
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7
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Berberis Vulgaris Fruit: Determination of Phenolic Compounds in Extracts Obtained by Supercritical CO 2 and Soxhlet Methods Using HPLC. FOOD ANAL METHOD 2021; 15:877-889. [PMID: 34812272 PMCID: PMC8598104 DOI: 10.1007/s12161-021-02136-8] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/08/2021] [Accepted: 10/03/2021] [Indexed: 11/05/2022]
Abstract
Recently, research studies on nutraceutically important polyphenolic substances have attracted intensive attention. Berberis vulgaris is an important source of polyphenolic compounds and is often used in traditional medicine. In this study, the extraction of rutin and apigenin rich oil from Berberis vulgaris fruits was evaluated by supercritical carbon dioxide (Sc-CO2) extraction method with and without co-solvent. As valuable antioxidants, rutin and apigenin content of extracts were analyzed by HPLC, and their amounts were maximized via parametric optimization. The rutin compound studied in this research has the potential to be a drug against the COVID-19 virus. The operating conditions were considered in the range of 35–70 °C temperatures, 140–240 bar of pressures, 0.35–1.00 mm of mean particle sizes, 3–7 l/min of CO2 flow rates, and 0–8% w/w co-solvent. As a result of Sc-CO2 extractions, the amounts of rutin and apigenin were found as 173 ± 14.97 µg/g and 2.91 ± 0.11 µg/g, respectively, with the 8% (w/w) co-solvent addition. The amounts of rutin and apigenin obtained by Soxhlet extractions were found as 208.81 ± 8.48 µg/g and 6.55 ± 0.21 µg/g, respectively. When the Sc-CO2 method was compared with the Soxhlet method, it was seen that the fast and eco-friendly Sc-CO2 method was an ideal extraction method by providing 76.89% rutin and 44.53% apigenin recoveries. As a result of this study, the maximum extraction conditions for rutin and apigenin were obtained as 160 bar, 40 °C, 0.35 mm particle size, 3 l/min CO2, 8% w/w co-solvent ratio, and 120 min extraction period.
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8
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Nuralın L, Gürü M, Çete S. Extraction and quantification of some valuable flavonoids from pinecone of Pinus brutia via Soxhlet and Supercritical CO 2 extraction: a comparison study. ACTA ACUST UNITED AC 2021; 75:5363-5373. [PMID: 34121799 PMCID: PMC8180188 DOI: 10.1007/s11696-021-01644-5] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/20/2021] [Accepted: 04/09/2021] [Indexed: 11/29/2022]
Abstract
In this study, the extraction of oil from pinecone of Pinus brutia was evaluated by supercritical CO2 (Sc-CO2) and Soxhlet extraction methods. The quercetin, rutin and kaempferol (QRK) contents of oil were analyzed one by one via HPLC. The rutin compound investigated in this study has the potential to be a drug against the COVID 19 virus. SEM and BET analysis were performed to observe the structural change and increase in surface area after Sc-CO2 extraction. The operating conditions were investigated in the range of 35–65 °C temperatures, 140–220 bar of pressures, 0.30–1.00 mm of mean particle sizes, 3–7 l/min of CO2 flow rates, 0–8% w/w co-solvent and 30–150 min extraction periods. When the results obtained by the Sc-CO2 method were compared with the results of Soxhlet extraction method, the maximum recovery of total QRK was found 4.18% in co-solvent-free studies and 30.94% in co-solvent-added Sc-CO2 studies. Sc-CO2 extraction results of Q, R, and K were found as 14.75 ± 1.08 µg/g, 14.23 ± 1.27 µg/g, and 15.70 ± 1.13 µg/g pinecone, respectively. Soxhlet extraction results of Q, R, and K were found as 36.43 ± 2.26 μg/g, 57.19 ± 3.81 μg/g, and 50.80 ± 2.79 μg/g pinecone, respectively. The maximum amount of QRK was found as 44.68 ± 2.89 μg/g pinecone by Sc-CO2 method via adding 8% ethanol by mass and as 144.42 ± 5.39 μg/g pinecone by Soxhlet method. According to the reference Soxhlet method efficiency, the Sc-CO2 extraction recovery was found as 30.94%.
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Affiliation(s)
- Levent Nuralın
- Department of Chemical Engineering, Engineering Faculty of Gazi University, Ankara, Turkey
| | - Metin Gürü
- Department of Chemical Engineering, Engineering Faculty of Gazi University, Ankara, Turkey
| | - Servet Çete
- Department of Chemistry, Science Faculty, Gazi University, Ankara, Turkey
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9
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Kumar M, Dahuja A, Tiwari S, Punia S, Tak Y, Amarowicz R, Bhoite AG, Singh S, Joshi S, Panesar PS, Prakash Saini R, Pihlanto A, Tomar M, Sharifi-Rad J, Kaur C. Recent trends in extraction of plant bioactives using green technologies: A review. Food Chem 2021; 353:129431. [PMID: 33714109 DOI: 10.1016/j.foodchem.2021.129431] [Citation(s) in RCA: 62] [Impact Index Per Article: 20.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/22/2020] [Revised: 02/02/2021] [Accepted: 02/19/2021] [Indexed: 12/21/2022]
Abstract
Phenolic compounds from plant sources have significant health-promoting properties and are known to be an integral part of folk and herbal medicines. Consumption of phenolics is known to alleviate the risk of various lifestyle diseases including cancer, cardiovascular, diabetes, and Alzheimer's. In this context, numerous plant crops have been explored and characterized based on phenolic compounds for their use as supplements, nutraceutical, and pharmaceuticals. The present review highlights some important source of bioactive phenolic compounds and novel technologies for their efficient extraction. These techniques include the use of microwave, ultrasound, and supercritical methods. Besides, the review will also highlight the use of response surface methodology (RSM) as a statistical tool for optimizing the recoveries of the phenolic bioactives from plant-based matrices.
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Affiliation(s)
- Manoj Kumar
- Chemical and Biochemical Processing Division, ICAR - Central Institute for Research on Cotton Technology, Matunga, Mumbai 400019, India; Division of Biochemistry, ICAR - Indian Agricultural Research Institute, New Delhi 110012, India.
| | - Anil Dahuja
- Division of Biochemistry, ICAR - Indian Agricultural Research Institute, New Delhi 110012, India.
| | - Sudha Tiwari
- Chemical and Biochemical Processing Division, ICAR - Central Institute for Research on Cotton Technology, Matunga, Mumbai 400019, India
| | - Sneh Punia
- Department of Food Science and Technology, Chaudhary Devi Lal University, Sirsa, India; Department of Food, Nutrition, & Packaging Sciences, Clemson University, Clemson, SC 29634, United States
| | - Yamini Tak
- Department of Biochemistry, Agriculture University, Kota 324001, India
| | - Ryszard Amarowicz
- Institute of Animal Reproduction and Food Research, Polish Academy of Sciences, Olsztyn, Poland
| | - Anilkumar G Bhoite
- Department of Agricultural Botany, RCSM College of Agriculture, Kolhapur 416004, Maharashtra, India
| | - Surinder Singh
- Dr. S.S. Bhatnagar University Institute of Chemical Engineering and Technology, Panjab University, Chandigarh 160014, India
| | - Shourabh Joshi
- Department of Basic Sciences, College of Agriculture, Nagaur, Agricultural University, Jodhpur 341001, Rajasthan, India
| | - Parmjit S Panesar
- Department of Food Engg. & Technology, S.L. Institute of Engg. & Technology, Longowal 148 106, Punjab, India
| | - Ravi Prakash Saini
- Division of Seed Technology, ICAR - Indian Grassland and Fodder Research Institute, Jhansi 28400, India
| | - Anne Pihlanto
- Natural Resources Institute Finland, Myllytie, Finland
| | - Maharishi Tomar
- Division of Seed Technology, ICAR - Indian Grassland and Fodder Research Institute, Jhansi 28400, India
| | - Javad Sharifi-Rad
- Facultad de Medicina, Universidad del Azuay, Cuenca, Ecuador; Phytochemistry Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran
| | - Charanjit Kaur
- Division of Food Science and Post-Harvest Technology, ICAR-Indian Agricultural Research Institute, New Delhi 110012, India.
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10
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Ishak I, Hussain N, Coorey R, Ghani MA. Optimization and characterization of chia seed (Salvia hispanica L.) oil extraction using supercritical carbon dioxide. J CO2 UTIL 2021. [DOI: 10.1016/j.jcou.2020.101430] [Citation(s) in RCA: 16] [Impact Index Per Article: 5.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
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11
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Kayathi A, Chakrabarti PP, Bonfim-Rocha L, Cardozo-Filho L, Jegatheesan V. Selective extraction of polar lipids of mango kernel using Supercritical Carbon dioxide (SC-CO 2) extraction: Process optimization of extract yield/phosphorous content and economic evaluation. CHEMOSPHERE 2020; 260:127639. [PMID: 32758767 DOI: 10.1016/j.chemosphere.2020.127639] [Citation(s) in RCA: 12] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/24/2020] [Revised: 06/16/2020] [Accepted: 07/05/2020] [Indexed: 06/11/2023]
Abstract
Lipids are biomolecules extracted from plant sources and plant residues and have a beneficial role in various food, nutrition and medical applications. Supercritical carbon-dioxide as an advanced high-pressure technology which increases the productivity and has negligible environmental impact is employed for the selective extraction of polar lipids from the lipid matrix in mango kernel for the first time. The process parameters affecting the extraction such as pressure, temperature and the flow rate of CO2 are ranged in the intervals of 30-50 MPa, 40-60 °C and 10-30 g min-1, respectively. Optimization using Box Behnken design obtained the highest yield of 3.38% at 40 °C, 50 MPa and 30 g min-1. The phosphorous content was evaluated to understand the behaviour of polar lipids extraction at higher pressures. The study showed the effect of process parameters having significant influence on polarity and solvating capacity of CO2 which enabled for the extraction of polar lipids adding value to the mango kernel converting waste into valuable industrial products. The economic evaluation estimates the return on investment of a plant processing 3000 tons of mango kernel per year to account net present value (NPV) almost five times higher than the investment expenses and the payback period is under 4 years.
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Affiliation(s)
- Aparna Kayathi
- School of Engineering, RMIT University, Melbourne, VIC, 3000, Australia; Council of Scientific and Industrial Research, Indian Institute of Chemical Technology, Tarnaka, Hyderabad, 500007, India
| | - Prodosh Prasad Chakrabarti
- Council of Scientific and Industrial Research, Indian Institute of Chemical Technology, Tarnaka, Hyderabad, 500007, India
| | - Lucas Bonfim-Rocha
- Department of Chemical Engineering, Technological Federal University of Paraná, Dos Pioneiros Avenue 3131, Londrina, 86036-370, Brazil
| | - Lucio Cardozo-Filho
- School of Engineering, RMIT University, Melbourne, VIC, 3000, Australia; Department of Chemical Engineering, State University of Maringá, Av. Colombo, 5790, Bloco D-90, Jd. Universitario, Maringá, PR, Brazil
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12
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Ferreira-Santos P, Zanuso E, Genisheva Z, Rocha CMR, Teixeira JA. Green and Sustainable Valorization of Bioactive Phenolic Compounds from Pinus By-Products. Molecules 2020; 25:molecules25122931. [PMID: 32630539 PMCID: PMC7356352 DOI: 10.3390/molecules25122931] [Citation(s) in RCA: 54] [Impact Index Per Article: 13.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/02/2020] [Revised: 06/22/2020] [Accepted: 06/23/2020] [Indexed: 01/17/2023] Open
Abstract
In Europe, pine forests are one of the most extended forests formations, making pine residues and by-products an important source of compounds with high industrial interest as well as for bioenergy production. Moreover, the valorization of lumber industry residues is desirable from a circular economy perspective. Different extraction methods and solvents have been used, resulting in extracts with different constituents and consequently with different bioactivities. Recently, emerging and green technologies as ultrasounds, microwaves, supercritical fluids, pressurized liquids, and electric fields have appeared as promising tools for bioactive compounds extraction in alignment with the Green Chemistry principles. Pine extracts have attracted the researchers’ attention because of the positive bioproperties, such as anti-inflammatory, antimicrobial, anti-neurodegenerative, antitumoral, cardioprotective, etc., and potential industrial applications as functional foods, food additives as preservatives, nutraceuticals, pharmaceuticals, and cosmetics. Phenolic compounds are responsible for many of these bioactivities. However, there is not much information in the literature about the individual phenolic compounds of extracts from the pine species. The present review is about the reutilization of residues and by-products from the pine species, using ecofriendly technologies to obtain added-value bioactive compounds for industrial applications.
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13
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Wang W, Han S, Jiao Z, Cheng J, Song J. Antioxidant Activity and Total Polyphenols Content of Camellia Oil Extracted by Optimized Supercritical Carbon Dioxide. J AM OIL CHEM SOC 2019. [DOI: 10.1002/aocs.12285] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/12/2022]
Affiliation(s)
- Weifang Wang
- School of Chemistry and Chemical EngineeringSoutheast University Nanjing 211189 China
| | - Sai Han
- School of Chemistry and Chemical EngineeringSoutheast University Nanjing 211189 China
| | - Zhen Jiao
- School of Chemistry and Chemical EngineeringSoutheast University Nanjing 211189 China
- Joint Research Institute of Southeast University and Monash UniversityCentre for Nanobiotechnology Suzhou 215123 China
- Laboratory for Simulation and Modelling of Particulate Systems, Department of Chemical EngineeringMonash University Melbourne Victoria 3800 Australia
| | - Jiangrui Cheng
- School of Chemistry and Chemical EngineeringSoutheast University Nanjing 211189 China
| | - Junying Song
- School of Chemistry and Chemical EngineeringSoutheast University Nanjing 211189 China
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14
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Hasibi F, Nasirpour A, Varshosaz J, García‐Manrique P, Blanco‐López MC, Gutiérrez G, Matos M. Formulation and Characterization of Taxifolin‐Loaded Lipid Nanovesicles (Liposomes, Niosomes, and Transfersomes) for Beverage Fortification. EUR J LIPID SCI TECH 2019. [DOI: 10.1002/ejlt.201900105] [Citation(s) in RCA: 20] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/10/2023]
Affiliation(s)
- Forough Hasibi
- Department of Food Science and TechnologyCollege of AgricultureIsfahan University of Technology Isfahan 84156‐83111 Iran
- Department of Chemical Engineering and Environmental TechnologyUniversity of Oviedo, Faculty of Chemistry c/Julián Clavería 8 33006 Oviedo Spain
| | - Ali Nasirpour
- Department of Food Science and TechnologyCollege of AgricultureIsfahan University of Technology Isfahan 84156‐83111 Iran
| | - Jaleh Varshosaz
- Department of PharmaceuticsFaculty of Pharmacy and Novel Drug Delivery Systems Research CenterIsfahan University of Medical Sciences Isfahan 81746‐73461 Iran
| | - Pablo García‐Manrique
- Department of Chemical Engineering and Environmental TechnologyUniversity of Oviedo, Faculty of Chemistry c/Julián Clavería 8 33006 Oviedo Spain
| | - Maria Carmen Blanco‐López
- Department of Physical and Analytical ChemistryUniversity of Oviedo, Oviedo, Spain, Faculty of Chemistry c/Julián Clavería 8 33006 Oviedo Spain
| | - Gemma Gutiérrez
- Department of Chemical Engineering and Environmental TechnologyUniversity of Oviedo, Faculty of Chemistry c/Julián Clavería 8 33006 Oviedo Spain
| | - María Matos
- Department of Chemical Engineering and Environmental TechnologyUniversity of Oviedo, Faculty of Chemistry c/Julián Clavería 8 33006 Oviedo Spain
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15
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Falahati MT, Ghoreishi SM. Preparation of Balangu (Lallemantia royleana) seed mucilage aerogels loaded with paracetamol: Evaluation of drug loading via response surface methodology. J Supercrit Fluids 2019. [DOI: 10.1016/j.supflu.2019.04.003] [Citation(s) in RCA: 10] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/21/2022]
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16
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Duan D, Su B, Bao Z, Yang Y, Ren Q. Novel open-chain crown ether bridged diphosphates as chelating ligands for lanthanides extraction in supercritical carbon dioxide. J Supercrit Fluids 2019. [DOI: 10.1016/j.supflu.2019.01.022] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/24/2022]
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17
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Supercritical CO2 extraction of chlorogenic acid from sunflower (Helianthus annuus) seed kernels: modeling and optimization by response surface methodology. J Supercrit Fluids 2019. [DOI: 10.1016/j.supflu.2018.10.001] [Citation(s) in RCA: 19] [Impact Index Per Article: 3.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/14/2022]
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18
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Simultaneous extraction of seed oil and active compounds from peel of pumpkin (Cucurbita maxima) using pressurized carbon dioxide as solvent. J Supercrit Fluids 2019. [DOI: 10.1016/j.supflu.2018.08.002] [Citation(s) in RCA: 51] [Impact Index Per Article: 10.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/23/2022]
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19
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Radfar S, Ghoreishi SM. Experimental extraction of L-Carnitine from oyster mushroom with supercritical carbon dioxide and methanol as co-solvent: Modeling and optimization. J Supercrit Fluids 2018. [DOI: 10.1016/j.supflu.2018.06.014] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/15/2022]
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20
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Satyannarayana S, Anjaneyulu B, Neeharika TS, Prasanna Rani KN, Chakrabarti PP. Process optimization for the supercritical carbon dioxide (SC-CO 2) extraction of wheat germ oil with respect to yield, and phosphorous and tocol contents using a Box Behnken design. GRASAS Y ACEITES 2018. [DOI: 10.3989/gya.0102181] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/05/2022]
Abstract
The supercritical carbon dioxide (SC-CO2) extraction technique has emerged as one of the best possible alternatives to organic solvent (hexane) extraction. However, very limited information is available on process optimization for this extraction technique and the lack of available engineering data is causing the slow growth of this technique. In the present investigation, SC-CO2 extraction was carried out to extract the oil from wheat germ under various operating conditions and the oil samples were characterized for properties such as phosphorous and tocol contents (vitamin E). A three-level Box Behnken design from response surface methodology was applied to optimize the SC-CO2 extraction parameters such as pressure, temperature and CO2 flow rate with an objective to obtain high oil yield, rich tocol contents and low phosphorous content. The process parameters were maintained between 30 to 50 MPa, 40 to 60 °C and a flow rate of 10 to 30 g·min-1 in a Box Behnken design matrix. Three different second order polynomial models were obtained for oil yield, phosphorous content and tocol contents with high R2 values. The optimum conditions were found to be 50 M Pa, 60 °C and 30 g·min-1 where the predicted oil yield, phosphorous content and tocol contents were found to be 8.87%, 31.86 mg·Kg-1 and 2059.92 mg·Kg-1 respectively. Under the optimum conditions, the experimental oil yield, phosphorous content and tocol contents obtained were found to be very close to the values predicted by the model.
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Davoodi P, Ghoreishi SM, Hedayati A. Optimization of supercritical extraction of galegine from Galega officinalis L.: Neural network modeling and experimental optimization via response surface methodology. KOREAN J CHEM ENG 2016. [DOI: 10.1007/s11814-016-0304-2] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/18/2022]
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Experimental investigation and optimization of supercritical carbon dioxide extraction of toxic heavy metals from solid waste using different modifiers and chelating agents. J Supercrit Fluids 2016. [DOI: 10.1016/j.supflu.2016.06.012] [Citation(s) in RCA: 20] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
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