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For: Weber L. Trace analysis of chloramphenicol residues in egg powders by capillary gas chromatography-electron capture detection. J Chromatogr Sci 1990;28:501-4. [PMID: 2246348 DOI: 10.1093/chromsci/28.10.501] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/31/2022]
Number Cited by Other Article(s)
1
Multiresidue determination of veterinary medicines in lyophilized egg albumen with subsequent consumer exposure evaluation. Food Chem 2017;229:646-652. [DOI: 10.1016/j.foodchem.2017.02.147] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/17/2016] [Revised: 01/04/2017] [Accepted: 02/28/2017] [Indexed: 11/23/2022]
2
Song HM, Kim BJ, Jeong H, Ahn SH. Accurate determination of chloramphenicol in meat by isotope dilution liquid chromatography mass spectrometry (ID-LC/MS). ANALYTICAL SCIENCE AND TECHNOLOGY 2010. [DOI: 10.5806/ast.2010.23.6.524] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
3
Rønning HT, Einarsen K, Asp TN. Determination of chloramphenicol residues in meat, seafood, egg, honey, milk, plasma and urine with liquid chromatography–tandem mass spectrometry, and the validation of the method based on 2002/657/EC. J Chromatogr A 2006;1118:226-33. [PMID: 16631764 DOI: 10.1016/j.chroma.2006.03.099] [Citation(s) in RCA: 108] [Impact Index Per Article: 6.0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/25/2005] [Revised: 03/21/2006] [Accepted: 03/28/2006] [Indexed: 11/18/2022]
4
Verzegnassi L, Royer D, Mottier P, Stadler RH. Analysis of chloramphenicol in honeys of different geographical origin by liquid chromatography coupled to electrospray ionization tandem mass spectrometry. FOOD ADDITIVES AND CONTAMINANTS 2003;20:335-42. [PMID: 12775475 DOI: 10.1080/0265203031000122003] [Citation(s) in RCA: 27] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/26/2022]
5
Akhtar M, Danis C, Sauve A, Barry C. Gas chromatographic determination of incurred chloramphenicol residues in eggs following optimal extraction. J Chromatogr A 1995. [DOI: 10.1016/0021-9673(94)01284-l] [Citation(s) in RCA: 13] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
6
Bobbitt DR, Ng KW. Chromatographic analysis of antibiotic materials in food. J Chromatogr A 1992;624:153-70. [PMID: 1494003 DOI: 10.1016/0021-9673(92)85677-l] [Citation(s) in RCA: 24] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/27/2022]
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