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For: Saftner RA, Baldi BG. Polyamine levels and tomato fruit development: possible interaction with ethylene. Plant Physiol 1990;92:547-50. [PMID: 16667313 PMCID: PMC1062329 DOI: 10.1104/pp.92.2.547] [Citation(s) in RCA: 39] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/09/2023]
Number Cited by Other Article(s)
1
Yang H, Fang Y, Liang Z, Qin T, Liu JH, Liu T. Polyamines: pleiotropic molecules regulating plant development and enhancing crop yield and quality. PLANT BIOTECHNOLOGY JOURNAL 2024. [PMID: 39024414 DOI: 10.1111/pbi.14440] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/16/2024] [Revised: 07/04/2024] [Accepted: 07/11/2024] [Indexed: 07/20/2024]
2
Zhao Q, Gu Y, Fu H, Qu X, Xu Z, Chefetz B, Zheng S, Zhu D. Efficient Catalytic Oxidation of Ethylene at 0 °C on an in Situ Carbon Modified Pt Catalyst Supported on SBA-15. ENVIRONMENTAL SCIENCE & TECHNOLOGY 2024. [PMID: 38319840 DOI: 10.1021/acs.est.3c07320] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 02/08/2024]
3
Fukano Y, Tachiki Y. Evolutionary ecology of climacteric and non-climacteric fruits. Biol Lett 2021;17:20210352. [PMID: 34520684 DOI: 10.1098/rsbl.2021.0352] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/12/2022]  Open
4
Gao F, Mei X, Li Y, Guo J, Shen Y. Update on the Roles of Polyamines in Fleshy Fruit Ripening, Senescence, and Quality. FRONTIERS IN PLANT SCIENCE 2021;12:610313. [PMID: 33664757 PMCID: PMC7922164 DOI: 10.3389/fpls.2021.610313] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/25/2020] [Accepted: 01/19/2021] [Indexed: 05/17/2023]
5
Postharvest physiological responses of pomegranate fruit (cv. Wonderful) to exogenous putrescine treatment and effects on physico-chemical and phytochemical properties. FOOD SCIENCE AND HUMAN WELLNESS 2020. [DOI: 10.1016/j.fshw.2020.02.007] [Citation(s) in RCA: 15] [Impact Index Per Article: 3.8] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
6
Mo A, Xu T, Bai Q, Shen Y, Gao F, Guo J. FaPAO5 regulates Spm/Spd levels as a signaling during strawberry fruit ripening. PLANT DIRECT 2020;4:e00217. [PMID: 32355906 PMCID: PMC7189608 DOI: 10.1002/pld3.217] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/11/2020] [Revised: 03/17/2020] [Accepted: 03/26/2020] [Indexed: 05/24/2023]
7
Osorio S, Carneiro RT, Lytovchenko A, McQuinn R, Sørensen I, Vallarino JG, Giovannoni JJ, Fernie AR, Rose JKC. Genetic and metabolic effects of ripening mutations and vine detachment on tomato fruit quality. PLANT BIOTECHNOLOGY JOURNAL 2020;18:106-118. [PMID: 31131540 PMCID: PMC6920187 DOI: 10.1111/pbi.13176] [Citation(s) in RCA: 25] [Impact Index Per Article: 6.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/17/2018] [Revised: 02/26/2019] [Accepted: 05/20/2019] [Indexed: 05/18/2023]
8
Zahedi SM, Hosseini MS, Karimi M, Ebrahimzadeh A. Effects of postharvest polyamine application and edible coating on maintaining quality of mango (Mangifera indica L.) cv. Langra during cold storage. Food Sci Nutr 2019;7:433-441. [PMID: 30847120 PMCID: PMC6393044 DOI: 10.1002/fsn3.802] [Citation(s) in RCA: 22] [Impact Index Per Article: 4.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/02/2018] [Revised: 08/17/2018] [Accepted: 08/22/2018] [Indexed: 11/25/2022]  Open
9
Nölke G, Volke D, Chudobová I, Houdelet M, Lusso M, Frederick J, Adams A, Kudithipudi C, Warek U, Strickland JA, Xu D, Schinkel H, Schillberg S. Polyamines delay leaf maturation in low-alkaloid tobacco varieties. PLANT DIRECT 2018;2:e00077. [PMID: 31245740 PMCID: PMC6508808 DOI: 10.1002/pld3.77] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/07/2018] [Revised: 06/26/2018] [Accepted: 07/03/2018] [Indexed: 06/02/2023]
10
Sangireddy S, Okekeogbu I, Ye Z, Zhou S, Howe KJ, Fish T, Thannhauser TW. Effects of Al3+ and La3+ Trivalent Metal Ions on Tomato Fruit Proteomes. Proteomes 2017;5:proteomes5010007. [PMID: 28248258 PMCID: PMC5372228 DOI: 10.3390/proteomes5010007] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/21/2016] [Revised: 01/26/2017] [Accepted: 02/07/2017] [Indexed: 12/18/2022]  Open
11
Comparative Study of Two Plum (Prunus salicina Lindl.) Cultivars during Growth and Ripening. FOOD SCI TECHNOL INT 2016. [DOI: 10.1177/108201320100700204] [Citation(s) in RCA: 47] [Impact Index Per Article: 5.9] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/15/2022]
12
Tsaniklidis G, Kotsiras A, Tsafouros A, Roussos PA, Aivalakis G, Katinakis P, Delis C. Spatial and temporal distribution of genes involved in polyamine metabolism during tomato fruit development. PLANT PHYSIOLOGY AND BIOCHEMISTRY : PPB 2016;100:27-36. [PMID: 26773542 DOI: 10.1016/j.plaphy.2016.01.001] [Citation(s) in RCA: 19] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/04/2015] [Revised: 01/04/2016] [Accepted: 01/04/2016] [Indexed: 05/20/2023]
13
Baldassarre V, Cabassi G, Spadafora ND, Aprile A, Müller CT, Rogers HJ, Ferrante A. Wounding tomato fruit elicits ripening-stage specific changes in gene expression and production of volatile compounds. JOURNAL OF EXPERIMENTAL BOTANY 2015;66:1511-26. [PMID: 25614658 PMCID: PMC4339607 DOI: 10.1093/jxb/eru516] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/14/2023]
14
Galston AW, Kaur-Sawhney R, Altabella T, Tiburcio AF. Plant Polyamines in Reproductive Activity and Response to Abiotic Stress*. ACTA ACUST UNITED AC 2014. [DOI: 10.1111/j.1438-8677.1997.tb00629.x] [Citation(s) in RCA: 108] [Impact Index Per Article: 10.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/25/2022]
15
Lasanajak Y, Minocha R, Minocha SC, Goyal R, Fatima T, Handa AK, Mattoo AK. Enhanced flux of substrates into polyamine biosynthesis but not ethylene in tomato fruit engineered with yeast S-adenosylmethionine decarboxylase gene. Amino Acids 2013;46:729-42. [PMID: 24337930 DOI: 10.1007/s00726-013-1624-8] [Citation(s) in RCA: 34] [Impact Index Per Article: 3.1] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/08/2013] [Accepted: 11/04/2013] [Indexed: 01/05/2023]
16
Van de Poel B, Bulens I, Oppermann Y, Hertog MLATM, Nicolai BM, Sauter M, Geeraerd AH. S-adenosyl-L-methionine usage during climacteric ripening of tomato in relation to ethylene and polyamine biosynthesis and transmethylation capacity. PHYSIOLOGIA PLANTARUM 2013;148:176-88. [PMID: 23020643 DOI: 10.1111/j.1399-3054.2012.01703.x] [Citation(s) in RCA: 14] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/14/2012] [Revised: 08/23/2012] [Accepted: 09/09/2012] [Indexed: 05/04/2023]
17
Trénor M, Perez-Amador MA, Carbonell J, Blázquez MA. Expression of polyamine biosynthesis genes during parthenocarpic fruit development in Citrus clementina. PLANTA 2010;231:1401-11. [PMID: 20336313 DOI: 10.1007/s00425-010-1141-x] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/05/2010] [Accepted: 02/25/2010] [Indexed: 05/23/2023]
18
Wang H, Schauer N, Usadel B, Frasse P, Zouine M, Hernould M, Latché A, Pech JC, Fernie AR, Bouzayen M. Regulatory features underlying pollination-dependent and -independent tomato fruit set revealed by transcript and primary metabolite profiling. THE PLANT CELL 2009;21:1428-52. [PMID: 19435935 PMCID: PMC2700536 DOI: 10.1105/tpc.108.060830] [Citation(s) in RCA: 183] [Impact Index Per Article: 12.2] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/16/2008] [Revised: 03/16/2009] [Accepted: 04/24/2009] [Indexed: 05/18/2023]
19
MONDAL K, SINGH A, SAXENA N, MALHOTRA S, DHAWAN K, SINGH R. POSSIBLE INTERACTIONS OF POLYAMINES AND ETHYLENE DURING RIPENING OF GUAVA (PSIDIUM GUAJAVA L.) FRUITS. J Food Biochem 2008. [DOI: 10.1111/j.1745-4514.2007.00145.x] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
20
Martínez-Romero D, Bailén G, Serrano M, Guillén F, Valverde JM, Zapata P, Castillo S, Valero D. Tools to Maintain Postharvest Fruit and Vegetable Quality through the Inhibition of Ethylene Action: A Review. Crit Rev Food Sci Nutr 2007;47:543-60. [PMID: 17653980 DOI: 10.1080/10408390600846390] [Citation(s) in RCA: 78] [Impact Index Per Article: 4.6] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]
21
Barker A, Bryson G. Nitrogen. HANDBOOK OF PLANT NUTRITION 2006. [DOI: 10.1201/9781420014877.sec2] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/03/2022]
22
de Dios P, Matilla AJ, Gallardo M. Flower fertilization and fruit development prompt changes in free polyamines and ethylene in damson plum (Prunus insititia L.). JOURNAL OF PLANT PHYSIOLOGY 2006;163:86-97. [PMID: 16360807 DOI: 10.1016/j.jplph.2005.03.007] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/22/2004] [Accepted: 03/15/2005] [Indexed: 05/05/2023]
23
Franco-Mora O, Tanabe K, Itai A, Tamura F, Itamura H. Relationship between Endogenous Free Polyamine Content and Ethylene Evolution during Fruit Growth and Ripening of Japanese Pear (Pyrus pyrifolia Nakai). ACTA ACUST UNITED AC 2005. [DOI: 10.2503/jjshs.74.221] [Citation(s) in RCA: 10] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]
24
The role of polyamines in the improvement of the shelf life of fruit. Trends Food Sci Technol 2002. [DOI: 10.1016/s0924-2244(02)00134-6] [Citation(s) in RCA: 108] [Impact Index Per Article: 4.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/24/2022]
25
Ascorbic Acid Content in Relation to Ascorbic Acid Oxidase Activity and Polyamine Content in Tomato and Bell Pepper Fruits During Development, Maturation and Senescence. Lebensm Wiss Technol 2001. [DOI: 10.1006/fstl.2001.0790] [Citation(s) in RCA: 99] [Impact Index Per Article: 4.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]
26
Fujihara S, Yoneyama T. Endogenous levels of polyamines in the organs of cucumber plant (Cucumis sativus) and factors affecting leaf polyamine contents. PHYSIOLOGIA PLANTARUM 2001;113:416-423. [PMID: 12060288 DOI: 10.1034/j.1399-3054.2001.1130316.x] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/23/2023]
27
Pandey S, Ranade SA, Nagar PK, Kumar N. Role of polyamines and ethylene as modulators of plant senescence. J Biosci 2000;25:291-9. [PMID: 11022232 DOI: 10.1007/bf02703938] [Citation(s) in RCA: 148] [Impact Index Per Article: 6.2] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/21/2023]
28
Barrachina AC, Garrido DV, Romero DM, Mula MS, Carbonell FB, Sánchez FM, Ballesteros FR. Poliaminas: Biosíntesis, metabolismo y su papel en la maduración y manipulación postrecolección de frutos / Polyamines: Biosynthesis, metabolism, and their role in ripening and postharvest handling of fruits. FOOD SCI TECHNOL INT 2000. [DOI: 10.1177/108201320000600202] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
29
Martinez-Romero D, Valero D, Serrano M, Burlo F, Carbonell A, Burgos L, Riquelme F. Exogenous Polyamines and Gibberellic Acid Effects on Peach (Prunus persica L.) Storability Improvement. J Food Sci 2000. [DOI: 10.1111/j.1365-2621.2000.tb15995.x] [Citation(s) in RCA: 58] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
30
Rodriguez SC, López B, Chaves AR. Changes in polyamines and ethylene during the development and ripening of eggplant fruits (Solanum melongena). JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 1999;47:1431-4. [PMID: 10563994 DOI: 10.1021/jf980997d] [Citation(s) in RCA: 12] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/13/2023]
31
Linares RM, Ayala JH, Afonso AM, González V. Quantitative Analysis of Biogenic Amines by High-Performance Thin-Layer Chromatography Utilizing a Fibre Optic Fluorescence Detector. ANAL LETT 1998. [DOI: 10.1080/00032719808001853] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/17/2022]
32
Gibbs BF, Alli I, Mulligan CN. Determination of Amines in Food Products. SEP SCI TECHNOL 1996. [DOI: 10.1080/01496399608000822] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]
33
Gómez-Gómez L, Carrasco P. Hormonal regulation of S-adenosylmethionine synthase transcripts in pea ovaries. PLANT MOLECULAR BIOLOGY 1996;30:821-32. [PMID: 8624412 DOI: 10.1007/bf00019014] [Citation(s) in RCA: 12] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/22/2023]
34
PONAPPA TILAK, SCHEERENS JOSEPHC, MILLER ARAYMOND. Vacuum Infiltration of Polyamines Increases Firmness of Strawberry Slices Under Various Storage Conditions. J Food Sci 1993. [DOI: 10.1111/j.1365-2621.1993.tb04275.x] [Citation(s) in RCA: 50] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
35
High-performance liquid chromatographic determination of polyamines in selected vegetables with postcolumn fluorimetric derivatization. J Chromatogr A 1993. [DOI: 10.1016/0021-9673(93)80003-q] [Citation(s) in RCA: 20] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]
36
Rossi A, Petruzzelli R, Agrò AF. cDNA-derived amino-acid sequence of lentil seedlings' amine oxidase. FEBS Lett 1992;301:253-7. [PMID: 1577161 DOI: 10.1016/0014-5793(92)80251-b] [Citation(s) in RCA: 62] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/27/2022]
37
Li N, Parsons BL, Liu DR, Mattoo AK. Accumulation of wound-inducible ACC synthase transcript in tomato fruit is inhibited by salicylic acid and polyamines. PLANT MOLECULAR BIOLOGY 1992;18:477-487. [PMID: 1371404 DOI: 10.1007/bf00040664] [Citation(s) in RCA: 62] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/29/2023]
38
Mehta AM, Saftner RA, Schaeffer GW, Mattoo AK. Translational modification of an 18 kilodalton polypeptide by spermidine in rice cell suspension cultures. PLANT PHYSIOLOGY 1991;95:1294-7. [PMID: 16668128 PMCID: PMC1077689 DOI: 10.1104/pp.95.4.1294] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/09/2023]
39
Rastogi R, Davies PJ. Polyamine Metabolism in Ripening Tomato Fruit : II. Polyamine Metabolism and Synthesis in Relation to Enhanced Putrescine Content and Storage Life of a/c Tomato Fruit. PLANT PHYSIOLOGY 1991;95:41-5. [PMID: 16667978 PMCID: PMC1077482 DOI: 10.1104/pp.95.1.41] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/09/2023]
40
Galston AW, Sawhney RK. Polyamines in plant physiology. PLANT PHYSIOLOGY 1990;94:406-10. [PMID: 11537482 PMCID: PMC1077246 DOI: 10.1104/pp.94.2.406] [Citation(s) in RCA: 210] [Impact Index Per Article: 6.2] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/18/2023]
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