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McCluskey K, Alvarez A, Bennett R, Bokati D, Boundy-Mills K, Brown D, Bull CT, Coffey M, Dreaden T, Duke C, Dye G, Ehmke E, Eversole K, Fenstermacher K, Geiser D, Glaeser JA, Greene S, Gribble L, Griffith MP, Hanser K, Humber R, Johnson BW, Kermode A, Krichevsky M, Laudon M, Leach J, Leslie J, May M, Melcher U, Nobles D, Fonseca NR, Robinson S, Ryan M, Scott J, Silflow C, Vidaver A, Webb KM, Wertz JE, Yentsch S, Zehr S. The U.S. Culture Collection Network Lays the Foundation for Progress in Preservation of Valuable Microbial Resources. PHYTOPATHOLOGY 2016; 106:532-540. [PMID: 26976729 DOI: 10.1094/phyto-02-16-0074-rvw] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/05/2023]
Abstract
The U.S. Culture Collection Network was formed in 2012 by a group of culture collection scientists and stakeholders in order to continue the progress established previously through efforts of an ad hoc group. The network is supported by a Research Coordination Network grant from the U.S. National Science Foundation (NSF) and has the goals of promoting interaction among collections, encouraging the adoption of best practices, and protecting endangered or orphaned collections. After prior meetings to discuss best practices, shared data, and synergy with genome programs, the network held a meeting at the U.S. Department of Agriculture (USDA)-Agricultural Research Service (ARS) National Center for Genetic Resources Preservation (NCGRP) in Fort Collins, Colorado in October 2015 specifically to discuss collections that are vulnerable because of changes in funding programs, or are at risk of loss because of retirement or lack of funding. The meeting allowed collection curators who had already backed up their resources at the USDA NCGRP to visit the site, and brought collection owners, managers, and stakeholders together. Eight formal collections have established off-site backups with the USDA-ARS, ensuring that key material will be preserved for future research. All of the collections with backup at the NCGRP are public distributing collections including U.S. NSF-supported genetic stock centers, USDA-ARS collections, and university-supported collections. Facing the retirement of several pioneering researchers, the community discussed the value of preserving personal research collections and agreed that a mechanism to preserve these valuable collections was essential to any future national culture collection system. Additional input from curators of plant and animal collections emphasized that collections of every kind face similar challenges in developing long-range plans for sustainability.
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Affiliation(s)
- Kevin McCluskey
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Anne Alvarez
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Rick Bennett
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Deepak Bokati
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Kyria Boundy-Mills
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Daniel Brown
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Carolee T Bull
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Michael Coffey
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Tyler Dreaden
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Clifford Duke
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Greg Dye
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Erin Ehmke
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Kellye Eversole
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Kristi Fenstermacher
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - David Geiser
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Jessie A Glaeser
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Stephanie Greene
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Lisa Gribble
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - M Patrick Griffith
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Kathryn Hanser
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Richard Humber
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Barbara W Johnson
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Anthony Kermode
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Micah Krichevsky
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Matt Laudon
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Jan Leach
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - John Leslie
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Meghan May
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Ulrich Melcher
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - David Nobles
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Natalia Risso Fonseca
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Sara Robinson
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Matthew Ryan
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - James Scott
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Carolyn Silflow
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Anne Vidaver
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Kimberly M Webb
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - John E Wertz
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Sara Yentsch
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
| | - Sarah Zehr
- First and twenty-seventh authors: Department of Plant Pathology, Kansas State University, Manhattan; second author: Department of Plant & Environmental Protection Sciences, University of Hawaii, Manoa; third author: Kentucky Agricultural Experiment Station, University of Kentucky, Lexington; fourth author: The Samuel Roberts Noble Foundation, Ardmore, OK; fifth author: Phaff Yeast Culture Collection, Food Science and Technology, University of California, Davis; sixth author: Department of Infectious Diseases and Pathology, University of Florida, Gainesville; seventh, fourteenth, and fifteenth authors: Plant Pathology and Environmental Microbiology, Penn State University, University Park; eighth author: World Phytophthora Resource, University of California, Riverside; ninth author: Southern Research Station, USDA Forest Service, Forest Health Research and Education Center, Lexington, KY; tenth author: Office of Science Programs, Ecological Society of America, Washington, DC; eleventh, twelfth, and fortieth authors: Duke Lemur Center, Duke University, Durham, NC; thirteenth author: Eversole Associates, 5207 Wyoming Road, Bethesda, MD; sixteenth author: USDA, U.S. Forest Service, Forest Products Laboratory, Madison, WI; seventeenth author: USDA, National Laboratory for Genetic Resources Preservation, Ft. Collins, CO; eighteenth author: International Biological and Chemical Threat Reduction, Sandia National Laboratories, Albuquerque, NM; nineteenth author: Montgomery Botanical Center, Coral Gables, FL; twentieth author: Larry F. Grand Mycological Herbarium, North Carolina State University, Raleigh; twenty-first and thirty-third authors: USDA-ARS Collection of Entomopathogenic Fungal Cultures, Robert W. Holley Center for Agriculture & Health, Ithaca, NY; twenty-second author: U.S. Centers for Disease Control and Prevention, Division of Vector-Borne Diseases, Ft. Collins, CO; twenty-third author: CABI, Bakeham Lane, Egham, Surrey, UK; twenty-fourth author: Bionomics Inter
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