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For: Xu A, Johnson JR, Sheen S, Needleman DS, Sommers C. Draft Genomic Sequencing of Six Potential Extraintestinal Pathogenic Escherichia coli Isolates from Retail Chicken Meat. Genome Announc 2018;6:e00449-18. [PMID: 29798928 DOI: 10.1128/genomeA.00449-18] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Download PDF] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]
Number Cited by Other Article(s)
1
Liu Y, Kanrar S, Elder J, Ream A, Huang L, Gehring A, Uhlich G, Clabots C, Johnson JR. Whole-genome sequencing and characterization of Escherichia coli human isolate DP033. Microbiol Resour Announc 2024;13:e0079223. [PMID: 38099682 DOI: 10.1128/mra.00792-23] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/24/2023] [Accepted: 11/19/2023] [Indexed: 01/18/2024]  Open
2
Xu A, Scullen O, Sheen S, Liu Y, Johnson JR, Sommers CH. Inactivation of extraintestinal pathogenic E. coli suspended in ground chicken meat by high pressure processing and identification of virulence factors which may affect resistance to high pressure. Food Control 2020. [DOI: 10.1016/j.foodcont.2019.107070] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/25/2022]
3
Xu A, Scullen OJ, Sheen S, Johnson JR, Sommers CH. Inactivation of extraintestinal pathogenic E. coli clinical and food isolates suspended in ground chicken meat by gamma radiation. Food Microbiol 2019;84:103264. [DOI: 10.1016/j.fm.2019.103264] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/06/2019] [Revised: 06/24/2019] [Accepted: 07/05/2019] [Indexed: 01/12/2023]
4
Thermal inactivation of extraintestinal pathogenic Escherichia coli suspended in ground chicken meat. Food Control 2019. [DOI: 10.1016/j.foodcont.2019.05.001] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/12/2022]
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