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Queiroz TS, Allebrandt Neto EW, Santos MP, Correia FS, Magalhães DA, Buzelle SL, Pereira MP, França SA, Kawashita NH. Effects of a low-protein, high-carbohydrate diet administered after weaning and the reversal of that diet in adult rats. AN ACAD BRAS CIENC 2023; 95:e20220436. [PMID: 37436230 DOI: 10.1590/0001-3765202320220436] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/13/2022] [Accepted: 11/08/2022] [Indexed: 07/13/2023] Open
Abstract
To evaluate the effects in adults rats submitted of a low-protein, high-carbohydrate (LPHC; 6% protein, 74% carbohydrate) diet and reversion (R) to a balanced diet introduced after weaning. Research methods & procedures: Male rats weigting approximately 100g (30 to 32 d old) were treated with control (C; 17% protein, 63% carbohydrate) or LPHC diets for 120 days. The reverse group (R) was treated with the LPHC diet for 15 days, and changed to C diet for another 105 days. Results: The LPHC group showed an increase in serum fasting triglycerides (TAG). Serum adiponectin was increased only in the LPHC group. Lipoprotein lipase (LPL) activity was decreased in the extensor digitorum longus (EDL) and cardiac muscles. The adiponectin receptor 1 content is the same among groups in the cardiac muscle, but it is lower in the EDL muscle in the LPHC group. In animals from the R group, these parameters are the same as the LPHC group. Thus, the LPHC diet administered for a long period, it promotes an increase in TAG. It is possible that there is adiponectin resistance in the EDL muscle, due to the lower LPL activity. The reversal of the LPHC diet did not normalize these parameters.
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Affiliation(s)
- Thaís S Queiroz
- Universidade Federal de Mato Grosso, Departmento de Química, Av. Fernando Correa da Costa, 2367, 78060-900 Cuiabá, MT, Brazil
| | - Edgar W Allebrandt Neto
- Universidade Federal de Mato Grosso, Departmento de Química, Av. Fernando Correa da Costa, 2367, 78060-900 Cuiabá, MT, Brazil
| | - Maísa P Santos
- Universidade Federal de Mato Grosso, Departmento de Química, Av. Fernando Correa da Costa, 2367, 78060-900 Cuiabá, MT, Brazil
| | - Francyele S Correia
- Universidade Federal de Mato Grosso, Departmento de Química, Av. Fernando Correa da Costa, 2367, 78060-900 Cuiabá, MT, Brazil
| | - Diego A Magalhães
- Universidade Federal de Mato Grosso, Departmento de Química, Av. Fernando Correa da Costa, 2367, 78060-900 Cuiabá, MT, Brazil
| | - Samyra L Buzelle
- Universidade de Várzea Grande, Av. Dom Orlando Chaves, 2655, 78118-900 Várzea Grande, MT, Brazil
| | - Mayara P Pereira
- Universidade Federal de Mato Grosso, Departmento de Química, Av. Fernando Correa da Costa, 2367, 78060-900 Cuiabá, MT, Brazil
| | - Suelém A França
- Universidade Federal de Mato Grosso, Departmento de Química, Av. Fernando Correa da Costa, 2367, 78060-900 Cuiabá, MT, Brazil
| | - Nair H Kawashita
- Universidade Federal de Mato Grosso, Departmento de Química, Av. Fernando Correa da Costa, 2367, 78060-900 Cuiabá, MT, Brazil
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Ribeiro MC, Silva AD, Giordani MA, Lira C, Luvizotto RDAM, Nascimento AF, Queiroz DD, Dekker RFH, Barbosa‐Dekker AM, de Queiroz EAI. Extended treatment with (1→3)(1→6)‐β‐
d
‐glucan (Botryosphaeran) reduces obesity and its comorbidities in high‐fat/high‐sugar diet‐fed rats. Cell Biochem Funct 2022; 40:773-783. [DOI: 10.1002/cbf.3743] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/21/2022] [Revised: 07/13/2022] [Accepted: 08/29/2022] [Indexed: 11/11/2022]
Affiliation(s)
- Mariana Costa Ribeiro
- Núcleo de Pesquisa e Apoio Didático em Saúde (NUPADS), Instituto de Ciências da Saúde, Câmpus Universitário de Sinop Universidade Federal de Mato Grosso Sinop Mato Grosso Brazil
| | - Amadeu Zattoni da Silva
- Núcleo de Pesquisa e Apoio Didático em Saúde (NUPADS), Instituto de Ciências da Saúde, Câmpus Universitário de Sinop Universidade Federal de Mato Grosso Sinop Mato Grosso Brazil
| | - Morenna Alana Giordani
- Núcleo de Pesquisa e Apoio Didático em Saúde (NUPADS), Instituto de Ciências da Saúde, Câmpus Universitário de Sinop Universidade Federal de Mato Grosso Sinop Mato Grosso Brazil
| | - Cleberson Lira
- Núcleo de Pesquisa e Apoio Didático em Saúde (NUPADS), Instituto de Ciências da Saúde, Câmpus Universitário de Sinop Universidade Federal de Mato Grosso Sinop Mato Grosso Brazil
| | - Renata de A. M. Luvizotto
- Núcleo de Pesquisa e Apoio Didático em Saúde (NUPADS), Instituto de Ciências da Saúde, Câmpus Universitário de Sinop Universidade Federal de Mato Grosso Sinop Mato Grosso Brazil
| | - André F. Nascimento
- Núcleo de Pesquisa e Apoio Didático em Saúde (NUPADS), Instituto de Ciências da Saúde, Câmpus Universitário de Sinop Universidade Federal de Mato Grosso Sinop Mato Grosso Brazil
| | - Diogo Albino de Queiroz
- Gerência de Administração e Planejamento, Câmpus Universitário de Sinop Universidade Federal de Mato Grosso Sinop Mato Grosso Brazil
- Escola Técnica Estadual de Educação Profissional e Tecnológica Unidade de Sinop Sinop Mato Grosso Brazil
| | - Robert F. H. Dekker
- Beta‐Glucan Produtos Farmoquímicos EIRELI, Lote 24A, Bloco Zircônia, Universidade Tecnológica Federal do Paraná Câmpus Londrina Londrina Paraná Brazil
| | - Aneli M. Barbosa‐Dekker
- Beta‐Glucan Produtos Farmoquímicos EIRELI, Lote 24A, Bloco Zircônia, Universidade Tecnológica Federal do Paraná Câmpus Londrina Londrina Paraná Brazil
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Silva FHSD, Dos Santos MP, Pereira MP, Buzelle SL, Allebrandt Neto EW, Gai BM, Correia FDS, Alves CH, Aparecida de França S, Kawashita NH. The antioxidant system in the soleus muscle of growing rats is stimulated by the administration of a low-protein/high-carbohydrate diet. Arch Physiol Biochem 2019; 125:276-283. [PMID: 29595327 DOI: 10.1080/13813455.2018.1455709] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 10/17/2022]
Abstract
The aim of this study was to evaluate the generation of reactive oxygen species (ROS) by xanthine oxidase (XO), the enzymatic antioxidant system and oxidative damage in soleus and extensor digitorum longus (EDL) muscles of growing rats fed a low-protein, high-carbohydrate (LPHC; 6% protein, 74% carbohydrate) diet for 15 days. The LPHC diet increased the total antioxidant capacity by 45% and the activities of glutathione peroxidase (GPx), glutathione reductase and catalase in the soleus muscles. There was an increase in the carbonylated proteins with no increase thiobarbituric acid reactive substances (TBARS), although the XO activity had increased 20%. In EDL muscles, the LPHC diet increased XO activity by 66% and the TBARS levels by 80%, and only GPx had its activity increased. These results suggest that the enzymatic antioxidant system of the soleus muscle has a better response to the increase of ROS production stimulated by LPHC diet.
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Affiliation(s)
| | - Maisa Pavani Dos Santos
- a Department of Chemistry , Federal University of Mato Grosso , Cuiabá , Mato Grosso , Brazil
| | - Mayara Peron Pereira
- a Department of Chemistry , Federal University of Mato Grosso , Cuiabá , Mato Grosso , Brazil
| | - Samyra Lopes Buzelle
- b Heatlh Science Area , Univag University Center of Várzea Grande , Várzea Grande , Mato Grosso , Brazil
| | | | - Bibiana Mozzaquatro Gai
- a Department of Chemistry , Federal University of Mato Grosso , Cuiabá , Mato Grosso , Brazil
| | | | - Cristina Helena Alves
- a Department of Chemistry , Federal University of Mato Grosso , Cuiabá , Mato Grosso , Brazil
| | | | - Nair Honda Kawashita
- a Department of Chemistry , Federal University of Mato Grosso , Cuiabá , Mato Grosso , Brazil
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CEOLIN PATRÍCIA, FRANÇA SUÉLEMADE, FROELICH MENDALLI, SANTOS MAÍSAPDOS, PEREIRA MAYARAP, QUEIROZ THAÍSS, SILVA FLÁVIAHDA, LISBOA PATRÍCIAC, ANDRADE CLAUDIAM, BAVIERA AMANDAM, KAWASHITA NAIRH. A low-protein, high carbohydrate diet induces increase in serum adiponectin and preserves glucose homeostasis in rats. AN ACAD BRAS CIENC 2019; 91:e20180452. [PMID: 31269107 DOI: 10.1590/0001-3765201920180452] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/08/2018] [Accepted: 08/20/2018] [Indexed: 11/21/2022] Open
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Pereira MP, Ferreira LAA, da Silva FHS, Christoffolete MA, Metsios GS, Chaves VE, de França SA, Damazo AS, Flouris AD, Kawashita NH. A low-protein, high-carbohydrate diet increases browning in perirenal adipose tissue but not in inguinal adipose tissue. Nutrition 2017; 42:37-45. [PMID: 28870477 DOI: 10.1016/j.nut.2017.05.007] [Citation(s) in RCA: 21] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/03/2017] [Revised: 04/26/2017] [Accepted: 05/17/2017] [Indexed: 01/20/2023]
Abstract
OBJECTIVE The aim of this study was to evaluate the browning and origin of fatty acids (FAs) in the maintenance of triacylglycerol (TG) storage and/or as fuel for thermogenesis in perirenal adipose tissue (periWAT) and inguinal adipose tissue (ingWAT) of rats fed a low-protein, high-carbohydrate (LPHC) diet. METHODS LPHC (6% protein, 74% carbohydrate) or control (C; 17% protein, 63% carbohydrate) diets were administered to rats for 15 d. The tissues were stained with hematoxylin and eosin for histologic analysis. The content of uncoupling protein 1 (UCP1) was determined by immunofluorescence. Levels of T-box transcription factor (TBX1), PR domain containing 16 (PRDM16), adipose triacylglycerol lipase (ATGL), hormone-sensitive lipase, lipoprotein lipase (LPL), glycerokinase, phosphoenolpyruvate carboxykinase (PEPCK), glucose transporter 4, β3-adrenergic receptor (AR), β1-AR, protein kinase A (PKA), adenosine-monophosphate-activated protein kinase (AMPK), and phospho-AMPK were determined by immunoblotting. Serum fibroblast growth factor 21 (FGF21) was measured using a commercial kit (Student's t tests, P < 0.05). RESULTS The LPHC diet increased FGF21 levels by 150-fold. The presence of multilocular adipocytes, combined with the increased contents of UCP1, TBX1, and PRDM16 in periWAT of LPHC-fed rats, suggested the occurrence of browning. The contents of β1-AR and LPL were increased in the periWAT. The ingWAT showed higher ATGL and PEPCK levels, phospho-AMPK/AMPK ratio, and reduced β3-AR and PKA levels. CONCLUSION These findings suggest that browning occurred only in the periWAT and that higher utilization of FAs from blood lipoproteins acted as fuel for thermogenesis. Increased glycerol 3-phosphate generation by glyceroneogenesis increased FAs reesterification from lipolysis, explaining the increased TG storage in the ingWAT.
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Affiliation(s)
- Mayara P Pereira
- Department of Chemistry, Biochemistry Laboratory, Federal University of Mato Grosso, Cuiabá, Mato Grosso, Brazil
| | - Laís A A Ferreira
- Department of Chemistry, Biochemistry Laboratory, Federal University of Mato Grosso, Cuiabá, Mato Grosso, Brazil
| | - Flávia H S da Silva
- Department of Chemistry, Biochemistry Laboratory, Federal University of Mato Grosso, Cuiabá, Mato Grosso, Brazil
| | | | - George S Metsios
- Faculty of Education, Health and Wellbeing, Wolverhampton University, Walsall Campus, United Kingdom
| | - Valéria E Chaves
- Laboratory of Physiology and Pharmacology, Federal University of São João Del Rei, Divinópolis, Minas Gerais, Brazil
| | - Suélem A de França
- Department of Chemistry, Biochemistry Laboratory, Federal University of Mato Grosso, Cuiabá, Mato Grosso, Brazil
| | - Amílcar S Damazo
- Department of Basic Health Sciences, Faculty of Medicine, Federal University of Mato Grosso, Cuiabá, Mato Grosso, Brazil
| | - Andreas D Flouris
- FAME Laboratory, Department of exercise Science, University of Thessaly, Trikala, Greece
| | - Nair H Kawashita
- Department of Chemistry, Biochemistry Laboratory, Federal University of Mato Grosso, Cuiabá, Mato Grosso, Brazil.
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de França SA, dos Santos MP, Przygodda F, Garófalo MAR, Kettelhut IC, Magalhães DA, Bezerra KS, Colodel EM, Flouris AD, Andrade CMB, Kawashita NH. A Low-Protein, High-Carbohydrate Diet Stimulates Thermogenesis in the Brown Adipose Tissue of Rats via ATF-2. Lipids 2016; 51:303-10. [PMID: 26781764 DOI: 10.1007/s11745-016-4119-z] [Citation(s) in RCA: 18] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/15/2015] [Accepted: 12/09/2015] [Indexed: 01/19/2023]
Abstract
The aim of this study was to evaluate thermogenesis in the interscapular brown adipose tissue (IBAT) of rats submitted to low-protein, high-carbohydrate (LPHC) diet and the involvement of adrenergic stimulation in this process. Male rats (~100 g) were submitted to LPHC (6%-protein; 74%-carbohydrate) or control (C; 17%-protein; 63%-carbohydrate) isocaloric diets for 15 days. The IBAT temperature was evaluated in the rats before and after the administration of noradrenaline (NA) (20 µg 100 g b w(-1) min(-1)). The expression levels of uncoupling protein 1 (UCP1) and other proteins involved in the regulation of UCP1 expression were determined by Western blot (Student's t test, P ≤ 0.05). The LPHC diet promoted a 1.1 °C increase in the basal temperature of IBAT when compared with the basal temperature in the IBAT of the C group. NA administration promoted a 0.3 °C increase in basal temperature in the IBAT of the C rats and a 0.5 °C increase in the IBAT of the LPHC group. The level of UCP1 increased 60% in the IBAT of LPHC-fed rats, and among the proteins involved in its expression, such as β3-AR and α1-AR, there was a 40% increase in the levels of p38-MAPK and a 30% decrease in CREB when compared to the C rats. The higher sympathetic flux to IBAT, which is a consequence of the administration of the LPHC diet to rats, activates thermogenesis and increases the expression of UCP1 in the tissue. Our results suggest that the increase in UCP1 content may occur via p38 MAPK and ATF2.
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Affiliation(s)
- Suélem A de França
- Department of Chemistry, Biochemistry Laboratory, Federal University of Mato Grosso, Cuiabá, Mato Grosso, Brazil
| | - Maísa P dos Santos
- Department of Chemistry, Biochemistry Laboratory, Federal University of Mato Grosso, Cuiabá, Mato Grosso, Brazil
| | - Franciele Przygodda
- Department of Physiology, Ribeirão Preto Medical School, University of São Paulo, Ribeirão Preto, São Paulo, Brazil
| | - Maria Antonieta R Garófalo
- Department of Physiology, Ribeirão Preto Medical School, University of São Paulo, Ribeirão Preto, São Paulo, Brazil
| | - Isis C Kettelhut
- Department of Biochemistry and Immunology, Ribeirão Preto Medical School, University of São Paulo, Ribeirão Preto, São Paulo, Brazil
| | - Diego A Magalhães
- Department of Chemistry, Biochemistry Laboratory, Federal University of Mato Grosso, Cuiabá, Mato Grosso, Brazil
| | - Kalinne S Bezerra
- Department of Veterinary Science, Federal University of Mato Grosso, Cuiabá, Mato Grosso, Brazil
| | - Edson M Colodel
- Department of Veterinary Science, Federal University of Mato Grosso, Cuiabá, Mato Grosso, Brazil
| | - Andreas D Flouris
- FAME Laboratory, Department of Exercise Science, University of Thessaly, Trikala, Greece
| | - Cláudia M B Andrade
- Department of Chemistry, Biochemistry Laboratory, Federal University of Mato Grosso, Cuiabá, Mato Grosso, Brazil
| | - Nair H Kawashita
- Department of Chemistry, Biochemistry Laboratory, Federal University of Mato Grosso, Cuiabá, Mato Grosso, Brazil.
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