Reference Citation Analysis: Find an Article, Find a Category, Find a Journal, Find a Scholar

For: PINTO EDO, AQUINO CR, COSTA GD, CAMPOS L, RODRIGUES Y, THODE FILHO S. A preliminary study of environmental risks through the gut matrix: application in an industrial kitchen. Food Sci Technol 2022. [DOI: 10.1590/fst.12622] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]

For:	PINTO EDO, AQUINO CR, COSTA GD, CAMPOS L, RODRIGUES Y, THODE FILHO S. A preliminary study of environmental risks through the gut matrix: application in an industrial kitchen. Food Sci Technol 2022. [DOI: 10.1590/fst.12622] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]

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Cited by Other Article(s)

RODRIGUES YG, PINTO EDO, AQUINO CR, COSTA GD, OLIVEIRA JPFGD, CAMPOS L, THODE FILHO S. Occupational risk analysis in a fish warehouse: a comparative study between GUT matrix and preliminary risk analysis. FOOD SCIENCE AND TECHNOLOGY 2022. [DOI: 10.1590/fst.28122] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]

COSTA GSD, PINTO E, AQUINO CRC, CAMPOS LD, RODRIGUES YG, THODE FILHO S. A preliminary study of environmental risks: application of an enteral diet manipulation center. FOOD SCIENCE AND TECHNOLOGY 2022. [DOI: 10.1590/fst.21322] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]