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Simpson AK, Drysdale M, Gamberg M, Froese K, Brammer J, Dumas P, Ratelle M, Skinner K, Laird BD. Human biomonitoring of dioxins, furans, and non-ortho dioxin-like polychlorinated biphenyls (PCBs) in blood plasma from Old Crow, Yukon, Canada (2019). Sci Total Environ 2024; 923:171222. [PMID: 38408666 DOI: 10.1016/j.scitotenv.2024.171222] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/06/2023] [Revised: 02/21/2024] [Accepted: 02/21/2024] [Indexed: 02/28/2024]
Abstract
Dioxins, furans, and dioxin-like polychlorinated biphenyls (PCBs) are a group of persistent and toxic chemicals that are known to have human health effects at low levels. These chemicals have been produced for commercial use (PCBs) or unintentionally as by-products of industry or natural processes (PCBs, dioxins, and furans). Additionally, dioxin-like PCBs were formerly used in electrical applications before being banned internationally (2004). These chemicals are widely dispersed in the environment as they can contaminate air and travel hundreds to thousands of kilometers before depositing on land or water, thereafter, potentially entering food chains. Community concerns surrounding the safety of traditional foods prompted a human biomonitoring project in Old Crow, Yukon Territory (YT), Canada (2019). Through collaborative community engagement, dioxins and like compounds were identified as a priority for exposure assessment from biobanked samples. In 2022, biobanked plasma samples (n = 54) collected in Old Crow were used to measure exposures to seven dioxins, ten furans, and four dioxin-like PCBs. 1,2,3,6,7,8-HxCDD, 1,2,3,7,8,9-HxCDD, 1,2,3,4,6,7,8-HpCDD, OCDD, 2,3,4,7,8-PeCDF, 1,2,3,6,7,8-HxCDF, PCB 126, and PCB 169 were detected in at least 50 % of samples. Among these analytes, the only congener at elevated levels was PCB 169, which was approximately ∼2-fold higher than the general population of Canada. No significant sex-based or body mass index (BMI) differences in biomarker concentrations were observed. Generally, the concentrations of the detected congeners increased with age, except for 1,2,3,4,6,7,8-HpCDD. For the first time, this research measures dioxin and like-compound exposures in Old Crow, advancing the information available on chemical exposures in the Arctic. Further research could be directed towards the investigation of PCB 169 exposure sources and temporal monitoring of exposures and determinants.
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Affiliation(s)
- Ashlyn K Simpson
- School of Public Health Sciences, Faculty of Health, University of Waterloo, Waterloo, Ontario N2L 3G1, Canada.
| | - Mallory Drysdale
- School of Public Health Sciences, Faculty of Health, University of Waterloo, Waterloo, Ontario N2L 3G1, Canada.
| | - Mary Gamberg
- Gamberg Consulting, Whitehorse, Yukon Y1A 6N5, Canada
| | - Ken Froese
- GatePost Risk Analysis, Red Deer, Alberta T4R 0A9, Canada.
| | - Jeremy Brammer
- Vuntut Gwitchin Government, Old Crow, Yukon Y0B 1N0, Canada.
| | - Pierre Dumas
- Centre de Toxicologie du Québec (CTQ), Institut National de Santé Publique du Québec (INSPQ), Québec G1V 5B3, Canada.
| | - Mylène Ratelle
- École de santé publique, Université de Montréal, 7101, avenue du Parc, Montréal, Québec H3N 1X9, Canada.
| | - Kelly Skinner
- School of Public Health Sciences, Faculty of Health, University of Waterloo, Waterloo, Ontario N2L 3G1, Canada.
| | - Brian D Laird
- School of Public Health Sciences, Faculty of Health, University of Waterloo, Waterloo, Ontario N2L 3G1, Canada.
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Stalwick JA, Ratelle M, Gurney KEB, Drysdale M, Lazarescu C, Comte J, Laird B, Skinner K. Sources of exposure to lead in Arctic and subarctic regions: a scoping review. Int J Circumpolar Health 2023; 82:2208810. [PMID: 37196187 DOI: 10.1080/22423982.2023.2208810] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/17/2022] [Revised: 04/25/2023] [Accepted: 04/26/2023] [Indexed: 05/19/2023] Open
Abstract
Understanding lead exposure pathways is a priority because of its ubiquitous presence in the environment as well as the potential health risks. We aimed to identify potential lead sources and pathways of lead exposure, including long-range transport, and the magnitude of exposure in Arctic and subarctic communities. A scoping review strategy and screening approach was used to search literature from January 2000 to December 2020. A total of 228 academic and grey literature references were synthesised. The majority of these studies (54%) were from Canada. Indigenous people in Arctic and subarctic communities in Canada had higher levels of lead than the rest of Canada. The majority of studies in all Arctic countries reported at least some individuals above the level of concern. Lead levels were influenced by a number of factors including using lead ammunition to harvest traditional food and living in close proximity to mines. Lead levels in water, soil, and sediment were generally low. Literature showed the possibility of long-range transport via migratory birds. Household lead sources included lead-based paint, dust, or tap water. This literature review will help to inform management strategies for communities, researchers, and governments, with the aim of decreasing lead exposure in northern regions.
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Affiliation(s)
- Jordyn A Stalwick
- Environment and Climate Change Canada, Science and Technology Branch, Prairie and Northern Wildlife Research Centre, Saskatoon, Canada
| | - Mylène Ratelle
- School of Public Health Sciences, University of Waterloo, Waterloo, Canada
| | - Kirsty E B Gurney
- Environment and Climate Change Canada, Science and Technology Branch, Prairie and Northern Wildlife Research Centre, Saskatoon, Canada
| | - Mallory Drysdale
- School of Public Health Sciences, University of Waterloo, Waterloo, Canada
| | - Calin Lazarescu
- School of Public Health Sciences, University of Waterloo, Waterloo, Canada
| | - Jérôme Comte
- Institut National de Recherche Scientifique (INRS), Eau Terre Environnement Centre, Québec, Canada
| | - Brian Laird
- School of Public Health Sciences, University of Waterloo, Waterloo, Canada
| | - Kelly Skinner
- School of Public Health Sciences, University of Waterloo, Waterloo, Canada
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Ratelle M, Skinner K, Ramirez Prieto M, Laird BD. Dietary Intake Estimated From a 24-Hour Recall Questionnaire in the Dene and Métis Communities of the Northwest Territories, Canada. Curr Dev Nutr 2023; 7:100055. [PMID: 37273840 PMCID: PMC10235859 DOI: 10.1016/j.cdnut.2023.100055] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/03/2022] [Revised: 02/10/2023] [Accepted: 02/14/2023] [Indexed: 02/23/2023] Open
Abstract
Background Food security and nutrient deficiencies are frequent issues for people living in northern remote regions of Canada. Objective The objective of this study is to describe the nutrient intake of residents living in the Dene/Métis communities of the Dehcho and Sahtú regions of the Northwest Territories. Methods A 24-h dietary recall survey was used to collect information from participants of a study completed in 9 communities during the winter seasons of January 2016 to March 2018. Intakes for food groups, vitamins, macroelements, and microelements were calculated. Nutrient intakes were compared with the available DRIs. Results In total, there were 197 participants. On average, 37% of their energy was consumed from fat, and fruit/vegetable consumption was low (2.8 servings). Some vitamin levels (i.e., folate and vitamins A, B-6, C, and D) indicated a risk of nutritional deficiency for at least half of the participants. Of the nutrients examined, the nutrients least likely to meet the DRIs, according to the age/sex category of respondents were vitamin D (6%-20%), fiber (0%-11%), and calcium (4%-30%). Males tended to have a higher rate of nutrient adequacy above the DRIs. Importantly, 52% of the childbearing age female participants appeared deficient in folate, 48% deficient in zinc, 41% deficient in B12, and 22% deficient in iron, which might affect pregnancy and children's development. Conclusions A focus on supporting a higher intake of nutrient-dense foods would benefit the health of these communities. Nutrition and health promotion programs should be implemented to improve public health efforts in the region.
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Affiliation(s)
- Mylène Ratelle
- School of Public Health Sciences, University of Waterloo, Waterloo, Canada
| | - Kelly Skinner
- School of Public Health Sciences, University of Waterloo, Waterloo, Canada
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Packull-McCormick S, Ratelle M, Lam C, Napenas J, Bouchard M, Swanson H, Laird BD. Hair to blood mercury concentration ratios and a retrospective hair segmental mercury analysis in the Northwest Territories, Canada. Environ Res 2022; 203:111800. [PMID: 34364863 DOI: 10.1016/j.envres.2021.111800] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/14/2021] [Revised: 06/28/2021] [Accepted: 07/27/2021] [Indexed: 06/13/2023]
Abstract
Concentrations of total mercury were measured in blood and hair samples collected as part of a human biomonitoring project conducted in First Nations communities of the Mackenzie Valley, Northwest Territories, Canada. Hair (n = 443) and blood (n = 276) samples were obtained from six communities in the Dehcho region and three communities in the Sahtú region of the Mackenzie Valley. The aim of this paper was to calculate hair to blood mercury ratios (for matched samples) and determine if: 1) ratios differed significantly between the two regions; 2) ratios differed from the 250:1 ratio proposed by the WHO; and, 3) point estimates of hair to blood mercury ratios could be used to estimate blood mercury concentrations. In addition, this paper aims to determine if there were seasonal patterns in hair mercury concentrations in these regions and if so, if patterns were related to among-season variability in fish consumption. The majority of mercury levels in hair and blood were below relevant health-based guidance values. The geometric mean hair (most recent segment) to blood mercury ratio (stratified by region) was 619:1 for the Dehcho region and 1220:1 for the Sahtú region. Mean log-transformed hair to blood mercury ratios were statistically significantly different between the two regions. Hair to blood ratios calculated in this study were far higher (2-5 times higher) than those typically reported in the literature and there was a large amount of inter-individual variation in calculated ratios (range: 114:1 to 4290:1). Using the 250:1 ratio derived by the World Health Organisation to estimate blood mercury concentrations from hair mercury concentrations would substantially over-estimate blood mercury concentrations in the studied regions. However, geometric mean site-specific hair to blood mercury ratios can provide estimates of measures of central tendency for blood mercury concentrations from hair mercury concentrations at a population level. Mercury concentrations were determined in segments of long hair samples to examine exposure of participants to mercury over the past year. Hair segments were assigned to six time periods and the highest hair mercury concentrations were generally observed in hair segments that aligned with September/October and November/December, whereas the lowest hair mercury concentrations were aligned with March/April and May/June. Mean log-transformed hair mercury concentrations were statistically significantly different between time periods. Between time periods (e.g., September/October vs. March/April), the geometric mean mercury concentration in hair differed by up to 0.22 μg/g, and the upper margins of mercury exposure (e.g., 95th percentile of hair mercury) varied by up to 0.86 μg/g. Results from self-reported fish consumption frequency questionnaires (subset of participants; n = 170) showed total fish intake peaked in late summer, decreased during the winter, and then increased during the spring. Visual assessment of results indicated that mean hair mercury concentrations followed this same seasonal pattern. Results from mixed effects models, however, indicated that variability in hair mercury concentrations among time periods was not best explained by total fish consumption frequency. Instead, seasonal trends in hair mercury concentrations may be more related to the consumption of specific fish species (rather than total wild-harvested fish in general). Future work should examine whether seasonal changes in the consumption of specific fish species are associated with seasonal changes in hair mercury concentrations.
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Affiliation(s)
- Sara Packull-McCormick
- School of Public Health and Health Systems, University of Waterloo, 200 University Avenue West, Waterloo, Ontario, N2L 3G1, Canada
| | - Mylène Ratelle
- School of Public Health and Health Systems, University of Waterloo, 200 University Avenue West, Waterloo, Ontario, N2L 3G1, Canada
| | - Christina Lam
- School of Public Health and Health Systems, University of Waterloo, 200 University Avenue West, Waterloo, Ontario, N2L 3G1, Canada
| | - Jean Napenas
- School of Public Health and Health Systems, University of Waterloo, 200 University Avenue West, Waterloo, Ontario, N2L 3G1, Canada
| | - Michèle Bouchard
- Department of Environmental and Occupational Health, School of Public Health, Chair in Toxicological Risk Assessment and Management, Université de Montréal, Roger-Gaudry Building, Room U424, P.O. Box 6128, Main Station, Montreal, H3T 1J4, Canada
| | - Heidi Swanson
- Department of Biology, University of Waterloo, 200 University Avenue West, Waterloo, Ontario, N2L 3G1, Canada
| | - Brian Douglas Laird
- School of Public Health and Health Systems, University of Waterloo, 200 University Avenue West, Waterloo, Ontario, N2L 3G1, Canada.
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Ratelle M, Spring A, Douglas Laird B, Andrew L, Simmons D, Scully A, Skinner K. Drinking water perception and consumption in Canadian subarctic Indigenous communities and the importance for public health. Facets (Ott) 2022. [DOI: 10.1139/facets-2021-0094] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/07/2022] Open
Abstract
Resource development and climate change are increasing concerns regarding safe water for Indigenous people in Canada. A research study was completed to characterize the consumption of water and beverages prepared with water and identify the perception of water consumption in Indigenous communities from the Northwest Territories and Yukon, Canada. As part of a larger research program, data for this study were available from a 24-hour recall dietary survey ( n = 162), a health messages survey ( n = 150), and an exposure factor survey ( n = 63). A focus group was conducted with Elders in an on-the-land camp setting. The consumption of water-based beverages in winter was 0.9 L/day on average, mainly consisting of tea and coffee. Of the 81% of respondents who reported consuming water-based beverages in the previous 24 hours of the survey, 33% drank more bottled water than tap water. About 2% of respondents consumed water from the land (during the winter season). Chlorine smell was the main limiting factor reported to the consumption of tap water. Results from the focus group indicated that Indigenous knowledge might impact both the perception and consumption of water. These findings aim to support public health efforts to enable people to make water their drink of choice.
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Affiliation(s)
- Mylène Ratelle
- School of Public Health Sciences, University of Waterloo, Waterloo, ON N2L 3G1, Canada
| | - Andrew Spring
- Department of Geography and Environmental Studies, Wilfrid Laurier University, Waterloo, ON N2L 3C5, Canada
| | - Brian Douglas Laird
- School of Public Health Sciences, University of Waterloo, Waterloo, ON N2L 3G1, Canada
| | - Leon Andrew
- Sahtú Renewable Resources Board, Tulita, NT X0E 0K0, Canada
| | | | - Alexa Scully
- Lakehead University, Thunder Bay, ON L3V 0B9, Canada
| | - Kelly Skinner
- School of Public Health Sciences, University of Waterloo, Waterloo, ON N2L 3G1, Canada
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Ratelle M, Skinner K, Packull-McCormick S, Laird B. Food frequency questionnaire assessing traditional food consumption in Dene/Métis communities, Northwest Territories, Canada. Int J Circumpolar Health 2021; 79:1760071. [PMID: 32400304 PMCID: PMC7269081 DOI: 10.1080/22423982.2020.1760071] [Citation(s) in RCA: 7] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/13/2022] Open
Abstract
Food Frequency Questionnaires (FFQ) can be used to document food consumption and to estimate the intake of contaminants for Indigenous populations. The objective of this project was to refine and implement an FFQ to estimate the consumption of traditional locally harvested foods for Dene/Métis in the Northwest Territories, Canada. The strategy consisted of: 1) refining the FFQ through three focus groups and, 2) implementing the FFQ in Indigenous communities. Participants were asked to complete the FFQ using an iPad to document the types of traditional foods consumed over the past 12 months, as well as the consumption frequency, the portion size, and the preparation methods. Focus groups supported the refinement of the FFQ on the format, the list of foods, and the preparation methods listed in the questionnaire. The refined FFQ was then implemented with participants (n = 237). Findings indicated that the traditional foods most frequently consumed were moose, whitefish and lake trout. Participants who consumed fish and land animals reported, on average, a portion size for one serving of between 126 and 143 g, depending on age and sex. These findings increase knowledge of the current traditional food consumption of Dene/Métis communities and will support the assessment of contaminant exposure.
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Affiliation(s)
- Mylène Ratelle
- School of Public Health and Health Systems, University of Waterloo, Waterloo, Ontario, Canada
| | - Kelly Skinner
- School of Public Health and Health Systems, University of Waterloo, Waterloo, Ontario, Canada
| | - Sara Packull-McCormick
- School of Public Health and Health Systems, University of Waterloo, Waterloo, Ontario, Canada
| | - Brian Laird
- School of Public Health and Health Systems, University of Waterloo, Waterloo, Ontario, Canada
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Ratelle M, Skinner K, Laird MJ, Majowicz S, Brandow D, Packull-McCormick S, Bouchard M, Dieme D, Stark KD, Henao JJA, Hanning R, Laird BD. Implementation of human biomonitoring in the Dehcho region of the Northwest Territories, Canada (2016-2017). ACTA ACUST UNITED AC 2018; 76:73. [PMID: 30524727 PMCID: PMC6276191 DOI: 10.1186/s13690-018-0318-9] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/05/2018] [Accepted: 10/24/2018] [Indexed: 11/28/2022]
Abstract
Background Human biomonitoring represents an important tool for health risk assessment, supporting the characterization of contaminant exposure and nutrient status. In communities where country foods (locally harvested foods: land animals, fish, birds, plants) are integrated in the daily diet, as is the case in remote northern regions where food security is a challenge, such foods can potentially be a significant route of contaminant exposure. To assess this issue, a biomonitoring project was implemented among Dene/Métis communities of the Dehcho region of the Northwest Territories, Canada. Methods Participants completed dietary surveys (i.e., a food frequency questionnaire and 24-h recall) to estimate food consumption patterns as well as a Health Messages Survey to evaluate the awareness and perception of contaminants and consumption notices. Biological sampling of hair, urine and blood was conducted. Toxic metals (e.g., mercury, lead, cadmium), essential metals (e.g., copper, nickel, zinc), fatty acids, and persistent organic pollutants (POPs) were measured in samples. Results The levels of contaminants in blood, hair and urine for the majority of participants were below the available guidance values for mercury, cadmium, lead and uranium. However, from the 279 participants, approximately 2% were invited to provide follow up samples, mainly for elevated mercury level. Also, at the population level, blood lead (GM: 11 μg/L) and blood cadmium (GM: 0.53 μg/L) were slightly above the Canadian Health Measures Survey data. Therefore, although country foods occasionally contain elevated levels of particular contaminants, human exposures to these metals remained similar to those seen in the Canadian general population. In addition, dietary data showed the importance and diversity of country foods across participating communities, with the consumption of an average of 5.1% of total calories from wild-harvested country foods. Conclusion This project completed in the Mackenzie Valley of the Northwest Territories fills a data gap across other biomonitoring studies in Canada as it integrates community results, will support stakeholders in the development of public health strategies, and will inform environmental health issue prioritization. Electronic supplementary material The online version of this article (10.1186/s13690-018-0318-9) contains supplementary material, which is available to authorized users.
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Affiliation(s)
- Mylène Ratelle
- 1School of Public Health and Health Systems, Faculty of Applied Health Sciences, University of Waterloo, 200 University Ave W, Waterloo, ON Canada
| | - Kelly Skinner
- 1School of Public Health and Health Systems, Faculty of Applied Health Sciences, University of Waterloo, 200 University Ave W, Waterloo, ON Canada
| | - Matthew J Laird
- 1School of Public Health and Health Systems, Faculty of Applied Health Sciences, University of Waterloo, 200 University Ave W, Waterloo, ON Canada
| | - Shannon Majowicz
- 1School of Public Health and Health Systems, Faculty of Applied Health Sciences, University of Waterloo, 200 University Ave W, Waterloo, ON Canada
| | - Danielle Brandow
- 1School of Public Health and Health Systems, Faculty of Applied Health Sciences, University of Waterloo, 200 University Ave W, Waterloo, ON Canada
| | - Sara Packull-McCormick
- 1School of Public Health and Health Systems, Faculty of Applied Health Sciences, University of Waterloo, 200 University Ave W, Waterloo, ON Canada
| | - Michèle Bouchard
- 2Faculty of Medicine, Université de Montréal, 2900 Edouard-Montpetit, Montreal, QC Canada
| | - Denis Dieme
- 2Faculty of Medicine, Université de Montréal, 2900 Edouard-Montpetit, Montreal, QC Canada
| | - Ken D Stark
- 1School of Public Health and Health Systems, Faculty of Applied Health Sciences, University of Waterloo, 200 University Ave W, Waterloo, ON Canada
| | - Juan Jose Aristizabal Henao
- 1School of Public Health and Health Systems, Faculty of Applied Health Sciences, University of Waterloo, 200 University Ave W, Waterloo, ON Canada
| | - Rhona Hanning
- 1School of Public Health and Health Systems, Faculty of Applied Health Sciences, University of Waterloo, 200 University Ave W, Waterloo, ON Canada
| | - Brian D Laird
- 1School of Public Health and Health Systems, Faculty of Applied Health Sciences, University of Waterloo, 200 University Ave W, Waterloo, ON Canada
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Ratelle M, Laird B. La biosurveillance chez les Premières Nations nordiques : risques et bénéfices des aliments traditionnels. Rev Epidemiol Sante Publique 2016. [DOI: 10.1016/j.respe.2016.06.104] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/21/2022] Open
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Ferland S, Côté J, Ratelle M, Thuot R, Bouchard M. Detailed Urinary Excretion Time Courses of Biomarkers of Exposure to Permethrin and Estimated Exposure in Workers of a Corn Production Farm in Quebec, Canada. ANNHYG 2015; 59:1152-67. [DOI: 10.1093/annhyg/mev059] [Citation(s) in RCA: 24] [Impact Index Per Article: 2.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/08/2015] [Accepted: 07/15/2015] [Indexed: 12/30/2022]
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Ratelle M, Coté J, Bouchard M. Time profiles and toxicokinetic parameters of key biomarkers of exposure to cypermethrin in orally exposed volunteers compared with previously available kinetic data following permethrin exposure. J Appl Toxicol 2015; 35:1586-93. [PMID: 25772368 DOI: 10.1002/jat.3124] [Citation(s) in RCA: 27] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/09/2014] [Revised: 11/27/2014] [Accepted: 12/22/2014] [Indexed: 11/08/2022]
Abstract
Biomonitoring of pyrethroid exposure is largely conducted but human toxicokinetics has not been fully documented. This is essential for a proper interpretation of biomonitoring data. Time profiles and toxicokinetic parameters of key biomarkers of exposure to cypermethrin in orally exposed volunteers have been documented and compared with previously available kinetic data following permethrin dosing. Six volunteers ingested 0.1 mg kg(-1) bodyweight of cypermethrin acutely. The same volunteers were exposed to permethrin earlier. Blood samples were taken over 72 h after treatment and complete timed urine voids were collected over 84 h postdosing. Cis- and trans-3-(2,2-dichlorovinyl)-2,2-dimethylcyclopropane-1-carboxylic acids (trans- and cis-DCCA) and 3-phenoxybenzoic acid (3-PBA) metabolites, common to both cypermethrin and permethrin, were quantified. Blood and urinary time courses of all three metabolites were similar following cypermethrin and permethrin exposure. Plasma levels of metabolites reached peak values on average ≈ 5-7 h post-dosing; the elimination phase showed mean apparent half-lives (t½ ) for trans-DCCA, cis-DCCA and 3-PBA of 5.1, 6.9 and 9.2 h, respectively, following cypermethrin treatment as compared to 7.1, 6.2 and 6.5 h after permethrin dosing. Corresponding mean values obtained from urinary rate time courses were peak values at ≈ 9 h post-dosing and apparent elimination t½ of 6.3, 6.4 and 6.4 h for trans-DCCA, cis-DCCA and 3-PBA, respectively, following cypermethrin treatment as compared to 5.4, 4.5 and 5.7 h after permethrin dosing. These data confirm that the kinetics of cypermethrin is similar to that of permethrin in humans and that their common biomarkers of exposure may be used for an overall assessment of exposure.
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Affiliation(s)
- Mylène Ratelle
- Department of Environmental and Occupational Health, Chair in Toxicological Risk Assessment and Management, and University of Montreal Public Health Research Institute (IRSPUM), University of Montreal, Roger-Gaudry Building, U424, PO Box 6128, Main Station, Montreal, Quebec, Canada, H3C 3J7
| | - Jonathan Coté
- Department of Environmental and Occupational Health, Chair in Toxicological Risk Assessment and Management, and University of Montreal Public Health Research Institute (IRSPUM), University of Montreal, Roger-Gaudry Building, U424, PO Box 6128, Main Station, Montreal, Quebec, Canada, H3C 3J7
| | - Michèle Bouchard
- Department of Environmental and Occupational Health, Chair in Toxicological Risk Assessment and Management, and University of Montreal Public Health Research Institute (IRSPUM), University of Montreal, Roger-Gaudry Building, U424, PO Box 6128, Main Station, Montreal, Quebec, Canada, H3C 3J7
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Ratelle M, Côté J, Bouchard M. Toxicokinetics of permethrin biomarkers of exposure in orally exposed volunteers. Toxicol Lett 2015; 232:369-75. [DOI: 10.1016/j.toxlet.2014.12.003] [Citation(s) in RCA: 47] [Impact Index Per Article: 5.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/10/2014] [Revised: 11/27/2014] [Accepted: 12/04/2014] [Indexed: 11/15/2022]
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Côté J, Bouchard M, Ratelle M, Ortiz RH, Carrier G, Lapointe C, Bonvalot Y. Reconstruction of daily absorbed doses of permethrin/cypermethrin in the Canadian population using toxicokinetic modeling. Toxicol Lett 2011. [DOI: 10.1016/j.toxlet.2011.05.277] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]
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