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Number Citation Analysis
501
Api AM, Belsito D, Botelho D, Bruze M, Burton GA, Cancellieri MA, Chon H, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Jones L, Joshi K, Kumar M, Lapczynski A, Lavelle M, Lee I, Liebler DC, Moustakas H, Na M, Penning TM, Ritacco G, Romine J, Sadekar N, Schultz TW, Selechnik D, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. RIFM fragrance ingredient safety assessment, 3-hexenyl 2-methylbutanoate, CAS registry number 10094-41-4. Food Chem Toxicol 2022;163 Suppl 1:113060. [PMID: 35461961 DOI: 10.1016/j.fct.2022.113060] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/08/2021] [Accepted: 04/16/2022] [Indexed: 11/18/2022]
502
Api AM, Belsito D, Botelho D, Bruze M, Burton GA, Cancellieri MA, Chon H, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Jones L, Joshi K, Kumar M, Lapczynski A, Lavelle M, Lee I, Liebler DC, Moustakas H, Na M, Penning TM, Ritacco G, Romine J, Sadekar N, Schultz TW, Selechnik D, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Update to RIFM fragrance ingredient safety assessment, hexyl 2-methylbutyrate, CAS Registry Number 10032-15-2. Food Chem Toxicol 2022;163 Suppl 1:113057. [PMID: 35461963 DOI: 10.1016/j.fct.2022.113057] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/07/2021] [Accepted: 04/16/2022] [Indexed: 11/29/2022]
503
Api AM, Belsito D, Botelho D, Bruze M, Burton GA, Cancellieri MA, Chon H, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Jones L, Joshi K, Kumar M, Lapczynski A, Lavelle M, Lee I, Liebler DC, Moustakas H, Na M, Penning TM, Ritacco G, Romine J, Sadekar N, Schultz TW, Selechnik D, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Update to RIFM fragrance ingredient safety assessment, 4-carvomenthenol, CAS Registry Number 562-74-3. Food Chem Toxicol 2022;163 Suppl 1:113059. [PMID: 35460828 DOI: 10.1016/j.fct.2022.113059] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/15/2021] [Accepted: 04/16/2022] [Indexed: 11/26/2022]
504
Api AM, Belsito D, Botelho D, Bruze M, Burton GA, Cancellieri MA, Chon H, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Jones L, Joshi K, Kumar M, Lapczynski A, Lavelle M, Lee I, Liebler DC, Moustakas H, Na M, Penning TM, Ritacco G, Romine J, Sadekar N, Schultz TW, Selechnik D, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Update to RIFM fragrance ingredient safety assessment, methyl hexyl oxo cyclopentanone carboxylate, CAS Registry Number 37172-53-5. Food Chem Toxicol 2022;163 Suppl 1:113054. [PMID: 35460821 DOI: 10.1016/j.fct.2022.113054] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/23/2022] [Accepted: 04/16/2022] [Indexed: 11/29/2022]
505
Api AM, Belsito D, Botelho D, Bruze M, Burton GA, Buschmann J, Cancellieri MA, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Jones L, Joshi K, Kumar M, Lapczynski A, Lavelle M, Lee I, Liebler DC, Moustakas H, Na M, Penning TM, Ritacco G, Romine J, Sadekar N, Schultz TW, Selechnik D, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. RIFM fragrance ingredient safety assessment, 4-(2,4,6-trimethyl-3-cyclohexen-1-yl)-3-buten-2-one, CAS Registry Number 67801-38-1. Food Chem Toxicol 2022;163 Suppl 1:113041. [PMID: 35452768 DOI: 10.1016/j.fct.2022.113041] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/16/2021] [Accepted: 04/14/2022] [Indexed: 11/16/2022]
506
Api AM, Belsito D, Botelho D, Bruze M, Burton GA, Cancellieri MA, Chon H, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Jones L, Joshi K, Kumar M, Lapczynski A, Lavelle M, Lee I, Liebler DC, Moustakas H, Na M, Penning TM, Ritacco G, Romine J, Sadekar N, Schultz TW, Selechnik D, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Update to RIFM fragrance ingredient safety assessment, methyl dihydrojasmonate, CAS Registry Number 24851-98-7. Food Chem Toxicol 2022;163 Suppl 1:113040. [PMID: 35447292 DOI: 10.1016/j.fct.2022.113040] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/24/2022] [Accepted: 04/14/2022] [Indexed: 11/28/2022]
507
Api AM, Belsito D, Botelho D, Bruze M, Burton GA, Cancellieri MA, Chon H, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Jones L, Joshi K, Kumar M, Lapczynski A, Lavelle M, Lee I, Liebler DC, Moustakas H, Na M, Penning TM, Ritacco G, Romine J, Sadekar N, Schultz TW, Selechnik D, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. RIFM fragrance ingredient safety assessment, 3,5-dimethylcyclohexene-1-methanol, CAS Registry Number 67634-16-6. Food Chem Toxicol 2022;163 Suppl 1:113021. [PMID: 35430333 DOI: 10.1016/j.fct.2022.113021] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/09/2021] [Accepted: 04/11/2022] [Indexed: 10/18/2022]
508
Api AM, Belsito D, Botelho D, Bruze M, Burton GA, Buschmann J, Cancellieri MA, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Jones L, Joshi K, Kumar M, Lapczynski A, Lavelle M, Lee I, Liebler DC, Moustakas H, Na M, Penning TM, Ritacco G, Romine J, Sadekar N, Schultz TW, Selechnik D, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. RIFM fragrance ingredient safety assessment, 3,5,5-trimethylhexanal, CAS Registry Number 5435-64-3. Food Chem Toxicol 2022;163 Suppl 1:113022. [PMID: 35430335 DOI: 10.1016/j.fct.2022.113022] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/16/2021] [Revised: 04/05/2022] [Accepted: 04/11/2022] [Indexed: 11/29/2022]
509
Api AM, Belsito D, Botelho D, Bruze M, Burton GA, Buschmann J, Cancellieri MA, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Jones L, Joshi K, Kumar M, Lapczynski A, Lavelle M, Lee I, Liebler DC, Moustakas H, Na M, Penning TM, Ritacco G, Romine J, Sadekar N, Schultz TW, Selechnik D, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Update to RIFM fragrance ingredient safety assessment, cis-3-octenyl propionate, CAS Registry Number 94134-03-9. Food Chem Toxicol 2022;163 Suppl 1:113000. [PMID: 35405295 DOI: 10.1016/j.fct.2022.113000] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/10/2021] [Revised: 03/24/2022] [Accepted: 04/05/2022] [Indexed: 11/30/2022]
510
Api AM, Belsito D, Botelho D, Bruze M, Burton GA, Buschmann J, Cancellieri MA, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Jones L, Joshi K, Kumar M, Lapczynski A, Lavelle M, Lee I, Liebler DC, Moustakas H, Na M, Penning TM, Ritacco G, Romine J, Sadekar N, Schultz TW, Selechnik D, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. RIFM fragrance ingredient safety assessment, cedrol, CAS Registry Number 77-53-2. Food Chem Toxicol 2022;163 Suppl 1:112998. [PMID: 35405294 DOI: 10.1016/j.fct.2022.112998] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/05/2021] [Revised: 03/14/2022] [Accepted: 04/05/2022] [Indexed: 10/18/2022]
511
Api AM, Belsito D, Botelho D, Bruze M, Burton GA, Cancellieri MA, Chon H, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Jones L, Joshi K, Kumar M, Lapczynski A, Lavelle M, Lee I, Liebler DC, Moustakas H, Na M, Penning TM, Ritacco G, Romine J, Sadekar N, Schultz TW, Selechnik D, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. RIFM fragrance ingredient safety assessment, eugenyl phenylacetate, CAS Registry Number 10402-33-2. Food Chem Toxicol 2022;163 Suppl 1:112995. [PMID: 35398445 DOI: 10.1016/j.fct.2022.112995] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/03/2022] [Revised: 03/25/2022] [Accepted: 04/04/2022] [Indexed: 10/18/2022]
512
Api AM, Belsito D, Botelho D, Bruze M, Burton GA, Buschmann J, Cancellieri MA, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Jones L, Joshi K, Kumar M, Lapczynski A, Lavelle M, Lee I, Liebler DC, Moustakas H, Na M, Penning TM, Ritacco G, Romine J, Sadekar N, Schultz TW, Selechnik D, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Update to RIFM fragrance ingredient safety assessment, β-patchoulene, CAS Registry Number 514-51-2. Food Chem Toxicol 2022;163 Suppl 1:112997. [PMID: 35398448 DOI: 10.1016/j.fct.2022.112997] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/10/2021] [Revised: 03/29/2022] [Accepted: 04/04/2022] [Indexed: 10/18/2022]
513
Api AM, Belsito D, Botelho D, Bruze M, Burton GA, Buschmann J, Cancellieri MA, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Jones L, Joshi K, Kumar M, Lapczynski A, Lavelle M, Lee I, Liebler DC, Moustakas H, Na M, Penning TM, Ritacco G, Romine J, Sadekar N, Schultz TW, Selechnik D, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. RIFM fragrance ingredient safety assessment, 6-methoxy-2,6-dimethylheptan-1-al, CAS Registry Number 62439-41-2. Food Chem Toxicol 2022;163 Suppl 1:112991. [PMID: 35398447 DOI: 10.1016/j.fct.2022.112991] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/17/2021] [Revised: 03/21/2022] [Accepted: 04/03/2022] [Indexed: 10/18/2022]
514
Api AM, Belsito D, Botelho D, Bruze M, Burton GA, Cancellieri MA, Chon H, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Jones L, Joshi K, Kumar M, Lapczynski A, Lavelle M, Lee I, Liebler DC, Moustakas H, Na M, Penning TM, Ritacco G, Romine J, Sadekar N, Schultz TW, Selechnik D, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Update to RIFM fragrance ingredient safety assessment, hexyl isobutyrate, CAS Registry Number 2349-07-7. Food Chem Toxicol 2022;163 Suppl 1:112989. [PMID: 35398185 DOI: 10.1016/j.fct.2022.112989] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/19/2021] [Revised: 03/08/2022] [Accepted: 04/02/2022] [Indexed: 10/18/2022]
515
Api AM, Belsito D, Botelho D, Bruze M, Burton GA, Buschmann J, Cancellieri MA, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Jones L, Joshi K, Kumar M, Lapczynski A, Lavelle M, Lee I, Liebler DC, Moustakas H, Na M, Penning TM, Ritacco G, Romine J, Sadekar N, Schultz TW, Selechnik D, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. RIFM fragrance ingredient safety assessment, l-carvone, CAS Registry Number 6485-40-1. Food Chem Toxicol 2022;163 Suppl 1:112975. [PMID: 35364130 DOI: 10.1016/j.fct.2022.112975] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/30/2021] [Revised: 03/02/2022] [Accepted: 03/27/2022] [Indexed: 10/18/2022]
516
Api A, Belsito D, Botelho D, Bruze M, Burton G, Cancellieri M, Chon H, Dagli M, Date M, Dekant W, Deodhar C, Fryer A, Jones L, Joshi K, Kumar M, Lapczynski A, Lavelle M, Lee I, Liebler D, Moustakas H, Na M, Penning T, Ritacco G, Romine J, Sadekar N, Schultz T, Selechnik D, Siddiqi F, Sipes I, Sullivan G, Thakkar Y, Tokura Y. RIFM fragrance ingredient safety assessment, 2-phenylethyl valerate, CAS Registry Number 7460-74-4. Food Chem Toxicol 2022;163 Suppl 1:113056. [DOI: 10.1016/j.fct.2022.113056] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/10/2022] [Accepted: 04/16/2022] [Indexed: 11/25/2022]
517
Chang TH, Liou HC, Lee LL, Lin YP, Hsieh MH, Lee I, Liou YM, Chen CM, Wang HH, Tsai HM. [Reflections on the Prospective Professional Competency of Taiwan Public Health Nurses]. HU LI ZA ZHI THE JOURNAL OF NURSING 2022;69:89-96. [PMID: 35318636 DOI: 10.6224/jn.202204_69(2).11] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Subscribe] [Scholar Register] [Indexed: 06/14/2023]
518
Si X, Girnita A, Lee I, Fernandez Vina M, Conrad C. Anti-HLA DQ Antibodies Are Associated with Chronic Lung Allograft Dysfunction in a Pediatric Lung Transplant Population. J Heart Lung Transplant 2022. [DOI: 10.1016/j.healun.2022.01.1308] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/18/2022]  Open
519
Api A, Belsito D, Botelho D, Bruze M, Burton G, Buschmann J, Cancellieri M, Dagli M, Date M, Dekant W, Deodhar C, Fryer A, Jones L, Joshi K, Kumar M, Lapczynski A, Lavelle M, Lee I, Liebler D, Moustakas H, Na M, Penning T, Ritacco G, Romine J, Sadekar N, Schultz T, Selechnik D, Siddiqi F, Sipes I, Sullivan G, Thakkar Y, Tokura Y. RIFM fragrance ingredient safety assessment, hydroxycitronellal, CAS Registry Number 107-75-5. Food Chem Toxicol 2022;163 Suppl 1:112983. [DOI: 10.1016/j.fct.2022.112983] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/01/2021] [Revised: 03/21/2022] [Accepted: 03/30/2022] [Indexed: 11/16/2022]
520
Api A, Belsito D, Botelho D, Bruze M, Burton G, Cancellieri M, Chon H, Dagli M, Date M, Dekant W, Deodhar C, Fryer A, Jones L, Joshi K, Kumar M, Lapczynski A, Lavelle M, Lee I, Liebler D, Moustakas H, Na M, Penning T, Ritacco G, Romine J, Sadekar N, Schultz T, Selechnik D, Siddiqi F, Sipes I, Sullivan G, Thakkar Y, Tokura Y. RIFM fragrance ingredient safety assessment, o-(Methylthio)-phenol, CAS Registry Number 1073-29-6. Food Chem Toxicol 2022;163 Suppl 1:113020. [DOI: 10.1016/j.fct.2022.113020] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/22/2022] [Accepted: 04/11/2022] [Indexed: 11/30/2022]
521
Api A, Belsito D, Botelho D, Bruze M, Burton G, Buschmann J, Cancellieri M, Dagli M, Date M, Dekant W, Deodhar C, Fryer A, Jones L, Joshi K, Kumar M, Lapczynski A, Lavelle M, Lee I, Liebler D, Moustakas H, Na M, Penning T, Ritacco G, Romine J, Sadekar N, Schultz T, Selechnik D, Siddiqi F, Sipes I, Sullivan G, Thakkar Y, Tokura Y. RIFM fragrance ingredient safety assessment, 4-methoxy-α-methylbenzenepropanal, CAS Registry Number 5462-06-6. Food Chem Toxicol 2022;163 Suppl 1:112985. [DOI: 10.1016/j.fct.2022.112985] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/11/2021] [Revised: 03/23/2022] [Accepted: 03/31/2022] [Indexed: 11/30/2022]
522
Api A, Belsito D, Botelho D, Bruze M, Burton G, Cancellieri M, Chon H, Dagli M, Date M, Dekant W, Deodhar C, Fryer A, Jones L, Joshi K, Kumar M, Lapczynski A, Lavelle M, Lee I, Liebler D, Moustakas H, Na M, Penning T, Ritacco G, Romine J, Sadekar N, Schultz T, Selechnik D, Siddiqi F, Sipes I, Sullivan G, Thakkar Y, Tokura Y. Update to RIFM fragrance ingredient safety assessment, benzyl butyrate, CAS Registry Number 103-37-7. Food Chem Toxicol 2022;163 Suppl 1:113031. [DOI: 10.1016/j.fct.2022.113031] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/14/2022] [Accepted: 04/13/2022] [Indexed: 10/18/2022]
523
Api AM, Belsito D, Botelho D, Bruze M, Burton GA, Buschmann J, Cancellieri MA, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Jones L, Joshi K, Kumar M, Lapczynski A, Lavelle M, Lee I, Liebler DC, Moustakas H, Na M, Penning TM, Ritacco G, Romine J, Sadekar N, Schultz TW, Selechnik D, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. RIFM fragrance ingredient safety assessment, (4-tert-butylphenyl)acetonitrile, CAS Registry Number 3288-99-1. Food Chem Toxicol 2022;163 Suppl 1:112963. [PMID: 35346745 DOI: 10.1016/j.fct.2022.112963] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/05/2021] [Revised: 12/03/2021] [Accepted: 03/23/2022] [Indexed: 10/18/2022]
524
Api AM, Belsito D, Botelho D, Bruze M, Burton GA, Buschmann J, Cancellieri MA, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Jones L, Joshi K, Kumar M, Lapczynski A, Lavelle M, Lee I, Liebler DC, Moustakas H, Na M, Penning TM, Ritacco G, Romine J, Sadekar N, Schultz TW, Selechnik D, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. RIFM fragrance ingredient safety assessment, 2,4,6-trimethyl-4-phenyl-1,3-dioxane, CAS Registry Number 5182-36-5. Food Chem Toxicol 2022;163 Suppl 1:112957. [PMID: 35341828 DOI: 10.1016/j.fct.2022.112957] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/05/2021] [Revised: 12/03/2021] [Accepted: 03/20/2022] [Indexed: 10/18/2022]
525
Api AM, Belsito D, Botelho D, Bruze M, Burton GA, Buschmann J, Cancellieri MA, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Jones L, Joshi K, Kumar M, Lapczynski A, Lavelle M, Lee I, Liebler DC, Moustakas H, Na M, Penning TM, Ritacco G, Romine J, Sadekar N, Schultz TW, Selechnik D, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. RIFM fragrance ingredient safety assessment, phenylethyl isoamyl ether, CAS Registry Number 56011-02-0. Food Chem Toxicol 2022;163 Suppl 1:112954. [PMID: 35339605 DOI: 10.1016/j.fct.2022.112954] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/17/2021] [Revised: 11/24/2021] [Accepted: 03/19/2022] [Indexed: 11/26/2022]
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