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For: Subramani T, Ganapathyswamy H. An overview of liposomal nano-encapsulation techniques and its applications in food and nutraceutical. J Food Sci Technol 2020;57:3545-3555. [PMID: 32903987 PMCID: PMC7447741 DOI: 10.1007/s13197-020-04360-2] [Citation(s) in RCA: 51] [Impact Index Per Article: 12.8] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Revised: 03/12/2020] [Accepted: 03/17/2020] [Indexed: 02/06/2023]

For:	Subramani T, Ganapathyswamy H. An overview of liposomal nano-encapsulation techniques and its applications in food and nutraceutical. J Food Sci Technol 2020;57:3545-3555. [PMID: 32903987 PMCID: PMC7447741 DOI: 10.1007/s13197-020-04360-2] [Citation(s) in RCA: 51] [Impact Index Per Article: 12.8] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Revised: 03/12/2020] [Accepted: 03/17/2020] [Indexed: 02/06/2023]

Number	Cited by Other Article(s)
51	Liposomal/Nanoliposomal Encapsulation of Food-Relevant Enzymes and Their Application in the Food Industry. FOOD BIOPROCESS TECH 2020. [DOI: 10.1007/s11947-020-02513-x] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/17/2023] Abstract Collapse Key Words Collapse MESH Headings Collapse Grants Collapse Affiliation(s) Collapse

Number

Cited by Other Article(s)

Liposomal/Nanoliposomal Encapsulation of Food-Relevant Enzymes and Their Application in the Food Industry. FOOD BIOPROCESS TECH 2020. [DOI: 10.1007/s11947-020-02513-x] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/17/2023]