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For: Liu H, Yu L, Simon G, Dean K, Chen L. Effects of annealing on gelatinization and microstructures of corn starches with different amylose/amylopectin ratios. Carbohydr Polym 2009;77:662-9. [DOI: 10.1016/j.carbpol.2009.02.010] [Citation(s) in RCA: 59] [Impact Index Per Article: 3.9] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/24/2022]
Number Cited by Other Article(s)
51
Liu P, Yu L, Wang X, Li D, Chen L, Li X. Glass transition temperature of starches with different amylose/amylopectin ratios. J Cereal Sci 2010. [DOI: 10.1016/j.jcs.2010.02.007] [Citation(s) in RCA: 63] [Impact Index Per Article: 4.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/25/2022]
52
On the lamellar width distributions of starch. Carbohydr Polym 2010. [DOI: 10.1016/j.carbpol.2010.01.049] [Citation(s) in RCA: 39] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/23/2022]
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