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Regasa MB, Soreta TR, Femi OE, Ramamurthy PC, Subbiahraj S. Novel multifunctional molecular recognition elements based on molecularly imprinted poly (aniline-co-itaconic acid) composite thin film for melamine electrochemical detection. SENSING AND BIO-SENSING RESEARCH 2020. [DOI: 10.1016/j.sbsr.2019.100318] [Citation(s) in RCA: 8] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 10/25/2022] Open
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52
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Viehrig M, Rajendran ST, Sanger K, Schmidt MS, Alstrøm TS, Rindzevicius T, Zór K, Boisen A. Quantitative SERS Assay on a Single Chip Enabled by Electrochemically Assisted Regeneration: A Method for Detection of Melamine in Milk. Anal Chem 2020; 92:4317-4325. [DOI: 10.1021/acs.analchem.9b05060] [Citation(s) in RCA: 34] [Impact Index Per Article: 8.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/09/2023]
Affiliation(s)
- Marlitt Viehrig
- The Danish National Research Foundation and Villum Foundation’s Center for Intelligent Drug Delivery and Sensing Using Microcontainers and Nanomechanics (IDUN), Department of Health Technology, Technical University of Denmark, Kgs. Lyngby, 2800, Denmark
| | - Sriram T. Rajendran
- The Danish National Research Foundation and Villum Foundation’s Center for Intelligent Drug Delivery and Sensing Using Microcontainers and Nanomechanics (IDUN), Department of Health Technology, Technical University of Denmark, Kgs. Lyngby, 2800, Denmark
| | - Kuldeep Sanger
- The Danish National Research Foundation and Villum Foundation’s Center for Intelligent Drug Delivery and Sensing Using Microcontainers and Nanomechanics (IDUN), Department of Health Technology, Technical University of Denmark, Kgs. Lyngby, 2800, Denmark
| | - Michael S. Schmidt
- The Danish National Research Foundation and Villum Foundation’s Center for Intelligent Drug Delivery and Sensing Using Microcontainers and Nanomechanics (IDUN), Department of Health Technology, Technical University of Denmark, Kgs. Lyngby, 2800, Denmark
| | - Tommy S. Alstrøm
- The Danish National Research Foundation and Villum Foundation’s Center for Intelligent Drug Delivery and Sensing Using Microcontainers and Nanomechanics (IDUN), Department of Health Technology, Technical University of Denmark, Kgs. Lyngby, 2800, Denmark
- Department of Applied Mathematics and Computer Science, Technical University of Denmark, Kgs. Lyngby, 2800, Denmark
| | - Tomas Rindzevicius
- The Danish National Research Foundation and Villum Foundation’s Center for Intelligent Drug Delivery and Sensing Using Microcontainers and Nanomechanics (IDUN), Department of Health Technology, Technical University of Denmark, Kgs. Lyngby, 2800, Denmark
| | - Kinga Zór
- The Danish National Research Foundation and Villum Foundation’s Center for Intelligent Drug Delivery and Sensing Using Microcontainers and Nanomechanics (IDUN), Department of Health Technology, Technical University of Denmark, Kgs. Lyngby, 2800, Denmark
| | - Anja Boisen
- The Danish National Research Foundation and Villum Foundation’s Center for Intelligent Drug Delivery and Sensing Using Microcontainers and Nanomechanics (IDUN), Department of Health Technology, Technical University of Denmark, Kgs. Lyngby, 2800, Denmark
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53
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Ullah R, Khan S, Ali H, Bilal M. Potentiality of using front face fluorescence spectroscopy for quantitative analysis of cow milk adulteration in buffalo milk. SPECTROCHIMICA ACTA. PART A, MOLECULAR AND BIOMOLECULAR SPECTROSCOPY 2020; 225:117518. [PMID: 31518755 DOI: 10.1016/j.saa.2019.117518] [Citation(s) in RCA: 11] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/01/2019] [Revised: 07/23/2019] [Accepted: 09/04/2019] [Indexed: 06/10/2023]
Abstract
In current study, synchronous front-face fluorescence spectroscopy together with partial least squares regression (PLSR) is used to predict the adulteration of cow and buffalo milk quantitatively. Fresh (unprocessed milk) samples of cow and buffalo were collected from local dairy farms. Fluorescence emission from milk samples mixed in different concentrations, show intensity variations at wavelengths 370-380 nm, 410 nm, 442 nm and 520-560 nm. Among them, the emissions at band position of 442 nm and 525 nm are highly selective between the two species and could help in finding adulteration of cow milk in buffalo milk and vice versa. The emissions at these wavelength positions correspond to fat-soluble vitamin-A as well as β-carotene. PLS regression is used as a statistical prediction model, which is developed by training with the emission spectra of milk samples having known level of adulterations. The developed model predicts the unknown level of adulterations by means of their spectral data. The goodness of the model is determined by the correlation coefficient R-square (r2) value, which in our case is 0.99. Furthermore, the model root mean square error in cross validation (RMSECV) and in prediction (RMSECP) remains 1.16 and 6.24 respectively. This approach can effectively be applied to determine milk adulterations among other species as well as in detecting external agents (fraudulent) added into milk and other dairy products by further studies.
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Affiliation(s)
- Rahat Ullah
- Agri. & Biophotonics Division, National Institute of Lasers and Optronics (NILOP), Lehtrar road, Nilore, P.O. 65450, Islamabad, Pakistan.
| | - Saranjam Khan
- Department of Physics, Islamia College Peshawar, Khyber Pakhtunkhwa, Pakistan
| | - Hina Ali
- Agri. & Biophotonics Division, National Institute of Lasers and Optronics (NILOP), Lehtrar road, Nilore, P.O. 65450, Islamabad, Pakistan
| | - Muhammad Bilal
- Agri. & Biophotonics Division, National Institute of Lasers and Optronics (NILOP), Lehtrar road, Nilore, P.O. 65450, Islamabad, Pakistan
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54
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Wong A, Santos AM, Cincotto FH, Moraes FC, Fatibello-Filho O, Sotomayor MD. A new electrochemical platform based on low cost nanomaterials for sensitive detection of the amoxicillin antibiotic in different matrices. Talanta 2020; 206:120252. [DOI: 10.1016/j.talanta.2019.120252] [Citation(s) in RCA: 59] [Impact Index Per Article: 14.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/31/2019] [Revised: 08/09/2019] [Accepted: 08/10/2019] [Indexed: 12/20/2022]
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55
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A novel molecularly imprinted electrochemical sensor based on Prussian blue analogue generated by iron metal organic frameworks for highly sensitive detection of melamine. Electrochim Acta 2019. [DOI: 10.1016/j.electacta.2019.134946] [Citation(s) in RCA: 23] [Impact Index Per Article: 4.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
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56
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Lin Z, He L. Recent advance in SERS techniques for food safety and quality analysis: a brief review. Curr Opin Food Sci 2019. [DOI: 10.1016/j.cofs.2019.10.001] [Citation(s) in RCA: 66] [Impact Index Per Article: 13.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/23/2022]
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57
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Gholami H, Arabi M, Ghaedi M, Ostovan A, Bagheri AR. Column packing elimination in matrix solid phase dispersion by using water compatible magnetic molecularly imprinted polymer for recognition of melamine from milk samples. J Chromatogr A 2019; 1594:13-22. [DOI: 10.1016/j.chroma.2019.02.015] [Citation(s) in RCA: 59] [Impact Index Per Article: 11.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/08/2018] [Revised: 02/01/2019] [Accepted: 02/06/2019] [Indexed: 10/27/2022]
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58
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Meng L, Turner APF, Mak WC. Soft and flexible material-based affinity sensors. Biotechnol Adv 2019; 39:107398. [PMID: 31071431 DOI: 10.1016/j.biotechadv.2019.05.004] [Citation(s) in RCA: 34] [Impact Index Per Article: 6.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/23/2018] [Revised: 05/01/2019] [Accepted: 05/04/2019] [Indexed: 01/11/2023]
Abstract
Recent advances in biosensors and point-of-care (PoC) devices are poised to change and expand the delivery of diagnostics from conventional lateral-flow assays and test strips that dominate the market currently, to newly emerging wearable and implantable devices that can provide continuous monitoring. Soft and flexible materials are playing a key role in propelling these trends towards real-time and remote health monitoring. Affinity biosensors have the capability to provide for diagnosis and monitoring of cancerous, cardiovascular, infectious and genetic diseases by the detection of biomarkers using affinity interactions. This review tracks the evolution of affinity sensors from conventional lateral-flow test strips to wearable/implantable devices enabled by soft and flexible materials. Initially, we highlight conventional affinity sensors exploiting membrane and paper materials which have been so successfully applied in point-of-care tests, such as lateral-flow immunoassay strips and emerging microfluidic paper-based devices. We then turn our attention to the multifarious polymer designs that provide both the base materials for sensor designs, such as PDMS, and more advanced functionalised materials that are capable of both recognition and transduction, such as conducting and molecularly imprinted polymers. The subsequent content discusses wearable soft and flexible material-based affinity sensors, classified as flexible and skin-mountable, textile materials-based and contact lens-based affinity sensors. In the final sections, we explore the possibilities for implantable/injectable soft and flexible material-based affinity sensors, including hydrogels, microencapsulated sensors and optical fibers. This area is truly a work in progress and we trust that this review will help pull together the many technological streams that are contributing to the field.
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Affiliation(s)
- Lingyin Meng
- Biosensors and Bioelectronics Centre, Department of Physics, Chemistry and Biology, Linköping University, SE-581 83 Linköping, Sweden
| | | | - Wing Cheung Mak
- Biosensors and Bioelectronics Centre, Department of Physics, Chemistry and Biology, Linköping University, SE-581 83 Linköping, Sweden.
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59
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Kaleem A, Azmat M, Sharma A, Shen G, Ding X. Melamine detection in liquid milk based on selective porous polymer monolith mediated with gold nanospheres by using surface enhanced Raman scattering. Food Chem 2019; 277:624-631. [DOI: 10.1016/j.foodchem.2018.11.027] [Citation(s) in RCA: 21] [Impact Index Per Article: 4.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/26/2018] [Revised: 09/13/2018] [Accepted: 11/05/2018] [Indexed: 10/27/2022]
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60
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A molecularly imprinted polymer with integrated gold nanoparticles for surface enhanced Raman scattering based detection of the triazine herbicides, prometryn and simetryn. Mikrochim Acta 2019; 186:143. [DOI: 10.1007/s00604-019-3254-7] [Citation(s) in RCA: 25] [Impact Index Per Article: 5.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/08/2018] [Accepted: 01/16/2019] [Indexed: 11/25/2022]
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61
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Wu H, Luo Y, Huang Y, Dong Q, Hou C, Huo D, Zhao J, Lei Y. A Simple SERS-Based Trace Sensing Platform Enabled by AuNPs-Analyte/AuNPs Double-Decker Structure on Wax-Coated Hydrophobic Surface. Front Chem 2018; 6:482. [PMID: 30460223 PMCID: PMC6232669 DOI: 10.3389/fchem.2018.00482] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/23/2018] [Accepted: 09/21/2018] [Indexed: 11/24/2022] Open
Abstract
In this work, a simple and versatile SERS sensing platform enabled by AuNPs-analyte/AuNPs double-decker structure on wax-coated hydrophobic surface was developed using a portable Raman spectrometer. Wax-coated silicon wafer served as a hydrophobic surface to induce both aggregation and concentration of aqueous phase AuNPs mixed with analyte of interest. After drying, another layer of AuNPs was drop-cast onto the layer of AuNPs-analyte on the substrate to form double-decker structure, thus introducing more “hot spots” to further enhance the Raman signal. To validate the sensing platform, methyl parathion (pesticide), and melamine (a nitrogen-enrich compound illegally added to food products to increase their apparent protein content) were employed as two model compounds for trace sensing demonstration. The as-fabricated sensor showed high reproducibility and sensitivity toward both methyl parathion and melamine detection with the limit of detection at the nanomolar and sub-nanomolar concentration level, respectively. In addition, remarkable recoveries for methyl parathion spiked into lake water samples were obtained, while reasonably good recoveries for melamine spiked into milk samples were achieved. These results demonstrate that the as-developed SERS sensing platform holds great promise in detecting trace amount of hazardous chemicals for food safety and environment protection.
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Affiliation(s)
- Huixiang Wu
- Key Laboratory for Biorheological Science and Technology of Ministry of Education, State and Local Joint Engineering Laboratory for Vascular Implants, Bioengineering College of Chongqing University, Chongqing, China.,Department of Chemical and Biomolecular Engineering, University of Connecticut, Storrs, CT, United States
| | - Yi Luo
- Department of Chemistry, University of Connecticut, Storrs, CT, United States
| | - Yikun Huang
- Department of Biomedical Engineering, University of Connecticut, Storrs, CT, United States
| | - Qiuchen Dong
- Department of Biomedical Engineering, University of Connecticut, Storrs, CT, United States
| | - Changjun Hou
- Key Laboratory for Biorheological Science and Technology of Ministry of Education, State and Local Joint Engineering Laboratory for Vascular Implants, Bioengineering College of Chongqing University, Chongqing, China
| | - Danqun Huo
- Key Laboratory for Biorheological Science and Technology of Ministry of Education, State and Local Joint Engineering Laboratory for Vascular Implants, Bioengineering College of Chongqing University, Chongqing, China
| | - Jing Zhao
- Department of Chemistry, University of Connecticut, Storrs, CT, United States
| | - Yu Lei
- Department of Chemical and Biomolecular Engineering, University of Connecticut, Storrs, CT, United States.,Department of Biomedical Engineering, University of Connecticut, Storrs, CT, United States
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62
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Chemical nanosensors based on molecularly-imprinted polymers doped with silver nanoparticles for the rapid detection of caffeine in wastewater. Anal Chim Acta 2018; 1034:176-183. [DOI: 10.1016/j.aca.2018.06.012] [Citation(s) in RCA: 44] [Impact Index Per Article: 7.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/24/2018] [Accepted: 06/05/2018] [Indexed: 11/24/2022]
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63
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Zhao B, Feng S, Hu Y, Wang S, Lu X. Rapid determination of atrazine in apple juice using molecularly imprinted polymers coupled with gold nanoparticles-colorimetric/SERS dual chemosensor. Food Chem 2018; 276:366-375. [PMID: 30409607 DOI: 10.1016/j.foodchem.2018.10.036] [Citation(s) in RCA: 45] [Impact Index Per Article: 7.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/29/2018] [Revised: 09/08/2018] [Accepted: 10/08/2018] [Indexed: 11/17/2022]
Abstract
Rapid and reliable determination of atrazine, a common chemical contaminant, in agri-foods is highly necessary. We reported a novel dual-chemosensor coupling, a separation [molecularly imprinted polymers (MIPs)], an instrumental-free detection [gold nanoparticles (AuNPs)-based colorimetric assay] and an instrument-based quantification [surface enhanced Raman spectroscopy (SERS)] method for high-throughput and sensitive determination of atrazine in apple juice. Used as the selective sorbent for the solid phase extraction, MIPs effectively extracted atrazine from apple juice with high recoveries (∼93%). AuNPs of different sizes (large; medium; and small) performed differently in the two analytical methods. Large-AuNPs provided the highest sensitivity in colorimetric analysis (<0.01 mg L-1), while medium-AuNPs achieved the lowest limit of detection (0.0012 mg L-1) and quantification (0.0040 mg L-1) in SERS analysis. With minor modifications, protocols for both analytical methods can rapidly detect and/or quantify atrazine in different food products complying with the Health Canada regulation (0.005 mg L-1).
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Affiliation(s)
- Bowen Zhao
- Food Nutrition and Health Program, Faculty of Land and Food Systems, The University of British Columbia, Vancouver V6T 1Z4, BC, Canada
| | - Shaolong Feng
- Food Nutrition and Health Program, Faculty of Land and Food Systems, The University of British Columbia, Vancouver V6T 1Z4, BC, Canada
| | - Yaxi Hu
- Food Nutrition and Health Program, Faculty of Land and Food Systems, The University of British Columbia, Vancouver V6T 1Z4, BC, Canada
| | - Shuo Wang
- Tianjin Key Laboratory of Food Science and Health, School of Medicine, Nankai University, Tianjin 300371, China
| | - Xiaonan Lu
- Food Nutrition and Health Program, Faculty of Land and Food Systems, The University of British Columbia, Vancouver V6T 1Z4, BC, Canada.
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64
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Xue Y, Scaglione F, Celegato F, Denis P, Fecht HJ, Rizzi P, Battezzati L. Shape controlled gold nanostructures on de-alloyed nanoporous gold with excellent SERS performance. Chem Phys Lett 2018. [DOI: 10.1016/j.cplett.2018.08.044] [Citation(s) in RCA: 13] [Impact Index Per Article: 2.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/17/2022]
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65
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Fu Y, Jin H, Bu X, Gui R. Melamine-Induced Decomposition and Anti-FRET Effect from a Self-Assembled Complex of Rhodamine 6G and DNA-Stabilized Silver Nanoclusters Used for Dual-Emitting Ratiometric and Naked-Eye-Visible Fluorescence Detection. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2018; 66:9819-9827. [PMID: 30160493 DOI: 10.1021/acs.jafc.8b03402] [Citation(s) in RCA: 39] [Impact Index Per Article: 6.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/08/2023]
Abstract
In this work, blue-emitting silver nanoclusters (AgNCs) were prepared in a matrix of single-stranded deoxyribonucleic acid (DNA) on the basis of ambient hydrothermal reactions. DNA acted as the stabilizer or coating agent, and NaBH4 was used as the reducing agent. Through the interactions between rhodamine 6G (Rh6G) and the synthesized DNA-AgNCs, the self-assembled complex of DNA-AgNC-Rh6G was generated. Meanwhile, fluorescence emission of AgNCs was weakened as a result of fluorescence-resonance-energy transfer (FRET) from AgNCs (donor) to Rh6G (acceptor). In the DNA-AgNC-Rh6G complex aqueous suspension, the addition of melamine induced obvious emission recovery of AgNCs and fluorescence decrease of Rh6G, attributable to melamine-induced decomposition of the self-assembled complex and anti-FRET effects. There was a well-plotted linear relationship of ratiometric fluorescence intensities ( IAgNCs/ IRh6G) versus melamine concentration in the range of 0.1-10 μM, with a low detection limit of 25 nM. Responses of IAgNCs/ IRh6G to melamine were highly selective and sensitive over potential interferents. A novel dual-emitting ratiometric fluorescence sensor of melamine was facilely constructed on the basis of the DNA-AgNC-Rh6G complex. In particular, the sensor enabled visual fluorescence detection of melamine both in aqueous solution and on wetted filter paper. Superior detection results of the sensor were experimentally obtained and confirmed its high feasibility for melamine detection in practical samples.
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Affiliation(s)
- Yongxin Fu
- College of Chemistry and Chemical Engineering, Shandong Sino-Japanese Center for Collaborative Research of Carbon Nanomaterials, Laboratory of Fiber Materials and Modern Textile, The Growing Base for State Key Laboratory , Qingdao University , Shandong 266071 , PR China
| | - Hui Jin
- College of Chemistry and Chemical Engineering, Shandong Sino-Japanese Center for Collaborative Research of Carbon Nanomaterials, Laboratory of Fiber Materials and Modern Textile, The Growing Base for State Key Laboratory , Qingdao University , Shandong 266071 , PR China
| | - Xiangning Bu
- College of Chemistry and Chemical Engineering, Shandong Sino-Japanese Center for Collaborative Research of Carbon Nanomaterials, Laboratory of Fiber Materials and Modern Textile, The Growing Base for State Key Laboratory , Qingdao University , Shandong 266071 , PR China
| | - Rijun Gui
- College of Chemistry and Chemical Engineering, Shandong Sino-Japanese Center for Collaborative Research of Carbon Nanomaterials, Laboratory of Fiber Materials and Modern Textile, The Growing Base for State Key Laboratory , Qingdao University , Shandong 266071 , PR China
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66
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Wang P, Sun X, Su X, Wang T. Advancements of molecularly imprinted polymers in the food safety field. Analyst 2018; 141:3540-53. [PMID: 26937495 DOI: 10.1039/c5an01993a] [Citation(s) in RCA: 57] [Impact Index Per Article: 9.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/27/2022]
Abstract
Molecularly imprinted technology (MIT) has been widely employed to produce stable, robust and cheap molecularly imprinted polymer (MIP) materials that possess selective binding sites for recognition of target analytes in food, such as pesticides, veterinary drugs, mycotoxins, illegal drugs and so on. Because of high selectivity and specificity, MIPs have drawn great attention in the food safety field. In this review, the recent developments of MIPs in various applications for food safety, including sample preparation, chromatographic separation, sensing, immunoassay etc., have been summarized. We particularly discuss the advancements and limitations in these applications, as well as attempts carried out for their improvement.
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Affiliation(s)
- Peilong Wang
- Institute of Quality Standards & Testing Technology for Agriculture Products, China Agricultural Academy of Science, Beijing 100081, P.R. China.
| | - Xiaohua Sun
- Institute of Chemistry, China Academy of Science, Beijing 100190, P.R. China and Institute of New Energy, State Key Laboratory of Heavy Oil Processing, China University of Petroleum (Beijing), Beijing 102249, China
| | - Xiaoou Su
- Institute of Quality Standards & Testing Technology for Agriculture Products, China Agricultural Academy of Science, Beijing 100081, P.R. China.
| | - Tie Wang
- Institute of Chemistry, China Academy of Science, Beijing 100190, P.R. China
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67
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Arfaoui F, Khlifi A, Bargaoui M, Khalfaoui M, Kalfat R. Thin Melamine Imprinted Sol Gel Coating on Silica Beads: Experimental and Statistical Physics Study. CHEMISTRY AFRICA-A JOURNAL OF THE TUNISIAN CHEMICAL SOCIETY 2018. [DOI: 10.1007/s42250-018-0015-7] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/28/2022]
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68
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Magnetic molecular imprinting polymers based on three-dimensional (3D) graphene-carbon nanotube hybrid composites for analysis of melamine in milk powder. Food Chem 2018; 255:226-234. [DOI: 10.1016/j.foodchem.2018.02.078] [Citation(s) in RCA: 28] [Impact Index Per Article: 4.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/04/2017] [Revised: 01/27/2018] [Accepted: 02/13/2018] [Indexed: 01/07/2023]
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69
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Li G, Wang D, Zhou A, Sun Y, Zhang Q, Poapolathep A, Zhang L, Fan Z, Zhang Z, Li P. Rapid, On-Site, Ultrasensitive Melamine Quantitation Method for Protein Beverages Using Time-Resolved Fluorescence Detection Paper. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2018; 66:5671-5676. [PMID: 29719144 DOI: 10.1021/acs.jafc.8b01016] [Citation(s) in RCA: 17] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/08/2023]
Abstract
To ensure protein beverage safety and prevent illegal melamine use to artificially increase protein content, a rapid, on-site, ultrasensitive detection method for melamine must be developed because melamine is detrimental to human health. Herein, an ultrasensitive time-resolved fluorescence detection paper (TFDP) was developed to detect melamine in protein beverages within 15 min using a one-step sample preparation. The lower limits of detection were 0.89, 0.94, and 1.05 ng/mL, and the linear ranges were 2.67-150, 2.82-150, and 3.15-150 ng/mL (R2 > 0.982) for peanut, walnut, and coconut beverages, respectively. The recovery rates were 85.86-110.60% with a coefficient of variation <7.80% in the spiking experiment. A high specificity was observed in the interferent experiment. When detecting real protein beverage samples, the TFDP and ultraperformance liquid chromatography-tandem mass spectrometer (UPLC-MS/MS) results were consistent. This method is a promising alternative for rapid, on-site detection of melamine in beverages.
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Affiliation(s)
- Guanghua Li
- School of Materials Science and Engineering , Wuhan Institute of Technology , Wuhan 430074 , P. R. China
| | - Du Wang
- Key Laboratory of Biology and Genetic Improvement of Oil Crops, Key Laboratory of Detection for Mycotoxins, Laboratory of Risk Assessment for Oilseeds Products, and National Reference Laboratory for Biotoxin Test , Ministry of Agriculture, Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences , Wuhan 430062 , P. R. China
| | - Aijun Zhou
- School of Materials Science and Engineering , Wuhan Institute of Technology , Wuhan 430074 , P. R. China
| | - Yimin Sun
- School of Materials Science and Engineering , Wuhan Institute of Technology , Wuhan 430074 , P. R. China
| | - Qi Zhang
- Key Laboratory of Biology and Genetic Improvement of Oil Crops, Key Laboratory of Detection for Mycotoxins, Laboratory of Risk Assessment for Oilseeds Products, and National Reference Laboratory for Biotoxin Test , Ministry of Agriculture, Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences , Wuhan 430062 , P. R. China
| | - Amnart Poapolathep
- Department of Pharmacology, Faculty of Veterinary Medicine , Kasetsart University , Bangkok , 10900 , Thailand
| | - Li Zhang
- Hubei Provincial Institute for Food Supervision , Wuhan 430075 , P. R. China
| | - Zhiyong Fan
- Hubei Provincial Institute for Food Supervision , Wuhan 430075 , P. R. China
| | - Zhaowei Zhang
- Key Laboratory of Biology and Genetic Improvement of Oil Crops, Key Laboratory of Detection for Mycotoxins, Laboratory of Risk Assessment for Oilseeds Products, and National Reference Laboratory for Biotoxin Test , Ministry of Agriculture, Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences , Wuhan 430062 , P. R. China
| | - Peiwu Li
- Key Laboratory of Biology and Genetic Improvement of Oil Crops, Key Laboratory of Detection for Mycotoxins, Laboratory of Risk Assessment for Oilseeds Products, and National Reference Laboratory for Biotoxin Test , Ministry of Agriculture, Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences , Wuhan 430062 , P. R. China
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70
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Hashemi M, Nazari Z. Preparation of molecularly imprinted polymer based on the magnetic multiwalled carbon nanotubes for selective separation and spectrophotometric determination of melamine in milk samples. J Food Compost Anal 2018. [DOI: 10.1016/j.jfca.2018.02.010] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/17/2022]
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71
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Kumar S, Sarita, Nehra M, Dilbaghi N, Tankeshwar K, Kim KH. Recent advances and remaining challenges for polymeric nanocomposites in healthcare applications. Prog Polym Sci 2018. [DOI: 10.1016/j.progpolymsci.2018.03.001] [Citation(s) in RCA: 108] [Impact Index Per Article: 18.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/23/2022]
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72
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Goodacre R, Graham D, Faulds K. Recent developments in quantitative SERS: Moving towards absolute quantification. Trends Analyt Chem 2018. [DOI: 10.1016/j.trac.2018.03.005] [Citation(s) in RCA: 96] [Impact Index Per Article: 16.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]
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73
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Hua MZ, Feng S, Wang S, Lu X. Rapid detection and quantification of 2,4-dichlorophenoxyacetic acid in milk using molecularly imprinted polymers-surface-enhanced Raman spectroscopy. Food Chem 2018; 258:254-259. [PMID: 29655731 DOI: 10.1016/j.foodchem.2018.03.075] [Citation(s) in RCA: 45] [Impact Index Per Article: 7.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/26/2017] [Revised: 01/15/2018] [Accepted: 03/17/2018] [Indexed: 10/17/2022]
Abstract
We report the development of a molecularly imprinted polymers-surface-enhanced Raman spectroscopy (MIPs-SERS) method for rapid detection and quantification of a herbicide residue 2,4-dichlorophenoxyacetic acid (2,4-D) in milk. MIPs were synthesized via bulk polymerization and utilized as solid phase extraction sorbent to selectively extract and enrich 2,4-D from milk. Silver nanoparticles were synthesized to facilitate the collection of SERS spectra of the extracts. Based on the characteristic band intensity of 2,4-D (391 cm-1), the limit of detection was 0.006 ppm and the limit of quantification was 0.008 ppm. A simple logarithmic working range (0.01-1 ppm) was established, satisfying the sensitivity requirement referring to the maximum residue level of 2,4-D in milk in both Europe and North America. The overall test of 2,4-D for each milk sample required only 20 min including sample preparation. This MIPs-SERS method has potential for practical applications in detecting 2,4-D in agri-foods.
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Affiliation(s)
- Marti Z Hua
- Food, Nutrition and Health Program, Faculty of Land and Food Systems, The University of British Columbia, Vancouver, BC, Canada
| | - Shaolong Feng
- Food, Nutrition and Health Program, Faculty of Land and Food Systems, The University of British Columbia, Vancouver, BC, Canada
| | - Shuo Wang
- Tianjin Key Laboratory of Food Science and Health, School of Medicine, Nankai University, Tianjin 300071, China
| | - Xiaonan Lu
- Food, Nutrition and Health Program, Faculty of Land and Food Systems, The University of British Columbia, Vancouver, BC, Canada.
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74
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Li W, Zheng Y, Zhang T, Wu S, Zhang J, Fang J. A Surface Plasmon Resonance-Based Optical Fiber Probe Fabricated with Electropolymerized Molecular Imprinting Film for Melamine Detection. SENSORS 2018. [PMID: 29522472 PMCID: PMC5876666 DOI: 10.3390/s18030828] [Citation(s) in RCA: 15] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Indexed: 02/05/2023]
Abstract
Molecularly imprinted polymer (MIP) films prepared by bulk polymerization suffer from numerous deficiencies, including poor mass transfer ability and difficulty in controlling reaction rate and film thickness, which usually result in poor repeatability. However, polymer film synthesized by electropolymerization methods benefit from high reproducibility, simplicity and rapidity of preparation. In the present study, an Au film served as the refractive index-sensitive metal film to couple with the light leaked out from optical fiber core and the electrode for electropolymerizing MIP film simultaneously. The manufactured probe exhibited satisfactory sensitivity and specificity. Furthermore, the surface morphology and functional groups of the synthesized MIP film were characterized by Atomic Force Microscopy (AFM) and Fourier transform infrared microspectroscopy (FTIR) for further insights into the adsorption and desorption processes. Given the low cost, label-free test, simple preparation process and fast response, this method has a potential application to monitor substances in complicated real samples for out-of-lab test in the future.
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Affiliation(s)
- Wei Li
- Academy for Advanced Interdisciplinary Studies, Peking University, Beijing 100871, China.
| | - Yongping Zheng
- College of Engineering, Peking University, Beijing 100871, China.
| | - Tingwei Zhang
- Academy for Advanced Interdisciplinary Studies, Peking University, Beijing 100871, China.
| | - Songjie Wu
- College of Engineering, Peking University, Beijing 100871, China.
| | - Jue Zhang
- Academy for Advanced Interdisciplinary Studies, Peking University, Beijing 100871, China.
- College of Engineering, Peking University, Beijing 100871, China.
| | - Jing Fang
- Academy for Advanced Interdisciplinary Studies, Peking University, Beijing 100871, China.
- College of Engineering, Peking University, Beijing 100871, China.
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75
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Lin ZT, DeMarr V, Bao J, Wu T. Molecularly Imprinted Polymer-Based Biosensors: For the Early, Rapid Detection of Pathogens, Biomarkers, and Toxins in Clinical, Environmental, or Food Samples. IEEE NANOTECHNOLOGY MAGAZINE 2018. [DOI: 10.1109/mnano.2017.2779718] [Citation(s) in RCA: 12] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/08/2022]
Affiliation(s)
- Zuan-Tao Lin
- Biomedical Engineering, University of Houston, Houston, Texas United States
| | - Victoria DeMarr
- Biomedical Engineering, University of Houston, Houston, Texas United States
| | - Jiming Bao
- Electrical and Computer Engineering, University of Houston, Houston, Texas United States
| | - Tianfu Wu
- Biomedical Engineering, University of Houston, Houston, Texas United States
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76
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Yaseen T, Pu H, Sun DW. Functionalization techniques for improving SERS substrates and their applications in food safety evaluation: A review of recent research trends. Trends Food Sci Technol 2018. [DOI: 10.1016/j.tifs.2017.12.012] [Citation(s) in RCA: 134] [Impact Index Per Article: 22.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/24/2023]
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77
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Detection and quantification of offal content in ground beef meat using vibrational spectroscopic-based chemometric analysis. Sci Rep 2017; 7:15162. [PMID: 29123198 PMCID: PMC5680338 DOI: 10.1038/s41598-017-15389-3] [Citation(s) in RCA: 24] [Impact Index Per Article: 3.4] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/17/2017] [Accepted: 10/26/2017] [Indexed: 11/12/2022] Open
Abstract
As less consumed animal by-product, beef and pork offal have chances to sneak into the authentic ground beef meat products, and thus a rapid and accurate detection and quantification technique is highly required. In this study, Fourier transformed-infrared (FT-IR) spectroscopy was investigated to develop an optimized protocol for analyzing ground beef meat potentially adulterated with six types of beef and pork offal. Various chemometric models for classification and quantification were constructed for the collected FT-IR spectra. Applying optimized chemometric models, FT-IR spectroscopy could differentiate authentic beef meat from adulterated samples with >99% accuracy, to identify the type of offal in the sample with >80% confidence, and to quantify five types of offal in an accurate manner (R2 > 0.81). An optimized protocol was developed to authenticate ground beef meat as well as identify and quantify the offal adulterants using FT-IR spectroscopy coupled with chemometric models. This protocol offers a limit of detection <10% w/w of offal in ground beef meat and can be applied by governmental laboratories and food industry to rapidly monitor the integrity of ground beef meat products.
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78
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Ashley J, Wu K, Hansen MF, Schmidt MS, Boisen A, Sun Y. Quantitative Detection of Trace Level Cloxacillin in Food Samples Using Magnetic Molecularly Imprinted Polymer Extraction and Surface-Enhanced Raman Spectroscopy Nanopillars. Anal Chem 2017; 89:11484-11490. [DOI: 10.1021/acs.analchem.7b02725] [Citation(s) in RCA: 64] [Impact Index Per Article: 9.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/28/2023]
Affiliation(s)
- Jon Ashley
- DTU
Nanotech, Department of Micro- and Nanotechnology, Technical University of Denmark, Ørsteds Plads, DK-2800, Kongens Lyngby, Denmark
| | - Kaiyu Wu
- DTU
Nanotech, Department of Micro- and Nanotechnology, Technical University of Denmark, Ørsteds Plads, DK-2800, Kongens Lyngby, Denmark
- DNRF
and Villum Fonden Center for Intelligent Drug Delivery and Sensing
Using Microcontainers and Nanomechanics, IDUN, Ørsteds Plads, DK-2800, Kongens Lyngby, Denmark
| | - Mikkel Fougt Hansen
- DTU
Nanotech, Department of Micro- and Nanotechnology, Technical University of Denmark, Ørsteds Plads, DK-2800, Kongens Lyngby, Denmark
| | - Michael Stenbæk Schmidt
- DTU
Nanotech, Department of Micro- and Nanotechnology, Technical University of Denmark, Ørsteds Plads, DK-2800, Kongens Lyngby, Denmark
- DNRF
and Villum Fonden Center for Intelligent Drug Delivery and Sensing
Using Microcontainers and Nanomechanics, IDUN, Ørsteds Plads, DK-2800, Kongens Lyngby, Denmark
| | - Anja Boisen
- DTU
Nanotech, Department of Micro- and Nanotechnology, Technical University of Denmark, Ørsteds Plads, DK-2800, Kongens Lyngby, Denmark
- DNRF
and Villum Fonden Center for Intelligent Drug Delivery and Sensing
Using Microcontainers and Nanomechanics, IDUN, Ørsteds Plads, DK-2800, Kongens Lyngby, Denmark
| | - Yi Sun
- DTU
Nanotech, Department of Micro- and Nanotechnology, Technical University of Denmark, Ørsteds Plads, DK-2800, Kongens Lyngby, Denmark
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79
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A high performance and highly-controllable core-shell imprinted sensor based on the surface-enhanced Raman scattering for detection of R6G in water. J Colloid Interface Sci 2017; 501:86-93. [DOI: 10.1016/j.jcis.2017.04.010] [Citation(s) in RCA: 27] [Impact Index Per Article: 3.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/29/2017] [Revised: 03/20/2017] [Accepted: 04/04/2017] [Indexed: 12/12/2022]
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80
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Xie X, Pu H, Sun DW. Recent advances in nanofabrication techniques for SERS substrates and their applications in food safety analysis. Crit Rev Food Sci Nutr 2017; 58:2800-2813. [DOI: 10.1080/10408398.2017.1341866] [Citation(s) in RCA: 65] [Impact Index Per Article: 9.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/19/2022]
Affiliation(s)
- Xiaohui Xie
- School of Food Science and Engineering, South China University of Technology, Guangzhou, China
- Academy of Contemporary Food Engineering, South China University of Technology, Guangzhou Higher Education Mega Center, Guangzhou, China
- Engineering and Technological Research Centre of Guangdong Province on Intelligent Sensing and Process Control of Cold Chain Foods
| | - Hongbin Pu
- School of Food Science and Engineering, South China University of Technology, Guangzhou, China
- Academy of Contemporary Food Engineering, South China University of Technology, Guangzhou Higher Education Mega Center, Guangzhou, China
- Engineering and Technological Research Centre of Guangdong Province on Intelligent Sensing and Process Control of Cold Chain Foods
| | - Da-Wen Sun
- School of Food Science and Engineering, South China University of Technology, Guangzhou, China
- Academy of Contemporary Food Engineering, South China University of Technology, Guangzhou Higher Education Mega Center, Guangzhou, China
- Engineering and Technological Research Centre of Guangdong Province on Intelligent Sensing and Process Control of Cold Chain Foods
- Food Refrigeration and Computerized Food Technology (FRCFT), Agriculture and Food Science Centre, University College Dublin, National University of Ireland, Belfield, Dublin 4, Ireland
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81
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Cantú R, Shoemaker JA, Kelty CA, Wymer LJ, Behymer TD, Dufour AP, Magnuson ML. Integrated preservation and sample clean up procedures for studying water ingestion by recreational swimmers via urinary biomarker determination. Anal Chim Acta 2017; 982:104-111. [PMID: 28734349 DOI: 10.1016/j.aca.2017.06.012] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/09/2017] [Revised: 05/26/2017] [Accepted: 06/01/2017] [Indexed: 11/25/2022]
Abstract
The use of cyanuric acid as a biomarker for ingestion of swimming pool water may lead to quantitative knowledge of the volume of water ingested during swimming, contributing to a better understanding of disease resulting from ingestion of environmental contaminants. When swimming pool water containing chlorinated cyanurates is inadvertently ingested, cyanuric acid is excreted quantitatively within 24 h as a urinary biomarker of ingestion. Because the volume of water ingested can be quantitatively estimated by calculation from the concentration of cyanuric acid in 24 h urine samples, a procedure for preservation, cleanup, and analysis of cyanuric acid was developed to meet the logistical demands of large scale studies. From a practical stand point, urine collected from swimmers cannot be analyzed immediately, given requirements of sample collection, shipping, handling, etc. Thus, to maintain quality control to allow confidence in the results, it is necessary to preserve the samples in a manner that ensures as quantitative analysis as possible. The preservation and clean-up of cyanuric acid in urine is complicated because typical approaches often are incompatible with the keto-enol tautomerization of cyanuric acid, interfering with cyanuric acid sample preparation, chromatography, and detection. Therefore, this paper presents a novel integration of sample preservation, clean-up, chromatography, and detection to determine cyanuric acid in 24 h urine samples. Fortification of urine with cyanuric acid (0.3-3.0 mg/L) demonstrated accuracy (86-93% recovery) and high reproducibility (RSD < 7%). Holding time studies in unpreserved urine suggested sufficient cyanuric acid stability for sample collection procedures, while longer holding times suggested instability of the unpreserved urine. Preserved urine exhibited a loss of around 0.5% after 22 days at refrigerated storage conditions of 4 °C.
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Affiliation(s)
- Ricardo Cantú
- US Department of Homeland Security, Customs and Border Protection, Southwest Regional Science Center, Houston, TX, USA
| | - Jody A Shoemaker
- US Environmental Protection Agency, Office of Research and Development, National Risk Management Research Laboratory, Cincinnati, OH, USA
| | - Catherine A Kelty
- US Environmental Protection Agency, Office of Research and Development, National Risk Management Research Laboratory, Cincinnati, OH, USA
| | - Larry J Wymer
- US Environmental Protection Agency, Office of Research and Development, National Risk Management Research Laboratory, Cincinnati, OH, USA
| | - Thomas D Behymer
- US Environmental Protection Agency, Office of Research and Development, National Risk Management Research Laboratory, Cincinnati, OH, USA
| | - Alfred P Dufour
- US Environmental Protection Agency, Office of Research and Development, National Risk Management Research Laboratory, Cincinnati, OH, USA
| | - Matthew L Magnuson
- US Environmental Protection Agency, Office of Research and Development, National Homeland Security Research Center, 26 W. Martin Luther King Drive, Cincinnati, OH 45268, USA.
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82
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Feng J, Hu Y, Grant E, Lu X. Determination of thiabendazole in orange juice using an MISPE-SERS chemosensor. Food Chem 2017; 239:816-822. [PMID: 28873639 DOI: 10.1016/j.foodchem.2017.07.014] [Citation(s) in RCA: 57] [Impact Index Per Article: 8.1] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/21/2017] [Revised: 06/05/2017] [Accepted: 07/03/2017] [Indexed: 11/18/2022]
Abstract
Thiabendazole, a systemic fungicide used to treat vegetables and fruits during postharvest process, persists as detrimental residue to consumers. We combine a molecularly imprinted polymers (MIPs) with surface enhanced Raman spectroscopy (SERS) to form a novel MISPE-SERS chemosensor and determined thiabendazole in orange juice. Kinetic and static adsorption tests validated the efficient and selective adsorption of thiabendazole using synthesized MIPs via precipitation polymerization. Synthesized MIPs were packed into solid phase extraction (SPE) cartridge to serve as tailor-made sorbents for the separation of thiabendazole in orange juice. Silver colloids synthesized by reduction of AgNO3 by trisodium citrate were used as SERS-active substrate to quantify the eluted thiabendazole from MISPE. The overall process including sample preparation and detection took 23min and the limit of detection of this chemosensor was 4ppm for thiabendazole in orange juice. This chemosensor can be used for rapid and sensitive detection of thiabendazole in agri-foods.
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Affiliation(s)
- Jingyi Feng
- Food, Nutrition and Health Program, Faculty of Land and Food Systems, The University of British Columbia, Vancouver, British Columbia V6T 1Z4, Canada; Department of Chemistry, The University of British Columbia, Vancouver Campus, 2036 Main Mall, Vancouver, British Columbia V6T 1Z1, Canada
| | - Yaxi Hu
- Food, Nutrition and Health Program, Faculty of Land and Food Systems, The University of British Columbia, Vancouver, British Columbia V6T 1Z4, Canada
| | - Edward Grant
- Department of Chemistry, The University of British Columbia, Vancouver Campus, 2036 Main Mall, Vancouver, British Columbia V6T 1Z1, Canada
| | - Xiaonan Lu
- Food, Nutrition and Health Program, Faculty of Land and Food Systems, The University of British Columbia, Vancouver, British Columbia V6T 1Z4, Canada.
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83
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A NIR-responsive up-conversion nanoparticle probe of the NaYF4:Er,Yb type and coated with a molecularly imprinted polymer for fluorometric determination of enrofloxacin. Mikrochim Acta 2017. [DOI: 10.1007/s00604-017-2387-9] [Citation(s) in RCA: 15] [Impact Index Per Article: 2.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/06/2023]
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84
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Preparation of a self-cleanable molecularly imprinted sensor based on surface-enhanced Raman spectroscopy for selective detection of R6G. Anal Bioanal Chem 2017; 409:4627-4635. [DOI: 10.1007/s00216-017-0410-y] [Citation(s) in RCA: 16] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/09/2016] [Revised: 05/05/2017] [Accepted: 05/11/2017] [Indexed: 02/03/2023]
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85
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Application of nuclear magnetic resonance spectroscopy in food adulteration determination: the example of Sudan dye I in paprika powder. Sci Rep 2017; 7:2637. [PMID: 28572641 PMCID: PMC5454000 DOI: 10.1038/s41598-017-02921-8] [Citation(s) in RCA: 19] [Impact Index Per Article: 2.7] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/16/2017] [Accepted: 04/20/2017] [Indexed: 11/08/2022] Open
Abstract
Carcinogenic Sudan I has been added illegally into spices for an apparent freshness. 1H solution and solid-state (SS) nuclear magnetic resonance (NMR) spectroscopies were applied and compared for determination of Sudan I in paprika powders (PPs). For solution NMR, PPs spiked with Sudan I were extracted with acetonitrile, centrifuged, rotor-evaporated, and re-dissolved in DMSO-d6 for spectral collection. For SSNMR, Sudan I contaminated PPs were mixed with DMSO-d6 solution and used for spectral collection. Linear regression models constructed for quantitative analyses resulted in the average accuracies for unknown samples as 98% and 105%, respectively. Limits of detection for the solution NMR and SSNMR spectrometers were 6.7 and 128.6 mg kg-1, while the limits of quantification were 22.5 and 313.7 mg kg-1. The overall analysis time required by both methods was similar (35 and 32 min). Both NMR techniques are feasible for rapid and accurate determination of Sudan I adulteration in PPs.
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86
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Tang Y, Zhang H, Liu X, Trofimchuk E, Feng S, Ma T, Gao X, Fang S, Lu X. Advantage of Eu 3+ -Doped Polystyrene Microspheres Compared with Colloidal Gold Used in Immunochromatographic Assays for the Detection of Melamine in Milk. J Food Sci 2017; 82:694-697. [PMID: 28192612 DOI: 10.1111/1750-3841.13654] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/15/2016] [Revised: 12/26/2016] [Accepted: 01/13/2017] [Indexed: 11/30/2022]
Abstract
Colloidal gold and Eu3+ -doped fluorescent microspheres were applied as labels to develop the immunochromatographic strips for detecting melamine in milk. Under the optimized condition, the visual detection limit of colloidal gold-immunochromatographic test strip (ICTS) was 150 μg/L of melamine in phosphate-buffered saline (PBS), although the visual detection limit of fluorescent nanoparticles (FN)-ICTS was 75 μg/L in PBS. As thermal acceleration test, FN-ICTS could be stored at 37 °C for at least 11 d before sample testing, but the color of the lines on colloidal gold-ICTS faded away after 7-d storage. The visual result of FN-ICTS was more stable than that of colloidal gold-ICTS, and the fluorescence intensity of the line on FN-ICTS could be maintained up to 30 d at 22 °C after sample testing. Once the immunochromatographic strips were used to detect melamine in milk, no negative effect of milk components on the performance of FN-ICTS was identified, whereas the performance of colloidal gold-ICTS was significantly influenced by milk matrix.
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Affiliation(s)
- Yiwei Tang
- College of Food Science & Project Engineering, Bohai Univ., Jinzhou, 121013, China
| | - Hong Zhang
- College of Food Science & Project Engineering, Bohai Univ., Jinzhou, 121013, China
| | - Xiuying Liu
- College of Food Science & Project Engineering, Bohai Univ., Jinzhou, 121013, China
| | - Evan Trofimchuk
- Food, Nutrition, and Health Program, Faculty of Land and Food Systems, The Univ. of British Columbia, Vancouver, V6T 1Z4, Canada
| | - Shaolong Feng
- Food, Nutrition, and Health Program, Faculty of Land and Food Systems, The Univ. of British Columbia, Vancouver, V6T 1Z4, Canada
| | - Tao Ma
- College of Food Science & Project Engineering, Bohai Univ., Jinzhou, 121013, China
| | - Xue Gao
- College of Food Science & Project Engineering, Bohai Univ., Jinzhou, 121013, China
| | - Shubing Fang
- College of Food Science & Project Engineering, Bohai Univ., Jinzhou, 121013, China
| | - Xiaonan Lu
- Food, Nutrition, and Health Program, Faculty of Land and Food Systems, The Univ. of British Columbia, Vancouver, V6T 1Z4, Canada
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87
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Ashley J, Shahbazi MA, Kant K, Chidambara VA, Wolff A, Bang DD, Sun Y. Molecularly imprinted polymers for sample preparation and biosensing in food analysis: Progress and perspectives. Biosens Bioelectron 2017; 91:606-615. [PMID: 28103516 DOI: 10.1016/j.bios.2017.01.018] [Citation(s) in RCA: 183] [Impact Index Per Article: 26.1] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/08/2016] [Revised: 01/09/2017] [Accepted: 01/10/2017] [Indexed: 12/01/2022]
Abstract
Molecularly imprinted polymers (MIPs) are biomimetics which can selectively bind to analytes of interest. One of the most interesting areas where MIPs have shown the biggest potential is food analysis. MIPs have found use as sorbents in sample preparation attributed to the high selectivity and high loading capacity. MIPs have been intensively employed in classical solid-phase extraction and solid-phase microextraction. More recently, MIPs have been combined with magnetic bead extraction, which greatly simplifies sample handling procedures. Studies have consistently shown that MIPs can effectively minimize complex food matrix effects, and improve recoveries and detection limits. In addition to sample preparation, MIPs have also been viewed as promising alternatives to bio-receptors due to the inherent molecular recognition abilities and the high stability in harsh chemical and physical conditions. MIPs have been utilized as receptors in biosensing platforms such as electrochemical, optical and mass biosensors to detect various analytes in food. In this review, we will discuss the current state-of-the-art of MIP synthesis and applications in the context of food analysis. We will highlight the imprinting methods which are applicable for imprinting food templates, summarize the recent progress in using MIPs for preparing and analysing food samples, and discuss the current limitations in the commercialisation of MIPs technology. Finally, future perspectives will be given.
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Affiliation(s)
- Jon Ashley
- Department of Micro- and Nanotechnology, Technical University of Denmark, Ørsteds Plads, DK-2800 Kgs, Lyngby, Denmark
| | - Mohammad-Ali Shahbazi
- Department of Micro- and Nanotechnology, Technical University of Denmark, Ørsteds Plads, DK-2800 Kgs, Lyngby, Denmark
| | - Krishna Kant
- Department of Micro- and Nanotechnology, Technical University of Denmark, Ørsteds Plads, DK-2800 Kgs, Lyngby, Denmark
| | - Vinayaka Aaydha Chidambara
- Laboratory of Applied Micro and Nanotechnology (LAMINATE), National Food Institute, Technical University of Denmark (DTU-Food), Denmark
| | - Anders Wolff
- Department of Micro- and Nanotechnology, Technical University of Denmark, Ørsteds Plads, DK-2800 Kgs, Lyngby, Denmark
| | - Dang Duong Bang
- Laboratory of Applied Micro and Nanotechnology (LAMINATE), National Food Institute, Technical University of Denmark (DTU-Food), Denmark
| | - Yi Sun
- Department of Micro- and Nanotechnology, Technical University of Denmark, Ørsteds Plads, DK-2800 Kgs, Lyngby, Denmark.
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88
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Wu Z, Xu E, Jiao A, Jin Z, Irudayaraj J. Bimodal counterpropagating-responsive sensing material for the detection of histamine. RSC Adv 2017. [DOI: 10.1039/c7ra07362c] [Citation(s) in RCA: 17] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/12/2023] Open
Abstract
A dual-mode system for simultaneous fluorescence and SERS sensing of histamine.
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Affiliation(s)
- Zhengzong Wu
- The State Key Laboratory of Food Science and Technology
- School of Food Science and Technology
- Jiangnan University
- Wuxi 214122
- China
| | - Enbo Xu
- The State Key Laboratory of Food Science and Technology
- School of Food Science and Technology
- Jiangnan University
- Wuxi 214122
- China
| | - Aiquan Jiao
- The State Key Laboratory of Food Science and Technology
- School of Food Science and Technology
- Jiangnan University
- Wuxi 214122
- China
| | - Zhengyu Jin
- The State Key Laboratory of Food Science and Technology
- School of Food Science and Technology
- Jiangnan University
- Wuxi 214122
- China
| | - Joseph Irudayaraj
- Department of Bioengineering
- College of Engineering
- University of Illinois at Urbana-Champaign
- Urbana
- USA 61820
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89
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Li H, Wang X, Wang Z, Jiang J, Qiao Y, Wei M, Yan Y, Li C. A high-performance SERS-imprinted sensor doped with silver particles of different surface morphologies for selective detection of pyrethroids in rivers. NEW J CHEM 2017. [DOI: 10.1039/c7nj02811c] [Citation(s) in RCA: 34] [Impact Index Per Article: 4.9] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/23/2022]
Abstract
Ag-MIPs were prepared through a multistep procedure, in which MPS and LC were selected as the template molecules. These materials could selectively rebind the templates and could be detected using Raman spectroscopy.
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Affiliation(s)
- Hongji Li
- Institute of Green Chemistry and Chemical Technology
- College of Chemistry and Chemical Engineering
- Jiangsu University
- Zhenjiang 212013
- China
| | - Xiaonan Wang
- College of Chemistry
- Jilin Normal University
- Siping
- China
| | - Zirun Wang
- College of Chemistry
- Jilin Normal University
- Siping
- China
| | - Jiaqi Jiang
- College of Chemistry
- Jilin Normal University
- Siping
- China
| | - Yu Qiao
- Key Laboratory of Preparation and Applications of Environmental Friendly Materials (Jilin Normal University)
- Ministry of Education
- Changchun
- China
| | - Maobin Wei
- College of Physics
- Jilin Normal University
- Siping
- China
| | - Yongsheng Yan
- Institute of Green Chemistry and Chemical Technology
- College of Chemistry and Chemical Engineering
- Jiangsu University
- Zhenjiang 212013
- China
| | - Chunxiang Li
- Institute of Green Chemistry and Chemical Technology
- College of Chemistry and Chemical Engineering
- Jiangsu University
- Zhenjiang 212013
- China
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90
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Poonia A, Jha A, Sharma R, Singh HB, Rai AK, Sharma N. Detection of adulteration in milk: A review. INT J DAIRY TECHNOL 2016. [DOI: 10.1111/1471-0307.12274] [Citation(s) in RCA: 93] [Impact Index Per Article: 11.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/20/2023]
Affiliation(s)
- Amrita Poonia
- Centre of Food Science and Technology; Banaras Hindu University; Varanasi 221 005 India
| | - Alok Jha
- Centre of Food Science and Technology; Banaras Hindu University; Varanasi 221 005 India
| | - Rajan Sharma
- Division of Dairy Chemistry; National Dairy Research Institute; Karnal 132 001 India
| | | | - Ashwini Kumar Rai
- Department of Botany; Banaras Hindu University; Varanasi 221 005 India
| | - Nitya Sharma
- Department of Farm Engineering; Banaras Hindu University; Varanasi 221 005 India
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91
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Wang Y, Gao L, Qin D, Chen L. Analysis of Melamine in Milk Powder by CNT-MIP with Matrix Solid Phase Dispersion and LC-MS/MS. FOOD ANAL METHOD 2016. [DOI: 10.1007/s12161-016-0705-1] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
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92
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Wang T, Ma J, Chen Y, Li Y, Zhang L, Zhang Y. Analysis of melamine and analogs in complex matrices: Advances and trends. J Sep Sci 2016; 40:170-182. [DOI: 10.1002/jssc.201600854] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/01/2016] [Revised: 09/20/2016] [Accepted: 09/20/2016] [Indexed: 11/11/2022]
Affiliation(s)
- Tingting Wang
- School of Materials and Chemical Engineering/School of safety engineering; Ningbo University of Technology; Ningbo China
| | - Junfeng Ma
- Department of Biological Chemistry; The Johns Hopkins University School of Medicine; Baltimore MD USA
| | - Yihui Chen
- Xiangshan Entry-Exit Inspection and Quarantine Bureau; Xiangshan China
| | - Ying Li
- School of Materials and Chemical Engineering/School of safety engineering; Ningbo University of Technology; Ningbo China
| | - Lihua Zhang
- Key Laboratory of Separation Science for Analytical Chemistry, National Chromatographic Research and Analysis Center, Dalian Institute of Chemical Physics; Chinese Academy of Sciences; Dalian China
| | - Yukui Zhang
- Key Laboratory of Separation Science for Analytical Chemistry, National Chromatographic Research and Analysis Center, Dalian Institute of Chemical Physics; Chinese Academy of Sciences; Dalian China
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93
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Zettel V, Ahmad MH, Beltramo T, Hermannseder B, Hitzemann A, Nache M, Paquet-Durand O, Schöck T, Hecker F, Hitzmann B. Supervision of Food Manufacturing Processes Using Optical Process Analyzers - An Overview. CHEMBIOENG REVIEWS 2016. [DOI: 10.1002/cben.201600013] [Citation(s) in RCA: 12] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/05/2022]
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94
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Zhao X, Chen L. Analysis of melamine in milk powder by using a magnetic molecularly imprinted polymer based on carbon nanotubes with ultra high performance liquid chromatography and tandem mass spectrometry. J Sep Sci 2016; 39:3775-3781. [DOI: 10.1002/jssc.201600625] [Citation(s) in RCA: 14] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/06/2016] [Revised: 07/25/2016] [Accepted: 07/27/2016] [Indexed: 11/06/2022]
Affiliation(s)
- Xiaoyu Zhao
- Department of Chemistry, College of Science; Northeast Forestry University; China
| | - Ligang Chen
- Department of Chemistry, College of Science; Northeast Forestry University; China
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95
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Liao W, Lu X. Determination of chemical hazards in foods using surface-enhanced Raman spectroscopy coupled with advanced separation techniques. Trends Food Sci Technol 2016. [DOI: 10.1016/j.tifs.2016.05.020] [Citation(s) in RCA: 25] [Impact Index Per Article: 3.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/21/2022]
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96
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Khan S, Bhatia T, Trivedi P, Satyanarayana G, Mandrah K, Saxena PN, Mudiam MKR, Roy SK. Selective solid-phase extraction using molecularly imprinted polymer as a sorbent for the analysis of fenarimol in food samples. Food Chem 2016; 199:870-5. [DOI: 10.1016/j.foodchem.2015.12.091] [Citation(s) in RCA: 36] [Impact Index Per Article: 4.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/18/2015] [Revised: 11/30/2015] [Accepted: 12/28/2015] [Indexed: 10/22/2022]
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97
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Hu Y, Lu X. Rapid Detection of Melamine in Tap Water and Milk Using Conjugated “One-Step” Molecularly Imprinted Polymers-Surface Enhanced Raman Spectroscopic Sensor. J Food Sci 2016; 81:N1272-80. [DOI: 10.1111/1750-3841.13283] [Citation(s) in RCA: 33] [Impact Index Per Article: 4.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/01/2015] [Revised: 02/02/2016] [Accepted: 02/25/2016] [Indexed: 11/29/2022]
Affiliation(s)
- Yaxi Hu
- Food, Nutrition and Health Program, Faculty of Land and Food Systems; The Univ. of British Columbia; Vancouver BC V6T 1Z4 Canada
| | - Xiaonan Lu
- Food, Nutrition and Health Program, Faculty of Land and Food Systems; The Univ. of British Columbia; Vancouver BC V6T 1Z4 Canada
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98
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Zettel V, Ahmad MH, Hitzemann A, Nache M, Paquet-Durand O, Schöck T, Hecker F, Hitzmann B. Optische Prozessanalysatoren für die Lebensmittelindustrie. CHEM-ING-TECH 2016. [DOI: 10.1002/cite.201500097] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/09/2022]
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99
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Farid MM, Goudini L, Piri F, Zamani A, Saadati F. Molecular imprinting method for fabricating novel glucose sensor: Polyvinyl acetate electrode reinforced by MnO2/CuO loaded on graphene oxide nanoparticles. Food Chem 2016; 194:61-7. [DOI: 10.1016/j.foodchem.2015.07.128] [Citation(s) in RCA: 87] [Impact Index Per Article: 10.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/11/2015] [Revised: 06/30/2015] [Accepted: 07/27/2015] [Indexed: 01/05/2023]
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100
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Wu Z, Xu E, Li J, Long J, Jiao A, Jin Z. Highly sensitive determination of ethyl carbamate in alcoholic beverages by surface-enhanced Raman spectroscopy combined with a molecular imprinting polymer. RSC Adv 2016. [DOI: 10.1039/c6ra23165a] [Citation(s) in RCA: 26] [Impact Index Per Article: 3.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/22/2022] Open
Abstract
A simple and reliable method for fast extraction and sensitive detection of ethyl carbamate in alcoholic beverages was developed.
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Affiliation(s)
- Zhengzong Wu
- The State Key Laboratory of Food Science and Technology
- School of Food Science and Technology
- Jiangnan University
- Wuxi 214122
- China
| | - Enbo Xu
- The State Key Laboratory of Food Science and Technology
- School of Food Science and Technology
- Jiangnan University
- Wuxi 214122
- China
| | - Jingpeng Li
- The State Key Laboratory of Food Science and Technology
- School of Food Science and Technology
- Jiangnan University
- Wuxi 214122
- China
| | - Jie Long
- The State Key Laboratory of Food Science and Technology
- School of Food Science and Technology
- Jiangnan University
- Wuxi 214122
- China
| | - Aiquan Jiao
- The State Key Laboratory of Food Science and Technology
- School of Food Science and Technology
- Jiangnan University
- Wuxi 214122
- China
| | - Zhengyu Jin
- The State Key Laboratory of Food Science and Technology
- School of Food Science and Technology
- Jiangnan University
- Wuxi 214122
- China
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