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For: Walia N, Dasgupta N, Ranjan S, Chen L, Ramalingam C. Fish oil based vitamin D nanoencapsulation by ultrasonication and bioaccessibility analysis in simulated gastro-intestinal tract. Ultrason Sonochem 2017;39:623-635. [PMID: 28732987 DOI: 10.1016/j.ultsonch.2017.05.021] [Citation(s) in RCA: 56] [Impact Index Per Article: 8.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/30/2016] [Revised: 05/12/2017] [Accepted: 05/13/2017] [Indexed: 05/27/2023]
Number Cited by Other Article(s)
51
Ferreira CD, Nunes IL. Oil nanoencapsulation: development, application, and incorporation into the food market. NANOSCALE RESEARCH LETTERS 2019;14:9. [PMID: 30617711 PMCID: PMC6323048 DOI: 10.1186/s11671-018-2829-2] [Citation(s) in RCA: 35] [Impact Index Per Article: 7.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/23/2018] [Accepted: 12/06/2018] [Indexed: 05/13/2023]
52
Abbasi F, Samadi F, Jafari SM, Ramezanpour S, Shams Shargh M. Ultrasound-assisted preparation of flaxseed oil nanoemulsions coated with alginate-whey protein for targeted delivery of omega-3 fatty acids into the lower sections of gastrointestinal tract to enrich broiler meat. ULTRASONICS SONOCHEMISTRY 2019;50:208-217. [PMID: 30249371 DOI: 10.1016/j.ultsonch.2018.09.014] [Citation(s) in RCA: 53] [Impact Index Per Article: 10.6] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/29/2018] [Revised: 09/04/2018] [Accepted: 09/15/2018] [Indexed: 05/22/2023]
53
Nanotechnology Based Delivery of Nutraceuticals. ENVIRONMENTAL NANOTECHNOLOGY 2019. [DOI: 10.1007/978-3-319-98708-8_3] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/20/2022]
54
Marwaha RK, Dabas A. Bioavailability of nanoemulsion formulations vs conventional fat soluble preparations of cholecalciferol (D3) - An overview. J Clin Orthop Trauma 2019;10:1094-1096. [PMID: 31708634 PMCID: PMC6834990 DOI: 10.1016/j.jcot.2019.07.014] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 05/21/2019] [Revised: 07/23/2019] [Accepted: 07/23/2019] [Indexed: 02/08/2023]  Open
55
Novel techniques in food processing: bionanocomposites. Curr Opin Food Sci 2018. [DOI: 10.1016/j.cofs.2018.05.010] [Citation(s) in RCA: 19] [Impact Index Per Article: 3.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/31/2022]
56
El-Sherbiny M, Eldosoky M, El-Shafey M, Othman G, Elkattawy HA, Bedir T, Elsherbiny NM. Vitamin D nanoemulsion enhances hepatoprotective effect of conventional vitamin D in rats fed with a high-fat diet. Chem Biol Interact 2018;288:65-75. [PMID: 29653100 DOI: 10.1016/j.cbi.2018.04.010] [Citation(s) in RCA: 30] [Impact Index Per Article: 5.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/02/2018] [Revised: 03/27/2018] [Accepted: 04/10/2018] [Indexed: 02/06/2023]
57
Food Nanoemulsions: Stability, Benefits and Applications. AN INTRODUCTION TO FOOD GRADE NANOEMULSIONS 2018. [DOI: 10.1007/978-981-10-6986-4_2] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 01/10/2023]
58
Application of Lipid Nanocarriers for the Food Industry. BIOACTIVE MOLECULES IN FOOD 2018. [DOI: 10.1007/978-3-319-54528-8_93-1] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/14/2022]
59
Fabrication of Nanoemulsion: A Brief Review. AN INTRODUCTION TO FOOD GRADE NANOEMULSIONS 2018. [DOI: 10.1007/978-981-10-6986-4_3] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 02/02/2023]
60
Lohith Kumar DH, Sarkar P. Nanoemulsions for Nutrient Delivery in Food. ACTA ACUST UNITED AC 2017. [DOI: 10.1007/978-3-319-58496-6_4] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/06/2023]
61
Nanomaterial Impact, Toxicity and Regulation in Agriculture, Food and Environment. SUSTAINABLE AGRICULTURE REVIEWS 2017. [DOI: 10.1007/978-3-319-58496-6_8] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/15/2022]
62
Impact of Nanomaterials on the Aquatic Food Chain. SUSTAINABLE AGRICULTURE REVIEWS 2017. [DOI: 10.1007/978-3-319-58496-6_11] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/26/2022]
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