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For: Pastorello EA, Pompei C, Pravettoni V, Farioli L, Calamari AM, Scibilia J, Robino AM, Conti A, Iametti S, Fortunato D, Bonomi S, Ortolani C. Lipid-transfer protein is the major maize allergen maintaining IgE-binding activity after cooking at 100°C, as demonstrated in anaphylactic patients and patients with positive double-blind, placebo-controlled food challenge results. J Allergy Clin Immunol 2003;112:775-83. [PMID: 14564361 DOI: 10.1016/s0091-6749(03)01942-0] [Citation(s) in RCA: 80] [Impact Index Per Article: 3.8] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
Number Cited by Other Article(s)
51
Perrocheau L, Bakan B, Boivin P, Marion D. Stability of barley and malt lipid transfer protein 1 (LTP1) toward heating and reducing agents: relationships with the brewing process. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2006;54:3108-13. [PMID: 16608238 DOI: 10.1021/jf052910b] [Citation(s) in RCA: 51] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/08/2023]
52
Ooi LSM, Wong EYL, Sun SSM, Ooi VEC. Purification and characterization of non-specific lipid transfer proteins from the leaves of Pandanus amaryllifolius (Pandanaceae). Peptides 2006;27:626-32. [PMID: 16229926 DOI: 10.1016/j.peptides.2005.08.019] [Citation(s) in RCA: 12] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 07/12/2005] [Revised: 08/28/2005] [Accepted: 08/31/2005] [Indexed: 10/25/2022]
53
Weichel M, Vergoossen NJ, Bonomi S, Scibilia J, Ortolani C, Ballmer-Weber BK, Pastorello EA, Crameri R. Screening the allergenic repertoires of wheat and maize with sera from double-blind, placebo-controlled food challenge positive patients. Allergy 2006;61:128-35. [PMID: 16364168 DOI: 10.1111/j.1398-9995.2006.00999.x] [Citation(s) in RCA: 50] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
54
Sancho AI, Rigby NM, Zuidmeer L, Asero R, Mistrello G, Amato S, González-Mancebo E, Fernández-Rivas M, van Ree R, Mills ENC. The effect of thermal processing on the IgE reactivity of the non-specific lipid transfer protein from apple, Mal d 3. Allergy 2005;60:1262-8. [PMID: 16134992 DOI: 10.1111/j.1398-9995.2005.00876.x] [Citation(s) in RCA: 101] [Impact Index Per Article: 5.3] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
55
Asero R. Plant food allergies: a suggested approach to allergen-resolved diagnosis in the clinical practice by identifying easily available sensitization markers. Int Arch Allergy Immunol 2005;138:1-11. [PMID: 16088207 DOI: 10.1159/000087352] [Citation(s) in RCA: 28] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]  Open
56
Breiteneder H, Mills C. Nonspecific lipid-transfer proteins in plant foods and pollens: an important allergen class. Curr Opin Allergy Clin Immunol 2005;5:275-9. [PMID: 15864088 DOI: 10.1097/01.all.0000168794.35571.a5] [Citation(s) in RCA: 50] [Impact Index Per Article: 2.6] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]
57
Asero R, Mistrello G, Roncarolo D, Amato S, Falagiani P. Why do lipid transfer protein-hypersensitive patients tolerate bean (and other legumes)? Int Arch Allergy Immunol 2005;137:236-40. [PMID: 15956792 DOI: 10.1159/000086336] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/13/2004] [Accepted: 02/02/2005] [Indexed: 11/19/2022]  Open
58
Mondoulet L, Paty E, Drumare MF, Ah-Leung S, Scheinmann P, Willemot RM, Wal JM, Bernard H. Influence of thermal processing on the allergenicity of peanut proteins. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2005;53:4547-53. [PMID: 15913323 DOI: 10.1021/jf050091p] [Citation(s) in RCA: 165] [Impact Index Per Article: 8.7] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/02/2023]
59
Bérot S, Compoint JP, Larré C, Malabat C, Guéguen J. Large scale purification of rapeseed proteins (Brassica napus L.). J Chromatogr B Analyt Technol Biomed Life Sci 2005;818:35-42. [PMID: 15722042 DOI: 10.1016/j.jchromb.2004.08.001] [Citation(s) in RCA: 84] [Impact Index Per Article: 4.4] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/11/2004] [Accepted: 08/02/2004] [Indexed: 10/26/2022]
60
Pastorello EA, Robino AM. Clinical role of lipid transfer proteins in food allergy. Mol Nutr Food Res 2005;48:356-62. [PMID: 15672475 DOI: 10.1002/mnfr.200400047] [Citation(s) in RCA: 79] [Impact Index Per Article: 4.2] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/12/2022]
61
Cristaudo A, Simonato B, Pasini G, De Rocco M, Curioni A, Giannattasio M. Contact urticaria and protein contact dermatitis from corn in a patient with serum IgE specific for a salt-soluble corn protein of low molecular weight. Contact Dermatitis 2005;51:84-7. [PMID: 15373849 DOI: 10.1111/j.0105-1873.2004.00410.x] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
62
Maleki SJ. Food processing: effects on allergenicity. Curr Opin Allergy Clin Immunol 2004;4:241-5. [PMID: 15126949 DOI: 10.1097/00130832-200406000-00018] [Citation(s) in RCA: 57] [Impact Index Per Article: 2.9] [Reference Citation Analysis] [Abstract] [MESH Headings] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]
63
Salcedo G, Sanchez-Monge R, Diaz-Perales A, Garcia-Casado G, Barber D. Plant non-specific lipid transfer proteins as food and pollen allergens. Clin Exp Allergy 2004;34:1336-41. [PMID: 15347364 DOI: 10.1111/j.1365-2222.2004.02018.x] [Citation(s) in RCA: 140] [Impact Index Per Article: 7.0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
64
Current World Literature. Curr Opin Allergy Clin Immunol 2004. [DOI: 10.1097/01.all.0000136752.28324.26] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/25/2022]
65
van Ree R. Clinical importance of cross-reactivity in food allergy. Curr Opin Allergy Clin Immunol 2004;4:235-40. [PMID: 15126948 DOI: 10.1097/00130832-200406000-00017] [Citation(s) in RCA: 45] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]
66
Eigenmann PA. Do we have suitable in-vitro diagnostic tests for the diagnosis of food allergy? Curr Opin Allergy Clin Immunol 2004;4:211-3. [PMID: 15126944 DOI: 10.1097/00130832-200406000-00013] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/25/2022]
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