Effects of Pasture on Lameness in Dairy Cows

The effect of lameness on the environmental performance of milk production by rotational grazing

Dairy production leads to significant environmental impacts and increased production will only be feasible if the environmental performance at farm level permits a sustainable milk supply. Lameness is believed to become more prevalent and severe as herd sizes increase, and can significantly reduce milk output per cow while not influencing other attributes of the production system. The objective of this work was to quantify the effect of lameness on the environmental performance of a typical grazed grass dairy farm and evaluate the theoretical value of sensor-based real-time lameness management. Life cycle assessment was used to compare a typical baseline farm with scenarios assuming increased lameness severity and prevalence. It was found that lameness could increase the farm level global warming potential, acidification potential, eutrophication potential and fossil fuel depletion by 7-9%. As increased herd sizes will increase cow: handler ratio, this result was interpreted to suggest that the use of sensors and information and communication technology for lameness detection could improve management on dairy farms to reduce the adverse impact on environmental performance that is associated with lameness.

Applying animal-based welfare assessments on New Zealand dairy farms: feasibility and a comparison with United Kingdom data

AIMS

To assess the feasibility of applying animal-based welfare assessments developed for use in Europe on New Zealand dairy farms; in particular, to identify measures which could be evaluated during a single visit at milking time alongside whole herd locomotion scoring.

METHODS

A protocol for animal welfare assessment, developed in the United Kingdom (UK), was evaluated. Measures that were suitable for use on pasture-based dairy farms in New Zealand were then assessed for practicability on 59 farms across New Zealand, during and immediately after milking, alongside whole herd locomotion scoring. Where data were collected the results were compared to those from a UK study of 53 dairy farms.

RESULTS

Thirteen observations of the physical condition of cows were considered suitable for measurement, excluding observations related to hock lesions as they are rarely observed on pasture-based farms. Five of these measures were not assessed as there was not time to do so during milking alongside whole herd locomotion scoring. Thus, the prevalence of dirty flanks, hind limbs and udders, dull coat, thick hairy coat, significant hair loss, very fat cows (body condition score (BCS) ≥7 on 1-10 scale) and very thin cows (BCS≤3), were recorded. Three measures of behaviour were considered suitable for measurement on-farm, but only locomotion score was practicable and was measured. Farmer-estimates for the incidence of mastitis, lameness, sudden death, milk fever and other diseases were also obtained.Overall, dirty flanks, dirty udders and estimated milk fever incidence were more prevalent in this study than in the UK. The prevalence of thin and fat cows, lame cows and estimated mastitis incidence were much lower in the present study than on UK farms.

CONCLUSIONS AND CLINICAL RELEVANCE

Animal-based assessments can be used on dairy farms in New Zealand, but need to be modified from those developed for housed cows.Welfare on these farms was generally good compared to those in the UK, but these results need to be confirmed on more farms using a wider range of assessments than proved practicable in this study.

Associations between lying behavior and lameness in Canadian Holstein-Friesian cows housed in freestall barns

Lying behavior is an important measure of comfort and well-being in dairy cattle, and changes in lying behavior are potential indicators and predictors of lameness. Our objectives were to determine individual and herd-level risk factors associated with measures of lying behavior, and to evaluate whether automated measures of lying behavior can be used to detect lameness. A purposive sample of 40 Holstein cows was selected from each of 141 dairy farms in Alberta, Ontario, and Québec. Lying behavior of 5,135 cows between 10 and 120 d in milk was automatically and continuously recorded using accelerometers over 4 d. Data on factors hypothesized to influence lying behavior were collected, including information on individual cows, management practices, and facility design. Associations between predictor variables and measures of lying behavior were assessed using generalized linear mixed models, including farm and province as random and fixed effects, respectively. Logistic regression models were used to determine whether lying behavior was associated with lameness. At the cow-level, daily lying time increased with increasing days in milk, but this effect interacted with parity; primiparous cows had more frequent but shorter lying bouts in early lactation, changing to mature-cow patterns of lying behavior (fewer and longer lying bouts) in late lactation. In barns with stall curbs >22 cm high, the use of sand or >2 cm of bedding was associated with an increased average daily lying time of 1.44 and 0.06 h/d, respectively. Feed alleys ≥ 350 cm wide or stalls ≥ 114 cm wide were associated with increased daily lying time of 0.39 and 0.33 h/d, respectively, whereas rubber flooring in the feed alley was associated with 0.47 h/d lower average lying time. Lame cows had longer lying times, with fewer, longer, and more variable duration of bouts compared with nonlame cows. In that regard, cows with lying time ≥ 14 h/d, ≤ 5 lying bouts per day, bout duration ≥ 110 min/bout, or standard deviations of bout duration over 4 d ≥ 70 min had 3.7, 1.7, 2.5, and 3.0 higher odds of being lame, respectively. Factors related to comfort of lying and standing surfaces significantly affected lying behavior. Finally, we inferred that automated measures of lying behavior could contribute to lameness detection, especially when interpreted in the context of other factors known to affect lying behavior, including those associated with the individual cow (e.g., parity and stage of lactation) or environment (e.g., stall surface).

Invited review: Changes in the dairy industry affecting dairy cattle health and welfare

The dairy industry in the developed world has undergone profound changes over recent decades. In this paper, we present an overview of some of the most important recent changes in the dairy industry that affect health and welfare of dairy cows, as well as the science associated with these changes. Additionally, knowledge gaps are identified where research is needed to guide the dairy industry through changes that are occurring now or that we expect will occur in the future. The number of farms has decreased considerably, whereas herd size has increased. As a result, an increasing number of dairy farms depend on hired (nonfamily) labor. Regular professional communication and establishment of farm-specific protocols are essential to minimize human errors and ensure consistency of practices. Average milk production per cow has increased, partly because of improvements in nutrition and management but also because of genetic selection for milk production. Adoption of new technologies (e.g., automated calf feeders, cow activity monitors, and automated milking systems) is accelerating. However, utilization of the data and action lists that these systems generate for health and welfare of livestock is still largely unrealized, and more training of dairy farmers, their employees, and their advisors is necessary. Concurrently, to remain competitive and to preserve their social license to operate, farmers are increasingly required to adopt increased standards for food safety and biosecurity, become less reliant on the use of antimicrobials and hormones, and provide assurances regarding animal welfare. Partly because of increasing herd size but also in response to animal welfare regulations in some countries, the proportion of dairy herds housed in tiestalls has decreased considerably. Although in some countries access to pasture is regulated, in countries that traditionally practiced seasonal grazing, fewer farmers let their dairy cows graze in the summer. The proportion of organic dairy farms has increased globally and, given the pressure to decrease the use of antimicrobials and hormones, conventional farms may be able to learn from well-managed organic farms. The possibilities of using milk for disease diagnostics and monitoring are considerable, and dairy herd improvement associations will continue to expand the number of tests offered to diagnose diseases and pregnancy. Genetic and genomic selection for increased resistance to disease offers substantial potential but requires collection of additional phenotypic data. There is every expectation that changes in the dairy industry will be further accentuated and additional novel technologies and different management practices will be adopted in the future.

Prevalence of lameness and associated risk factors in Canadian Holstein-Friesian cows housed in freestall barns

Lameness is a severe welfare problem and a production-limiting disease in dairy farming. The objectives of this study were to determine prevalence of lameness and investigate cow- and herd-level factors associated with lameness in dairy cows housed in freestall barns in 3 Canadian provinces. A purposive sample of 40 Holstein-Friesian cows was selected from each of 141 dairy farms in Québec, Ontario, and Alberta. In total, 5,637 cows were scored once for lameness (presence of limping when walking). Data collected included information on individual cows (hock lesions, claw length, body condition score, parity, days in milk, and milk production), management practices (floor and stall cleaning routine, bedding routine, and footbath practices), and facility design (stall dimensions, stall base and bedding type, width of feed alley, flooring type, and slipperiness) hypothesized to be risk factors for lameness. Multilevel mixed logistic regression models were constructed (including farm as a random effect and province as a fixed effect). Herd-level lameness prevalence ranged from 0 to 69% (mean = 21%). Lameness prevalence increased with increasing parity; compared with first parity, cows in parity 2, 3, and ≥ 4 had 1.6, 3.3, and 4 times, respectively, higher odds of being lame. Furthermore, the odds of lameness were 1.6 times greater in cows with low body condition score (≤ 2.5) than in cows with a higher body condition score. In addition, injured hocks and overgrown claws were associated with 1.4- and 1.7-fold increased odds of being lame, respectively, whereas every 1 kg increase in daily milk production was associated with a 3% decrease in the odds of being lame. Lameness prevalence was higher in herds with ≤ 100 cows, but lower in barns with a sand or dirt stall base, or with bedding ≥ 2 cm deep. Cows exposed to very slippery floors had 2 times the odds of being lame compared with cows exposed to nonslippery floors. We attributed the wide range of lameness prevalence to the great variability in facilities and management practices among farms. Finally, we inferred that the prevalence of lameness could be decreased by improving management of multiparous, thin, or injured cows and by adopting management practices intended to improve cow comfort, namely the floor's slip resistance and the stall's lying surface.

Influence of grazing management on claw disorders in Swedish freestall dairies with mandatory grazing

Our hypothesis was that grazing time, the number of days (duration) and number of hours per day, affected claw health. From Swedish freestall herds that fulfilled our criteria of claw-trimming routines, 201 herds were randomly selected for a telephone interview regarding grazing management. Herd data were retrieved from the Swedish Official Milk Recording Scheme. Claw disorders to be analyzed were recorded at maintenance claw trimming before and after the grazing period and included mild and severe dermatitis, severe heel-horn erosion, and sole ulcer (including severe sole hemorrhage). Any remark included one or more of these recorded disorders. The odds for having a recorded claw disorder at the autumn trimming in relation to grazing management, as well as to herd- and cow-related parameters, was tested using multilevel logistic regression models. The final statistical analysis included 17,600 cows in 174 herds, which were distributed from the south to the north of Sweden with decreasing length of mandatory grazing period because of climate. Grazing duration was statistically associated with the risk of sole ulcer, but it was not linear. However, grazing duration was not statistically associated with the odds for any remark, dermatitis, or heel-horn erosion. The odds for dermatitis were lower with access to pasture for 24 h compared with either day or night access. Otherwise, the number of hours that the animals had access to grazing per day was not significantly associated with any of the other analyzed claw disorders. Higher pasture stocking density (number of cow hours per day per hectare) was associated with a higher odds for dermatitis and sole ulcer. For all recorded claw disorders, the highest odds for having a disorder after the grazing period were consistently when the cow had the same claw disorder before the release to pasture. The positive effects of grazing on claw health were less than expected, and the previous known effects of breed, days in milk, parity, production system, housing environment, and management were verified for most claw disorders. If cows in today's loose housing systems have a more restrictive grazing than cows in tie-stall herds previously experienced, one cannot expect as strong an effect even if grazing is mandatory in all Swedish dairy cattle. Despite some positive effects of grazing, good stall environment and management during the housing period seem to be more important to obtain good claw health.

Perspectives on the treatment of claw lesions in cattle

Lameness is a leading cause of welfare and culling issues in cattle, with claw lesions accounting for the majority of these issues. Although the treatment of claw lesions in cattle is a daily activity for hoof trimmers, veterinarians, and livestock producers, there is surprisingly little information in the peer-reviewed literature on which to base strong evidence-based conclusions. As a consequence, many treatment modalities used are empirical and, in some cases, may be counterproductive to rapid lesion healing. Furthermore, many of these empirical treatment modalities fail to fully consider the underlying pathogenesis of the disease process and the implications that it has on lesion healing. For example, sole ulcers are largely a consequence of metabolic disorders and mechanical overloading. Therapeutic interventions that fail to address the weight-bearing issues are unlikely to be successful. Likewise, white line disease is believed to be predisposed by rumen acidosis and laminitis, and interventions need to include in them appropriate measures to prevent further cases through nutritional management. The goal of this review paper is to review the pathogenesis of claw lesions in the context of the published literature and allow the reader to arrive at rational treatment interventions based on the best available information. The use of an orthopedic block applied to the healthy claw of a lame foot, judicious use of bandage or wrap, careful selection of parenteral or topical therapy, and a treatment protocol to manage pain and promote recovery are key components of responsible management of lameness disorders in cattle.

Foot lesions in lame cows on 10 dairy farms in Ireland

BACKGROUND

Little is known about foot lesions in dairy cattle in Ireland, managed under a pasture based system with housing during the winter and grazing for the rest of the year. Ten Irish dairy herds, with a lameness prevalence ranging from 9 to 17 % were locomotion scored routinely during the 2013 grazing season. Lame cows were foot trimmed and foot lesions recorded.

FINDINGS

11.8 % and 89.6 % of cows had lesions recorded on front and hind feet respectively. No lesions were found in 6.9 % of cows. Sole haemorrhage and white line disease were the most prevalent lesions, and overall 76.8 % of lesions affecting the claw horn were diagnosed on the lateral hind claw.

CONCLUSIONS

Treatment success, as measured by improved LS post treatment, was not significantly affected by the LS prior to foot trimming, the presence of lesions or the type of lesion identified. Exposure to both risk factors for lameness at housing and pasture may have resulted in the development of a combination of foot lesions typically associated with zero-grazing or all-year-round grazing management systems.

Housing and management factors associated with indicators of dairy cattle welfare

Knowledge of potential synergies and trade-offs between housing and management factors for different aspects of animal welfare is essential for farmers who aim to improve the level of welfare in their herds. The aim of this research was to identify and compare housing and management factors associated with prevalence of lameness, prevalence of lesions or swellings, prevalence of dirty hindquarters, and frequency of displacements (social behavior) in dairy herds in free-stall housing. Seven observers collected data regarding housing and management characteristics of 179 Dutch dairy herds (herd size: 22-211 cows) in free-stall housing during winter. Lame cows, cows with lesions or swellings, and cows with dirty hindquarters were counted and occurrence of displacements was recorded during 120 min of observation. For each of the four welfare indicators, housing and management factors associated with the welfare indicator were selected in a succession of logistic or log-linear regression analyses. Prevalence of lameness was associated with surface of the lying area, summer pasturing, herd biosecurity status, and far-off and close-up dry cow groups (P<0.05). Prevalence of lesions or swellings was associated with surface of the lying area, summer pasturing, light intensity in the barn, and days in milk when the maximum amount of concentrates was fed (P<0.05). Prevalence of dirty hindquarters was associated with surface of the lying area, proportion of stalls with fecal contamination, head lunge impediments in stalls, and number of roughage types (P<0.05). Average frequency of displacements was associated with the time of introducing heifers in the lactating group, the use of cow brushes, continuous availability of roughage, floor scraping frequency, herd size, and the proportion cows to stalls (P<0.05). Prevalences of lameness and of lesions or swellings were lower in herds with soft mats or mattresses (odd ratio (OR)=0.66 and 0.58, confidence interval (CI)=0.48-0.91 and 0.39-0.85) or deep bedding (OR=0.48 and 0.48, CI=0.32-0.71 and 0.30-0.77) in stalls, compared with concrete, and in herds with summer pasturing (OR=0.68 and 0.41, CI=0.51-0.90 and 0.27-0.61), compared with zero-grazing. Deep bedding in stalls was negatively associated with prevalence of dirty hindquarters (OR=0.50, CI=0.29-0.86), compared with hard mats. It was concluded that some aspects of housing and management are common protective factors for prevalence of lameness, lesions or swellings, and dirty hindquarters, but not for frequency of displacements.

Effect of total mixed ration composition and daily grazing pattern on milk production, composition and fatty acids profile of dairy cows

The possibilities of using high quality pastures in conjunction with total mixed ration (TMR) during the grazing season have been examined. An experiment with sixteen Holstein cows blocked and randomly assigned to four treatments in a factorial arrangement was conducted in order to evaluate the influence of grazing time of day (day or night) and type of silage (maize or Italian ryegrass) included in the TMR of dairy cows grazing 12 h daily on milk yield, composition and fatty acid profile. The silage type had no effect on the dry matter intake, milk yield and fat and protein proportions. However, cows grazing during the night ate more grass than cows grazing during the day (8·53 vs. 5·65 kg DM/d; P<0·05). No differences were seen between grazing-time with respect to milk production, fat and protein contents. However, the proportion of polyunsaturated fatty acid was higher in milk of dairy cows grazing at night-time than grazing at day-time, especially 18:2n-6 (2·37 vs. 2·12 g/100 g FA respectively, P<0·05) and 18:2cis9trans11 (2·08 vs. 1·74 g/100 g FA respectively, P<0·05).

Farm characteristics related to on-farm cow mortality in dairy herds: a questionnaire study

Dairy cow mortality is an important animal welfare issue that also causes financial losses. The objective of this study was to identify farm characteristics and herd management practices associated with high on-farm cow mortality in Swedish dairy herds. A postal questionnaire was sent to farmers that had either high or low mortality rates for 3 consecutive years. The questionnaire consisted of five sections: 'About the farm', 'Milking and housing', 'Feeding', 'Routines' and 'Lame and sick cows'. A total of 145 questionnaires were returned (response rate=33%). Ten of the 77 characteristics investigated met the inclusion criteria for multivariable analysis. The final logistic regression model included: herd size, breed, use of natural service bull, bedding improvement frequency and pasture system. Herds with Swedish Holstein as the predominant breed (odds ratio (OR) 22.9, 95% confidence interval (CI) 5.2 to 101.8) or with mixed breeds (OR 5.5, 95% CI 1.7 to 17.5) had a greater risk of being high mortality herds than herds that were predominantly Swedish Red (OR 1). Herds larger than 100 cows (OR 19.6, 95% CI 3.5 to 110.4) and herds with 50 to 99 cows (OR 13.8, 95% CI 3.2 to 60.6) had greater risk of mortality than herds numbering 35 to 50 cows (OR 1). Being a high mortality herd was also associated with having cows on exercise lots during the summer season (OR 3.6, 95% CI 1.3 to 9.9) compared with on pasture. A missing answer on the question of bedding improvement frequency was associated with high mortality herds. Overall, this study suggests that characteristics that are related to intensification of the dairy industry are also associated with high on-farm mortality of dairy cows.

Seasonal shifts in bacteria associated with Jersey cows on a small dairy farm and the potential for bedding choice and low levels of iodine use to inhibit mastitic pathogens

Milk products from small dairies are increasingly in demand, as access to pasture provides benefits to the cow, consumer, and environment. The productivity and profitability of small dairy farms particularly rely on the prevention of infectious diseases. Cattle on seasonal grazing dairies live primarily outdoors until inclement weather warrants relocation indoors. While shifts in the amounts of bacteria associated with livestock may be expected from this transition, potentially increasing risks for infectious diseases, changes in bacteria levels on cows relocated to indoor facilities have not been well-studied. In addition, the optimal use of bedding materials and iodine are critical in bovine infectious diseases prevention. However, the antibacterial potential of bedding material with high polyphenol content or low concentrations of iodine, are poorly understood. Cow teats were swabbed and total bacteria and coliform counts, as well as extracellular enzyme activities (EEA) were utilized to assess shifts in bacterial levels on cows at pasture and then housed indoors. To test the antibacterial efficacy of bedding materials, as well as low concentrations of povidone-iodine, growth curves with laboratory strains of Staphylococcus aureus and Klebsiella pneumoniae, as well as S. aureus isolated from a dairy farm, were performed with three concentrations of red cedar shavings or iodine. Post hoc multiple comparisons indicated that total bacteria, coliform, and β-galactosidase activities were significantly greater among cows housed indoors compared to bacterial samples from cows at pasture. Laboratory strains of S. aureus, but not K. pneumoniae, were significantly inhibited by moderate and high treatments of red cedar shavings, while S. aureus isolated from a dairy were inhibited by the high treatment only. All low iodine concentrations significantly inhibited each bacterial strain investigated. These results may help optimize strategies for the prevention of infectious diseases of bovine udders critical to the productivity and profitability of small dairies.

Relationship between herd-level incidence rate of energy-related postpartum diseases, general risk factors and claw lesions in individual dairy cows recorded at maintenance claw trimming

Background

Laminitis and energy-related postpartum diseases share several risk factors, indicating a common etiology. Thus, a herd’s incidence rate of energy-related postpartum diseases, such as displaced abomasum and clinical ketosis, might reflect the likelihood of cows to suffer from laminitis-related claw lesions. The aim of this study was to investigate the association between herd-level incidence rate of displaced abomasum and clinical ketosis, general risk factors, and claw lesions in individual cows recorded at maintenance claw trimming.

Methods

The dataset consisted of 6773 trimmings, performed between 2004 and 2006 by professional trimmers, from 3607 Swedish Red and Swedish Holstein cows in 26 herds. The herds were classified as having a high, inconsistent-high or low incidence rate of energy-related postpartum diseases, based on the number of recorded cases of veterinary-diagnosed displaced abomasum and clinical ketosis in the Swedish national animal disease recording system during 2002 to 2006, and observations and interviews in connections with herd visits. Generalized linear mixed models were used to investigate the association between herd-level incidence rate of energy-related postpartum diseases and laminitis-related lesions including sole ulcer and sole hemorrhage; and hygiene-related lesions including interdigital dermatitis, digital dermatitis, heel-horn erosion, verrucose dermatitis, and interdigital hyperplasia; and absence of any claw lesion. Systematic effects, including first-order interactions, with P < 0.05 were included in the models. Herd classification was forced into the models, and a random effect of herd was included.

Results

In comparison to herds with a high incidence rate of energy-related postpartum diseases, low-incidence herds showed a lower odds ratio (OR; 0.2) for laminitis-related lesions in cows trimmed during the summer months. Low-incidence herds also showed numerically lower OR estimates for laminitis-related lesions in all parity classes and a numerically lower OR for hygiene-related lesions. In addition, low-incidence herds showed tendencies towards a numerically higher OR for absence of any lesion, irrespective of trimming season or parity.

Conclusions

Only a few statistically significant associations were found, but several tendencies pointed towards better claw health in herds with low as compared with high incidence rate of energy-related postpartum diseases.

Effect of lameness and lesion specific causes of lameness on time budgets of dairy cows at pasture and when housed

The aim of the study was to investigate the effect of lameness and specific causes of lameness on standing time, number of lying bouts and test day yield (TDY) in cows at pasture and cows which were housed. Data were collected from 200 cows from 10 farms where cows were at pasture and 200 cows from 10 farms where they were housed. Each farm was visited twice over 3 days between May and August (autumn and winter) of 2009. At the first visit, 10 lame cows, all with locomotion score (LS) 3, and 10 non-lame cows, all with LS 1, were selected per farm. Electronic data loggers were positioned on one hind leg of each cow to record standing time and transitions. These were removed 3 days later at the second visit. There was no significant difference in standing time between housed and pasture-based cows but lame cows stood for a mean 1.75 (SE 0.36) h/day less than non-lame cows in both systems. Cows with sole damage, wall damage, misshapen feet and infectious lameness all stood for less time than non-lame cows. Housed cows had a mean 1.4 more lying bouts per day than cows at pasture. Lame cows at pasture had 1.2 more lying bouts per day than non-lame cows but housed lame cattle had 0.8 fewer lying bouts than non-lame housed cattle, so overall the number of lying bouts in lame cows, housed or at pasture, was similar. The only lesion associated with a change in the number of lying bouts was sole damage with a mean 1.1 more lying bouts per day across systems than non-lame cows. Lame cows had lower TDY than non-lame cows and TDY was reduced more in lame cows when TDY was greater. In conclusion, standing times were similar in cows at pasture and in housed cows, but lying bouts were different. However, given the associations between standing time, lying bouts and TDY the results might be most strongly influenced by TDY, rather than system. Future studies investigating the impact of lameness on cow behaviour by system in cows with similar and a range of TDY would be informative.

Dairy cows welfare quality in tie-stall housing system with or without access to exercise

Background

Tie-stall housing of dairy cows is used extensively worldwide, despite of the welfare concerns regarding the restriction of voluntary movement and limitation of expression of the cows’ natural behaviour. The aim of this study was to compare the welfare quality of dairy cows kept in two types of tie-stall housing systems: with regular outdoor exercise and without access to exercise. In addition, the study investigated the relationship between different welfare measures of dairy cows kept in tie-stalls.

Methods

3,192 lactating cows were assessed using the Welfare Quality® assessment protocol for cattle in 80 commercial dairy farms, half of the farms providing outdoor access for the animals to exercise. The descriptive statistical indicators were determined for the assessed measures and for the welfare criteria and principle scores. The data obtained in the two housing types were compared and the correlation coefficients were calculated between the different welfare measures.

Results

The significant differences found between the two housing systems for the majority of the animal based measures indicate the positive effect of exercise on the welfare of tethered cows. Many of the animal welfare parameters correlated with each other. For the farms allowing the cows’ turnout in a paddock, pasture or both, the mean scores for the welfare criteria and principles were higher than for the farms with permanent tethering of the cows, except the criteria absence of prolonged hunger and expression of social behaviours. The lowest scores were obtained for the criterion positive emotional state, in both housing systems. With regard to the overall classification, none of the farms were considered excellent. In the not classified category were only farms with all-year-round tethering of the animals and in the enhanced category only farms where the cows had outdoor access.

Conclusions

The welfare quality of the investigated dairy cows was significantly better in the tie-stall farms which allow exercise for cows (paddocks, pasture or both) than in those which do not. In the light of our results we consider that dairy cattle welfare is not necessarily poor in tie-stall housing systems, its quality depending on the management practices.

Assessment and management of pain associated with lameness in cattle

Lameness impacts the cattle industry in economic losses and welfare considerations. In addition to production deficits, pain and distress associated with lameness have been documented. The evaluation and prevalence of lame cattle is one of the primary factors in third-party welfare audit programs. To improve earlier detection and treatment of lameness, locomotion scoring systems have been developed for routine use by farm employees. Recommendations for pain management typically include the use of a multimodal therapeutic approach. Similarly, in lame cattle, pain can best be alleviated by implementing a multimodal approach including corrective claw trimming and placement of foot blocks combined with additional benefits provided by analgesic compounds.

Effect of grazing on the cow welfare of dairy herds evaluated by a multidimensional welfare index

Structural development in the prime sector has led to increasing herd sizes and new barn systems, followed by less summer grazing for dairy cows in Denmark. Effects of grazing on single welfare measures in dairy cows - for example, the presence of integument alterations or mortality - have been studied under different conditions. However, the effect of grazing on welfare, conceptualised as the multidimensional physical and mental state of the animal, has not yet been studied in contemporary cubicle loose-housing systems. The aim of our study was to investigate, based on a Welfare Quality® inspired multidimensional dairy cow welfare assessment protocol, the within-herd effect of summer grazing compared with winter barn housing in Danish dairy herds with cubicle free-stall systems for the lactating cows. Our hypothesis was that cow welfare in dairy herds was better during summer grazing than during full-time winter housing. Furthermore, we expected improved welfare with an increase in daily summer grazing hours. In total, 41 herds have been visited once in the winter and once in the summer of 2010 to assess their welfare status with 17 different animal- and resource-based welfare measures. A panel of 20 experts on cattle welfare and husbandry evaluated the relative weight of the 17 welfare measures in a multidimensional assessment scheme. They estimated exact weights for a priori constituted severe compared with moderate scores of welfare impairment concerning each measure, as well as relevance of the measures in relation to each other. A welfare index (WI; possible range 0 to 5400) was calculated for each herd and season with a higher index indicating poorer welfare. The within-herd comparison of summer grazing v. winter housing considered all the 17 measures. The mean WI in summer was significantly lower (better) than in winter (mean 2926 v. 3330; paired t-test P = 0.0001) based on a better state of the integument, claw conformation and better access to water and food. Body condition and faeces consistence were worse in summer. Many daily grazing hours (range average above 3 to 9 h) turned out to be more beneficial than few daily grazing hours (range average above 9 to 21 h) for the welfare of the dairy herds. In conclusion, this study reports a positive within-herd effect of summer grazing on dairy cow welfare, where many daily grazing hours were more beneficial than few daily grazing hours.

Herd-level risk factors for lameness in freestall farms in the northeastern United States and California

The objective was to investigate the association between herd-level management and facility design factors and the prevalence of lameness in high-producing dairy cows in freestall herds in the northeastern United States (NE; Vermont, New York, Pennsylvania) and California (CA). Housing and management measures such as pen space, stall design, bedding type, and milking routine were collected for the high-producing pen in 40 farms in NE and 39 farms in CA. All cows in the pen were gait scored using a 1-to-5 scale and classified as clinically lame (score ≥3) or severely lame (score ≥4). Measures associated with the (logit-transformed) proportion of clinically or severely lame cows at the univariable level were submitted to multivariable general linear models. In NE, lameness increased on farms that used sawdust bedding [odds ratio (OR)=1.71; 95% confidence interval (CI)=1.06-2.76] and decreased with herd size (OR=0.94; CI=0.90-0.97, for a 100-cow increase), use of deep bedding (OR=0.48; CI=0.29-0.79), and access to pasture (OR=0.52; CI=0.32-0.85). The multivariable model included herd size, access to pasture, and provision of deep bedding, and explained 50% of the variation in clinical lameness. Severe lameness increased with the percentage of stalls with fecal contamination (OR=1.15; CI=1.06-1.25, for a 10% increase) and with use of sawdust bedding (OR=2.13; CI=1.31-3.47), and decreased with use of deep bedding (OR=0.31; CI=0.19-0.50), sand bedding (OR=0.32; CI=0.19-0.53), herd size (OR=0.93; CI=-0.89-0.97, for a 100-cow increase), and rearing replacement heifers on site (OR=0.57; CI=0.32-0.99). The multivariable model included deep bedding and herd size, and explained 59% of the variation of severe lameness. In CA, clinical lameness increased with the percentage of stalls containing fecal contamination (OR=1.15; CI=1.05-1.26, for a 10% increase), and decreased with herd size (OR=0.96; CI=0.94-0.99, for a 100-cow increase), presence of rubber in the alley to the milking parlor (OR=0.46; CI=0.28-0.76), distance of the neck rail from the rear curb (OR=0.97; CI=0.95-0.99, for a 1-cm increase), water space per cow (OR=0.92; CI=0.85-0.99, for a 1-cm increase), and increased frequency of footbaths per week (OR=0.90; CI=081-0.99, for a 1-unit increase). The multivariable model included herd size, percentage of stalls containing fecal contamination, and presence of rubber in the alley to the milking parlor, and explained 44% of the variation of clinical lameness. Severe lameness increased with the percentage of stalls containing fecal contamination (OR=1.23; CI=1.06-1.42, for a 10% increase) and decreased with frequency of manure removal in the pen per day (OR=0.72; CI=0.53-0.97, for a 1-unit increase). The final model included both variables and explained 28% of the variation in severe lameness. In conclusion, changes in housing and management may help decrease the prevalence of lameness on dairy farms, but key risk factors vary across regions.

The effect of hindclaw height differential and subsequent trimming on lameness in large dairy cattle herds in Canterbury, New Zealand

AIMS

To determine if inequality in height between claws within each hindlimb of dairy cattle is a risk factor for the development of lameness and to determine the effect of preventive trimming of these claws on the subsequent risk of lameness.

METHODS

Cows (n=2,695) on three dairy farms in Canterbury, New Zealand, were examined and the height differential between their hind claws on each limb was measured. Cows were blocked by age, then breed and grouped by height differential, before being randomly assigned to either treatment or control groups. Cows in the control group were not trimmed, whilst cows in the treatment group were all trimmed according to the 'Dutch Trimming' method by an experienced foot trimmer. All subsequent clinical incidences of lameness were identified, recorded and classified according to five categories. The overall incidence of lameness, the effect of claw height differential on the incidence of lameness and the effect of trimming on the incidence of lameness were assessed using both GEE modelling and survival analysis.

RESULTS

The incidence of lameness identified in any untrimmed hindlimb irrespective of diagnosis, measured at a limb level and assessing the first incidence of lameness only, was 10.0% for a 6-month period from November to drying off. The predominant lesion identified was white line disease (WLD; 7.9% incidence and 78.6% of all lameness). The overall incidence of hindlimb lameness measured at cow level for the same period was 14.5%. The risk of lameness was influenced by breed (p=0.016), age (p=0.002) and claw height differential (p=0.026). There were no significant interactions. The risk of lameness was lowest where the claw height differential was 0-2 mm. The incidence of lameness in the first 70 days following trimming was higher in older cows than in younger cows (p<0.001). Trimming did not affect lameness incidence (p=0.185). The Cox proportional hazard model demonstrated that farm (p<0.001), trimming group (p=0.021); and age (p=0.021) significantly affected the median days to lameness in the first 70 days following trimming.

CONCLUSIONS AND CLINICAL RELEVANCE

Hind feet with lower height differentials between claws had a lower incidence of lameness. Trimming of these feet to remove the height differential did not reduce their overall incidence of lameness, but did increase days to first lameness.

A longitudinal study into the effect of grazing on claw disorders in female calves and young dairy cows

To estimate the prevalence of claw disorders in youngstock and first parity heifers and to evaluate the effect of grazing on claw disorders, 10 Dutch dairy herds participated in a 2-year longitudinal study. Five herds were zero-grazed, while in the other five herds cows and youngstock had access to pasture during the summer. Twenty female calves <1 year of age and 20 females between 1 and 2 years of age were randomly selected on each farm, and were individually monitored at 3 monthly intervals for 2 years. Data from 366 animals with at least five observations were analysed using linear mixed models with a binomial error distribution. Independent variables were grazing, age, month of observation and previous occurrence of the disorder, while herd and animal were included as random effects. Of these 366 animals, 287 had calved once and 76 twice at the end of the study. Analytic results were obtained for digital dermatitis (DD), interdigital dermatitis/heel horn erosion (IDHE) and sole haemorrhages (SH), all of which had a prevalence of >15%. The prevalence of DD increased considerably around first calving on both the grazing and the zero-grazing farms. The prevalence of IDHE increased with age while SH prevalence showed a more fluctuating pattern. Digital dermatitis was less frequently observed in pastured animals than in permanently housed animals (OR=0.12-0.64 depending on month of observation; P<0.05), with the strongest effect being seen during the period when the herds which grazed cattle actually had animals at pasture (May to August). Grazing was also associated with lower levels of IDHE and SH, again particularly during the grazing season.

Effects of providing total mixed rations indoors and on pasture on the behavior of lactating dairy cattle and their preference to be indoors or on pasture

Grazing is considered a normal behavior for dairy cattle, although they may not be able to meet their nutritional requirements from grazing alone, and so to sustain higher yields requires access to a total mixed ration (TMR). The study aim was to provide dairy cows with access to TMR indoors and on pasture to establish influence on behavior and preference for each location. The study took place from August to November, 2009, using 36 late-lactation Holstein-Friesian dairy cows. The cows were allocated to 1 of 3 26-d study periods (n=12×3). Within each period the cows were further divided into a control (n=6) or treatment (n=6) group using a crossover design, where the cows were changed between the control and treatment group after 13 d. Treatment cows had access to TMR indoors and on pasture, whereas control cows only had access to TMR indoors. Following a.m. and p.m. milkings the cows were taken to a point equidistant between indoors and pasture and given the choice of going to pasture (1.5 ha) or to a freestall barn. Between milkings the cows had free access between the locations. Initial choice was recorded and a video camera was used to record time spent in each location. Behavior observations were recorded to establish how the cows spent their time during the day. To determine what factors influenced preference, weather conditions, milk yield, body condition score, and lameness were recorded. Initially, the cows chose indoors following milking (96.4±0.80%). Overall, the cows expressed a partial preference for pasture (71.1±1.82%), which was different from 100, 50, and 0%. Study period influenced preference with cows spending less time on pasture as the season progressed (86.7 vs. 68.3 vs. 58.3% for study periods 1, 2, and 3, respectively). Providing the cows with TMR outdoors did not affect pasture use, but resulted in an increase in TMR intake of 2.2±0.41 kg of dry matter/d. The cows spent more time on pasture as the temperature-humidity index indoors (55.6±0.92) and outdoors (54.6±0.82) increased, but rainfall and milk yield did not influence preference. Cows with lameness score >1.5 spent more time indoors (35.4±4.52 vs. 25.2±2.64% for cows with >1.5 vs. ≤1.5 lameness score, respectively). In conclusion, the cows expressed a partial preference for pasture, which was not influenced by providing TMR on pasture.

Invited review: associations between variables of routine herd data and dairy cattle welfare indicators

As farm animal welfare is high on the political and societal agendas of many countries, considerable pressure exists to establish audit programs in which farm animal welfare is routinely monitored. On-farm assessment of animal welfare, however, is time-consuming and costly. A promising strategy to monitor animal welfare more efficiently is to first estimate the level of animal welfare on a farm based on routine herd data that are available in national databases. It is not currently known which variables of routine herd data (VRHD) are associated with dairy cattle welfare indicators (WI). Our aim was to identify VRHD that are associated with WI in a literature review. The 27 VRHD used in this review included the main types of data that are currently collected in national herd databases of developed countries, and related to identification and registration, management, milk production, and reproduction of dairy herds. The 34 WI used in this review were based on the Welfare Quality Assessment Protocol for Cattle. The search yielded associations in 146 studies. Twenty-three VRHD were associated with 16 WI. The VRHD that related to milk yield, culling, and reproduction were associated with the largest number of WI. Few associations were found for WI that referred to behavioral aspects of animal welfare, nonspecific disease symptoms, or resources-based indicators. For 18 WI, associations with VRHD were not significant (n=5 WI) or no studies were found that investigated associations with VRHD (n=13 WI). It was concluded that many VRHD have potential to estimate the level of animal welfare on dairy farms. As strengths of associations were not considered in this review, however, the true value of these VRHD should be further explored. Moreover, associations found at the animal level and in an experimental setting might not appear at the farm level and in common practice and should be investigated. Cross-sectional studies using integrated welfare scores at the farm level are needed to more accurately determine the potential of VRHD to estimate levels of animal welfare on dairy farms.