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For: Richter WO. Applications of fatty acid derivatives and antioxidants in dietary lipids. EUR J LIPID SCI TECH 2001. [DOI: 10.1002/1438-9312(200101)103:1<42::aid-ejlt42>3.0.co;2-r] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/09/2022]
Number Cited by Other Article(s)
1
Aliev AM, Abdulagatov IM. The study of microalgae Nannochloropsis salina fatty acid composition of the extracts using different techniques. SCF vs conventional extraction. J Mol Liq 2017. [DOI: 10.1016/j.molliq.2016.08.021] [Citation(s) in RCA: 21] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
2
Andrich G, Zinnai A, Nesti U, Venturi F. Supercritical fluid extraction of oil from microalgaSpirulina (arthrospira) platensis. ACTA ALIMENTARIA 2006. [DOI: 10.1556/aalim.35.2006.2.6] [Citation(s) in RCA: 68] [Impact Index Per Article: 3.8] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
3
Andrich G, Nesti U, Venturi F, Zinnai A, Fiorentini R. Supercritical fluid extraction of bioactive lipids from the microalgaNannochloropsissp. EUR J LIPID SCI TECH 2005. [DOI: 10.1002/ejlt.200501130] [Citation(s) in RCA: 138] [Impact Index Per Article: 7.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/06/2022]
4
Kamal-Eldin A, Yanishlieva NV. N-3 fatty acids for human nutrition: stability considerations. EUR J LIPID SCI TECH 2002. [DOI: 10.1002/1438-9312(200212)104:12<825::aid-ejlt825>3.0.co;2-n] [Citation(s) in RCA: 76] [Impact Index Per Article: 3.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/08/2022]
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