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Garcia-Casal MN, Peña-Rosas JP, Pachón H, De-Regil LM, Centeno Tablante E, Flores-Urrutia MC. Staple crops biofortified with increased micronutrient content: effects on vitamin and mineral status, as well as health and cognitive function in the general population. THE COCHRANE DATABASE OF SYSTEMATIC REVIEWS 2016. [DOI: 10.1002/14651858.cd012311] [Citation(s) in RCA: 17] [Impact Index Per Article: 2.1] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/07/2022]
Affiliation(s)
- Maria N Garcia-Casal
- World Health Organization; Evidence and Programme Guidance, Department of Nutrition for Health and Development; Avenue Appia 20 Geneva Geneva Switzerland 1211
| | - Juan Pablo Peña-Rosas
- World Health Organization; Evidence and Programme Guidance, Department of Nutrition for Health and Development; Avenue Appia 20 Geneva Geneva Switzerland 1211
| | - Helena Pachón
- Emory University; Hubert Department of Global Health; 1599 Clifton Rd NE, Room 6406 Atlanta Georgia USA
| | - Luz Maria De-Regil
- Micronutrient Initiative; Research and Evaluation; 180 Elgin Street, Suite 1000 Ottawa ON Canada K2P 2K3
| | | | - Monica C Flores-Urrutia
- World Health Organization; Evidence and Programme Guidance, Department of Nutrition for Health and Development; Avenue Appia 20 Geneva Geneva Switzerland 1211
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