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For: Wang L, Jones DD, Weller CL, Hanna MA. Modeling of transport phenomena and melting kinetics of starch in a co-rotating twin-screw extruder. Adv Polym Technol 2006. [DOI: 10.1002/adv.20055] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/09/2022]
Number Cited by Other Article(s)
1
Schittny A, Ogawa H, Huwyler J, Puchkov M. A combined mathematical model linking the formation of amorphous solid dispersions with hot-melt-extrusion process parameters. Eur J Pharm Biopharm 2018;132:127-145. [DOI: 10.1016/j.ejpb.2018.09.011] [Citation(s) in RCA: 14] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/01/2018] [Revised: 08/29/2018] [Accepted: 09/17/2018] [Indexed: 10/28/2022]
2
Zhao X, Wei Y, Wang Z, Chen F, Ojokoh AO. Reaction Kinetics in Food Extrusion: Methods and Results. Crit Rev Food Sci Nutr 2011;51:835-54. [DOI: 10.1080/10408398.2010.483023] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/18/2022]
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