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For: Putranto A, Chen XD. Drying of a system of multiple solvents: Modeling by the reaction engineering approach. AIChE J 2016. [DOI: 10.1002/aic.15176] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
Number Cited by Other Article(s)
1
Spray Drying of PEG6000 Suspension: Reaction Engineering Approach (REA) Modeling of Single Droplet Drying Kinetics. Processes (Basel) 2022. [DOI: 10.3390/pr10071365] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/06/2023]  Open
2
Brito Araújo AJ, Silva WP, Santos Moreira I, Santos NC. Effect of drying temperature on the physicochemical characteristics, bioactive compounds, and antioxidant activity of “Palmer” mango peels. J FOOD PROCESS ENG 2021. [DOI: 10.1111/jfpe.13860] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
3
Zaitone BA, Al-Zahrani A. Spray Drying of Cellulose Nanofibers: Drying Kinetics Modeling of a Single Droplet and Particle Formation. Chem Eng Technol 2021. [DOI: 10.1002/ceat.202000579] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/30/2023]
4
Xiao J, Yang S, George OA, Putranto A, Wu WD, Chen XD. Numerical simulation of mono-disperse droplet spray dryer: Coupling distinctively different sized chambers. Chem Eng Sci 2019. [DOI: 10.1016/j.ces.2019.01.030] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/25/2022]
5
Putranto A, Chen XD. A successful comparison between a non-invasive measurement of local profiles during drying of a highly shrinkable food material (eggplant) and the spatial reaction engineering approach. J FOOD ENG 2018. [DOI: 10.1016/j.jfoodeng.2018.04.024] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/17/2022]
6
Putranto A, Woo M, Selomulya C, Chen XD. An accurate account of mass loss during cheese ripening described using the reaction engineering approach (REA)-based model. Int J Food Sci Technol 2017. [DOI: 10.1111/ijfs.13717] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
7
Jiang J, Dang L, Yuensin C, Tan H, Pan B, Wei H. Simulation of microwave thin layer drying process by a new theoretical model. Chem Eng Sci 2017. [DOI: 10.1016/j.ces.2016.12.040] [Citation(s) in RCA: 25] [Impact Index Per Article: 3.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
8
Jiang J, Dang L, Tan H, Pan B, Wei H. Thin layer drying kinetics of pre-gelatinized starch under microwave. J Taiwan Inst Chem Eng 2017. [DOI: 10.1016/j.jtice.2017.01.005] [Citation(s) in RCA: 15] [Impact Index Per Article: 2.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/03/2023]
9
Putranto A, Foerster M, Woo MW, Selomulya C, Chen XD. A continuum‐approach modeling of surface composition and ternary component distribution inside low fat milk emulsions during single droplet drying. AIChE J 2017. [DOI: 10.1002/aic.15657] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/09/2022]
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