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For:	Zirnmermad E. Struktur uod Funktion chromosomaler Nucleohistone. Angew Chem Int Ed Engl 1972. [DOI: 10.1002/ange.19720841003] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/08/2022]

Number	Cited by Other Article(s)
1	Braudo EE, Tolstogusov WB. [Investigation of protein and polysaccharide gels in relation to their use in preparing artificial foods. 3. Volume properties of gelatin gels containing globular proteins]. DIE NAHRUNG 1974;18:173-83. [PMID: 4838303 DOI: 10.1002/food.19740180209] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 01/12/2023] Abstract Collapse Key Words Collapse MESH Headings Caseins Food Analysis Food, Formulated/analysis Gelatin/analysis Gels Globulins/analysis Humans Hydrogen-Ion Concentration Mathematics Ovalbumin Polysaccharides/analysis Protein Conformation Protein Denaturation Serum Albumin Sodium Chloride Temperature Water Collapse Grants Collapse Affiliation(s) Collapse

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Braudo EE, Tolstogusov WB. [Investigation of protein and polysaccharide gels in relation to their use in preparing artificial foods. 3. Volume properties of gelatin gels containing globular proteins]. DIE NAHRUNG 1974;18:173-83. [PMID: 4838303 DOI: 10.1002/food.19740180209] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 01/12/2023]