De novo biosynthesis of linoleic acid is widespread in parasitic wasps

Fatty Acid Origin of Insect Pheromones

Pheromones are utilized to a great extent in insects. Many of these pheromones are biosynthesized through a pathway involving fatty acids. This chapter will provide examples where the biosynthetic pathways of fatty acid-derived pheromones have been studied in detail. These include pheromones from Lepidoptera, Coleoptera, and Hymenoptera. Many species of Lepidoptera utilize fatty acids as precursors to pheromones with a functional group that include aldehydes, alcohols, and acetate esters. In addition, the biosynthesis of hydrocarbons will be briefly examined because many insects utilize hydrocarbons or modified hydrocarbons as pheromones.

New insights into changing honey bee (Apis mellifera) immunity molecules pattern and fatty acid esters, in responses to Ascosphaera apis infection

Monitoring of metabolite changes could provide valuable insights into disturbances caused by an infection and furthermore, could be used to define the status of an organism as healthy or diseased and define what could be defensive elements against the infection. The present investigation conducted a gas chromatography-mass spectrometry (GC/MS) for haemolymph of larval honey bees (Apis mellifera L.) infected with the fungal pathogen Ascosphaera apis in comparison with control haemolymph non-infected insects. Results revealed that the pathogen caused a general disturbance of metabolites detected in the haemolymph of the honey bee. The majority of metabolites identified before and after infection were fatty acid esters. The disease caused an elevation in levels of methyl oleate, methyl palmitate, and methyl stearate, respectively. Further, the disease drove to the disappearance of methyl palmitoleate, and methyl laurate. Conversely, methyl linolelaidate, and ethyl oleate were identified only in infected larvae. A high reduction in diisooctyl phthalate was recorded after the infection. Interestingly, antimicrobial activities were confirmed for haemolymph of infected honey bee larvae. In spite of the presence of some previously known bioactive compounds in healthy larvae there were no antimicrobial activities.

An investigation of the growth status of 19-year-old Idesia polycarpa 'Yuji' plantation forest in the mountainous region of Henan, China

Plantation forests play an important role in the mitigation of greenhouse gas emissions. Idesia polycarpa Maxim is an emerging woody oil tree species in most Asian countries. The 19-year-old Idesia polycarpa 'Yuji' plantation forest was selected as a sample site. The nutrient contents of the understory soil total carbon (TC), total nitrogen (TN), nitrate nitrogen (NN), organic carbon (OC), available phosphorus (AP), available potassium (AK), and pH were analyzed. Several metrics were measured to quantify the growth status of the forest, such as tree heights (H), clear bole heights (CBH), diameters at breast height (DBH), and male-to-female ratios (MFR). In addition, we harvested the fruits to analyze oil content and fatty acid composition. The results found that the nutrient content of the soil was TC (4.93%), TN (0.42%), NN (43.08 mg kg-1), OC (4.90 g kg-1), AP (13.66 mg kg-1), AK (30.48 mg kg-1), and pH (7.90). The growth characteristics were H (11.75 m), DBH (12.79 cm), and CBH (6.17 m). The MFR was close to 1:1. Besides, the oil content of the fruit and unsaturated fatty acids was 24.08% and 68.49%, respectively. As an alternative tree species, the plantation of Idesia polycarpa offers great potential in artificial afforestation in some particular places with specific forest site conditions.

The biological significance of lipogenesis in Nasonia vitripennis

Parasitic wasps have long been thought to be unable to synthesize fatty acids de novo, but recent ¹³C-labelling studies have challenged this view. It remained unclear, however, whether the reported biosynthesis rates are of biological relevance. Here, we show in Nasonia vitripennis that ageing females with partly depleted lipid reserves produce biologically relevant amounts of fatty acids de novo. Females with varying oviposition history (0-48 h) prior to feeding 20% ¹³C-labelled glucose solution showed ¹³C-incorporation rates of (mean ± SEM) 30 ± 2%, 50 ± 2%, 49 ± 3% and 21 ± 2% in palmitic, stearic, oleic and linoleic acid, respectively. The absolute amounts of fatty acids synthesized de novo across treatments corresponded to 28 ± 3 egg lipid equivalents. Females incorporated de novo synthesized fatty acids into their eggs, and glucose-fed females laid more eggs than water-fed control females. The number of eggs laid prior to glucose feeding did not correlate with the degree of lipogenesis, but the amounts of de novo synthesized fatty acids correlated with constitutive (not synthesized de novo) fatty acids. Hence, glucose feeding has a twofold effect on the fatty acid status of N. vitripennis females by decelerating the catabolism of existing fat reserves and partially replenishing ebbing fat reserves by lipogenesis.

The metabolism and role of free fatty acids in key physiological processes in insects of medical, veterinary and forensic importance

Insects are the most widespread group of organisms and more than one million species have been described. These animals have significant ecological functions, for example they are pollinators of many types of plants. However, they also have direct influence on human life in different manners. They have high medical and veterinary significance, stemming from their role as vectors of disease and infection of wounds and necrotic tissue; they are also plant pests, parasitoids and predators whose activities can influence agriculture. In addition, their use in medical treatments, such as maggot therapy of gangrene and wounds, has grown considerably. They also have many uses in forensic science to determine the minimum post-mortem interval and provide valuable information about the movement of the body, cause of the death, drug use, or poisoning. It has also been proposed that they may be used as model organisms to replace mammal systems in research. The present review describes the role of free fatty acids (FFAs) in key physiological processes in insects. By focusing on insects of medical, veterinary significance, we have limited our description of the physiological processes to those most important from the point of view of insect control; the study examines their effects on insect reproduction and resistance to the adverse effects of abiotic (low temperature) and biotic (pathogens) factors.