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Ling Q, Harrison MD, Hassanpour M, Zhang Z. Rice husk derived lignin/silica hybrid nanoparticles stabilized Pickering emulsion for phytosterol ester biosynthesis. Int J Biol Macromol 2024; 283:137600. [PMID: 39542307 DOI: 10.1016/j.ijbiomac.2024.137600] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/07/2024] [Revised: 11/01/2024] [Accepted: 11/11/2024] [Indexed: 11/17/2024]
Abstract
This study investigates the production of lignin/silica hybrid nanoparticles (LSNPs) from rice husks, an abundant agricultural waste, and their capacity to stabilize Pickering emulsions for biocatalysis. Lignin extracted from rice husks under alkaline conditions was co-precipitated with silica to produce LSNPs in the presence or absence of ethanol as a co-solvent. Characterization of LSNPs revealed that ethanol played a key role in forming uniform, spherical nanoparticles and minimizing aggregation. Lignin imparted amphiphilicity to the LSNPs, which significantly improved their capacity to form stable Pickering emulsions. LSNPs were able to form stable oil-in-water Pickering emulsions while droplet size and emulsion stability were influenced by LSNPs concentration, oil/water ratio, temperature and pH. LSNPs-stabilized Pickering emulsions were evaluated for lipase-mediated biosynthesis of phytosterol esters, which are plant bioactive compounds that can reduce dietary cholesterol uptake. LSNPs-stabilized emulsions provided 1.915 × 106 times larger interfacial areas compared to conventional biphasic systems which facilitated improved mass transfer and lipase activity. Under optimal conditions, LSNPs-stabilized Pickering emulsion systems delivered 90.6% phytosterol ester conversion in 4 h, compared to 10 h in biphasic systems. This research highlights the potential of sustainable, biomass-derived nanoparticles in Pickering emulsion applications and offers an environmentally friendly approach to produce bioactive compounds.
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Affiliation(s)
- Qiyang Ling
- School of Mechanical, Medical and Process Engineering, Centre for Agriculture and the Bioeconomy, Queensland University of Technology, 2 George Street, Brisbane, QLD 4000, Australia
| | - Mark D Harrison
- School of Mechanical, Medical and Process Engineering, Centre for Agriculture and the Bioeconomy, Queensland University of Technology, 2 George Street, Brisbane, QLD 4000, Australia
| | - Morteza Hassanpour
- School of Mechanical, Medical and Process Engineering, Centre for Agriculture and the Bioeconomy, Queensland University of Technology, 2 George Street, Brisbane, QLD 4000, Australia.
| | - Zhanying Zhang
- School of Mechanical, Medical and Process Engineering, Centre for Agriculture and the Bioeconomy, Queensland University of Technology, 2 George Street, Brisbane, QLD 4000, Australia
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Hu YY, Ma CG, Zhou TL, Bai G, Guo SJ, Chen XW. Enzymatic synthesis of hydrophilic phytosterol polyol esters and assessment of their bioaccessibility and uptake using an in vitro digestion/Caco-2 cell model. Food Chem 2022; 370:131324. [PMID: 34788959 DOI: 10.1016/j.foodchem.2021.131324] [Citation(s) in RCA: 7] [Impact Index Per Article: 3.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/03/2021] [Revised: 09/14/2021] [Accepted: 10/02/2021] [Indexed: 12/25/2022]
Abstract
A novel enzyme-catalyzed method was developed for the synthesis of phytosterol polyol esters from β-sitosterol and polyols (sorbitol, mannitol and xylitol) by two-step transesterification using divinyl adipate (DVA) as a link. A high conversion (exceeding 94%) of β-sitosterol with a vinyl group was achieved, in the presence of Candida rugosa lipase (CRL), at low temperature (35 °C) within 30 min. Subsequently, the maximum conversion of phytosterol polyol esters (>94%) was obtained using alkaline protease from Bacillus subtilis at 65 °C. Phytosterol polyol esters had enhanced thermal stability (up to an above 355 °C) and excellent water solubility (4.6-7.9 mM at 35 °C). Moreover, obvious increases in the bioaccessibility (41.5-63.6%) and intestinal uptake (5.2-6.5%) were observed using a simulated gastrointestinal digestion/Caco-2 cell model. These results highlighted the key role of hydrophilic structural modifications on physicochemical properties and absorption of phytosterols.
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Affiliation(s)
- Yu-Yuan Hu
- Lipid Technology and Engineering, College of Food Science and Engineering, Henan University of Technology, Lianhua Road 100, Zhengzhou 450001, Henan Province, PR China
| | - Chuan-Guo Ma
- Lipid Technology and Engineering, College of Food Science and Engineering, Henan University of Technology, Lianhua Road 100, Zhengzhou 450001, Henan Province, PR China.
| | - Tan-Ling Zhou
- Lipid Technology and Engineering, College of Food Science and Engineering, Henan University of Technology, Lianhua Road 100, Zhengzhou 450001, Henan Province, PR China
| | - Ge Bai
- Lipid Technology and Engineering, College of Food Science and Engineering, Henan University of Technology, Lianhua Road 100, Zhengzhou 450001, Henan Province, PR China
| | - Shu-Jing Guo
- Lipid Technology and Engineering, College of Food Science and Engineering, Henan University of Technology, Lianhua Road 100, Zhengzhou 450001, Henan Province, PR China
| | - Xiao-Wei Chen
- Lipid Technology and Engineering, College of Food Science and Engineering, Henan University of Technology, Lianhua Road 100, Zhengzhou 450001, Henan Province, PR China
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Abstract
Lipases are versatile enzymes widely used in the pharmaceutical, cosmetic, and food industries. They are green biocatalysts with a high potential for industrial use compared to traditional chemical methods. In recent years, lipases have been used to synthesize a wide variety of molecules of industrial interest, and extraordinary results have been reported. In this sense, this review describes the important role of lipases in the synthesis of phytosterol esters, which have attracted the scientific community’s attention due to their beneficial effects on health. A systematic search for articles and patents published in the last 20 years with the terms “phytosterol AND esters AND lipase” was carried out using the Scopus, Web of Science, Scielo, and Google Scholar databases, and the results showed that Candida rugosa lipases are the most relevant biocatalysts for the production of phytosterol esters, being used in more than 50% of the studies. The optimal temperature and time for the enzymatic synthesis of phytosterol esters mainly ranged from 30 to 101 °C and from 1 to 72 h. The esterification yield was greater than 90% for most analyzed studies. Therefore, this manuscript presents the new technological approaches and the gaps that need to be filled by future studies so that the enzymatic synthesis of phytosterol esters is widely developed.
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Gamayurova VS, Zinov’eva ME, Shnaider KL, Davletshina GA. Lipases in Esterification Reactions: A Review. CATALYSIS IN INDUSTRY 2021. [DOI: 10.1134/s2070050421010025] [Citation(s) in RCA: 8] [Impact Index Per Article: 2.7] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/23/2022]
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Wang X, Xiao B, Yang G, Chen J, Liu W. Enzymatic preparation of phytosterol esters with fatty acids from high-oleic sunflower seed oil using response surface methodology. RSC Adv 2021; 11:15204-15212. [PMID: 35424029 PMCID: PMC8698641 DOI: 10.1039/d1ra01486b] [Citation(s) in RCA: 6] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/24/2021] [Accepted: 04/05/2021] [Indexed: 11/21/2022] Open
Abstract
Phytosterol esters are functional compounds that can effectively reduce plasma cholesterol concentration, and have wide applications in the food industry. In this study, a simple and efficient enzymatic method was successfully applied to synthesize phytosterol oleic acid esters with fatty acids from high-oleic sunflower seed oil. Among the tested lipases, Candida rugosa lipase (CRL) exhibited higher catalytic activity in the esterification of phytosterols with fatty acids (oleic acid 84%) from high-oleic sunflower seed oil. Box-Behnken design and response surface methodology were used to investigate the influence of reaction factors on the conversion of phytosterols. The maximum conversion of phytosterols (96.8%) and yield of phytosterol esters (92%) could be obtained under optimal conditions: reaction temperature 50 °C, a molar ratio of phytosterols to fatty acids at 1 : 2.3, enzyme loading of 5.8%, isooctane volume of 2 mL and reaction time of 2 h. It was noteworthy that this enzymatic esterification method indeed expended a much shorter reaction time (2 h) than that observed in previous reports. In general, the enzymatic preparation of phytosterol oleic acid esters with fatty acids from high-oleic sunflower seed oil will be a simple and rapid method for producing unsaturated fatty acid esters of phytosterol with both higher oil solubility and oxidative stability, which is beneficial as functional food ingredients.
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Affiliation(s)
- Xiaoping Wang
- College of Food Science and Technology, Henan University of Technology Lianhua Street 100 Zhengzhou 450001 Henan Province P. R. China +86-371-67758022 +86-371-67758022
| | - Bing Xiao
- College of Food Science and Technology, Henan University of Technology Lianhua Street 100 Zhengzhou 450001 Henan Province P. R. China +86-371-67758022 +86-371-67758022
| | - Guolong Yang
- College of Food Science and Technology, Henan University of Technology Lianhua Street 100 Zhengzhou 450001 Henan Province P. R. China +86-371-67758022 +86-371-67758022
| | - Jingnan Chen
- College of Food Science and Technology, Henan University of Technology Lianhua Street 100 Zhengzhou 450001 Henan Province P. R. China +86-371-67758022 +86-371-67758022
| | - Wei Liu
- College of Food Science and Technology, Henan University of Technology Lianhua Street 100 Zhengzhou 450001 Henan Province P. R. China +86-371-67758022 +86-371-67758022
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Lv W, Wu C, Lin S, Wang X, Wang Y. Integrated Utilization Strategy for Soybean Oil Deodorizer Distillate: Synergically Synthesizing Biodiesel and Recovering Bioactive Compounds by a Combined Enzymatic Process and Molecular Distillation. ACS OMEGA 2021; 6:9141-9152. [PMID: 33842783 PMCID: PMC8028127 DOI: 10.1021/acsomega.1c00333] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/19/2021] [Accepted: 03/09/2021] [Indexed: 05/05/2023]
Abstract
Soybean oil deodorizer distillate (SODD) is well recognized as a good source of both biodiesel and high-value bioactive compounds of tocopherols, squalene, and phytosterols. To achieve a one-step synthesis of biodiesel and recovery of bioactive compounds from SODD, four commercial immobilized enzymes (Novozym 435, Lipozyme TLIM, Lipozyme RMIM, and Lipozyme RM) and one self-prepared immobilized lipase MAS1-H108A were compared. The results showed that immobilized lipase MAS1-H108A due to the better methanol tolerance and higher catalytic activity gave the highest biodiesel yield of 97.08% under the optimized conditions: molar ratio of 1:2 (oil/methanol), temperature of 35 °C, and enzyme loading of 35 U/g SODD, even after 10 persistent cycles without significant decrease of activity. Simultaneously, there was no loss of tocopherols and squalene in SODD during the enzymatic reaction. Pure biodiesel (characterized by fourier transform infrared (FT-IR) and nuclear magnetic resonance (NMR)) and a high concentration of bioactive compounds could be successfully separated by molecular distillation at 100 °C. In a word, this work provides an interesting idea to achieve environmentally friendly treatment of SODD by combining an enzymatic process and molecular distillation, and it is suitable for industrial production.
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Affiliation(s)
- Wen Lv
- School
of Food Science and Engineering, South China
University of Technology, Guangzhou 510640, P. R. China
| | - Chunjian Wu
- School
of Food Science and Engineering, South China
University of Technology, Guangzhou 510640, P. R. China
| | - Sen Lin
- School
of Food Science and Engineering, South China
University of Technology, Guangzhou 510640, P. R. China
| | - Xuping Wang
- Sericultural
& Agri-Food Research Institute, Guangdong Academy of Agricultural
Sciences, Guangzhou 510610, P. R. China
| | - Yonghua Wang
- School
of Food Science and Engineering, South China
University of Technology, Guangzhou 510640, P. R. China
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Zheng J, Wei W, Wang S, Li X, Zhang Y, Wang Z. Immobilization of Lipozyme TL 100L for methyl esterification of soybean oil deodorizer distillate. 3 Biotech 2020; 10:51. [PMID: 32002342 DOI: 10.1007/s13205-019-2028-6] [Citation(s) in RCA: 11] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/28/2019] [Accepted: 12/20/2019] [Indexed: 12/16/2022] Open
Abstract
An immobilization method for binding cross-linked enzyme aggregates of Lipozyme TL 100L on macroporous resin NKA (CLEA-TLL@NKA) was developed in this study. The esterification activity of CLEA-TLL@NKA reached 6.4 U/mg. The surface structure of immobilized lipase was characterized by scanning electron microscopy. Methyl esterification reaction of soybean oil deodorizer distillate (SODD) was catalyzed by CLEA-TLL@NKA, which the conversion rate reached 98% and its activity retained over 90% after 20 batches of reaction. Compared with the commercial enzyme Lipozyme TLIM, half-life (t 1/2) of CLEA-TLL@NKA increased by 25 times and the catalytic activity increased by approximate 10 times. Thus, CLEA-TLL@NKA had high catalytic activity, good operational stability, and potential industrial application in the field of oil processing.
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Affiliation(s)
- Jianyong Zheng
- 1Key Laboratory of Bioorganic Synthesis of Zhejiang Province, College of Biotechnology and Bioengineering, Zhejiang University of Technology, Hangzhou, 310014 Zhejiang People's Republic of China
| | - Wei Wei
- 1Key Laboratory of Bioorganic Synthesis of Zhejiang Province, College of Biotechnology and Bioengineering, Zhejiang University of Technology, Hangzhou, 310014 Zhejiang People's Republic of China
| | - Shengfan Wang
- Zhejiang Medicine Co., Ltd Xinchang Pharmaceutical Factory, Xinchang, 312500 Zhejiang People's Republic of China
| | - Xiaojun Li
- 3School of Medicine and Life Sciences, Xinyu University, Xinyu, 338004 Jiangxi People's Republic of China
| | - Yinjun Zhang
- 1Key Laboratory of Bioorganic Synthesis of Zhejiang Province, College of Biotechnology and Bioengineering, Zhejiang University of Technology, Hangzhou, 310014 Zhejiang People's Republic of China
| | - Zhao Wang
- 1Key Laboratory of Bioorganic Synthesis of Zhejiang Province, College of Biotechnology and Bioengineering, Zhejiang University of Technology, Hangzhou, 310014 Zhejiang People's Republic of China
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