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For: Haukeli AD, Lie S. Controlled supply of trace amounts of oxygen in laboratory scale fermentations. Biotechnol Bioeng 1971. [DOI: 10.1002/bit.260130503] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/10/2022]
Number Cited by Other Article(s)
1
Moenne MI, Mouret JR, Sablayrolles JM, Agosin E, Farines V. Control of bubble-free oxygenation with silicone tubing during alcoholic fermentation. Process Biochem 2013. [DOI: 10.1016/j.procbio.2013.06.033] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]
2
A SIMPLE QUANTITATIVE PROCEDURE FOR THE OXYGENATION OF LABORATORY FERMENTATIONS. JOURNAL OF THE INSTITUTE OF BREWING 2013. [DOI: 10.1002/j.2050-0416.1975.tb06408.x] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/07/2022]
3
Haukeli AD, Lie S. EFFECT OF LIPIDS AND OXYGEN ON YEAST GROWTH AND THE BIOSYNTHESIS OF ACETOIN DURING FERMENTATION. JOURNAL OF THE INSTITUTE OF BREWING 2013. [DOI: 10.1002/j.2050-0416.1976.tb03742.x] [Citation(s) in RCA: 10] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/12/2022]
4
Haukeli AD, Lie S. FORMATION AND REMOVAL OF ACETOIN DURING YEAST FERMENTATION. JOURNAL OF THE INSTITUTE OF BREWING 2013. [DOI: 10.1002/j.2050-0416.1975.tb03662.x] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/09/2022]
5
Haukeli AD, Lie S. INDUCTIVE EFFECTS OF OXYGEN ON YEAST FERMENTATION IN GLUCOSE- AND MALTOSE-MEDIA. JOURNAL OF THE INSTITUTE OF BREWING 2013. [DOI: 10.1002/j.2050-0416.1973.tb03500.x] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/07/2022]
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