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For: Katsuyama Y, Ohnishi Y, Horinouchi S. Production of Dehydrogingerdione Derivatives in Escherichia coli by Exploiting a Curcuminoid Synthase from Oryza sativa and a β-Oxidation Pathway from Saccharomyces cerevisiae. Chembiochem 2010;11:2034-41. [DOI: 10.1002/cbic.201000379] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/09/2022]
Number Cited by Other Article(s)
1
Lashgari NA, Momeni Roudsari N, Khayatan D, Shayan M, Momtaz S, Roufogalis BD, Abdolghaffari AH, Sahebkar A. Ginger and its constituents: Role in treatment of inflammatory bowel disease. Biofactors 2022;48:7-21. [PMID: 34882874 DOI: 10.1002/biof.1808] [Citation(s) in RCA: 13] [Impact Index Per Article: 6.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 08/18/2021] [Accepted: 11/15/2021] [Indexed: 12/19/2022]
2
Katsuyama Y. Mining novel biosynthetic machineries of secondary metabolites from actinobacteria. Biosci Biotechnol Biochem 2019;83:1606-1615. [DOI: 10.1080/09168451.2019.1606700] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/21/2022]
3
Zhang L, Gao B, Wang X, Zhang Z, Liu X, Wang J, Mo T, Liu Y, Shi S, Tu P. Identification of a new curcumin synthase from ginger and construction of a curcuminoid-producing unnatural fusion protein diketide-CoA synthase::curcumin synthase. RSC Adv 2016. [DOI: 10.1039/c5ra23401h] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]  Open
4
Rodrigues JL, Prather KLJ, Kluskens LD, Rodrigues LR. Heterologous production of curcuminoids. Microbiol Mol Biol Rev 2015;79:39-60. [PMID: 25631288 PMCID: PMC4402967 DOI: 10.1128/mmbr.00031-14] [Citation(s) in RCA: 52] [Impact Index Per Article: 5.8] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/07/2023]  Open
5
Iijima Y, Joh A. Pigment Composition Responsible for the Pale Yellow Color of Ginger (Zingiber officinale) Rhizomes. FOOD SCIENCE AND TECHNOLOGY RESEARCH 2014. [DOI: 10.3136/fstr.20.971] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
6
Yu D, Xu F, Zeng J, Zhan J. Type III polyketide synthases in natural product biosynthesis. IUBMB Life 2012;64:285-95. [DOI: 10.1002/iub.1005] [Citation(s) in RCA: 125] [Impact Index Per Article: 10.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/01/2011] [Accepted: 12/28/2011] [Indexed: 11/08/2022]
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