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For: Messina V, Sancho A, Walsöe de Reca N. Monitoring odour of heated extra-virgin olive oils from Arbequina and Manzanilla cultivars using an electronic nose. EUR J LIPID SCI TECH 2015. [DOI: 10.1002/ejlt.201400651] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/08/2022]
Number Cited by Other Article(s)
1
E-Nose Discrimination of Almond Oils Extracted from Roasted Kernels. Nutrients 2022;15:nu15010130. [PMID: 36615787 PMCID: PMC9823971 DOI: 10.3390/nu15010130] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/30/2022] [Revised: 12/21/2022] [Accepted: 12/23/2022] [Indexed: 12/29/2022]  Open
2
Sánchez R, Martín-Tornero E, Lozano J, Arroyo P, Meléndez F, Martín-Vertedor D. Evaluation of the olfactory pattern of black olives stuffed with flavored hydrocolloids. Lebensm Wiss Technol 2022. [DOI: 10.1016/j.lwt.2022.113556] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/01/2022]
3
Application of a solid-phase microextraction-gas chromatography-mass spectrometry/metal oxide sensor system for detection of antibiotic susceptibility in urinary tract infection-causing Escherichia coli - A proof of principle study. Adv Med Sci 2022;67:1-9. [PMID: 34562855 DOI: 10.1016/j.advms.2021.09.001] [Citation(s) in RCA: 5] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/31/2021] [Revised: 06/29/2021] [Accepted: 09/03/2021] [Indexed: 11/21/2022]
4
Zhang Y, Wang M, Zhang X, Qu Z, Gao Y, Li Q, Yu X. Mechanism, indexes, methods, challenges, and perspectives of edible oil oxidation analysis. Crit Rev Food Sci Nutr 2021:1-15. [PMID: 34845958 DOI: 10.1080/10408398.2021.2009437] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/30/2022]
5
Teixeira GG, Dias LG, Rodrigues N, Marx ÍMG, Veloso ACA, Pereira JA, Peres AM. Application of a lab-made electronic nose for extra virgin olive oils commercial classification according to the perceived fruitiness intensity. Talanta 2021;226:122122. [PMID: 33676677 DOI: 10.1016/j.talanta.2021.122122] [Citation(s) in RCA: 15] [Impact Index Per Article: 5.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/17/2020] [Revised: 01/12/2021] [Accepted: 01/14/2021] [Indexed: 12/12/2022]
6
Jiang H, Xu W, Chen Q. Monitoring of Cell Concentration during Saccharomyces cerevisiae Culture by a Color Sensor: Optimization of Feature Sensor Using ACO. SENSORS (BASEL, SWITZERLAND) 2019;19:E2021. [PMID: 31052151 PMCID: PMC6539390 DOI: 10.3390/s19092021] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 03/29/2019] [Revised: 04/15/2019] [Accepted: 04/27/2019] [Indexed: 12/21/2022]
7
Zhou Q, Liu S, Liu Y, Song H. Comparison of flavour fingerprint, electronic nose and multivariate analysis for discrimination of extra virgin olive oils. ROYAL SOCIETY OPEN SCIENCE 2019;6:190002. [PMID: 31032057 PMCID: PMC6458368 DOI: 10.1098/rsos.190002] [Citation(s) in RCA: 8] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/01/2019] [Accepted: 02/19/2019] [Indexed: 05/05/2023]
8
Gould O, Wieczorek T, de Lacy Costello B, Persad R, Ratcliffe N. Assessment of a combined gas chromatography mass spectrometer sensor system for detecting biologically relevant volatile compounds. J Breath Res 2017;12:016009. [PMID: 29211690 DOI: 10.1088/1752-7163/aa8efe] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/29/2022]
9
Combined untargeted and targeted fingerprinting with comprehensive two-dimensional chromatography for volatiles and ripening indicators in olive oil. Anal Chim Acta 2016;936:245-58. [DOI: 10.1016/j.aca.2016.07.005] [Citation(s) in RCA: 70] [Impact Index Per Article: 8.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/13/2016] [Revised: 06/27/2016] [Accepted: 07/01/2016] [Indexed: 11/20/2022]
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