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For: Vila R, Freixa B, Cañigueral S, Adzet T, Tomàs X, Molins JJ. Composition and study of the variability of the essential oil ofThymus funkii Cosson. FLAVOUR FRAG J 1995. [DOI: 10.1002/ffj.2730100609] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/10/2022]
Number Cited by Other Article(s)
1
Amarti F, El Ajjouri M, Ghanmi M, Satrani B, Aafi A, Farah A, Khia A, Guedira A, Rahouti M, Chaouch A. Composition chimique, activité antimicrobiennne et antioxydante de l’huile essentielle de Thymus zygis du Maroc. ACTA ACUST UNITED AC 2011. [DOI: 10.1007/s10298-011-0625-6] [Citation(s) in RCA: 18] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
2
Karaman S, Digrak M, Ravid U, Ilcim A. Antibacterial and antifungal activity of the essential oils of Thymus revolutus Celak from Turkey. JOURNAL OF ETHNOPHARMACOLOGY 2001;76:183-186. [PMID: 11390134 DOI: 10.1016/s0378-8741(01)00238-0] [Citation(s) in RCA: 91] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/23/2023]
3
Delpit B, Lamy J, Holland F, Chalchat JC, Garry RP. Clonal Selection of Sabinene Hydrate-Rich Thyme (Thymus vulgaris). Yield and Chemical Composition of Essential Oils. JOURNAL OF ESSENTIAL OIL RESEARCH 2000. [DOI: 10.1080/10412905.2000.9699543] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/28/2022]
4
Bischof-Deichnik C, Holtuijzen J, Stahl-Biskup E. Multivariate statistical analysis of the essential oil composition ofThymus praecox Opiz ssp.polytrichus (Kern. ex Borb.) Ronn. collected in the Tyrolean Alps. FLAVOUR FRAG J 2000. [DOI: 10.1002/(sici)1099-1026(200001/02)15:1<1::aid-ffj845>3.0.co;2-8] [Citation(s) in RCA: 10] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/12/2022]
5
Sefidkon F, Dabiri M, Rahimi-Bidgoly A. The effect of distillation methods and stage of plant growth on the essential oil content and composition ofThymus kotschyanus Boiss. & Hohen. FLAVOUR FRAG J 1999. [DOI: 10.1002/(sici)1099-1026(199911/12)14:6<405::aid-ffj853>3.0.co;2-m] [Citation(s) in RCA: 37] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/06/2022]
6
Guillén M, Manzanos M. Study of the composition of the different parts of a Spanish Thymus vulgaris L. plant. Food Chem 1998. [DOI: 10.1016/s0308-8146(98)00013-2] [Citation(s) in RCA: 56] [Impact Index Per Article: 2.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/18/2022]
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