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Number Cited by Other Article(s)
1
Schierbaum F. Die Hydratation der Stärke. STARCH-STARKE 2019. [DOI: 10.1002/star.19600120901] [Citation(s) in RCA: 20] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/07/2022]
2
Ortega-Ojeda FE, Larsson H, Eliasson AC. Gel formation in mixtures of hydrophobically modified potato and high amylopectin potato starch. Carbohydr Polym 2005. [DOI: 10.1016/j.carbpol.2004.10.011] [Citation(s) in RCA: 45] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/25/2022]
3
Polaczek E, Starzyk F, Maleńki K, Tomasik P. Inclusion complexes of starches with hydrocarbons. Carbohydr Polym 2000. [DOI: 10.1016/s0144-8617(00)00153-3] [Citation(s) in RCA: 28] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
4
Complexes of Starch with Organic Guests**This is a companion article to the immediately preceding Chapter “Complexes of Starch with Inorganic Guests,” and the numbering of references, figures, tables, and the Table of Contents is consecutive from the prior article. Adv Carbohydr Chem Biochem 1998. [DOI: 10.1016/s0065-2318(08)60047-5] [Citation(s) in RCA: 48] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/15/2022]
5
Schierbaum F, Vorwerg W. Stärken und ihre Hydrolysate als pharmazeutische Hilfsstoffe. Teil 2: Anwendungsfunktionalität von alpha-Glucanen in der Pharmazie (1. Abschnitt). STARCH-STARKE 1996. [DOI: 10.1002/star.19960481107] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/09/2022]
6
Nkala D, Sibanda S, Tomasik P, Palasiński M. Isolation and Properties of Starch from Wild Yam from Zimbabwe. STARCH-STARKE 1994. [DOI: 10.1002/star.19940460303] [Citation(s) in RCA: 12] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/08/2022]
7
Gibiński M, Palasiński M, Tomasik P. Physicochemical Properties of Defatted Oat Starch. STARCH-STARKE 1993. [DOI: 10.1002/star.19930451006] [Citation(s) in RCA: 16] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/10/2022]
8
Ulmann M. 10 Jahre “Abteilung für Stärkeforschung” des Instituts für Ernährung, Potsdam‐Rehbrücke, der Deutschen Akademie der Wissenschaften zu Berlin. STARCH-STARKE 1960. [DOI: 10.1002/star.19600120109] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/08/2022]
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