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Garden SW, Freeman PL. Applications of Near-Infrared Spectroscopy in Malting: Calibrations for Analysis of Green Malt. JOURNAL OF THE AMERICAN SOCIETY OF BREWING CHEMISTS 2018. [DOI: 10.1094/asbcj-56-0159] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]

Analysis of Beverages and Brewing Products. ACTA ACUST UNITED AC 2015. [DOI: 10.2134/agronmonogr44.c18] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register]

HOLMES MALCOLMGLENNIE. STUDIES ON THE MALTING POTENTIAL OF BARLEY AND MALT WITH THE FALLING NUMBER APPARATUS. JOURNAL OF THE INSTITUTE OF BREWING 2013. [DOI: 10.1002/j.2050-0416.1995.tb00858.x] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/05/2022]

Holmes MG. STUDIES ON BARLEY AND MALT WITH THE RAPID VISCOANALYSER: [IV] AMYLOCLASIS, AMYLOLYSIS AND CYTOCLASIS OF MALT AND MALTING QUALITY. JOURNAL OF THE INSTITUTE OF BREWING 2013. [DOI: 10.1002/j.2050-0416.1995.tb00847.x] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/09/2022]

Holmes MG. STUDIES ON BARLEY AND MALT WITH THE RAPID VISCOANALYSER: [I] THE EFFECT OF VARIATIONS IN PHYSICAL AND CHEMICAL PARAMETERS. JOURNAL OF THE INSTITUTE OF BREWING 2013. [DOI: 10.1002/j.2050-0416.1995.tb00844.x] [Citation(s) in RCA: 23] [Impact Index Per Article: 2.1] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/07/2022]

Disulphide-bonded ‘gel protein’ aggregates in barley: Quality-related differences in composition and reductive dissociation. J Cereal Sci 1992. [DOI: 10.1016/s0733-5210(09)80086-6] [Citation(s) in RCA: 24] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]