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For: Swanston JS, Newton AC, Hoad SP, Spoor W. Barleys Grown as Cultivar Mixtures Compared with Blends Made Before and After Malting, for Effects on Malting Performance. Journal of the Institute of Brewing 2012. [DOI: 10.1002/j.2050-0416.2005.tb00660.x] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]

For:	Swanston JS, Newton AC, Hoad SP, Spoor W. Barleys Grown as Cultivar Mixtures Compared with Blends Made Before and After Malting, for Effects on Malting Performance. Journal of the Institute of Brewing 2012. [DOI: 10.1002/j.2050-0416.2005.tb00660.x] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]

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Cited by Other Article(s)

Evans DE. The Impact of Malt Blending on Lautering Efficiency, Extract Yield, and Wort Fermentability. JOURNAL OF THE AMERICAN SOCIETY OF BREWING CHEMISTS 2018. [DOI: 10.1094/asbcj-2011-1208-01] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]