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Majid S, Ahmad KS, Al-Qahtani WH, Malik MA. Microbial detoxification of bifenthrin insecticide by selected fungal strains and optimizing conditions using response surface methodology for agricultural sustainability. ENVIRONMENTAL MONITORING AND ASSESSMENT 2023; 195:1214. [PMID: 37712987 DOI: 10.1007/s10661-023-11801-w] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/14/2023] [Accepted: 08/30/2023] [Indexed: 09/16/2023]
Abstract
Bifenthrin is a type I broad spectrum pyrethroid insecticide widely employed in urban and agricultural settings with little knowledge about its biodegradation. Bifenthrin was subjected to a 35 days incubation period in which it was degraded by five fungal strains named as Aspergillus niger, Aspergillus flavus, Aspergillus fumigatus, Penicillium chrysogenum, and Lasiodiplodia theobromae. Penicillium chrysogenum was found to be extremely effective in degrading bifenthrin up to 85%. Furthermore, response surface methodology (RSM) with Box-Behnken design is applied to optimize the degradation conditions with varying pH, temperature (°C), and incubation time (days). The p value < 0.05 in the response surface design and analysis of variance showed the significance of the reaction parameters. The ideal conditions for Penicillium chrysogenum to break down bifenthrin (10 mgL-1) were found to be 30 °C, pH 7, and a 24 days incubation period. In eutrophic conditions and a glucose-rich media, this fungus co-metabolized bifenthrin. By hydrolytically cleaving the carboxyl ester bond, the Penicillium chrysogenum breaks down bifenthrin, as shown by the chromatogram of four metabolites from GCMS. The biodegradation of bifenthrin by strain Penicillium chrysogenum and its use in agronomic situations are now well understood as per the findings of this study.
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Affiliation(s)
- Sara Majid
- Materials and Environmental Chemistry Lab, Lab-E21, Department of Environmental Sciences, Fatima Jinnah Women University, Rawalpindi, Pakistan
| | - Khuram Shahzad Ahmad
- Materials and Environmental Chemistry Lab, Lab-E21, Department of Environmental Sciences, Fatima Jinnah Women University, Rawalpindi, Pakistan.
| | - Wahidah H Al-Qahtani
- Department of Food Sciences & Nutrition, College of Food & Agriculture Sciences, King Saud University, Riyadh, 11451, Saudi Arabia
| | - Muhammad Azad Malik
- Department of Materials, Photon Science Institute and Sir Henry Royce Institute, Alan Turing Building, The University of Manchester, Oxford Road, Manchester, M13 9PL, United Kingdom
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Nandhini AR, Harshiny M, Gummadi SN. Chlorpyrifos in environment and food: a critical review of detection methods and degradation pathways. ENVIRONMENTAL SCIENCE. PROCESSES & IMPACTS 2021; 23:1255-1277. [PMID: 34553733 DOI: 10.1039/d1em00178g] [Citation(s) in RCA: 24] [Impact Index Per Article: 8.0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/28/2023]
Abstract
Chlorpyrifos (CP) is a class of organophosphorus (OP) pesticides, which find extensive applications as acaricide, insecticide and termiticide. The use of CP has been indicated in environmental contamination and disturbance in the biogeochemical cycles. CP has been reported to be neurotoxic and has a detrimental effect on immunological and psychological health. Therefore, it is necessary to design and develop effective degradation methods for the removal of CP from the environment. In the past few years, physicochemical (advanced oxidation process) and biological treatment approaches have been widely employed for the pesticide removal. However, the byproducts of this process are more toxic than the parent compound and along with an incomplete degradation of CP. This review focuses on the toxicity of CP, the sources of contamination, degradation pathways, physicochemical, biological, and nano-technology based methods employed for the degradation of CP. In addition, consolidated information on various detection methods and materials used for the detection have been provided in this review.
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Affiliation(s)
- A R Nandhini
- Department of Chemical Engineering, Alagappa College of Technology, Anna University, Chennai-600025, India
| | - M Harshiny
- Applied and Industrial Microbiology Lab, Department of Biotechnology, Indian Institute of Technology Madras, Chennai-600036, India.
| | - Sathyanarayana N Gummadi
- Applied and Industrial Microbiology Lab, Department of Biotechnology, Indian Institute of Technology Madras, Chennai-600036, India.
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Huang Y, Zhang W, Pang S, Chen J, Bhatt P, Mishra S, Chen S. Insights into the microbial degradation and catalytic mechanisms of chlorpyrifos. ENVIRONMENTAL RESEARCH 2021; 194:110660. [PMID: 33387540 DOI: 10.1016/j.envres.2020.110660] [Citation(s) in RCA: 68] [Impact Index Per Article: 22.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/04/2020] [Revised: 11/20/2020] [Accepted: 12/20/2020] [Indexed: 06/12/2023]
Abstract
Chlorpyrifos is extensively used worldwide as an insecticide to control various insect pests. Long-term and irregular applications of chlorpyrifos have resulted in large-scale soil, groundwater, sediment, and air pollution. Numerous studies have shown that chlorpyrifos and its major intermediate metabolite 3,5,6-trichloropyridinol (TCP) accumulate in non-target organisms through biomagnification and have a strong toxic effect on non-target organisms, including human beings. Bioremediation based on microbial metabolism is considered an eco-friendly and efficient strategy to remove chlorpyrifos residues. To date, a variety of bacterial and fungal species have been isolated and characterized for the biodegradation of chlorpyrifos and TCP. The metabolites and degradation pathways of chlorpyrifos have been investigated. In addition, the chlorpyrifos-degrading enzymes and functional genes in microbes have been reported. Hydrolases can catalyze the first step in ester-bond hydrolysis, and this initial regulatory metabolic reaction plays a key role in the degradation of chlorpyrifos. Previous studies have shown that the active site of hydrolase contains serine residues, which can initiate a catalytic reaction by nucleophilic attack on the P-atom of chlorpyrifos. However, few reviews have focused on the microbial degradation and catalytic mechanisms of chlorpyrifos. Therefore, this review discusses the deep understanding of chlorpyrifos degradation mechanisms with microbial strains, metabolic pathways, catalytic mechanisms, and their genetic basis in bioremediation.
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Affiliation(s)
- Yaohua Huang
- State Key Laboratory for Conservation and Utilization of Subtropical Agro-bioresources, Guangdong Province Key Laboratory of Microbial Signals and Disease Control, Integrative Microbiology Research Centre, South China Agricultural University, Guangzhou, 510642, China; Guangdong Laboratory for Lingnan Modern Agriculture, Guangzhou, 510642, China
| | - Wenping Zhang
- State Key Laboratory for Conservation and Utilization of Subtropical Agro-bioresources, Guangdong Province Key Laboratory of Microbial Signals and Disease Control, Integrative Microbiology Research Centre, South China Agricultural University, Guangzhou, 510642, China; Guangdong Laboratory for Lingnan Modern Agriculture, Guangzhou, 510642, China
| | - Shimei Pang
- State Key Laboratory for Conservation and Utilization of Subtropical Agro-bioresources, Guangdong Province Key Laboratory of Microbial Signals and Disease Control, Integrative Microbiology Research Centre, South China Agricultural University, Guangzhou, 510642, China; Guangdong Laboratory for Lingnan Modern Agriculture, Guangzhou, 510642, China
| | - Junmin Chen
- College of Plant Protection, Nanjing Agricultural University, Nanjing, 210095, China
| | - Pankaj Bhatt
- State Key Laboratory for Conservation and Utilization of Subtropical Agro-bioresources, Guangdong Province Key Laboratory of Microbial Signals and Disease Control, Integrative Microbiology Research Centre, South China Agricultural University, Guangzhou, 510642, China; Guangdong Laboratory for Lingnan Modern Agriculture, Guangzhou, 510642, China
| | - Sandhya Mishra
- State Key Laboratory for Conservation and Utilization of Subtropical Agro-bioresources, Guangdong Province Key Laboratory of Microbial Signals and Disease Control, Integrative Microbiology Research Centre, South China Agricultural University, Guangzhou, 510642, China; Guangdong Laboratory for Lingnan Modern Agriculture, Guangzhou, 510642, China
| | - Shaohua Chen
- State Key Laboratory for Conservation and Utilization of Subtropical Agro-bioresources, Guangdong Province Key Laboratory of Microbial Signals and Disease Control, Integrative Microbiology Research Centre, South China Agricultural University, Guangzhou, 510642, China; Guangdong Laboratory for Lingnan Modern Agriculture, Guangzhou, 510642, China.
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Behera BK, Chakraborty HJ, Patra B, Rout AK, Dehury B, Das BK, Sarkar DJ, Parida PK, Raman RK, Rao AR, Rai A, Mohapatra T. Metagenomic Analysis Reveals Bacterial and Fungal Diversity and Their Bioremediation Potential From Sediments of River Ganga and Yamuna in India. Front Microbiol 2020; 11:556136. [PMID: 33178147 PMCID: PMC7596357 DOI: 10.3389/fmicb.2020.556136] [Citation(s) in RCA: 28] [Impact Index Per Article: 7.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/27/2020] [Accepted: 09/22/2020] [Indexed: 01/21/2023] Open
Abstract
In this study, we report the presence of a microbial community of bioremediation potential in terms of relative abundance and taxonomic biodiversity in sediment samples of river Ganga and Yamuna, India at nine different sites. Metagenomic libraries were constructed using TruSeq Nano DNA Library Prep Kit and sequenced on NextSeq 500 by Illumina Next Generation Sequencing (NGS) technology. Bioremediation bacteria belong to 45 genera with 92 species and fungi belong to 13 genera with 24 species have been classified using Kaiju taxonomical classification. The study revealed that Proteobacteria was the most dominant bacterial flora, followed by Actinobacteria, Firmicutes, and Deinococcus-Thermus. PCA analysis revealed that bioremediation bacteria viz. Streptomyces bikiniensis, Rhodococcus qingshengii, Bacillus aerophilus, Pseudomonas veronii, etc., were more dominant in highly polluted river stretch as compared to less polluted river stretch. Similarly, the relative abundance of bioremediation fungi viz. Phanerochaete chrysosporium and Rhizopus oryzae, etc., were significantly correlated with the polluted Kanpur stretch of river Ganga. Several protein domains, which play a pivotal role in bioremediation in the polluted environments, including urea ABC transporter, UrtA, UrtD, UrtE, zinc/cadmium/mercury/lead-transporting ATPase, etc., were identified using protein domain analysis. The protein domains involved in pesticide biodegradation viz. P450, short-chain dehydrogenases/reductases (SDR), etc., were also discovered in river sediment metagenomics data. This is the first report on the richness of bioremediation microbial communities in the Ganga and Yamuna riverine ecosystems, highlighting their importance in aquatic pollution management.
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Affiliation(s)
- Bijay Kumar Behera
- Aquatic Environmental Biotechnology & Nanotechnology (AEBN) Division, ICAR-Central Inland Fisheries Research Institute, Kolkata, India
| | - Hirak Jyoti Chakraborty
- Aquatic Environmental Biotechnology & Nanotechnology (AEBN) Division, ICAR-Central Inland Fisheries Research Institute, Kolkata, India
| | - Biswanath Patra
- Aquatic Environmental Biotechnology & Nanotechnology (AEBN) Division, ICAR-Central Inland Fisheries Research Institute, Kolkata, India
| | - Ajaya Kumar Rout
- Aquatic Environmental Biotechnology & Nanotechnology (AEBN) Division, ICAR-Central Inland Fisheries Research Institute, Kolkata, India
| | - Budheswar Dehury
- Department of Chemistry, Technical University of Denmark, Lyngby, Denmark
| | - Basanta Kumar Das
- Aquatic Environmental Biotechnology & Nanotechnology (AEBN) Division, ICAR-Central Inland Fisheries Research Institute, Kolkata, India
| | - Dhruba Jyoti Sarkar
- Aquatic Environmental Biotechnology & Nanotechnology (AEBN) Division, ICAR-Central Inland Fisheries Research Institute, Kolkata, India
| | - Pranaya Kumar Parida
- Aquatic Environmental Biotechnology & Nanotechnology (AEBN) Division, ICAR-Central Inland Fisheries Research Institute, Kolkata, India
| | - Rohan Kumar Raman
- Aquatic Environmental Biotechnology & Nanotechnology (AEBN) Division, ICAR-Central Inland Fisheries Research Institute, Kolkata, India
| | | | - Anil Rai
- Centre for Agricultural Bioinformatics, ICAR-Indian Agricultural Statistics Research Institute, New Delhi, India
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Fang L, Qin H, Shi T, Wu X, Li QX, Hua R. Ortho and para oxydehalogenation of dihalophenols catalyzed by the monooxygenase TcpA and NAD(P)H:FAD reductase Fre. JOURNAL OF HAZARDOUS MATERIALS 2020; 388:121787. [PMID: 31818658 DOI: 10.1016/j.jhazmat.2019.121787] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/16/2019] [Revised: 11/19/2019] [Accepted: 11/28/2019] [Indexed: 06/10/2023]
Abstract
Dihalophenols such as dichlorophenols (DCPs) are important industrial chemical intermediates, but also persistent pollutants in the environment. Oxidative dehalogenation by microbes is an efficient biological method to degrade halophenols, but the mechanism is unclear yet. Cupriavidus nantongensis X1T was a type strain of genus Cupriavidus, and could degrade 2,4-dichlorophenol of 50 mg/L within 12 h. The degradation rate constant was approximately 84 fold greater than that by Bacillus endophyticus CP1R43, a well-studied 2,4-DCP-degrading bacterial strain. The genes encoding 2,4,6-trichlorophenol monooxygenase (TcpA) and NAD(P)H:FAD reductase (Fre) from strain X1T were cloned and expressed. The expressed TcpA Fre were purified. The molecular docking of TcpA with DCPs and point mutation experiments showed that the degradation activity of TcpA was associated with the length of the hydrogen bond between the substrates and the amino acids in the active pocket. DCPs were degraded via a stepwise oxidative dechlorination in a positive relationship between the oxidation ability and the electron-withdrawing potential of the p-position group. In addition, TcpA has dual dehalogenation and denitration functions. The results demonstrate that either strain X1T or TcpA and Fre can effectively dehalogenate dihalophenols, which can be useful for the treatment of dihalophenols in wastewaters and remediation of DCP-contaminated environments.
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Affiliation(s)
- Liancheng Fang
- Key Laboratory for Agri-Food Safety, School of Resource & Environment, Anhui Agricultural University, Hefei, Anhui 230036, China
| | - Han Qin
- Key Laboratory for Agri-Food Safety, School of Resource & Environment, Anhui Agricultural University, Hefei, Anhui 230036, China
| | - Taozhong Shi
- Key Laboratory for Agri-Food Safety, School of Resource & Environment, Anhui Agricultural University, Hefei, Anhui 230036, China
| | - Xiangwei Wu
- Key Laboratory for Agri-Food Safety, School of Resource & Environment, Anhui Agricultural University, Hefei, Anhui 230036, China
| | - Qing X Li
- Department of Molecular Biosciences and Bioengineering, University of Hawaii at Manoa, 1955 East-West Road, Honolulu, HI 96822, United States.
| | - Rimao Hua
- Key Laboratory for Agri-Food Safety, School of Resource & Environment, Anhui Agricultural University, Hefei, Anhui 230036, China.
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Shi T, Fang L, Qin H, Wu X, Li QX, Hua R. Minute-Speed Biodegradation of Organophosphorus Insecticides by Cupriavidus nantongensis X1 T. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2019; 67:13558-13567. [PMID: 31738544 DOI: 10.1021/acs.jafc.9b06157] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/10/2023]
Abstract
Organophosphorus insecticides (OPs) have been widely used to control agricultural pests, which has raised concerns about OP residues in crops and the environment. In this study, we investigated the degradation kinetics and pathways of 8 OPs by Cupriavidus nantongensis X1T and identified the enzyme via gene cloning and in vitro assays. The degradation half-life of methyl parathion, triazophos, and phoxim was only 5, 9, and 43 min, respectively. It was 46 fold faster than that of triazophos by Bacillus sp. TAP-1, a well-studied triazophos-degrader. Strain X1T completely degraded not only chlorpyrifos, methyl parathion, parathion, fenitrothion, triazophos, and phoxim at 50 mg/L within 48 h but also the phenolic metabolites. This was the fastest degradation of OPs by bacterial whole cells reported thus far. The OPs were first hydrolyzed by an OP hydrolase encoded by the opdB gene in strain X1T, followed by further degradation of the metabolites. The crude enzyme maintained a full activity.
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Affiliation(s)
- Taozhong Shi
- Key Laboratory for Agri-Food Safety, School of Resource & Environment , Anhui Agricultural University , Hefei , Anhui 230036 , China
| | - Liancheng Fang
- Key Laboratory for Agri-Food Safety, School of Resource & Environment , Anhui Agricultural University , Hefei , Anhui 230036 , China
| | - Han Qin
- Key Laboratory for Agri-Food Safety, School of Resource & Environment , Anhui Agricultural University , Hefei , Anhui 230036 , China
| | - Xiangwei Wu
- Key Laboratory for Agri-Food Safety, School of Resource & Environment , Anhui Agricultural University , Hefei , Anhui 230036 , China
| | - Qing X Li
- Department of Molecular Biosciences and Bioengineering , University of Hawaii at Manoa , 1955 East-West Road , Honolulu , Hawaii 96822 , United States
| | - Rimao Hua
- Key Laboratory for Agri-Food Safety, School of Resource & Environment , Anhui Agricultural University , Hefei , Anhui 230036 , China
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Fang L, Shi T, Chen Y, Wu X, Zhang C, Tang X, Li QX, Hua R. Kinetics and Catabolic Pathways of the Insecticide Chlorpyrifos, Annotation of the Degradation Genes, and Characterization of Enzymes TcpA and Fre in Cupriavidus nantongensis X1 T. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2019; 67:2245-2254. [PMID: 30721044 DOI: 10.1021/acs.jafc.9b00173] [Citation(s) in RCA: 36] [Impact Index Per Article: 7.2] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/09/2023]
Abstract
Chlorpyrifos is one of the most used organophosphorus insecticides. It is commonly degraded to 3,5,6-trichloro-2-pyridinol (TCP), which is water-soluble and toxic. Bacteria can degrade chlorpyrifos and TCP, but the biodegradation mechanism has not been well-characterized. Recently isolated Cupriavidus nantongensis X1T can completely degrade 100 mg/L chlorpyrifos and 20 mg/L TCP with half-lives of 6 and 8 h, respectively. We annotated a complete gene cluster responsible for TCP degradation in recently sequenced strain X1T. Two key genes, tcpA and fre, were cloned from X1T and transferred and expressed in Escherichia coli BL21(DE3). Degradation of TCP by X1T whole cell was compared with that by the enzymes 2,4,6-trichlorophenol monooxygenase and NAD(P)H:flavin reductase expressed and purified from E. coli BL21(DE3). Novel metabolites of TCP were isolated and characterized, indicating stepwise dechlorination of TCP, which was confirmed by TCP disappearance, mass balance, and detection and formation kinetics of chloride ion from TCP.
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Affiliation(s)
- Liancheng Fang
- Key Laboratory for Agri-Food Safety, School of Resource & Environment , Anhui Agricultural University , Hefei , Anhui 230036 , China
| | - Taozhong Shi
- Key Laboratory for Agri-Food Safety, School of Resource & Environment , Anhui Agricultural University , Hefei , Anhui 230036 , China
| | - Yifei Chen
- Key Laboratory for Agri-Food Safety, School of Resource & Environment , Anhui Agricultural University , Hefei , Anhui 230036 , China
| | - Xiangwei Wu
- Key Laboratory for Agri-Food Safety, School of Resource & Environment , Anhui Agricultural University , Hefei , Anhui 230036 , China
| | - Chao Zhang
- Key Laboratory for Agri-Food Safety, School of Resource & Environment , Anhui Agricultural University , Hefei , Anhui 230036 , China
| | - Xinyun Tang
- School of Life Science , Anhui Agricultural University , Hefei Anhui 230036 , China
| | - Qing X Li
- Key Laboratory for Agri-Food Safety, School of Resource & Environment , Anhui Agricultural University , Hefei , Anhui 230036 , China
- Department of Molecular Biosciences and Bioengineering , University of Hawaii at Manoa , 1955 East-West Road , Honolulu , Hawaii 96822 , United States
| | - Rimao Hua
- Key Laboratory for Agri-Food Safety, School of Resource & Environment , Anhui Agricultural University , Hefei , Anhui 230036 , China
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Zhang Q, Li S, Ma C, Wu N, Li C, Yang X. Simultaneous biodegradation of bifenthrin and chlorpyrifos by Pseudomonas sp. CB2. JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH. PART. B, PESTICIDES, FOOD CONTAMINANTS, AND AGRICULTURAL WASTES 2018; 53:304-312. [PMID: 29431579 DOI: 10.1080/03601234.2018.1431458] [Citation(s) in RCA: 17] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/08/2023]
Abstract
The degradation of bifenthrin (BF) and chlorpyrifos (CP), either together or individually, by a bacterial strain (CB2) isolated from activated sludge was investigated. Strain CB2 was identified as belonging to genus Pseudomonas based on the morphological, physiological, and biochemical characteristics and a homological analysis of the 16S rDNA sequence. Strain CB2 has the potential to degrade BF and CP, either individually or in a mixture. The optimum conditions for mixture degradation were as follows: OD600nm = 0.5; incubation temperature = 30°C; pH = 7.0; BF-CP mixture (10 mg L-1 of each). Under these optimal conditions, the degradation rate constants (and half-lives) were 0.4308 d-1 (1.61 d) and 0.3377 d-1 (2.05 d) for individual BF and CP samples, respectively, and 0.3463 d-1 (2.00 d) and 0.2931 d-1 (2.36 d) for the BF-CP mixture. Major metabolites of BF and CP were 2-methyl-3-biphenylyl methanol and 3,5,6-trichloro-2-pyridinol, respectively. No metabolite bioaccumulation was observed. The ability of CB2 to efficiently degrade BF and CP, particularly in a mixture, may be useful in bioremediation efforts.
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Affiliation(s)
- Qun Zhang
- a Analysis and Test Center of Chinese Academy of Tropical Agricultural Sciences , Haikou , China
- b Laboratory of Quality and Safety Risk Assessment for Tropical Products (Haikou) Ministry of Agriculture , Haikou , China
| | - Shuhuai Li
- a Analysis and Test Center of Chinese Academy of Tropical Agricultural Sciences , Haikou , China
- b Laboratory of Quality and Safety Risk Assessment for Tropical Products (Haikou) Ministry of Agriculture , Haikou , China
| | - Chen Ma
- a Analysis and Test Center of Chinese Academy of Tropical Agricultural Sciences , Haikou , China
- b Laboratory of Quality and Safety Risk Assessment for Tropical Products (Haikou) Ministry of Agriculture , Haikou , China
| | - Nancun Wu
- a Analysis and Test Center of Chinese Academy of Tropical Agricultural Sciences , Haikou , China
- b Laboratory of Quality and Safety Risk Assessment for Tropical Products (Haikou) Ministry of Agriculture , Haikou , China
| | - Chunli Li
- a Analysis and Test Center of Chinese Academy of Tropical Agricultural Sciences , Haikou , China
- b Laboratory of Quality and Safety Risk Assessment for Tropical Products (Haikou) Ministry of Agriculture , Haikou , China
| | - Xinfeng Yang
- a Analysis and Test Center of Chinese Academy of Tropical Agricultural Sciences , Haikou , China
- b Laboratory of Quality and Safety Risk Assessment for Tropical Products (Haikou) Ministry of Agriculture , Haikou , China
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Sun LN, Wang DS, Yang ED, Fang LC, Chen YF, Tang XY, Hua RM. Cupriavidus nantongensis sp. nov., a novel chlorpyrifos-degrading bacterium isolated from sludge. Int J Syst Evol Microbiol 2016; 66:2335-2341. [PMID: 27001671 DOI: 10.1099/ijsem.0.001034] [Citation(s) in RCA: 23] [Impact Index Per Article: 2.9] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/18/2022] Open
Abstract
A Gram-stain-negative, aerobic, coccoid to small rod-shaped bacterium, designated X1T, was isolated from sludge collected from the vicinity of a pesticide manufacturer in Nantong, Jiangsu Province, China. Based on 16S rRNA gene sequence analysis, strain X1T belonged to the genus Cupriavidus, and was most closely related to Cupriavidus taiwanensis LMG 19424T (99.1 % 16S rRNA gene sequence similarity) and Cupriavidus alkaliphilus LMG 26294T (98.9 %). Strain X1T showed 16S rRNA gene sequence similarities of 97.2-98.2 % with other species of the genus Cupriavidus. The major cellular fatty acids of strain X1T were C16 : 0, C16 : 1ω7c and/or iso-C15 : 0 2-OH (summed feature 3), C18 : 1ω7c and C17 : 0 cyclo, and the major respiratory quinone was ubiquinone Q-8. The major polar lipids of strain X1T were diphosphatidylglycerol, phosphatidylglycerol, phosphatidylethanolamine, aminophospholipid, phospholipid and hydroxyphosphatidylethanolamine. The DNA G+C content was 66.6 mol%. The DNA-DNA relatedness values of strain X1T with the five reference strains C. taiwanensis LMG 19424T, C. alkaliphilus LMG 26294T, Cupriavidus necator LMG 8453T, Cupriavidus gilardii LMG 5886T and 'Cupriavidus yeoncheonense' KCTC 42053 were lower than 70 %. The results obtained from phylogenetic analysis, phenotypic characterization and DNA-DNA hybridization indicated that strain X1T should be proposed to represent a novel species of the genus Cupriavidus, for which the name Cupriavidus nantongensis sp. nov. is proposed. The type strain is X1T (=KCTC 42909T=LMG 29218T).
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Affiliation(s)
- Le-Ni Sun
- School of Life Science, Anhui Agricultural University, Hefei 230036, PR China
| | - Dao-Sheng Wang
- School of Life Science, Anhui Agricultural University, Hefei 230036, PR China
| | - En-Dong Yang
- School of Life Science, Anhui Agricultural University, Hefei 230036, PR China
| | - Lian-Cheng Fang
- Key Laboratory for Agri-Food Safety, School of Resource & Environment, Anhui Agricultural University, Hefei, Anhui 230036, PR China
| | - Yi-Fei Chen
- Key Laboratory for Agri-Food Safety, School of Resource & Environment, Anhui Agricultural University, Hefei, Anhui 230036, PR China
| | - Xin-Yun Tang
- School of Life Science, Anhui Agricultural University, Hefei 230036, PR China
| | - Ri-Mao Hua
- Key Laboratory for Agri-Food Safety, School of Resource & Environment, Anhui Agricultural University, Hefei, Anhui 230036, PR China
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