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Ozalp O, Gumus ZP, Soylak M. Metal-organic framework functionalized with deep eutectic solvent for solid-phase extraction of Rhodamine 6G in water and cosmetic products. J Sep Sci 2023; 46:e2300190. [PMID: 37496320 DOI: 10.1002/jssc.202300190] [Citation(s) in RCA: 3] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/22/2023] [Revised: 07/16/2023] [Accepted: 07/19/2023] [Indexed: 07/28/2023]
Abstract
An NH2 -MIL-53(Al)-DES(ChCl-Urea) nanocomposite was synthesized for extraction and determination of Rhodamine (Rh) 6G from environmental and cosmetic samples. The deep eutectic solvent (DES) was prepared by mixing choline chloride and urea in a mole ratio of 1:2. NH2 -MIL-53(Al)-DES(ChCl-Urea) nanocomposite was synthesized using the impregnation method at a ratio of 60:40 (w/w). The optimum conditions were determined after NH2 -MIL-53(Al)-DES(ChCl-Urea) characterization was performed. The optimum conditions were determined as pH 8, adsorbent amount of 15 mg, total adsorption-desorption time of 6 min, and enrichment factor of 20. The recovery values of the solid-phase extraction method for water and cosmetic samples under optimum conditions were between 95% and 106%. NH2 -MIL-53(Al)-DES(ChCl-Urea) nanocomposite was an economically advantageous adsorbent because of its reusability of 15 times. All analyses were performed using the ultraviolet-visible spectrophotometer. The linear range, limit of detection, and limit of quantification of the method were 100-1000, 9.80, and 32.68 μg/L, respectively. The obtained results showed that the synthesized nanocomposite is a suitable adsorbent for the determination of Rh 6G in water and cosmetic samples. The real sample applications were verified with the high-performance liquid chromatography system.
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Affiliation(s)
- Ozgur Ozalp
- Faculty of Sciences, Department of Chemistry, Erciyes University, Kayseri, Turkey
| | - Zinar Pinar Gumus
- Central Research Test and Analysis Laboratory Application and Research Center (EGE-MATAL), Ege University, Izmir, Turkey
| | - Mustafa Soylak
- Faculty of Sciences, Department of Chemistry, Erciyes University, Kayseri, Turkey
- Technology Research and Application Center (ERU-TAUM), Erciyes University, Kayseri, Turkey
- Turkish Academy of Sciences (TUBA), Cankaya, Turkey
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2
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Mei L, Shi Y, Shi Y, Yan P, Lin C, Sun Y, Wei B, Li J. Multivalent SnO 2 quantum dot-decorated Ti 3C 2 MXene for highly sensitive electrochemical detection of Sudan I in food. Analyst 2022; 147:5557-5563. [DOI: 10.1039/d2an01432g] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/09/2022]
Abstract
A new electrochemical sensor was fabricated by SnO2 quantum dot-decorated Ti3C2 MXene for the highly sensitive detection of Sudan I in food. This sensor with good selectivity, precision and accuracy can be used in monitoring illegal food additives.
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Affiliation(s)
- Lin Mei
- School of Materials and Chemical Engineering, Zhongyuan University of Technology, Zhengzhou 450007, P.R. China
| | - Yanmei Shi
- Academy of Traditional Chinese Medicine, Henan University of Chinese Medicine, Zhengzhou 450001, P.R. China
| | - Yange Shi
- School of Materials and Chemical Engineering, Zhongyuan University of Technology, Zhengzhou 450007, P.R. China
| | - Pengpeng Yan
- School of Materials and Chemical Engineering, Zhongyuan University of Technology, Zhengzhou 450007, P.R. China
| | - Chunlei Lin
- School of Materials and Chemical Engineering, Zhongyuan University of Technology, Zhengzhou 450007, P.R. China
| | - Yue Sun
- School of Materials and Chemical Engineering, Zhongyuan University of Technology, Zhengzhou 450007, P.R. China
| | - Bingjie Wei
- School of Materials and Chemical Engineering, Zhongyuan University of Technology, Zhengzhou 450007, P.R. China
| | - Jing Li
- School of Foreign Languages, Zhongyuan University of Technology, Zhengzhou 450007, P.R. China
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3
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Zhou Q, Lei M, Wu Y, Li S, Tong Y, Li Z, Liu M, Guo L, Chen C. Magnetic and thermal dual-sensitive core-shell nanoparticles for highly preconcentration and measurement of Sudan red pollutants. CHEMOSPHERE 2021; 279:130584. [PMID: 33887597 DOI: 10.1016/j.chemosphere.2021.130584] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/01/2021] [Revised: 04/12/2021] [Accepted: 04/13/2021] [Indexed: 06/12/2023]
Abstract
Recently, thermal-sensitive polymers absorbed much more concerns, and the goal of present work was to modify magnetic nanoparticles with N-isopropylacrylamide (NIPAM) and methyl 3,3-dimethylacrylate (DMMA) for obtaining thermal and magnetic dual-sensitive nanoparticles based on silica coated nanoscale zero valent iron and thermal-sensitive polymers (Fe@p(NIPAM-co-DMMA)). Fe@p(NIPAM-co-DMMA) nanoparticles were fabricated and possessed excellent adsorption ability for Sudan pollutants in aqueous samples. A rapid extraction and separation approach utilizing synthesized dual-sensitive nanomaterials was designed and developed before analysis by liquid chromatography (HPLC). Upon the enrichment factors as their optimal values, the established method gained wonderful linearity over the range of 0.05-500 μg L-1. The precisions of proposed method were all lower than 3.87%. The validating experiments ensured that this developed method provided with satisfied recoveries in the range of 97.4-102.6% from spiked real water samples, which affirmed that this method was a reliable monitoring tool for Sudan pollutants in water and food samples, etc.
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Affiliation(s)
- Qingxiang Zhou
- State Key Laboratory of Heavy Oil Processing, China University of Petroleum-Beijing, Beijing, 102249, China.
| | - Man Lei
- State Key Laboratory of Heavy Oil Processing, China University of Petroleum-Beijing, Beijing, 102249, China
| | - Yalin Wu
- State Key Laboratory of Heavy Oil Processing, China University of Petroleum-Beijing, Beijing, 102249, China; Beijing Municipal Research Institute of Environmental Protection, Beijing, 100037, China
| | - Shuangying Li
- State Key Laboratory of Heavy Oil Processing, China University of Petroleum-Beijing, Beijing, 102249, China
| | - Yayan Tong
- State Key Laboratory of Heavy Oil Processing, China University of Petroleum-Beijing, Beijing, 102249, China
| | - Zhi Li
- State Key Laboratory of Heavy Oil Processing, China University of Petroleum-Beijing, Beijing, 102249, China
| | - Menghua Liu
- State Key Laboratory of Heavy Oil Processing, China University of Petroleum-Beijing, Beijing, 102249, China
| | - Libin Guo
- Institute of Chemistry, Henan Academy of Sciences, 56 Hongzhuan Road, Jinshui District, Zhengzhou, Henan, 450002, China
| | - Chunmao Chen
- State Key Laboratory of Heavy Oil Processing, China University of Petroleum-Beijing, Beijing, 102249, China.
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Chen S, Zheng Y, Shen Z, Li J, Zhu X. Magnetic solid phase extraction based on amino acid ionic liquids magnetic graphene oxide nanomaterials-high performance liquid chromatography for the simultaneous determination of Sudan I–IV. J LIQ CHROMATOGR R T 2020. [DOI: 10.1080/10826076.2020.1856138] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/15/2022]
Affiliation(s)
- Songqing Chen
- College of Chemistry and Chemical Engineering, Yangzhou University, Yangzhou, PR China
| | - Yan Zheng
- College of Chemistry and Chemical Engineering, Yangzhou University, Yangzhou, PR China
| | - Zijin Shen
- College of Chemistry and Chemical Engineering, Yangzhou University, Yangzhou, PR China
| | - Jiawei Li
- College of Chemistry and Chemical Engineering, Yangzhou University, Yangzhou, PR China
| | - Xiashi Zhu
- College of Chemistry and Chemical Engineering, Yangzhou University, Yangzhou, PR China
- College of Guangling, Yangzhou University, Yangzhou, PR China
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Adjei JK, Ahormegah V, Boateng AK, Megbenu HK, Owusu S. Fast, easy, cheap, robust and safe method of analysis of Sudan dyes in chilli pepper powder. Heliyon 2020; 6:e05243. [PMID: 33088976 PMCID: PMC7566101 DOI: 10.1016/j.heliyon.2020.e05243] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/27/2020] [Revised: 09/08/2020] [Accepted: 10/08/2020] [Indexed: 11/12/2022] Open
Abstract
Illicit use of Sudan dyes, a group of harmful and carcinogenic azo dyes, in the food industry has taken a surge in various parts of the world, especially in Africa. Their use in food as additives pose a dire health risk to consumers and have been banned by various food regulatory bodies worldwide. To help increase surveillance, various methods have been proposed for their analysis in literature. This study also sought to experiment and propose an alternative method for quick, easy, cheap, robust and ecologically safe analysis of Sudan dyes in chilli pepper powder and similar matrices. The optimized method used a 6.0 mL mixture of acetone:acetonitrile (1:5 v/v) solvent in a modified QuEChERs method for extraction of Sudan dyes I-IV. The simultaneous analysis of the dyes were achieved on Shimadzu prominence UFLC 20AD coupled with SPD 20AX UV detector operated at dual wavelength of 500 and 480 nm. A total of twenty four (24) chilli pepper powder samples from eight different vendors on the Ghana market were analysed using the optimized method. Quantitation of analytes were done using the external standard calibration method with determination coefficient, R2 > 0.9999. The limit of detection (LOD) and limit of quantitation (LOQ) of the method were 0.02–0.04 mg/kg and 0.05–0.13 mg/kg respectively. A good recovery range between 85.3 – 121.2% were obtained for a spike level of 1.0 mg/kg in real samples. ANOVA analysis at 95% CL showed statistically no significant difference (p > 0.05) in the recoveries between samples and also between the individual compounds. The method experimented and proposed in this study is fast, easy, cheap, robust and ecologically safe, presenting an alternative method for routine analysis for increased rate of surveillance against the illicit use of Sudan dyes as food additives.
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Affiliation(s)
| | - Vigil Ahormegah
- Department of Chemistry, University of Cape Coast, Cape Coast, Ghana
| | - Alex Kissi Boateng
- Department of Laboratory Technology, University of Cape Coast, Cape Coast, Ghana
| | | | - Samuel Owusu
- Department of Chemistry, University of Cape Coast, Cape Coast, Ghana
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Magnetic Solid-Phase Extraction of Organic Compounds Based on Graphene Oxide Nanocomposites. Molecules 2020; 25:molecules25051148. [PMID: 32143401 PMCID: PMC7179219 DOI: 10.3390/molecules25051148] [Citation(s) in RCA: 28] [Impact Index Per Article: 7.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/29/2020] [Revised: 02/26/2020] [Accepted: 02/27/2020] [Indexed: 12/24/2022] Open
Abstract
Graphene oxide (GO) is a chemical compound with a form similar to graphene that consists of one-atom-thick two-dimensional layers of sp2-bonded carbon. Graphene oxide exhibits high hydrophilicity and dispersibility. Thus, it is difficult to be separated from aqueous solutions. Therefore, functionalization with magnetic nanoparticles is performed in order to prepare a magnetic GO nanocomposite that combines the sufficient adsorption capacity of graphene oxide and the convenience of magnetic separation. Moreover, the magnetic material can be further functionalized with different groups to prevent aggregation and extends its potential application. Until today, a plethora of magnetic GO hybrid materials have been synthesized and successfully employed for the magnetic solid-phase extraction of organic compounds from environmental, agricultural, biological, and food samples. The developed GO nanocomposites exhibit satisfactory stability in aqueous solutions, as well as sufficient surface area. Thus, they are considered as an alternative to conventional sorbents by enriching the analytical toolbox for the analysis of trace organic compounds.
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Hou X, Tang S, Wang J. Recent advances and applications of graphene-based extraction materials in food safety. Trends Analyt Chem 2019. [DOI: 10.1016/j.trac.2019.07.014] [Citation(s) in RCA: 34] [Impact Index Per Article: 6.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
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Magnetically Modified Porous β-Cyclodextrin Polymers for Dispersive Solid-Phase Extraction High-Performance Liquid Chromatography Analysis of Sudan Dyes. FOOD ANAL METHOD 2019. [DOI: 10.1007/s12161-019-01476-w] [Citation(s) in RCA: 8] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/07/2023]
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Musa M, Wan Ibrahim WA, Mohd Marsin F, Abdul Keyon AS, Rashidi Nodeh H. Graphene-magnetite as adsorbent for magnetic solid phase extraction of 4-hydroxybenzoic acid and 3,4-dihydroxybenzoic acid in stingless bee honey. Food Chem 2018; 265:165-172. [DOI: 10.1016/j.foodchem.2018.04.020] [Citation(s) in RCA: 36] [Impact Index Per Article: 6.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/17/2017] [Revised: 04/05/2018] [Accepted: 04/09/2018] [Indexed: 10/17/2022]
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10
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Recent advances in graphene-based magnetic composites for magnetic solid-phase extraction. Trends Analyt Chem 2018. [DOI: 10.1016/j.trac.2018.01.009] [Citation(s) in RCA: 188] [Impact Index Per Article: 31.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
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Sricharoen P, Limchoowong N, Techawongstien S, Chanthai S. New approach applying a pet fish air pump in liquid-phase microextraction for the determination of Sudan dyes in food samples by HPLC. J Sep Sci 2017; 40:3848-3856. [PMID: 28748579 DOI: 10.1002/jssc.201700642] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/06/2017] [Revised: 07/14/2017] [Accepted: 07/17/2017] [Indexed: 11/11/2022]
Abstract
A new approach applying a pet fish air pump is introduced to develop an extraction method, namely, air-pump-enhanced emulsion, followed by salt-assisted emulsion breaking based on solidified floating organic drop microextraction for the extraction and preconcentration of Sudan I-IV before high-performance liquid chromatography. The applicability of this method was successfully demonstrated by determination of these dyes in four chili products that include chili powder, chili oil, chili sauce, and chili paste. An enrichment factor of 62 was obtained only with a sample solution of 5 mL. A linear range of 0.5-2500 ng/mL was obtained with a limit of detection of 0.16-0.24 ng/mL and recovery of 90-110%. This method is superior to other liquid-liquid extraction methods, as is simple, rapid, environmental friendly, and its phase separation needs no centrifugation. It also needs no disperser solvent and requires less organic solvent, and satisfies the criteria to be called as a green extraction. Therefore, this facile extraction method can be successfully applied in the determination of Sudan dyes in food samples.
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Affiliation(s)
- Phitchan Sricharoen
- Materials Chemistry Research Center, Department of Chemistry and Center of Excellence for Innovation in Chemistry, Faculty of Science, Khon Kaen University, Khon Kaen, Thailand
| | - Nunticha Limchoowong
- Materials Chemistry Research Center, Department of Chemistry and Center of Excellence for Innovation in Chemistry, Faculty of Science, Khon Kaen University, Khon Kaen, Thailand
| | - Suchila Techawongstien
- Department of Plant Science and Agricultural Resources, Faculty of Agriculture, Khon Kaen University, Khon Kaen, Thailand
| | - Saksit Chanthai
- Materials Chemistry Research Center, Department of Chemistry and Center of Excellence for Innovation in Chemistry, Faculty of Science, Khon Kaen University, Khon Kaen, Thailand
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Bentahir Y, Elmarhoum S, Salghi R, Algarra M, Ríos A, Zougagh M. Dispersed synthesis of uniform Fe3O4 magnetic nanoparticles via in situ decomposition of iron precursor along cotton fibre for Sudan dyes analysis in food samples. Food Addit Contam Part A Chem Anal Control Expo Risk Assess 2017; 34:1853-1862. [DOI: 10.1080/19440049.2017.1357840] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/19/2022]
Affiliation(s)
- Yassine Bentahir
- Department of Analytical Chemistry and Food Technology, University of Castilla La Mancha Ciudad Real, Ciudad Real, Spain
- Laboratory of Applied Chemistry and Environment, ENSA, Université Ibn Zohr, Agadir, Morocco
| | - Said Elmarhoum
- Department of Analytical Chemistry and Food Technology, University of Castilla La Mancha Ciudad Real, Ciudad Real, Spain
- Regional Institute for Applied Chemistry Research, IRICA, Ciudad Real, Spain
| | - Rachid Salghi
- Laboratory of Applied Chemistry and Environment, ENSA, Université Ibn Zohr, Agadir, Morocco
| | - Manuel Algarra
- Department of Inorganic Chemistry. Faculty of Science, University of Málaga, Málaga, Spain
| | - Angel Ríos
- Department of Analytical Chemistry and Food Technology, University of Castilla La Mancha Ciudad Real, Ciudad Real, Spain
- Regional Institute for Applied Chemistry Research, IRICA, Ciudad Real, Spain
| | - Mohammed Zougagh
- Regional Institute for Applied Chemistry Research, IRICA, Ciudad Real, Spain
- Castilla-La mancha Science and Technology Park, Albacete, Spain
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Li Y, Wang A, Bai Y, Wang S. Evaluation of a mixed anionic-nonionic surfactant modified eggshell membrane as an advantageous adsorbent for the solid-phase extraction of Sudan I-IV as model analytes. J Sep Sci 2017; 40:2591-2602. [PMID: 28467674 DOI: 10.1002/jssc.201700094] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/23/2017] [Revised: 04/10/2017] [Accepted: 04/12/2017] [Indexed: 12/27/2022]
Abstract
The coadsorption of mixed anionic-nonionic surfactants, sodium dodecylbenzenesulfonate with Triton X-100, on the surface of eggshell membrane was investigated based on adsorption isotherms to improve the solid-phase extraction performance of eggshell membrane toward organic contaminants. Results showed that even though excess Triton X-100 might inhibit the adsorption of sodium dodecylbenzenesulfonate, a low dosage of Triton X-100 can significantly improve sodium dodecylbenzenesulfonate modification and enhance the extraction efficiency of eggshell membrane from 73.7 to 100.4% because of the formation of mixed hemimicelles. The highest recovery was achieved at 2:8 (Triton X-100/sodium dodecylbenzenesulfonate mass ratios), and multiple mechanisms involving π-π interactions, hydrophobic effect, and π-π electron donor-acceptor interactions contributed to the strong extraction affinity. When mixed, the Triton X-100 and sodium dodecylbenzenesulfonate modified eggshell membrane packed cartridge coupled with high-performance liquid chromatography was applied for the simultaneous determination of trace Sudan I-IV, and low detection limits (0.16-0.26 ng/L) were achieved with satisfactory linearity (R2 > 0.999) in 10-10 000 μg/L. For real samples, Sudan II and III in one chilli sauce sample were found at 4.3 and 1.7 μg/kg. Sudan I-IV recoveries at three spiked levels were 87.4-102.9% with precisions <6.8%. Comparison with commonly used solid-phase extraction adsorbents and methods further reflected the superiorities of the proposed adsorbent in sensitivity, retention ability, and applicability.
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Affiliation(s)
- Ying Li
- College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, China
| | - Anyi Wang
- College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, China
| | - Yunfei Bai
- Tianjin Entry-Exit Inspection and Quarantine Bureau, Tianjin Economic and Technological Development Area (TEDA), Tianjin, China
| | - Shiping Wang
- College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, China
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