Riboflavin as a green sorbent in dispersive micro solid phase extraction of several pesticides from fruit juices combined with dispersive liquid‐liquid microextraction

Determination of insecticide residues in beverages based on MIL-100(Fe) dispersive solid-phase microextraction in combination with dispersive liquid-liquid microextraction followed by HPLC-MS/MS

A novel dispersive solid-phase microextraction method based on a metal-organic framework (MIL-100(Fe)) combined with a dispersive liquid-liquid microextraction technique was proposed for the extraction and enrichment of four insecticides in beverages. The qualitative and quantitative analysis of these insecticides was conducted using HPLC-MS/MS. To optimize the extraction process, several parameters were investigated, and the main variables were optimized using CCD-based RSM. The developed method displayed a wide linear range of 1.000-1000 ng/L and R2 values >0.993 for all four calibration curves. The method demonstrated high sensitivity, with LODs and LOQs of 0.3-0.6 ng/L and 0.8-1.0 ng/L, respectively. In addition, the greenness of the proposed method was assessed using the Complex GAPI tool, and the results showed that the proposed method exhibits benefits, such as minimal usage of organic solvents and negligible matrix influence, making it a suitable method for the detection of insecticide residues in beverages.

In situ formation of chloroform for dispersive liquid-liquid microextraction of some aromatic amines from aqueous samples optimized by central composite design prior to GC-MS analysis

In the current research, an in situ solvent formation-liquid phase microextraction method based on chloroform has been introduced as an efficient sample preparation procedure and applied for the extraction and preconcentration of some aromatic amines from wastewaters. In this method, chloral hydrate (2,2,2-trichloroethane-1,1-diol) was added to an alkaline solution of the samples in order to form chloroform as an extraction solvent in the sample solution. Thus, the selected analytes were transferred from the aqueous solution into the tiny droplets of the produced chloroform. Following this, the extracted and enriched analytes were quantified using a gas chromatograph-mass spectrometer. Experimental conditions of the proposed method including the chloral hydrate amount, salt effect, extraction time, and sodium hydroxide concentration were studied and optimized by a central composite design approach. By the offered method, high enrichment factors (292-324) with satisfactory extraction recoveries (82-91%), low limits of detection (0.26-0.39 ng mL^-1), and proper repeatability (relative standard deviations ≤6.3% for intra- and inter-day precisions) were achieved under optimum conditions. Eventually, the suggested method was assessed through the quantification of aromatic amines in aqueous samples.