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For: Kaufmann HP, Vennekel E, Hamza Y. Über die Veränderung der Sterine in Fetten und Ölen bei der industriellen Bearbeitung derselben I. ACTA ACUST UNITED AC 1970. [DOI: 10.1002/lipi.19700720404] [Citation(s) in RCA: 29] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/12/2022]
Number Cited by Other Article(s)
1
He WS, Zhao L, Yang H, Rui J, Li J, Chen ZY. Novel Synthesis of Phytosterol Ferulate Using Acidic Ionic Liquids as a Catalyst and Its Hypolipidemic Activity. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2024;72:2309-2320. [PMID: 38252882 PMCID: PMC10835726 DOI: 10.1021/acs.jafc.3c09148] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/04/2023] [Revised: 12/27/2023] [Accepted: 01/10/2024] [Indexed: 01/24/2024]
2
Sosińska E, Przybylski R, Aladedunye F, Hazendonk P. Spectroscopic characterisation of dimeric oxidation products of phytosterols. Food Chem 2014;151:404-14. [DOI: 10.1016/j.foodchem.2013.11.079] [Citation(s) in RCA: 15] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/05/2013] [Revised: 11/06/2013] [Accepted: 11/13/2013] [Indexed: 10/26/2022]
3
Characterisation of non-polar dimers formed during thermo-oxidative degradation of β-sitosterol. Food Chem 2013;139:464-74. [DOI: 10.1016/j.foodchem.2013.01.053] [Citation(s) in RCA: 26] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/09/2012] [Revised: 11/05/2012] [Accepted: 01/17/2013] [Indexed: 11/20/2022]
4
Struijs K, Lampi AM, Ollilainen V, Piironen V. Dimer formation during the thermo-oxidation of stigmasterol. Eur Food Res Technol 2010. [DOI: 10.1007/s00217-010-1335-2] [Citation(s) in RCA: 18] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
5
Verleyen T, Szulczewska A, Verhe R, Dewettinck K, Huyghebaert A, De Greyt W. Comparison of steradiene analysis between GC and HPLC. Food Chem 2002. [DOI: 10.1016/s0308-8146(02)00199-1] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/27/2022]
6
Li JT, Li TS, Li LJ, Yang ZQ. Ultrasound-promoted preparation of disteryl ethers catalyzed by montmorillonite K 10. ULTRASONICS SONOCHEMISTRY 1998;5:83-85. [PMID: 11270342 DOI: 10.1016/s1350-4177(98)00010-8] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/23/2023]
7
Dutta PC. Studies on phytosterol oxides. II: Content in some vegetable oils and in French fries prepared in these oils. J AM OIL CHEM SOC 1997. [DOI: 10.1007/s11746-997-0198-6] [Citation(s) in RCA: 72] [Impact Index Per Article: 2.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
8
Li T, Li H, Guo J, Jin T. Montmorillonite Clay Catalysis I: An Efficient and Convenient Procedure for Preparation of 5(6)/5′(6′)-Unsaturated 3β-Disteryl Ethers. SYNTHETIC COMMUN 1996. [DOI: 10.1080/00397919608004562] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]
9
Schulte E. Determination of Edible Fat Refining by HPLC of Δ 3, 5-Steradienes. ACTA ACUST UNITED AC 1994. [DOI: 10.1002/lipi.19940960403] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/09/2022]
10
Nachweis der Raffination/Bleichung von Fetten und �len. ACTA ACUST UNITED AC 1991. [DOI: 10.1007/bf01199971] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/25/2022]
11
Formation and characterization of Δ5,6/5′,6′-unsaturated disteryl ethers. Chem Phys Lipids 1990. [DOI: 10.1016/0009-3084(90)90135-e] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
12
Analysis of disteryl ethers. Lipids 1987. [DOI: 10.1007/bf02536449] [Citation(s) in RCA: 13] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]
13
Mangold HK, Weber N. Biosynthesis and biotransformation of ether lipids. Lipids 1987;22:789-99. [PMID: 3328026 DOI: 10.1007/bf02535533] [Citation(s) in RCA: 56] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/05/2023]
14
Kochhar SP. Influence of processing on sterols of edible vegetable oils. Prog Lipid Res 1983;22:161-88. [PMID: 6356149 DOI: 10.1016/0163-7827(83)90008-5] [Citation(s) in RCA: 153] [Impact Index Per Article: 3.7] [Reference Citation Analysis] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/19/2023]
15
Die Autoxidation von Sitosterin III Sitosterylstearat. ACTA ACUST UNITED AC 1982. [DOI: 10.1002/lipi.19820840805] [Citation(s) in RCA: 12] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/07/2022]
16
Johansson A, Hoffmann I. The Effect of processing on the content and composition of free sterols and sterol esters in soybean oil. J AM OIL CHEM SOC 1979. [DOI: 10.1007/bf02676360] [Citation(s) in RCA: 22] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]
17
Homberg E. Veränderung der Sterine durch industrielle Verarbeitungsprozesse von Fetten und Ölen II: Veränderungsprodukte bei der Behandlung von Cholesterin mit Bleicherden. ACTA ACUST UNITED AC 1975. [DOI: 10.1002/lipi.19750770103] [Citation(s) in RCA: 18] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/12/2022]
18
Homberg E. Veränderung der Sterine durch industrielle Verarbeitungsprozesse von Fetten und Ölen I: Einfluß der Raffinationsbedingungen auf den Steringehalt und die Sterinzusammensetzung. ACTA ACUST UNITED AC 1974. [DOI: 10.1002/lipi.19740761002] [Citation(s) in RCA: 13] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/07/2022]
19
Pokorný S, Coupek J, Luân NT, Pokorný J. Gel chromatographic separation of unsaponifiable fractions in fats and oils. J Chromatogr A 1973;84:319-28. [PMID: 4745802 DOI: 10.1016/s0021-9673(01)91711-x] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/12/2023]
20
Gassiot-Matas M, Juliá-Danés E. Pyrolysis gas chromatography of some sterols. Chromatographia 1972. [DOI: 10.1007/bf02277621] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/25/2022]
21
Fortschritte auf dem Gebiet der Lipoid-Analyse VII: Dünnschicht-Chromatographie, Teil 4. ACTA ACUST UNITED AC 1970. [DOI: 10.1002/lipi.19700721220] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/08/2022]
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