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For: Bajd F, Gradišek A, Apih T, Serša I. Dry-cured ham tissue characterization by fast field cycling NMR relaxometry and quantitative magnetization transfer. Magn Reson Chem 2016;54:827-834. [PMID: 27242097 DOI: 10.1002/mrc.4462] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/19/2016] [Revised: 05/06/2016] [Accepted: 05/13/2016] [Indexed: 06/05/2023]
Number Cited by Other Article(s)
1
Ozel B, Kruk D, Wojciechowski M, Osuch M, Oztop MH. Water Dynamics in Whey-Protein-Based Composite Hydrogels by Means of NMR Relaxometry. Int J Mol Sci 2021;22:9672. [PMID: 34575838 PMCID: PMC8469572 DOI: 10.3390/ijms22189672] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/25/2021] [Revised: 08/31/2021] [Accepted: 08/31/2021] [Indexed: 01/05/2023]  Open
2
Analysis of the Proton Spin–Lattice Relaxation in Wine and Hydroalcoholic Solutions. FOOD ANAL METHOD 2021. [DOI: 10.1007/s12161-021-02118-w] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/20/2022]
3
1H NMR-based metabolomics and sensory evaluation characterize taste substances of Jinhua ham with traditional and modern processing procedures. Food Control 2021. [DOI: 10.1016/j.foodcont.2021.107873] [Citation(s) in RCA: 12] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/15/2023]
4
Kruk D, Florek – Wojciechowska M, Masiewicz E, Oztop M, Ploch-Jankowska A, Duda P, Wilczynski S. Water mobility in cheese by means of Nuclear Magnetic Resonance relaxometry. J FOOD ENG 2021. [DOI: 10.1016/j.jfoodeng.2021.110483] [Citation(s) in RCA: 7] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/27/2022]
5
Field-dependent NMR relaxometry for Food Science: Applications and perspectives. Trends Food Sci Technol 2021. [DOI: 10.1016/j.tifs.2021.02.026] [Citation(s) in RCA: 17] [Impact Index Per Article: 5.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/07/2023]
6
Balthazar CF, Guimarães JT, Rocha RS, Pimentel TC, Neto RP, Tavares MIB, Graça JS, Alves Filho EG, Freitas MQ, Esmerino EA, Granato D, Rodrigues S, Raices RS, Silva MC, Sant’Ana AS, Cruz AG. Nuclear magnetic resonance as an analytical tool for monitoring the quality and authenticity of dairy foods. Trends Food Sci Technol 2021. [DOI: 10.1016/j.tifs.2020.12.011] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/07/2023]
7
Masiewicz E, Ashcroft GP, Boddie D, Dundas SR, Kruk D, Broche LM. Towards applying NMR relaxometry as a diagnostic tool for bone and soft tissue sarcomas: a pilot study. Sci Rep 2020;10:14207. [PMID: 32848198 PMCID: PMC7449965 DOI: 10.1038/s41598-020-71067-x] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/01/2020] [Accepted: 07/22/2020] [Indexed: 01/26/2023]  Open
8
Quantification of manganous ions in wine by NMR relaxometry. Talanta 2020;209:120561. [PMID: 31892047 DOI: 10.1016/j.talanta.2019.120561] [Citation(s) in RCA: 9] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/12/2019] [Revised: 11/02/2019] [Accepted: 11/11/2019] [Indexed: 12/31/2022]
9
Zhou CY, Wang C, Cai JH, Bai Y, Yu XB, Li CB, Xu XL, Zhou GH, Cao JX. Evaluating the effect of protein modifications and water distribution on bitterness and adhesiveness of Jinhua ham. Food Chem 2019;293:103-111. [DOI: 10.1016/j.foodchem.2019.04.095] [Citation(s) in RCA: 24] [Impact Index Per Article: 4.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/26/2019] [Revised: 04/11/2019] [Accepted: 04/24/2019] [Indexed: 10/27/2022]
10
Liu S, Wang G, Xiao Z, Pu Y, Ge C, Liao G. 1H-NMR-based water-soluble low molecular weight compound characterization and free fatty acid composition of five kinds of Yunnan dry-cured hams. Lebensm Wiss Technol 2019. [DOI: 10.1016/j.lwt.2019.03.043] [Citation(s) in RCA: 16] [Impact Index Per Article: 3.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/27/2022]
11
Zhou CY, Wang C, Dai C, Bai Y, Yu XB, Li CB, Xu XL, Zhou GH, Cao JX. iTRAQ-based quantitative proteomic characterizes the salting exudates of Jinhua ham during the salting process. Food Control 2019. [DOI: 10.1016/j.foodcont.2019.01.007] [Citation(s) in RCA: 14] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/09/2023]
12
Zhou CY, Pan DD, Bai Y, Li CB, Xu XL, Zhou GH, Cao JX. Evaluating endogenous protease of salting exudates during the salting process of Jinhua ham. Lebensm Wiss Technol 2019. [DOI: 10.1016/j.lwt.2018.11.026] [Citation(s) in RCA: 27] [Impact Index Per Article: 5.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/02/2023]
13
Uguz SS, Ozvural EB, Beira MJ, Oztop MH, Sebastião PJ. Use of NMR Relaxometry to identify frankfurters of different meat sources. Mol Phys 2018. [DOI: 10.1080/00268976.2018.1542162] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/27/2022]
14
Araya YT, Martínez-Santiesteban F, Handler WB, Harris CT, Chronik BA, Scholl TJ. Nuclear magnetic relaxation dispersion of murine tissue for development of T1 (R1 ) dispersion contrast imaging. NMR IN BIOMEDICINE 2017;30:e3789. [PMID: 29044888 DOI: 10.1002/nbm.3789] [Citation(s) in RCA: 14] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/12/2016] [Revised: 07/18/2017] [Accepted: 07/19/2017] [Indexed: 06/07/2023]
15
Petrov OV, Stapf S. Parameterization of NMR relaxation curves in terms of logarithmic moments of the relaxation time distribution. JOURNAL OF MAGNETIC RESONANCE (SAN DIEGO, CALIF. : 1997) 2017;279:29-38. [PMID: 28437715 DOI: 10.1016/j.jmr.2017.04.009] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/22/2017] [Accepted: 04/11/2017] [Indexed: 06/07/2023]
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