• Reference Citation Analysis
  • v
  • v
  • Find an Article
Find an Article PDF (4641779)   Today's Articles (340)   Subscriber (50468)
For: Bustamante-Rangel M, Pérez-Martín L, Delgado-Zamarreño MM. Comparative study of the methodology used in the extraction of isoflavones from legumes applying a modified QuEChERS approach. Phytochem Anal 2014;25:170-177. [PMID: 24449541 DOI: 10.1002/pca.2487] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/16/2013] [Revised: 10/09/2013] [Accepted: 10/10/2013] [Indexed: 06/03/2023]
Number Cited by Other Article(s)
1
Pavlopoulos DT, Myrtsi ED, Tryfinopoulou P, Iliopoulos V, Koulocheri SD, Haroutounian SA. Phytoestrogens as Biomarkers of Plant Raw Materials Used for Fish Feed Production. Molecules 2023;28:molecules28083623. [PMID: 37110857 PMCID: PMC10144496 DOI: 10.3390/molecules28083623] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/15/2023] [Revised: 04/15/2023] [Accepted: 04/19/2023] [Indexed: 04/29/2023]  Open
2
Merlanti R, Lucatello L, De Jesus Inacio L, Pastore MR, Laverda S, Capolongo F. Isoflavones quantification in rainbow trout muscle by QuEChERS tecnique and liquid chromatography coupled with mass spectrometry. J Food Compost Anal 2018. [DOI: 10.1016/j.jfca.2018.04.009] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/20/2022]
3
Bustamante-Rangel M, Delgado-Zamarreño MM, Pérez-Martín L, Rodríguez-Gonzalo E, Domínguez-Álvarez J. Analysis of Isoflavones in Foods. Compr Rev Food Sci Food Saf 2018;17:391-411. [DOI: 10.1111/1541-4337.12325] [Citation(s) in RCA: 38] [Impact Index Per Article: 6.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/05/2017] [Revised: 11/21/2017] [Accepted: 11/24/2017] [Indexed: 11/28/2022]
4
Heydari R, Hosseini M, Rezaeepour R. Semi-automated salt-assisted liquid–liquid extraction coupled to high-performance liquid chromatography to determine three aromatic hydrocarbons in aqueous samples. JOURNAL OF THE IRANIAN CHEMICAL SOCIETY 2017. [DOI: 10.1007/s13738-017-1110-4] [Citation(s) in RCA: 8] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
5
Classification of Lentils, Chickpeas and Beans Based on Their Isoflavone Content. FOOD ANAL METHOD 2016. [DOI: 10.1007/s12161-016-0675-3] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/20/2022]
6
Visnevschi-Necrasov T, Barreira JCM, Cunha SC, Pereira G, Nunes E, Oliveira MBPP. Advances in isoflavone profile characterisation using matrix solid-phase dispersion coupled to HPLC/DAD in Medicago species. PHYTOCHEMICAL ANALYSIS : PCA 2015;26:40-46. [PMID: 25098548 DOI: 10.1002/pca.2534] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/23/2013] [Revised: 06/25/2014] [Accepted: 07/01/2014] [Indexed: 06/03/2023]
PrevPage 1 of 1 1Next
© 2004-2024 Baishideng Publishing Group Inc. All rights reserved. 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA