Migration by seed dispersal of ACCase-inhibitor-resistant Avena fatua in north-western Mexico

Glyphosate ban in Mexico: potential impacts on agriculture and weed management

Since glyphosate was classified as potentially carcinogenic by the International Agency for Research on Cancer, public debate regarding the environmental impact and health risks from its use has intensified. Almost all regulatory agencies throughout the world have concluded that the judicious use of glyphosate does not pose risks to the environment and human health. However, on the last day of 2020 the Mexican government decreed a ban of this herbicide beginning January, 2024. In current Mexican agriculture there are no safer chemical and/or other weed management technologies that allow for the economical substitution of glyphosate for weed control. Many Mexican weed scientists agree that glyphosate use should be reduced, but not banned outright. This decree could have more negative economic and social consequences as well as environmental and human health risks than benefits, which could compromise the country's food and public security. Crop yields are projected by some to decline by up to 40% with this ban, increasing food prices, making food less accessible to low-income consumers. In addition, a black market for the smuggling and illegal sale of glyphosate is possible. The possible environmental, economic and social impacts caused by the glyphosate ban in Mexico are discussed, emphasizing the impact on weed management. © 2021 Society of Chemical Industry.

10,000-Times Diluted Doses of ACCase-Inhibiting Herbicides Can Permanently Change the Metabolomic Fingerprint of Susceptible Avena fatua L. Plants

Intentional use of low dosage of herbicides has been considered the cause of non-target resistance in weeds. However, herbicide drift could be a source of low dosage that could be detected by weeds and change their metabolism. Furthermore, the minimum dose that a plant can detect in the environment is unknown, and it is unclear whether low doses could modify the response of weeds when they are first exposed to herbicides (priming effects). In this study, we determined the metabolomic fingerprinting using GC-MS of susceptible Avena fatua L. plants exposed to a gradient of doses (1, 0.1, 0.001, 0.0001, and 0x) relative to the recommended dose of clodinafop-propargyl. Additionally, we evaluated the primed plants when they received a second herbicide application. The results showed that even a 10,000-fold dilution of the recommended dose could induce a significant change in the plants’ metabolism and that this change is permanent over the biological cycle. There was no evidence that priming increased its resistance level. However, hormesis increased biomass accumulation and survival in A. fatua plants. Better application methods which prevent herbicide drift should be developed in order to avoid contact with weeds that grow around the crop fields.