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Du X, Gao Z, He L. Quantifying the effect of non-ionic surfactant alkylphenol ethoxylates on the persistence of thiabendazole on fresh produce surface. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 2024; 104:2630-2640. [PMID: 37985216 DOI: 10.1002/jsfa.13147] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/08/2023] [Revised: 10/19/2023] [Accepted: 11/21/2023] [Indexed: 11/22/2023]
Abstract
BACKGROUND Understanding the role of adjuvants in pesticide persistence is crucial to develop effective pesticide formulations and manage pesticide residues in fresh produce. This study investigated the impact of a commercial non-ionic surfactant product containing alkylphenol ethoxylates (APEOs) on the persistence of thiabendazole on apple and spinach surfaces against the 30 kg m-3 baking soda (sodium bicarbonate, NaHCO3 ) soaking, which was used to remove the active ingredient (AI) in the cuticular wax layer of fresh produce through alkaline hydrolysis. Surface-enhanced Raman scattering (SERS) mapping method was used to quantify the residue levels on fresh produce surfaces at different experimental scenarios. Four standard curves were established to quantify surface thiabendazole in the absence and presence of APEOs, on apple and spinach leaf surfaces, respectively. RESULTS Overall, the result showed that APEOs enhanced the persistence of thiabendazole over time. After 3 days of exposure, APEOs increased thiabendazole surface residue against NaHCO3 hydrolysis on apple and spinach surfaces by 5.39% and 10.47%, respectively. CONCLUSION The study suggests that APEOs led to more pesticide residues on fresh produce and greater difficulty in washing them off from the surfaces using baking soda, posing food safety concerns. © 2023 Society of Chemical Industry.
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Affiliation(s)
- Xinyi Du
- Department of Food Science, University of Massachusetts, Amherst, MA, USA
| | - Zili Gao
- Department of Food Science, University of Massachusetts, Amherst, MA, USA
| | - Lili He
- Department of Food Science, University of Massachusetts, Amherst, MA, USA
- Department of Chemistry, University of Massachusetts, Amherst, MA, USA
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Zeisler-Diehl VV, Baales J, Migdal B, Tiefensee K, Weuthen M, Fleute-Schlachter I, Kremzow-Graw D, Schreiber L. Alcohol Ethoxylates Enhancing the Cuticular Uptake of Lipophilic Epoxiconazole Do Not Increase the Rates of Cuticular Transpiration of Leaf and Fruit Cuticles. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2022; 70:777-784. [PMID: 35025485 DOI: 10.1021/acs.jafc.1c06927] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/14/2023]
Abstract
Surfactants are known to enhance the foliar uptake of agrochemicals by plasticizing the transport-limiting barrier of plant cuticles. The effects of two different polydisperse alcohol ethoxylates with a low degree [mean ethoxylation of 5 ethylene oxide units (EOs)] and a high degree (mean ethoxylation of 10 EOs) of ethoxylation on cuticular barrier properties were investigated. The diffusion of the lipophilic organic molecule 14C-epoxiconazole and of polar 3H-water across cuticles isolated from six different plant species was investigated. At low surfactant coverages (10 μg cm-2), the diffusion of water across the cuticles was not affected by the two surfactants. Only at very high surfactant coverages (100-1000 μg cm-2) was the diffusion of water enhanced by the two surfactants between 5- and 50-fold. Unlike that of water, the diffusion of epoxiconazole was significantly enhanced 12-fold at surfactant coverages of 10 and 100 μg cm2 by the surfactant with low ethoxylation (5 EOs), and it decreased to 6-fold at a surfactant coverage of 1000 μg cm-2. The alcohol ethoxylate with a high degree of ethoxylation (10 EOs) only weakly increased the epoxiconazole diffusion. Our results clearly indicate that those surfactants that significantly enhance the uptake of the lipophilic agrochemicals (e.g., epoxiconazole) at a realistic leaf surface coverage of 10 μg cm-2, as is applied in the field, do not interfere with cuticular transpiration as an unwanted negative side effect.
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Affiliation(s)
- Viktoria V Zeisler-Diehl
- Institute of Cellular and Molecular Botany, Department of Ecophysiology, University of Bonn, Kirschallee 1, D-53115 Bonn, Germany
| | - Johanna Baales
- Institute of Cellular and Molecular Botany, Department of Ecophysiology, University of Bonn, Kirschallee 1, D-53115 Bonn, Germany
| | - Britta Migdal
- Institute of Cellular and Molecular Botany, Department of Ecophysiology, University of Bonn, Kirschallee 1, D-53115 Bonn, Germany
| | - Kristin Tiefensee
- BASF SE, Carl-Bosch-Straße 38, D-67056 Ludwigshafen Am Rhein, Germany
| | - Manfred Weuthen
- BASF SE, Carl-Bosch-Straße 38, D-67056 Ludwigshafen Am Rhein, Germany
| | | | | | - Lukas Schreiber
- Institute of Cellular and Molecular Botany, Department of Ecophysiology, University of Bonn, Kirschallee 1, D-53115 Bonn, Germany
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Räsch A, Hunsche M, Mail M, Burkhardt J, Noga G, Pariyar S. Agricultural adjuvants may impair leaf transpiration and photosynthetic activity. PLANT PHYSIOLOGY AND BIOCHEMISTRY : PPB 2018; 132:229-237. [PMID: 30219740 DOI: 10.1016/j.plaphy.2018.08.042] [Citation(s) in RCA: 19] [Impact Index Per Article: 3.2] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/03/2018] [Revised: 08/29/2018] [Accepted: 08/31/2018] [Indexed: 06/08/2023]
Abstract
Adjuvants such as surfactants are commonly incorporated into agrochemical formulations to enhance the biological efficiency of foliar sprays by improving the wetting behavior of the spray and/or the penetration of the active ingredients into the leaf tissues. Penetration accelerating adjuvants are known to increase the cuticular permeability and may alter the cuticular barrier to water loss. However, none or very little emphasis has been given to the impacts of adjuvants on crop water balance or drought tolerance, a very important factor affecting crop performance under water scarcity. Two model crops with strongly varying leaf traits, kohlrabi (Brassica oleracea) and apple (Malus domestica) seedlings were grown in controlled environments. Three adjuvants with varying solubility in the cuticle, i.e. octanol-water partition coefficients (logKow) were selected: rapeseed methyl ester (RME) and the surfactants alkyl polyglycoside (APG) and polyoxyethylated tallow amine (POEA). The higher the logKow of the adjuvant, the stronger was the increase of minimum epidermal conductance (gmin, an essential parameter describing plant drought tolerance). However, such effects depended on the physio-chemical properties of the leaf surface. In comparison to kohlrabi, the adjuvant effects on gmin of apple leaves were relatively weak. The increase of gmin was associated with a decrease in contact angle and with an alteration of the wax microstructure. Furthermore, POEA affected photochemical efficiency of kohlrabi leaves. Some adjuvants could have a temporal influence on transpirational water loss and gmin. At repeated applications, they might alter the effective water use and possibly reduce drought tolerance of some horticultural crops.
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Affiliation(s)
- Anna Räsch
- University of Bonn, Institute of Crop Science and Resource Conservation, Horticultural Science Department, Auf dem Huegel 6, D-53121, Bonn, Germany
| | - Mauricio Hunsche
- University of Bonn, Institute of Crop Science and Resource Conservation, Horticultural Science Department, Auf dem Huegel 6, D-53121, Bonn, Germany
| | - Matthias Mail
- University of Bonn, Institute of Crop Science and Resource Conservation, Horticultural Science Department, Auf dem Huegel 6, D-53121, Bonn, Germany
| | - Jürgen Burkhardt
- University of Bonn, Institute of Crop Science and Resource Conservation, Plant Nutrition Department, Karlrobert-Kreiten-Strasse 13, D-53115, Bonn, Germany
| | - Georg Noga
- University of Bonn, Institute of Crop Science and Resource Conservation, Horticultural Science Department, Auf dem Huegel 6, D-53121, Bonn, Germany
| | - Shyam Pariyar
- University of Bonn, Institute of Crop Science and Resource Conservation, Horticultural Science Department, Auf dem Huegel 6, D-53121, Bonn, Germany.
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Gutenberger A, Zeisler VV, Berghaus R, Auweter H, Schreiber L. Effects of poly- and monodisperse surfactants on 14C-epoxiconazole diffusion in isolated cuticles of Prunus laurocerasus. PEST MANAGEMENT SCIENCE 2013; 69:512-519. [PMID: 23044821 DOI: 10.1002/ps.3402] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/18/2012] [Revised: 05/08/2012] [Accepted: 08/20/2012] [Indexed: 06/01/2023]
Abstract
BACKGROUND Surfactants are known to enhance the foliar uptake of agrochemicals. It was the aim of this study to compare the enhancing effect of three polydisperse surfactants (Brij 30, Plurafac LF300 and Wettol LF700) and five monodisperse alcohol ethoxylates (C12 E3, C12 E4, C12 E5, C12 E6 and C12 E8) on (14)C-epoxiconazole diffusion in cuticles isolated from cherry laurel (Prunus laurocerasus L.). RESULTS Rate constants (k*) of (14) C-epoxiconazole diffusion were measured in the presence and in the absence of the surfactants. Polydisperse surfactants increased the rates of foliar penetration of (14) C-epoxiconazole by factors of between 8 and 16. With monodisperse surfactants, enhancing effects on cuticular penetration were 2-16-fold. Effects were highest with alcohol ethoxylates of intermediate size, whereas they were lower for the smaller, more lipophilic and the larger, more polar monomers. In addition, diffusion of four monodisperse alcohol ethoxylates (C12 E3, C12 E4, C12 E5 and C12 E6 ) across cuticles was measured. Rate constants of alcohol ethoxylates decreased with decreasing lipophility and increasing molecular weight. CONCLUSION The results indicate that enhancement of foliar penetration across cuticles by surfactants was most efficient when both (14)C-epoxiconazole and surfactants had similar mobilities in the transport-limiting barrier of the cuticles. This observation should be of interest in future strategies to optimise foliar uptake of agrochemicals using surfactants.
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Affiliation(s)
- Andrea Gutenberger
- Institute of Cellular and Molecular Botany, Department of Ecophysiology, University of Bonn, Bonn, Germany
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Hunsche M, Bringe K, Schmitz-Eiberger M, Noga G. Leaf surface characteristics of apple seedlings, bean seedlings and kohlrabi plants and their impact on the retention and rainfastness of mancozeb. PEST MANAGEMENT SCIENCE 2006; 62:839-47. [PMID: 16786495 DOI: 10.1002/ps.1242] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/10/2023]
Abstract
A study was made of the influence of the upper leaf surface characteristics on the retention and rainfastness of the contact fungicide mancozeb with and without tank-mix adjuvants (RSO 5 and RSO 60) on apple seedlings, bean seedlings and kohlrabi plants. Large differences in roughness, in the amount and composition of surface waxes and in the retention and rainfastness of mancozeb were found among species. Strong correlations between roughness and total amount of surface waxes and mass of C29 alkane in the wax mass were also found. Fungicide retention was strongly, negatively correlated with surface roughness, total epicuticular wax, amount of C29 alkane and the total mass of alkanes. Rainfastness correlated strongly or very strongly with the amount of C28 alcohol and C33 alkane. The addition of a more hydrophobic (RSO 5) or a more hydrophilic (RSO 60) adjuvant to the spray solution influenced retention and rainfastness, and also altered the correlation coefficients. The present results support earlier observations which show that the success of adjuvants in enhancing the retention and rainfastness of agrochemicals depends on the characteristics of the leaf surface.
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Affiliation(s)
- Mauricio Hunsche
- Institute of Crop Science and Resource Conservation, Auf dem Hügel 6, D-53121 Bonn, Germany.
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Shi T, Simanova E, Schönherr J, Schreiber L. Effects of accelerators on mobility of 14C-2,4-dichlorophenoxy butyric acid in plant cuticles depends on type and concentration of accelerator. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2005; 53:2207-2212. [PMID: 15769158 DOI: 10.1021/jf048364o] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/24/2023]
Abstract
Effects of diethyl suberate (DESU), diethyl sebacate (DES), dibutyl suberate (DBSU), dibutyl sebacate (DBS), and tributyl phosphate (TBP) on diffusion of 14C-2,4-dichlorophenoxy butyric acid (2,4-DB) across cuticular membranes (CM) was studied. Astomatous CM were isolated enzymatically from Stephanotis floribunda Brongn. leaves, and diffusion was measured at 20 degrees C. The alkyl-substituted dicarboxylic acids constitute a homologous series with carbon numbers increasing from C12 to C18. Molecular weights increased only moderately from 230.0 (DESU) to 314.5 (DBS), while partition coefficients varied over orders of magnitude from 92 (DESU), to 1213 (DES), to 15,988 (DBSU), to 210,762 (DBS). All the above compounds turned out to be accelerators as they increased 2,4-DB mobility by up to 40-fold with accelerator concentrations in the CM ranging from only 9.2 to 105 g kg(-1). Efficacy (2,4-DB mobility in the presence/mobility in the absence of accelerators) increased with increasing concentrations of accelerators in CM or in reconstituted cuticular waxes. Plotting efficacy vs accelerator concentration in the CM resulted in straight lines, and their slopes increased in the order DBS (0.14), DBSU (0.31), DES (0.51), and DESU (0.85). Hence, DESU was the most powerful accelerator in this series as it increased 2,4-DB mobility in the CM about 6 times more than DBSU. Waxes constitute the major barrier in plant cuticles, and plots of efficacy vs accelerator concentration in Stephanotis wax were also linear, but compared to CM slopes were steeper by factors of 3.20 (DBS), 2.97 (DBSU), 2.70 (DES), and 1.62 (DESU). TBP was similarly effective as DESU, but plots of efficacy vs concentration were not linear, and curves approached a plateau at 60-80 g kg(-1). These data are discussed with regard to suitability of these accelerators for formulating systemic pesticides.
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Affiliation(s)
- Tuansheng Shi
- Institute of Vegetable and Fruit Science, University of Hannover, Am Steinberg 3, 31157 Sarstedt, Germany
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