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Guo T, Yong W, Jin Y, Zhang L, Liu J, Wang S, Chen Q, Dong Y, Su H, Tan T. Applications of DART-MS for food quality and safety assurance in food supply chain. MASS SPECTROMETRY REVIEWS 2017; 36:161-187. [PMID: 25975720 DOI: 10.1002/mas.21466] [Citation(s) in RCA: 63] [Impact Index Per Article: 9.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/15/2014] [Revised: 01/20/2015] [Accepted: 01/20/2015] [Indexed: 05/21/2023]
Abstract
Direct analysis in real time (DART) represents a new generation of ion source which is used for rapid ionization of small molecules under ambient conditions. The combination of DART and various mass spectrometers allows analyzing multiple food samples with simple or no sample treatment, or in conjunction with prevailing protocolized sample preparation methods. Abundant applications by DART-MS have been reviewed in this paper. The DART-MS strategy applied to food supply chain (FSC), including production, processing, and storage and transportation, provides a comprehensive solution to various food components, contaminants, authenticity, and traceability. Additionally, typical applications available in food analysis by other ambient ionization mass spectrometers were summarized, and fundamentals mainly including mechanisms, devices, and parameters were discussed as well. © 2015 Wiley Periodicals, Inc. Mass Spec Rev. 36:161-187, 2017.
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Affiliation(s)
- Tianyang Guo
- Beijing Key Laboratory of Bioprocess, College of Life Science and Technology, Beijing University of Chemical Technology, Beijing 100029, P.R. China
| | - Wei Yong
- Institute of Food Safety, Chinese Academy of Inspection and Quarantine, Beijing 100123, P.R. China
| | - Yong Jin
- Institute of Food Safety, Chinese Academy of Inspection and Quarantine, Beijing 100123, P.R. China
| | - Liya Zhang
- Beijing Key Laboratory of Bioprocess, College of Life Science and Technology, Beijing University of Chemical Technology, Beijing 100029, P.R. China
| | - Jiahui Liu
- Beijing Key Laboratory of Bioprocess, College of Life Science and Technology, Beijing University of Chemical Technology, Beijing 100029, P.R. China
| | - Sai Wang
- Beijing Key Laboratory of Bioprocess, College of Life Science and Technology, Beijing University of Chemical Technology, Beijing 100029, P.R. China
| | - Qilong Chen
- Beijing Key Laboratory of Bioprocess, College of Life Science and Technology, Beijing University of Chemical Technology, Beijing 100029, P.R. China
| | - Yiyang Dong
- Beijing Key Laboratory of Bioprocess, College of Life Science and Technology, Beijing University of Chemical Technology, Beijing 100029, P.R. China
| | - Haijia Su
- Beijing Key Laboratory of Bioprocess, College of Life Science and Technology, Beijing University of Chemical Technology, Beijing 100029, P.R. China
| | - Tianwei Tan
- Beijing Key Laboratory of Bioprocess, College of Life Science and Technology, Beijing University of Chemical Technology, Beijing 100029, P.R. China
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Li X, Li Z, Wang X, Nie H, Zhang Y, Bai Y, Liu H. Monolith dip-it: a bifunctional device for improving the sensitivity of direct analysis in real time mass spectrometry. Analyst 2016; 141:4947-52. [DOI: 10.1039/c6an00839a] [Citation(s) in RCA: 15] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/14/2022]
Abstract
A bifunctional monolith dip-it was fabricated and applied for improving the sensitivity of direct analysis in real time mass spectrometry (DART-MS).
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Affiliation(s)
- Xianjiang Li
- Beijing National Laboratory for Molecular Sciences
- the Key Laboratory of Bioorganic Chemistry and Molecular Engineering of Ministry of Education
- Institute of Analytical Chemistry
- College of Chemistry and Molecular Engineering
- Peking University
| | - Ze Li
- Beijing National Laboratory for Molecular Sciences
- the Key Laboratory of Bioorganic Chemistry and Molecular Engineering of Ministry of Education
- Institute of Analytical Chemistry
- College of Chemistry and Molecular Engineering
- Peking University
| | - Xin Wang
- Beijing National Laboratory for Molecular Sciences
- the Key Laboratory of Bioorganic Chemistry and Molecular Engineering of Ministry of Education
- Institute of Analytical Chemistry
- College of Chemistry and Molecular Engineering
- Peking University
| | - Honggang Nie
- Analytical Instrumentation Center
- Peking University
- Beijing
- China
| | - Yiding Zhang
- Beijing National Laboratory for Molecular Sciences
- the Key Laboratory of Bioorganic Chemistry and Molecular Engineering of Ministry of Education
- Institute of Analytical Chemistry
- College of Chemistry and Molecular Engineering
- Peking University
| | - Yu Bai
- Beijing National Laboratory for Molecular Sciences
- the Key Laboratory of Bioorganic Chemistry and Molecular Engineering of Ministry of Education
- Institute of Analytical Chemistry
- College of Chemistry and Molecular Engineering
- Peking University
| | - Huwei Liu
- Beijing National Laboratory for Molecular Sciences
- the Key Laboratory of Bioorganic Chemistry and Molecular Engineering of Ministry of Education
- Institute of Analytical Chemistry
- College of Chemistry and Molecular Engineering
- Peking University
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Regueiro J, Negreira N, Simal-Gándara J. Challenges in relating concentrations of aromas and tastes with flavor features of foods. Crit Rev Food Sci Nutr 2015; 57:2112-2127. [DOI: 10.1080/10408398.2015.1048775] [Citation(s) in RCA: 21] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/04/2023]
Affiliation(s)
- Jorge Regueiro
- Nutrition and Bromatology Group, Food Science and Technology Faculty, Department of Analytical and Food Chemistry, University of Vigo—Ourense Campus, Ourense, Spain
| | - Noelia Negreira
- International Iberian Nanotechnology Laboratory, Braga, Portugal
| | - Jesús Simal-Gándara
- Nutrition and Bromatology Group, Food Science and Technology Faculty, Department of Analytical and Food Chemistry, University of Vigo—Ourense Campus, Ourense, Spain
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Chernetsova ES, Revelsky AI, Morlock GE. Some new features of Direct Analysis in Real Time mass spectrometry utilizing the desorption at an angle option. RAPID COMMUNICATIONS IN MASS SPECTROMETRY : RCM 2011; 25:2275-2282. [PMID: 21766371 DOI: 10.1002/rcm.5112] [Citation(s) in RCA: 18] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/31/2023]
Abstract
The present study is a first step towards the unexplored capabilities of Direct Analysis in Real Time (DART) mass spectrometry (MS) arising from the possibility of the desorption at an angle: scanning analysis of surfaces, including the coupling of thin-layer chromatography (TLC) with DART-MS, and a more sensitive analysis due to the preliminary concentration of analytes dissolved in large volumes of liquids on glass surfaces. In order to select the most favorable conditions for DART-MS analysis, proper positioning of samples is important. Therefore, a simple and cheap technique for the visualization of the impact region of the DART gas stream onto a substrate was developed. A filter paper or TLC plate, previously loaded with the analyte, was immersed in a derivatization solution. On this substrate, owing to the impact of the hot DART gas, reaction of the analyte to a colored product occurred. An improved capability of detection of DART-MS for the analysis of liquids was demonstrated by applying large volumes of model solutions of coumaphos into small glass vessels and drying these solutions prior to DART-MS analysis under ambient conditions. This allowed the introduction of, by up to more than two orders of magnitude, increased quantities of analyte compared with the conventional DART-MS analysis of liquids. Through this improved detectability, the capabilities of DART-MS in trace analysis could be strengthened.
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Affiliation(s)
- Elena S Chernetsova
- Institute of Food Chemistry, University of Hohenheim, Garbenstrasse 28, 70599 Stuttgart, Germany.
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Harris GA, Galhena AS, Fernández FM. Ambient sampling/ionization mass spectrometry: applications and current trends. Anal Chem 2011; 83:4508-38. [PMID: 21495690 DOI: 10.1021/ac200918u] [Citation(s) in RCA: 366] [Impact Index Per Article: 28.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/14/2022]
Affiliation(s)
- Glenn A Harris
- School of Chemistry and Biochemistry, Georgia Institute of Technology, Atlanta, Georgia 30332, USA
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KAWAMURA M, KIKURA-HANAJIRI R, GODA Y. Simple and Rapid Screening for Methamphetamine and 3,4-Methylene- dioxymethamphetamine (MDMA) and Their Metabolites in Urine Using Direct Analysis in Real Time (DART)-TOFMS. YAKUGAKU ZASSHI 2011; 131:827-33. [DOI: 10.1248/yakushi.131.827] [Citation(s) in RCA: 12] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]
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Aminlashgari N, Hakkarainen M. Emerging Mass Spectrometric Tools for Analysis of Polymers and Polymer Additives. MASS SPECTROMETRY OF POLYMERS – NEW TECHNIQUES 2011. [DOI: 10.1007/12_2011_152] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/25/2022]
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