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For: Li Z, Wang D, Shi YC. High-Solids Bio-Conversion of Maize Starch to Sugars and Ethanol. STARCH-STARKE 2018. [DOI: 10.1002/star.201800142] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/15/2023]
Number Cited by Other Article(s)
1
Classification for GM and Non-GM Maize Kernels Based on NIR Spectra and Deep Learning. Processes (Basel) 2023. [DOI: 10.3390/pr11020486] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/08/2023]  Open
2
Wang Z, Fan S, Wu J, Zhang C, Xu F, Yang X, Li J. Application of long-wave near infrared hyperspectral imaging for determination of moisture content of single maize seed. SPECTROCHIMICA ACTA. PART A, MOLECULAR AND BIOMOLECULAR SPECTROSCOPY 2021;254:119666. [PMID: 33744703 DOI: 10.1016/j.saa.2021.119666] [Citation(s) in RCA: 21] [Impact Index Per Article: 7.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/17/2020] [Revised: 01/28/2021] [Accepted: 02/28/2021] [Indexed: 05/28/2023]
3
Gallo M, Passannanti F, Schioppa C, Montella S, Colucci Cante R, Nigro F, Budelli A, Nigro R. Enzymatic pretreatment and lactic fermentation of wheat flour suspension at a high solid content. J FOOD PROCESS PRES 2021. [DOI: 10.1111/jfpp.15299] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]
4
Melnyk S, Melnyk Y, Dzinyak B, Pikh Z. Study on the Effective Application of Bacterial α-Amylase for Batch Liquefaction. CHEMISTRY & CHEMICAL TECHNOLOGY 2020. [DOI: 10.23939/chcht14.02.271] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
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