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For: Airlangga B, Puspasari F, Trisanti PN, Juwari, Sumarno. Structural Properties Change of Cassava Starch Granule Induced by High Shear Mixer. STARCH-STARKE 2020. [DOI: 10.1002/star.202000004] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
Number Cited by Other Article(s)
1
Structure and physicochemical properties of starch affected by dynamic pressure treatments: A review. Trends Food Sci Technol 2021. [DOI: 10.1016/j.tifs.2021.07.036] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]
2
Sumarno, Trisanti PN, Airlangga B, Mayangsari NE, Haryono A. The degradation of cellulose in ionic mixture solutions under the high pressure of carbon dioxide. RSC Adv 2021;11:3484-3494. [PMID: 35424270 PMCID: PMC8694225 DOI: 10.1039/d0ra07154d] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/20/2020] [Accepted: 12/17/2020] [Indexed: 11/25/2022]  Open
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