The inventory of camel feed resource and the evaluation of its chemical composition in south-east rangelands of Ethiopia

Characterizing Biomass Yield and Nutritional Value of Selected Indigenous Range Species from Arid Tunisia

Rangelands of Tunisia show a great indigenous species diversity with considerable potential as forage for livestock. However, information on their fodder yield and quality is scanty and restricted to few species. The objective of the study was to evaluate the nutritive values of selected key perennial species based on their biomass yield, chemical composition, in vitro organic matter digestibility (IVOMD), and mineral composition. The species evaluated included four grass species (Stipa lagascae Roem. and Schult., Stipa tenacissima L., Stipagrostis plumosa (L.) Munro ex T. Anderson, and Stipagrostis pungens (Desf.) de Winter.) and eight shrub species (Anthyllis henoniana Coss. ex Batt., Argyrolobium uniflorum (Deene.) Jaub. and Spach., Echiochilon fruticosum Desf., Gymnocarpos decander Forssk., Helianthemum kahiricum Delile., Helianthemum lippii (L.) Dum. Cours., Plantago albicans L. and Rhanterium suaveolens Desf.). Results showed that shrub species contained higher concentrations of the crude protein (CP), acid detergent lignin (ADL), but lower neutral detergent fiber (aNDFom) and acid detergent fiber (ADFom) concentrations than grasses. The greatest concentration of CP was 135 g/kg DM for R. suaveolens. The greatest aNDFom concentration was found within the grasses with maximum of 744.5 g/kg DM in S. plumosa. The shrub species E. fruticosum, A. uniflorum, P. albicans, G. decander, R. suaveolens, and A. henoniana had the highest IVOMD with over 500 g/kg DM and have the potential to supply energy to livestock. Overall, the moderate to high protein, low fiber, and high in vitro digestibility measured for shrubs, suggest they have high nutritional values and can be used to enhance local livestock production.

The inventory of camel feed resource and the evaluation of its chemical composition in south-east rangelands of Ethiopia

Background

Evaluations of available camel feed nutritive value are relevant to generate evidence on further camel feed improvements and find out the components to be supplemented.

Objective

This study aim to evaluate seasonal variations on chemical composition of selected camel feed in semi‐arid regions of south‐east Ethiopia.

Methods

Samples of edible portions from 15 browse species were collected during the dry and wet seasons, and their chemical compositions were analysed.

Results

The crude protein (CP), in vitro dry matter digestibility (IVDMD) and relative feed value (RFV) of evaluated browse species were higher (p < .01) in wet season than the dry season except for Acacia asak, Ipomoea donaldsonii and Acacia mellifera. Nonetheless, the neutral detergent fibre (NDF) and acid detergent fibre (ADF) contents were higher (p < .01) in the dry season except for A. asak and I. donaldsonii. Moreover, A. asak, I. donaldsonii and A. mellifera were the browse species with higher (p < .01) RFV, IVDMD and CP but lower NDF and ADF during the dry season than the wet season, and these species are qualified as good‐quality forage. Thus. Barleria spinisepala were better to use in both seasons, but browse species like I. donaldsonii and A. asak in dry season were ranked as best quality roughage.

Conclusion

At richest level on vital components (CP and fibres), these species can serve as well ruminant diets, like for camel. Further investigations based on animal trials are needed in order to confirm the classification standards of feed quality used in this study.