Reference Citation Analysis: Find an Article, Find a Category, Find a Journal, Find a Scholar

For:	Herrera ML. Nano and Micro Food Emulsions. SpringerBriefs in Food, Health, and Nutrition 2012. [DOI: 10.1007/978-1-4614-3256-2_2] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/26/2022]

Number	Cited by Other Article(s)
1	Khalid N, Kobayashi I, Neves MA, Uemura K, Nakajima M, Nabetani H. Preparation of monodisperse aqueous microspheres containing high concentration ofl-ascorbic acid by microchannel emulsification. J Microencapsul 2015;32:570-7. [DOI: 10.3109/02652048.2015.1065919] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/22/2023] Abstract Collapse Key Words Collapse MESH Headings Collapse Grants Collapse Affiliation(s) Collapse
2	Abbas S, Hayat K, Karangwa E, Bashari M, Zhang X. An Overview of Ultrasound-Assisted Food-Grade Nanoemulsions. FOOD ENGINEERING REVIEWS 2013. [DOI: 10.1007/s12393-013-9066-3] [Citation(s) in RCA: 109] [Impact Index Per Article: 9.9] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 01/26/2023] Abstract Collapse Key Words Collapse MESH Headings Collapse Grants Collapse Affiliation(s) Collapse