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For: Warsinke A. Biosensors for food analysis. EXS 1997;81:121-39. [PMID: 9002200 DOI: 10.1007/978-3-0348-9045-8_9] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 02/03/2023]
Number Cited by Other Article(s)
1
McGraw SK, Alocilja E, Senecal K, Senecal A. A Resistance Based Biosensor That Utilizes Conductive Microfibers for Microbial Pathogen Detection. ACTA ACUST UNITED AC 2012. [DOI: 10.4236/ojab.2012.13005] [Citation(s) in RCA: 11] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]
2
Danyleyko LV, Schuvailo ON, Arkhypova VM, Soldatkin AP, Dzyadevych SV. Development of amperometric enzyme biosensor based on carbon fibre electrode and immobilized glucose oxidase. ACTA ACUST UNITED AC 2003. [DOI: 10.7124/bc.00063e] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/05/2022]
3
Dzyadevych SV. Amperometric biosensors. Key work principles and features of transducers of different generations. ACTA ACUST UNITED AC 2002. [DOI: 10.7124/bc.0005e4] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/05/2022]
4
Amperometric Enzyme-Based Biosensors for Application in Food and Beverage Industry. PHYSICS AND CHEMISTRY BASIS OF BIOTECHNOLOGY 2001. [DOI: 10.1007/0-306-46891-3_4] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 01/28/2023]
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