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For: Williams PC, Bhatty RS, Deshpande SS, Hussein LA, Savage GP. Improving nutritional quality of cool season food legumes. Expanding the Production and Use of Cool Season Food Legumes 1994. [DOI: 10.1007/978-94-011-0798-3_5] [Citation(s) in RCA: 17] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 02/07/2023]
Number Cited by Other Article(s)
1
Thakar SB, Dhanavade MJ, Sonawane KD. LegumeDB: Development of Legume Medicinal Plant Database and Comparative Molecular Evolutionary Analysis of matK Proteins of Legumes and Mangroves. CURRENT NUTRITION & FOOD SCIENCE 2019. [DOI: 10.2174/1573401314666180223143523] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]
2
Talukdar D. Exogenous calcium alleviates the impact of cadmium-induced oxidative stress in Lens culinaris medic. Seedlings through modulation of antioxidant enzyme activities. ACTA ACUST UNITED AC 2012. [DOI: 10.1007/s12892-012-0065-3] [Citation(s) in RCA: 54] [Impact Index Per Article: 4.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/25/2022]
3
Improving the Nutritional Value of Cool Season Food Legumes. ACTA ACUST UNITED AC 2008. [DOI: 10.1300/j144v05n01_08] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/18/2022]
4
Bibi N, Khattak AB, Khattak GSS, Mehmood Z, Ihsanullah I. Quality and consumers acceptability studies and their inter-relationship of newly evolved desi type chickpea genotypes (Cicer arietinum L.). Quality evolution of new chickpea genotypes. Int J Food Sci Technol 2007. [DOI: 10.1111/j.1365-2621.2006.01246.x] [Citation(s) in RCA: 14] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
5
Vetches (Vicia L.). PLANT GENETIC RESOURCES OF LEGUMES IN THE MEDITERRANEAN 2001. [DOI: 10.1007/978-94-015-9823-1_8] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/04/2022]
6
Produce quality of food legumes: Genotype (G), environment (E) and (GxE) considerations. ACTA ACUST UNITED AC 2000. [DOI: 10.1007/978-94-011-4385-1_15] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register]
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