Methods of Genetic Transformation: Electroporation and Polyethylene Glycol Treatment

Pollen grains as a target for introduction of foreign genes into plants: an assessment

Introduction of foreign genes and development of transgenic plants have become an integral part of crop improvement programmes in the last decade. However, most of the present day plant transformation protocols require long periods for development of transgenic plants and need skilled personnel. Development of alternate, simple and rapid transformation protocols for development of transgenic plants can overcome the constraints of in vitro culture, regeneration and associated problems. Pollen grains, due to their abundance and ease with which they can be handled are ideal targets for introduction of foreign genes into the germ line. However, progress in introduction of transgenes into pollen grains and their subsequent use in fertilization leading to development of transgenic plants are limited. With the recent progress made in understanding of pollen development along with reports of successful pollen-mediated transformation in important crop plants, it should be possible to extend this simple method of transformation to other crop plants. The review deals with development of pollen grains as a target for introduction of genes with special emphasis on recent developments.

The myth of plant transformation

Technology development is innovative to many aspects of basic and applied plant transgenic science. Plant genetic engineering has opened new avenues to modify crops, and provided new solutions to solve specific needs. Development of procedures in cell biology to regenerate plants from single cells or organized tissue, and the discovery of novel techniques to transfer genes to plant cells provided the prerequisite for the practical use of genetic engineering in crop modification and improvement. Plant transformation technology has become an adaptable platform for cultivar improvement as well as for studying gene function in plants. This success represents the climax of years of efforts in tissue culture improvement, in transformation techniques and in genetic engineering. Plant transformation vectors and methodologies have been improved to increase the efficiency of transformation and to achieve stable expression of transgenes in plants. This review provides a comprehensive discussion of important issues related to plant transformation as well as advances made in transformation techniques during three decades.

A history of plant biotechnology: from the Cell Theory of Schleiden and Schwann to biotech crops

Plant biotechnology is founded on the principles of cellular totipotency and genetic transformation, which can be traced back to the Cell Theory of Matthias Jakob Schleiden and Theodor Schwann, and the discovery of genetic transformation in bacteria by Frederick Griffith, respectively. On the 25th anniversary of the genetic transformation of plants, this review provides a historical account of the evolution of the theoretical concepts and experimental strategies that led to the production and commercialization of biotech (transformed or transgenic) plants expressing many useful genes, and emphasizes the beneficial effects of plant biotechnology on food security, human health, the environment, and conservation of biodiversity. In so doing, it celebrates and pays tribute to the contributions of scores of scientists who laid the foundation of modern plant biotechnology by their bold and unconventional thinking and experimentation. It highlights also the many important lessons to be learnt from the fascinating history of plant biotechnology, the significance of history in science teaching and research, and warns against the danger of the growing trends of ignoring history and historical illiteracy.