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Citation(s) in RCA

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For: Heckers H, Henneking K, Schmahl FW, Huth K. [Fatty acids in 80 brands of edible vegetable oil and in 14 brands of mayonnaise (author's transl)]. Klin Wochenschr 1976;54:683-93. [PMID: 979069 DOI: 10.1007/bf01469149] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/25/2022]
Number Cited by Other Article(s)
1
Heckers H, Melcher FW, Dittmar K. Zum täglichen Verzehr trans-isomerer Fettsäuren Eine Kalkulation unter Zugrundelegung der Zusammensetzung handelsüblicher Fette und verschiedener menschlicher Depotfette. ACTA ACUST UNITED AC 1979. [DOI: 10.1002/lipi.19790810601] [Citation(s) in RCA: 31] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/07/2022]
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