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For: Golumbic C, Martin CJ, Daubert BF. Flavor reversion in soybean oil. J AM OIL CHEM SOC 1946. [DOI: 10.1007/bf02641664] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]
Number Cited by Other Article(s)
1
Flavor reversion in soybean oil. VII. The autoxidation of isolinoleic acid. J AM OIL CHEM SOC 1953. [DOI: 10.1007/bf02633773] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]
2
DAUBERT BF, O'CONNELL PW. Reversion problems in edible fats. ADVANCES IN FOOD RESEARCH 1953;4:185-207. [PMID: 13091927 DOI: 10.1016/s0065-2628(08)60180-9] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 03/05/2023]
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